Scotch Plains Tavern

Sharables

• Tavern Chips11,00 $US

  Crispy chips and house made blue cheese onion dip

• Calamari15,00 $US

  Flash fried calamari, cherry pepper rings served with our chef's own marinara

• SPT Nachos18,00 $US

  With braised Argentinian beef, white corn tortilla, pico de gallo, cheddar, cilantro lime crema. With Guac

• Chicken Dumplings13,00 $US

  Crispy chicken and lemongrass dumpling, scallion, ginger soy dipping sauce

• PEI Mussels & Focaccia18,00 $US

  Roasted tomato, garlic, lemon herb cream with toasted focaccia

• Spinach and Artichoke Dip16,00 $US

  Topped with parmesan and baked to a golden brown, served with tortilla chips.

• SPT Wings

  Chicken wings tossed in your choice of sauce: our signature SPT wing sauce, garlic parmesan, spicy mango habanero or BBQ. Quantities of 5, 10, or 15

  • 5 Wings9,00 $US
  • 10 Wings17,00 $US
  • 15 Wings24,00 $US

• Vegetable Spring Rolls14,00 $US

  Julienned vegetables rolled in flaky pastry with a sweet chili Thai sauce.

• Warm Pretzel11,00 $US

  Salted large baked pretzel and jalapeno cheddar cheese dip

Handhelds

All sandwiches served with tavern fries and a pickle. Substitute truffle fries or sweet potato fries $3. Gluten free roll $2

• Burrata BLT Sandwich17,00 $US

  Burrata, bacon, arugula, plum tomatoes, fresh basil pesto and balsamic glaze on toasted brioche.

• The Pepper Jack17,00 $US

  8oz. burger with pepper jack cheese, shredded iceberg, tomato, onion, bacon and avocado ranch dressing on toasted brioche.

• SPT Stilton Port & Short Rib Burger18,00 $US

  Our signature burger features a thick cut 8oz. Black Angus short rib and chuck burger seasoned and slow grilled on brioche with onion jam, smoked bacon, baby arugula topped with aged Stilton and Port wine reduction.

• Turkey Cranberry18,00 $US

  Sliced oven roasted turkey, cranberry chutney, smoked Gouda, bacon, lettuce and tomato on toasted Ciabatta.

• Avocado Ranch Chicken Wrap17,00 $US

  Chopped crispy chicken, lettuce, tomato, cheddar cheese and avocado ranch dressing.

• The Tavern Burger14,00 $US

  8oz. Black Angus with lettuce, tomato and red onion. Add choice of cheese.

• Prime Rib Sandwich17,00 $US

  Thin sliced Prime Rib dipped in rosemary au jus with caramelized onions, Gruyere and horseradish mayo on a 6" roll.

• Pulled Pork17,00 $US

  Slow roasted and topped with apple slaw and house BBQ sauce on toasted Ciabatta.

• Reuben16,00 $US

  Corned beef with thousand island, swiss and sauerkraut, on grilled euro rye.

• BLT14,00 $US

  Hickory smoked bacon with lettuce, tomato and mayo on choice of euro bread.

• Crispy Chicken Sandwich16,00 $US

  Chicken breast coated in seasoned bread crumbs. Served on brioche topped with shredded lettuce, tomato, cheddar, smoked bacon and poblano mayo.

• Caprese Chicken17,00 $US

  Marinated grilled chicken, pesto mayo, baby spinach, tomato, shredded mozzarella and balsamic glaze on toasted Ciabatta.

• French Onion Patty Melt17,00 $US

  With melted Gruyere cheese, caramelized onions, and our house made onion dip served on grilled rye.

Hot + Cold

Add chicken $5, shrimp $7, or salmon $8 to any salad

• New England Clam Chowder9,00 $US

  Clams, potato, bacon, cream, fresh herbs and spices.

• French Onion Soup8,00 $US

  Caramelized onion, toasted baguette, provolone and Gruyere cheese.

• Toasted Almond Apple Salad16,00 $US

  Mixed greens, toasted almonds, goat cheese, red onions, craisins and fresh apples in a raspberry vinaigrette.

• Kale and Squash Salad16,00 $US

  Fresh kale, roasted butternut squash, walnut and feta cheese in a lemon vinaigrette.

• SPT Caesar14,00 $US

  Hearts of Romaine tossed in a lemon Caesar dressing with EVOO and garlic parmesan crostini.

  • Side7,00 $US

• Mixed Greens12,00 $US

  Mixed greens with tomatoes, julienne carrots, cucumber, red onion and balsamic vinaigrette.

  • Side6,00 $US

• Southwest Salad16,00 $US

  Romaine lettuce with a corn, pepper, and cilantro pico de gallo, shredded white cheddar cheese and tortilla strips topped with a Cajun ranch dressing.

• Ahi & Avocado Poke Bowl20,00 $US

  Fresh marinated Ahi, avocado, cucumber, scallions, spring greens, cilantro, pickled onions, fried chow mein noodles, sriracha & lime in a sesame soy dressing.

• SPT Wedge Salad16,00 $US

  Iceberg wedge, crumbled blue cheese, bacon, tomato, red onion and blue cheese dressing.

Tavern Entrees

• Signature SPT Ribs30,00 $US

  A full rack of slow roasted pork ribs in our own SPT rub finished with our house bourbon BBQ sauce served with sweet potato fries and cole slaw.

• Fish & Chips20,00 $US

  Fresh cod hand battered and fried with tartar sauce and tavern fries

• Maple Mustard Glazed Salmon29,00 $US

  Roasted salmon filet topped with maple and whole grain mustard glaze, served with rice pilaf and brown sugar roasted carrots

• Braised Short Rib32,00 $US

  Braised in beef stock, red wine, and roasted vegetables, topped with red wine demi, served with mashed potatoes and roasted asparagus.

• Seared N.Y. Strip Steak36,00 $US

  12 oz. cut marinated in rosemary and garlic, topped with melted gorgonzola cheese, merlot demi-glace, served with rice and roasted asparagus

• Lemon Caper Scallops33,00 $US

  Seared scallops over baby spinach in a creamy lemon caper shallot sauce, served with rice pilaf

• Pork Chop36,00 $US

  Seared bone-in pork chop with sauteed shiitake mushrooms in a red wine pan sauce, served with mashed potatoes and brown sugar roasted carrots. Choice of one or two chops

• Parmesan Panko Chicken26,00 $US

  Tender, juicy chicken breast with a parmesan and panko coating with a garlic herb veloute, served with mashed potatoes and roasted asparagus.

Flat Breads + Small Plates

• Fresh Mozzarella, Tomato, Basil Flatbread15,00 $US

  With pesto and balsamic reduction

• Sausage, Squash, Ricotta & Honey Flatbread16,00 $US

  Sausage, roasted butternut squash, ricotta cheese, topped with sage and drizzled with hot honey.

• Prosciutto and Pear Flatbread16,00 $US

  Sliced pears, prosciutto, Gorgonzola, honey and rosemary.

• Argentinian Beef Barbacoa & Plantains17,00 $US

  Braised beef barbacoa, sweet fried plantains, guacamole, topped with pico de gallo, cilantro crema and fresh lime.

• Thai Shrimp Noodle Bowl18,00 $US

  Chilled Asian noodle salad with hot Thai chili shrimp and sesame slaw.

• Pulled Pork Mac 'n' Cheese17,00 $US

  Slow roasted pulled pork, house made cheddar sauce with cavatappi pasta.

• Chicken, Bacon & Ranch Flatbread16,00 $US

  Grilled chicken, bacon, red onions, shredded white cheddar & ranch dressing (or sub BBQ upon request).

• Stuffed Gnocchi17,00 $US

  Stuffed with Italian asiago and ricotta chesse, tossed in a sage and brown butter sauce with sauteed baby spinach, drizzled with balsamic glaze and shaved parmesan.

Vegetarian

Vegan upon request

• Chopped Black Bean Burger Wrap16,00 $US

  A vegan black bean burger with arugula, pico de gallo and poblano mayo in a spinach wrap.

• Smoked Grilled Cheese16,00 $US

  With smoked Gouda cheese and onion jam on toasted multigrain bread.

• Contreras Tostadas14,00 $US

  Crispy corn tortillas topped with Quinoa, fresh lemon juice, spicy corn salsa, goat cheese, and topped with sliced avocado.

Kids

• Kids Cheeseburger9,00 $US

  With tavern fries.

• Chicken Tenders9,00 $US

  With tavern fries.

• Cheese Pizza Flatbread12,00 $US

• Mac 'n' Cheese9,00 $US

  Cavatappi pasta in a house made cheddar sauce

• Grilled Cheese9,00 $US

  With tavern fries

• Hot Dog9,00 $US

  With tavern fries.

Desserts

• Brownie Sundae9,00 $US

  Warm fudge brownie, vanilla ice cream, whipped cream and chocolate syrup

• Beignets10,00 $US

  Light and fluffy pastry, fried and served with butter pecan ice cream, maple syrup and powdered sugar.

• Pumpkin Cheesecake9,00 $US

  With graham cracker crust, whipped cream and caramel drizzle.

• Chocolate Torte9,00 $US

  Rich chocolate torte with strawberry drizzle *Gluten Free*

• Peanut Butter Toffee Bar9,00 $US

  Served warm with vanilla ice cream, whipped cream and caramel drizzle.