Schpoon & Forx

4.0

66 avis

41 £ et plus

Britannique

Effectuer une réservation

2 personnes

16 déc. 2024

19:00

Réservé 1 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Adapté aux repas d'affaires
Idéal pour les groupes

Schpoons & Forx is chef and broadcaster Matt Budden’s modern British all-day restaurant featuring a lively open kitchen. A vibrant place with a tandoor and stone oven, the restaurant offers British inspired dishes, made with only the freshest local produce. The modern interior is decked out in rich wood finishes, jewel-toned tile and comfortable luxe seating with striking feature lighting and will encourage a lively, buzzing atmosphere. Schpoons & Forx is open daily from breakfast until dinner.

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
41 £ et plus
Cuisine(s)
Britannique, Méditerranée
Heures d'ouverture
diner Quotidiennement 12:30–15:00 Souper Quotidiennement 17:30–21:30
Numéro de téléphone
01202 804775
Site internet
https://www.hilton.com/en/hotels/bohtmhi-hilton-bournemouth/dining/
Moyens de paiement
American Express, Espèces non acceptées, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Matt Budden
Installations pour l'événement privé
Our restaurant is available for private high. Just get in contact with us and we'd be happy to organise this with you.

Endroit
Terrace Rd, BH2 5EL Bournemouth, Dorset
Quartier
Bournemouth
Rue transversale
Located inside the Hilton Hotel just 2 minutes walk from the Town Centre.
Parking details
Stationnement de l'hôtel
Public transit
Stop off at the town centre and walk two minutes to the Hilton Hotel. The restaurant is located within.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Végane, Vin

Expériences

Bottomless Brunch
35,00 £GB par personne
Plusieurs dates disponibles
Back by popular demand, our infamous Bottomless Brunch has returned and is available every Saturday with a new festive twist. Treat yourself to delicious brunch dishes and unlimited Prosecco, Prosecco Rosé, Aperol Spritz or Elderflower Spritz during your sitting.

Avis de 66 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.0

4 d'après les évaluations récentes

3,9Plats
4Service
4Atmosphère
3,7Rapport qualité-prix

Bruit • Dynamique

66 avis

R
Robin
New York
3 avis
4.0
3 avis
Y est allé·e le il y a 6 jours
1. Global 4
2. Plats 3
3. Service 4
4. Atmosphère 4
All very nice apart from some items were missing from the menu - decided to go with the lamb linguine - to be fair it sounded a strange option and in reality it was! Iti turned out to be substitute spaghetti Bolognese with pulled lamb in it - can’t say I enjoyed it that much although the staff seem pleased with their new menu options…
Cet avis est-il utile ?
J
Jackie
Bath
2 avis
5.0
2 avis
Y est allé·e le 7 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Had a lovely meal, very attentive and helpful staff, quick service. The roasted cod was delicious as was the Tiramisu dessert, my husband really enjoyed the beef brisket. Couldn’t fault it and will definitely be returning.
Cet avis est-il utile ?
J
Jed
Dorset
1 avis
2.0
1 avis
Y est allé·e le 23 novembre 2024
1. Global 2
2. Plats 3
3. Service 4
4. Atmosphère 4
Burnt burger bun and very overpriced for the quality of the food. Tried to amend booking and restaurant phone was never answered!
Cet avis est-il utile ?
L
Luke
Oxford
9 avis
4.0
9 avis
Y est allé·e le 16 novembre 2024
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 3
Food was cooked well and served nice and hot. Chairs were really comfortable.
Cet avis est-il utile ?
D
Diane
Los Angeles
20 avis
3.0
20 avis
Y est allé·e le 9 novembre 2024
1. Global 3
2. Plats 2
3. Service 2
4. Atmosphère 3
The room is very attractive. We dined early on Saturday night. We chose mozzarella and focaccia for starters. We were informed the mozzarella was sold out. So I chose baby squid. What a mistake. It was a very small portion of what I can only describe as rubber bands in batter. They were not edible and I returned them. Next we had the lamb ragu which was very tasty and we enjoyed it. Desert was very disappointing. Tiramisu was tasteless and small. It was obviously frozen , a small slice and completely overpriced. The service was awful, 3 servers who stood around and never came over to the table unless we asked. They took not interest in any of the customers. The restaurant was very quiet with only 16-18 customers so they were not overworked. I will not return here for an evening meal
Cet avis est-il utile ?
F
Francina
Dorset
1 avis
5.0
1 avis
Y est allé·e le 15 septembre 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 3
We love dining at Schpoon &Forx for our date nights. The food hasn’t disappointed so far, the restaurant was very quiet this time round. We look forward to our next visit. Also very pleased with the new menu.
Cet avis est-il utile ?
b
belinda
Leicestershire
1 avis
1.0
1 avis
Y est allé·e le 8 septembre 2024
1. Global 1
2. Plats 1
3. Service 2
4. Atmosphère 1
We was disappointed as although there was 2 tables only with customers, no ambiance. Some things on the menue they had run out of and it was only 6pm at night. We asked for water it came out warn. 2 different people we asked for ice, only got I've when we asked the 3rd time. No one came to ask if everything was OK until we asked for the bill. I had steak which was not the one on the menue as they had run out so they gave an alternative. I asked for garlic butter never came with it had to ask again. I paid 25.00pond for steak and chips no presentation. My freind budda bowl was OK but the rice was hard. We went up to the sky bar was so disappointed chairs inside needed wiping down. No atmosphere. We got dressed up for the sky bar and restaurant but most people were dressed casual not how it was described on the website or on a tv programe I saw. Will not be visiting or recommending to any of my freinds and family.
Cet avis est-il utile ?
I
Ingrid
Londres
7 avis
5.0
7 avis
Y est allé·e le 3 septembre 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
Great food and good service . As a coeliac, I was especially pleased to see a good choice of GF options on the menu. For dessert, the ginger slice and featured ‘ green apple’ was genius and a delightful surprise. Had mentioned it was a special birthday - on my previous visits, this has been acknowledged but was missing this time , but still a great venue for special occasions.
Cet avis est-il utile ?
R
Rob
Essex
2 avis
5.0
2 avis
Y est allé·e le 31 août 2024
1. Global 5
2. Plats 4
3. Service 4
4. Atmosphère 5
What a beautiful place to eat the open plan kitchen is a nice touch. The food was cooked just how requested. The wine was beautiful, plenty of options and the price was very affordable. Would highly recommend and will definitely be returning.
Cet avis est-il utile ?
S
Suzanne
Devon
4 avis
3.0
4 avis
Y est allé·e le 28 août 2024
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
The food was way below what we expected from the menu and marketing. The chicken burger was not great. The thyme and lemon pork chop had no thyme or lemon taste but was instead drowned in gravy (which wasn't on the menu) and the pea puree was replaced by frozen peas. The pork chop was nice meat and well cooked but not as advertised. The crispy potato was also nice. This dish and the pork crackling nibbles dish was served with horrible catering apple sauce which was the consistency of baby food and tasted totally synthetic. It was a shame. I was looking forward to eating here and it was not awful but it was disappointing.
Cet avis est-il utile ?

FAQ

Le restaurant Schpoon & Forx est noté 4 étoiles par 66 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 déc. 2024

19:00

Réservé 1 fois aujourd'hui

Des expériences sont disponibles.

Terrace Rd, BH2 5EL Bournemouth, Dorset

Salles

Informations supplémentaires

Rue transversale
Located inside the Hilton Hotel just 2 minutes walk from the Town Centre.
Quartier
Bournemouth
Heures d'ouverture
diner Quotidiennement 12:30–15:00 Souper Quotidiennement 17:30–21:30
Prix
41 £ et plus
Cuisine(s)
Britannique, Méditerranée
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Stationnement de l'hôtel
Public transit
Stop off at the town centre and walk two minutes to the Hilton Hotel. The restaurant is located within.
Moyens de paiement
American Express, Espèces non acceptées, Mastercard, Visa
Chef de cuisine
Matt Budden
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Végane, Vin

Site internet
https://www.hilton.com/en/hotels/bohtmhi-hilton-bournemouth/dining/
Numéro de téléphone
01202 804775
Installations pour l'événement privé
Our restaurant is available for private high. Just get in contact with us and we'd be happy to organise this with you.

Schpoon & Forx

Effectuer une réservation

Salles

Informations supplémentaires

Expériences

Bottomless Brunch

Menu

Avis de 66 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Schpoon & Forx ?

Schpoon & Forx accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires