Sauvignon

4.7

881 avis

De 31 $ à 50 $

Américaine

Étiquettes principales :

La perle du quartier
Parfait pour déguster de bons vins
Adapté aux occasions spéciales

Sauvignon Wine Locker & Trattoria is an upscale Italian-inspired dining experience, with a from-scratch kitchen, house-made pastas and fresh, local fare along with a robust and unique wine list including 60 wines by the glass.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

3 juil. 2024

19:00

Réservé 21 fois aujourd'hui

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Italienne Moderne, Bar à Vin
Heures d'ouverture
mar.–jeu. 16:00–21:00 ven. 16:00–22:00 sam. 11:00–22:00 dim. 10:30–21:00
Numéro de téléphone
(727) 827-7896
Site internet
https://www.sauvignonstpete.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue décontractée

Endroit
241 Central Ave, 33701 St. Petersburg, FL
Quartier
St. Petersburg
Infos de stationnement
Stationnement municipal
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Avec vue, Bar/salon, Bière, Brunch le week-end, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Toilettes neutres, Végane, Vin

Offres

50% Off All Pasta's & Salad's
Plusieurs dates disponibles
jeu. - 16:00 - 21:00
50% Off All Pasta's & Salad's (Dine In Only)
Happy Hour Food Menu & 50% All Wines By The Glass
Plusieurs dates disponibles
dim. - 10:30 - 15:00, 17:00 - 18:00,mar. - ven. - 16:00 - 18:00,sam. - 11:00 - 15:00, 16:00 - 18:00
Happy Hour Food Menu & 50% All Wines By The Glass (excludes dessert wines)
Hospitality Discount 50% off Food
Plusieurs dates disponibles
mar. - mer. - 16:00 - 21:00
Hospitality Discount 50% Off Entire Food Bill with Proof of Employment

Plats populaires

PRAIRIE BREEZE
Aged White Cheddar • Cow • Iowa
LA BONNE VIE
Triple Crème • Cow • Michigan
SEASONAL BLUE CHEESE
CARPUELA MANCHEGO
Sheep • Spain
MIMOLETTE
Cow • France
THE SMOKING GOAT
Goat • Spain
TALEGGIO
Cow • Italy
TRUFADO CURADO
Sheep • Spain
CHEF SELECTION
Seasonal Offerings
PROSCIUTTO
Parma • Italy
PICANTE CHORIZO
• Spain
NDUJA
Calabria • Italy
SALAMI STROLGHINO
Parma • Italy
PATE DE CAMPAGNE
New York • USA
SPECK
Alto Adige • Italy
COPPA
Naples • Italy
BEEF BRESSOLA
Chicago • USA
CHEF SELECTION
Seasonal Offerings

STARTER

GOAT CHEESE TART 18,00 $US
Caramelized Onion, Apple, Cherry Tomatoes, Cashews,Balsamic Herb Oil
AVOCADO TOAST12,00 $US
Toasted Brioche, Avocado Spread, Lemon & Olive Oil, Tomatoes & Pickled Shallots
DEVILED EGGS 8,00 $US
3 Tender Whites Filled With Pillowy Delights (Chefs Selection)
WARM OLIVES & CONFIT GARLIC 12,00 $US
HUMMUS & CRUDITE14,00 $US
LOCAL FOCACCIA10,00 $US
Bagna Cauda, Whipped Butter
HOUSE MADE PȂTÉ 24,00 $US
Spiced Pear Butter, Onion Jam, Toast Points
CHILLED GULF SHRIMP16,00 $US
Preserved lemon, Cocktail Sauce, Mustard Aioli OR Sauteed with Garlic, Calabrian Chili & Toast Points
HOUSEMADE COFFEE CAKE 12,00 $US
Soft & Fluffy Cake Topped with Streusel
GREEK YOGURT PARFAIT12,00 $US
Greek Vanila Yogurt, Local Honey, Roasted Oat & Honey Granola, Fresh Fruit

SALAD

CHOPHOUSE18,00 $US
Nueske Bacon, Gorgonzola Dressing, Marcona Almonds, Teardrop Sweet Peppers, Baby Romaine Hearts, Heirloom Tomatoes
KALE & BRAISED GOLDEN BEETS 18,00 $US
Roasted Golden Beets, Honeycrisp Apples, Walnuts, Fresh Kale, Grapefruit Vinaigrette
PISTACHIO & FRISEE18,00 $US
Tarragon Mustard Vinaigrette, Grilled Corn, Asparagus, Radish, Pistachio, Frisee,
LOCAL BURRATA26,00 $US
Tomatillo, Strawberry, Mint, Cocoa Chili Balsamic, Toast Points

SIDES

TWO FARM FRESH EGGS 4,00 $US
THREE NUESKE BACON7,00 $US
HOUSE MADE PORK SAUSAGE6,00 $US
TWO FLAPJACKS9,00 $US
Compote, Vermont Maple Syrup, Whipped Butter
SORBET FLOATERS 4,00 $US
Chef’s Preparation - Add To Drinks

BRUNCH MAINS

FRENCH ROLLED OMELET 15,00 $US
Boursin Cheese & Two Ingredients Potato Hash, Garnished With Sliced Tomato, (Onion , Pepper, Mushrooms, Bacon, Sausage)
- Seasoned Avocado Smash3,00 $US
FLAPJACKS 12,00 $US
Three Fluffy Pancakes Served With Vermont Maple Syrup, Whipped Butter Seasonal Compote
SHORT RIB HASH24,00 $US
Braised Short Ribs Pan Fried With Potatoes,Onions, & Sweet Peppers
CREEKSTONE FARMS PRIME RIBEYE & EGGS62,00 $US
Cooked to Perfection, Topped With Two Eggs, Blanketed In Bearnaise, Potato Hash
CREEKSTONE FARMS 8 oz FILET50,00 $US
Cooked to Perfection, Topped With Two Eggs, Blanketed In Bearnaise, Potato Has
BISCUITS & SAUSAGE GRAVY 18,00 $US
House Made Pork Sausage, Creamy Sausage Gravy Poured Over Two Big Flaky Biscuits
CREEKSTONE FARMS PHILLY CHEESESTEAK28,00 $US
Submarine Sandwich, Served With Sliced Filet, House Made Cheese Whizz, Peppers & Onions, Side Salad
SEAFOOD SANDWICH | $MRK
Fresh Fish Filet Blackened, Brioche Bun With Horseradish Remoulade, Tomato And Lettuce, Side Salad
SMASHBURGER 19,00 $US
House Ground Blend Of Prime Beef, Smashed & Seared To A Crisp, Topped With Shaved Aged White Cheddar, Lettuce, Onion, Tomato, Pickle, Served With Side Salad
- Nueske’s Bacon 2,00 $US
- Avocado Smash2,00 $US
- Farm Fresh Egg 2,00 $US
FROM THE GARDEN | $MRK
Chef’s Daily Preparation
BLUE CRAB FUSILLI 38,00 $US
Nueske Bacon, Herbs, Asparagus, Fried Egg
SHORT RIB CARBONARA34,00 $US
Housemade Spaghetti, Short Rib, Egg Yolk Black Pepper, Pecorino

SWEETS

COBBLER CHEESECAKE 12,00 $US
Italian Cheesecake, Graham Cracker Crust, Berry Compote, Granola Crumble
BUTTERSCOTCH BUDINO 14,00 $US
Pepita Seed Brittle, Biscoff Cookie Crumble, Salted Caramel, Whipped Cream, Spiced Sugar Dust
FRENCH SILK CHOCOLATE PIE 12,00 $US
Decadent Dark Chocolate, Oreo Crust, Chocolate Whipped Cream, Strawberries
FRESH BAKED APPLE TART TATIN12,00 $US
Whipped Cream, 15 minute cook time
- À la Mode House made Gelato 4,00 $US
HOUSE MADE GELATO7,00 $US
Seasonal Preparation

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

A 20% Gratuity will be added to parties of six or more

Avis de 881 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,8Service
4,6Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

St. Petersburg
Meilleur service
St. Petersburg
Parfait pour déguster de bons vins
St. Petersburg
Américaine

882 avis

F
Falcon
Tampa
78 avis
VIP
5.0
78 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Great night with friends. Food and wine were great as was the service.
Cet avis est-il utile ?
OT
OpenTable Diner
New York
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Caring owner and very attentive staff. Yummy food. We went for brunch. We both enjoyed what we had and there are many wonderful selections to choose from. We sat outside on the balcony and really enjoyed that.
Cet avis est-il utile ?
r
reet
Tampa
45 avis
VIP
5.0
45 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
great food, the pistachio salad is delicious. Our Server Justine was so attentive and helpful.
Cet avis est-il utile ?
OT
OpenTable Diner
Floride
4 avis
4.0
4 avis
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Nice dinner with family and friends at Sauvignon. Justin our server was excellent. We especially liked his suggestions and honesty about menu items. Food was delicious but a bit pricey. Our table really enjoyed the duck risotto and the Short Rib pasta special.
Cet avis est-il utile ?
MF
MichaelF
Tampa
21 avis
VIP
5.0
21 avis
Y est allé·e le 23 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I thought the food and service was excellent. Even prepared something for my wife that was not on the menu!
Cet avis est-il utile ?
OT
OpenTable Diner
Tampa
6 avis
2.0
6 avis
Y est allé·e le 23 juin 2024
1. Global 2
2. Plats 1
3. Service 4
4. Atmosphère 4
Food (Blue Crab Fusilli and Duck Risotto) was very salty and flavorless. Very disappointing.
Cet avis est-il utile ?
ES
ErnieS
Floride
597 avis
4.0
597 avis
Y est allé·e le 22 juin 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
To our regret we ate outside while all of St Petersburg was celebrating gay pride to the hilt. Would we come back? Definite yes but only if we were guarantee and inside table which was dimly ( romantically) lit, cool and quiet. We only drank bubbles and our waiter was great and right on. He only did short pours and we recognized why. He was keeping the bottle iced so our drinks were cold, effervescent and refreshing. The shrimp cocktail was very nice with both cocktail sauce and aioli. The cheese board was one of the nicest we have enjoyed in a long time, well prepared with our choices of cheese and filled to the edges. We thought it was great value and based on presentation and accompaniment we recommend it. Many people ate entrees that passed our table and the aromas were wonderful.
Cet avis est-il utile ?
TM
TimM
Louisiane
3 avis
5.0
3 avis
Y est allé·e le 20 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It is always a great experience. The food was delicious and the servers were engaging and fun.
Cet avis est-il utile ?
LC
LaurenC
Floride
14 avis
VIP
4.0
14 avis
Y est allé·e le 19 juin 2024
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 4
Our second time here. The charcuterie boards are absolutely amazing, as well as their wine selections and desserts. However, I did not really care for my meal both last night and our previous visit. The Caesar salad tasted very…fishy. And my pasta last time was unpleasantly spicy. Our meal also came out last night as we were eating our charcuterie board and we felt rushed. The waitress kept asking to take the charcuterie board and we were not finished. There was no room on the table for our food since we were still working on our charcuterie board.
SauvignonA répondu le 20 juin 2024
Hey Lauren, Thank you for this constructive feedback. I will make sure it is reviewed and relayed to our staff to make sure our guests do not feel rushed in the future from course to course. The dining experience is equally as important to the quality of service and food. Our Ceasar is topped with Gold Bottarga that has a fishy flavor. We would be happy to remove that next time you have one. The Ceasar also has White Anchovies on top, and they can definitely add a salty fishy note as well. Please ask for me Chris the next time you are in. We will take care of you. My apologies, our management team & servers did not fix the issue with both meals at the table. Our kitchen is always happy to tone down the spice or remake any meal to make sure that you leave full and satisfied.
Cet avis est-il utile ?
4
4foodie
Tampa
70 avis
VIP
3.0
70 avis
Y est allé·e le 16 juin 2024
1. Global 3
2. Plats 2
3. Service 3
4. Atmosphère 3
The food was overly salty, and we almost always add salt to our food. We didn't need to this time but it was boderline of not being edible because it was too salty. We would not order the smashburger or the short rib pasta again. We loved the selection of wine with the half priced bottles for Sunday Funday! The short rib hash was perfectly delicious.
Cet avis est-il utile ?

FAQ

Le restaurant Sauvignon est noté 4.7 étoiles par 881 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

3 juil. 2024

19:00

Réservé 21 fois aujourd'hui

241 Central Ave, 33701 St. Petersburg, FL

Informations supplémentaires

Quartier
St. Petersburg
Heures d'ouverture
mar.–jeu. 16:00–21:00 ven. 16:00–22:00 sam. 11:00–22:00 dim. 10:30–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Italienne Moderne, Bar à Vin
Atmosphère
Élégant mais décontracté
Code vestimentaire
Tenue décontractée
Infos de stationnement
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Avec vue, Bar/salon, Bière, Brunch le week-end, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Toilettes neutres, Végane, Vin

Site internet
https://www.sauvignonstpete.com/
Numéro de téléphone
(727) 827-7896

Sauvignon

Effectuer une réservation

Informations supplémentaires

50% Off All Pasta's & Salad's

Happy Hour Food Menu & 50% All Wines By The Glass

Hospitality Discount 50% off Food

GOAT CHEESE TART

BLUE CRAB FUSILLI

SHRIMP PEPPADEW TAGLIATELLE

CHARCUTERIE

PRAIRIE BREEZE

LA BONNE VIE

SEASONAL BLUE CHEESE

CARPUELA MANCHEGO

MIMOLETTE

THE SMOKING GOAT

TALEGGIO

TRUFADO CURADO

CHEF SELECTION

PROSCIUTTO

PICANTE CHORIZO

NDUJA

SALAMI STROLGHINO

PATE DE CAMPAGNE

SPECK

COPPA

BEEF BRESSOLA

CHEF SELECTION

STARTER

GOAT CHEESE TART 18,00 $US

AVOCADO TOAST12,00 $US

DEVILED EGGS 8,00 $US

WARM OLIVES & CONFIT GARLIC 12,00 $US

HUMMUS & CRUDITE14,00 $US

LOCAL FOCACCIA10,00 $US

HOUSE MADE PȂTÉ 24,00 $US

CHILLED GULF SHRIMP16,00 $US

HOUSEMADE COFFEE CAKE 12,00 $US

GREEK YOGURT PARFAIT12,00 $US

SALAD

CHOPHOUSE18,00 $US

KALE & BRAISED GOLDEN BEETS 18,00 $US

PISTACHIO & FRISEE18,00 $US

LOCAL BURRATA26,00 $US

SIDES

TWO FARM FRESH EGGS 4,00 $US

THREE NUESKE BACON7,00 $US

HOUSE MADE PORK SAUSAGE6,00 $US

TWO FLAPJACKS9,00 $US

SORBET FLOATERS 4,00 $US

BRUNCH MAINS

FRENCH ROLLED OMELET 15,00 $US

FLAPJACKS 12,00 $US

SHORT RIB HASH24,00 $US

CREEKSTONE FARMS PRIME RIBEYE & EGGS62,00 $US

CREEKSTONE FARMS 8 oz FILET50,00 $US

BISCUITS & SAUSAGE GRAVY 18,00 $US

CREEKSTONE FARMS PHILLY CHEESESTEAK28,00 $US

SEAFOOD SANDWICH | $MRK

SMASHBURGER 19,00 $US

FROM THE GARDEN | $MRK

BLUE CRAB FUSILLI 38,00 $US

SHORT RIB CARBONARA34,00 $US

SWEETS

COBBLER CHEESECAKE 12,00 $US

BUTTERSCOTCH BUDINO 14,00 $US

FRENCH SILK CHOCOLATE PIE 12,00 $US

FRESH BAKED APPLE TART TATIN12,00 $US

HOUSE MADE GELATO7,00 $US

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Comment le restaurant Sauvignon est-il noté ?

Sauvignon accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires