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SanDai, Walnut Creek, CA

SanDai

4.6
4,6
159 avis
De 31 $ à 50 $
Indonésienne/Malaisienne

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2 personnes
19:00
Réservé 2 fois aujourd'hui
  • Innovant
  • Adapté aux occasions spéciales
  • Parfait pour le brunch
Traditionally inspired from dishes, ingredients & techniques spanning the Malay archipelago, namely Singapore & Indonesia. Regionally influenced by Northern California’s palette of producers, produce, and presentation. Essentially: expressing these tropical, cosmopolitan island flavor profiles through the abundance of what thrives in Northern California’s Mediterranean climate and terrain.  Nusantara cuisines could be characterized as intense, rich, spiced (more than spicy). Steeped in time and layers of complexity, both in the kitchen and in the long history of diverse peoples in this part of the world. Chef Nora Haron draws from this wealth of culinary knowledge, plus contrasting Californian influences, which some could say to be the polar opposite: that deconstructed-composed, whole-ingredients-laid-bare simplicity, the lightness that has evolved in California eating through the few decades of this relatively young place.

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Salles

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Indonésienne/Malaisienne, Californienne, Sud-est asiatique
  • Heures d'ouverture
    Petit-déjeuner lun.–sam. 08:00–15:00 dim. 09:00–14:00 Happy hour mer.–ven. 15:00–17:00 Dîner mer.–sam. 17:00–21:00
  • Numéro de téléphone
    (925) 300-3120
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Nora Haron
  • Installations pour l'événement privé
    We offer a private dining room for exclusive private events that has space 10 people
  • Quartier
    Walnut Creek
  • Rue transversale
    North Main
  • Parking details
    Stationnement municipal
  • Renseignements supplémentaires :
    À emporter, Bar complet, Bar/salon, Bière, Brunch le week-end, Café, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Toilettes neutres, Végane, Vin

Avis de 159 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après les évaluations récentes
  • 4,5Plats
  • 4,6Service
  • 4,5Atmosphère
  • 4,3Rapport qualité-prix

BruitModéré

Apprécié pour

  • Région de la baie de San Francisco

    Innovant

  • East Bay

    Parfait pour le brunch

  • East Bay

    Innovant

159 avis
  1. Nancy

    Sacramento

    34 avis

    VIP
    5.0

    34 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Fantastic food! Chicken satay, vegetarian salad, yummy beef dishes, etc. Lengthy lunch menu to choose from. Server honored our request to sit in a much quieter area. We will be back!

    Cet avis est-il utile ?

  2. Sanjiv

    Baie de San Fra

    9 avis

    3.0

    9 avis

    Y est allé·e le 4 novembre 2024

    1. Global 3
    2. Plats 2
    3. Service 5
    4. Atmosphère 4
    Restaurant was completely empty at 8pm on a Sunday. Couple of items in the small menu were unavailable, however the chef was able to be creative and make an alternative for my wife who is vegetarian. Not impressed with the food. Great presentation though.

    Cet avis est-il utile ?

  3. Rebecca

    Baie de San Fra

    3 avis

    5.0

    3 avis

    Y est allé·e le 4 novembre 2024

    1. Global 5
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    Unusual and very tasty food! Wait staff, especially George, was outstanding. He had helpful suggestions, was attentive and aware of what we needed before we asked.

    Cet avis est-il utile ?

  4. Nancy

    Baie de San Fra

    32 avis

    VIP
    5.0

    32 avis

    Y est allé·e le 2 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We ordered the salted fish rice, chicken wings, tiger shrimp, short ribs, another rice with lemongrass and coconut, beef rendang and jackfruit slushie! Everything was so flavorful! My top favorites were the wings and salted fish rice, but everything tasted good.

    Cet avis est-il utile ?

  5. Margaret

    Baie de San Fra

    4 avis

    5.0

    4 avis

    Y est allé·e le 12 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The staff is in a league of their own . They are all wonderful and so helpful along with explained dishes and getting answers if not sure; so wonderful and the food is top notch!

    Cet avis est-il utile ?

  6. Megan

    Baie de San Fra

    1 avis

    VIP
    3.0

    1 avis

    Y est allé·e le 12 octobre 2024

    1. Global 3
    2. Plats 4
    3. Service 2
    4. Atmosphère 3
    The Service was somewhat inattentive. But food and was great.

    Cet avis est-il utile ?

  7. Utilisateur d'OpenTable

    Singapour

    2 avis

    5.0

    2 avis

    Y est allé·e le 4 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Absolutely amazing Asian fusion cuisine! Chef Nora and her team was incredibly hospitable. I loved it so much that I went back three times during my stay in Walnut Creek. They had my all time favourite Nasi Lemak too! Ps. Be sure to try some of Victor’s amazing cocktails if you’re there for dinner or Mo’s delicious pastries and Avocado Kopi if you fancy brunch.

    Cet avis est-il utile ?

  8. AngelicaS

    Hawaii

    3 avis

    3.0

    3 avis

    Y est allé·e le 21 septembre 2024

    1. Global 3
    2. Plats 4
    3. Service 2
    4. Atmosphère 3
    Our seat in the kopi room was not ready because we were 10 min early. Noting how noisy it was up front, we opted to sit in the main dining room. I made a point to let the Matra-D know the name on our reservation. But he apparently didn’t check us in. Our rsvp was 1pm. But I noted that it was 1:35 before our order arrived. The presentation of the waffles side dish was nice. It was rich and had very nice texture. I ordered the coconut cappuccino and Nasi Lemak consisting of fried chicken, blue rice, fennel salad, crispy salted fish and peanuts. The cappuccino was very thick and unfortunately did not agree with my stomach. The chicken was tender and the individual items on the main course were all excellent. I’m just not sure the sum of the parts were greater than the whole.

    Cet avis est-il utile ?

  9. Utilisateur d'OpenTable

    Sacramento

    1 avis

    3.0

    1 avis

    Y est allé·e le 21 septembre 2024

    1. Global 3
    2. Plats 4
    3. Service 3
    4. Atmosphère 4
    I always enjoy the food here, however the particular time we went it was really slow in terms of the wait for our food and for other items we asked for. The restaurant did explain they were understaffed and sent us a plate of donuts to apologize, but unfortunately for several reasons they weren’t a dish that most of our party could eat. I’d still go back for dinner service especially but brunch felt a bit chaotic.

    Cet avis est-il utile ?

  10. none

    Baie de San Fra

    8 avis

    VIP
    5.0

    8 avis

    Y est allé·e le 21 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Had a very good first time experience!!! All the staff are nice. The food is so delicious! It was quite where we sat and even when all table was occupied. The decor is really eye catching.

    Cet avis est-il utile ?

FAQ

SanDai propose des plats à emporter que vous pouvez commander en appelant le restaurant au (925) 300-3120.

Le restaurant SanDai est noté 4,6 étoiles par 159 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 2 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour SanDai

1522 N Main St, 94596-4607 Walnut Creek, CA

Salles

Informations supplémentaires

  • Rue transversale
    North Main
  • Quartier
    Walnut Creek
  • Heures d'ouverture
    Petit-déjeuner lun.–sam. 08:00–15:00 dim. 09:00–14:00 Happy hour mer.–ven. 15:00–17:00 Dîner mer.–sam. 17:00–21:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Indonésienne/Malaisienne, Californienne, Sud-est asiatique
  • Atmosphère
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Stationnement municipal
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Nora Haron
  • Renseignements supplémentaires :
    À emporter, Bar complet, Bar/salon, Bière, Brunch le week-end, Café, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Toilettes neutres, Végane, Vin
  • Numéro de téléphone
    (925) 300-3120
  • Installations pour l'événement privé
    We offer a private dining room for exclusive private events that has space 10 people
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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