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Sand Point, Omaha, NE

Sand Point

4.4
4,4
33 avis
De 31 $ à 50 $
Fruits de mer

Effectuer une réservation

2 personnes
19:00
Réservé 11 fois aujourd'hui
  • Adapté aux occasions spéciales
  • La perle du quartier
  • Adapté aux repas d'affaires
Right at I-680 and Dodge in the Miracle Hills shopping center, we are bringing authentic New England cuisine to Omaha! From amazing seafood to fantastic beef, apps, entrees, and desserts, and a plentiful amount of gluten free options, Chef Phifer has ensured there is something for everyone here.
Locally owned and operated, we serve the best lobster rolls in town! We also feature a full bar with weekly specials on food, cocktails, wine and beer.
Want to book our 50 seat party room with private bar and AV hookups? We have you covered!
See you soon!

Commande en livraison ou à emporter

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Fruits de mer, Américaine, Bar à cocktails
  • Heures d'ouverture
    mar.–jeu. 11:00–21:00 ven., sam. 11:00–22:00
  • Numéro de téléphone
    (531) 466-1008
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Shawn Phifer
  • Service traiteur
    We can serve right off the menu or include our chef in planning the menu for your event to get you exactly what you are looking for. From plated dinners to buffets, we have you covered.
  • Installations pour l'événement privé
    Up to 50 seats with the option of a private bar and AV hookups, this space is ideal for a wide variety of events including business meetings, book clubs, rehearsal dinners, holiday parties and corporate events.
  • Quartier
    Ouest d’Omaha
  • Rue transversale
    114th and Dodge
  • Parking details
    Stationnement public
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Vin

Avis de 33 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4
4,4 d'après les évaluations récentes
  • 4,4Plats
  • 4,3Service
  • 4,4Atmosphère
  • 4,2Rapport qualité-prix

BruitModéré

Apprécié pour

  • Omaha

    Parfait pour le brunch

33 avis
  1. Utilisateur d'OpenTable

    Nebraska

    1 avis

    2.0

    1 avis

    Y est allé·e aujourd'hui

    1. Global 2
    2. Plats 2
    3. Service 4
    4. Atmosphère 3
    I thought the restaurant was over priced. We waited almost 10 minutes after being seated when I finally asked the hostess if we could have some water. It wasn’t busy so maybe there was some confusion about which server would be helping us. It was a little odd but not really a big concern. We ordered the prix fixe menu on Saturday, it had also been served on Friday. My date and I agreed that we were eating leftovers for the price of one hundred dollars per person. The texture and quality wasn’t what it should have been, and my date found about half of the food served inedible. It was a disappointing meal, followed by tums and horrible gas at 2:00 AM.. I hope this restaurant can improve and be successful because I think it has potential, but as it stands, I couldn’t recommend it.

    Cet avis est-il utile ?

  2. Jeremy

    Nebraska

    1 avis

    4.0

    1 avis

    Y est allé·e il y a 1 jour

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 4
    Our food was delicious. Our server was attentive and pleasant. The ambience was fantastic. It made for a perfect Valentine’s Day night. Thank you.

    Cet avis est-il utile ?

  3. Adam

    Las Vegas

    2 avis

    5.0

    2 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 2
    4. Atmosphère 3
    Phenomenal Valentine’s dinner and excellent menu. Tiger shrimp was the highlight of the meal, scallops were just outstanding. We will be back

    Cet avis est-il utile ?

  4. jim

    New York

    3 avis

    2.0

    3 avis

    Y est allé·e il y a 1 jour

    1. Global 2
    2. Plats 2
    3. Service 2
    4. Atmosphère 2
    For a special occasion, Valentine’s dinner if you are a wine enthusiast wine tasting was subpar low shelf grocery store variety not worth $50. All the food came out lukewarm.

    Cet avis est-il utile ?

  5. Steven

    VIP

    Nebraska

    18 avis

    5.0

    18 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Great Valentine's Day dinner! All five courses excellent, service very attentive. Our first time at Sand Point, will definitely be back!

    Cet avis est-il utile ?

  6. Mark

    Nebraska

    3 avis

    5.0

    3 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The 5 course was delicious ... everything was great

    Cet avis est-il utile ?

  7. Mike

    VIP

    Nebraska

    8 avis

    5.0

    8 avis

    Y est allé·e le 2 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Really fantastic first experience. This has definitely made it into our rotation. The halibut is spectacular; that may be the only entree I ever order! 😉

    Cet avis est-il utile ?

  8. Cheri

    Grand Boston

    4 avis

    5.0

    4 avis

    Y est allé·e le 1 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Wow! You have to try this restaurant!. Sand Point on 114th Dodge. Heard about it from Chuck Yates on the Boomer channel. Chuck, you were right! Food, service, ambiance, all 5 out of 5 stars. Started with a house speciality drink Cape Cod'r, recommended by our server Janessa. Light, fruity, delicious. I ordered salmon. Cooked perfectly with a hazelnut pepita crust. Broccolini, a beet emulsion that blended perfectly with the root purée. The root purée looked like mashed potatoes in a way but much lighter. I also tried the brussel sprouts with balsamic, and a craisin/ almond mix. The best l've ever had. My husband had the Lobster Risotto. Cooked perfectly and delicious. He had no leftovers! Bonnie, one of the owners stopped by to see how everything was which was a nice touch. Janessa, our server was outstanding. We'll be requesting her next time. We will be returning soon with friends. Also, the restaurant interior was tastefully done. Modern & beautiful.

    Cet avis est-il utile ?

  9. Becky

    Nashville

    6 avis

    5.0

    6 avis

    Y est allé·e le 30 janvier 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    It was our first time at your restaurant. We were celebrating a family birthday. Wonderful homemade food. Excellent service and atmosphere. Very inviting during the entire experience. Easy to talk amongst our guests.

    Cet avis est-il utile ?

  10. nancy

    Nebraska

    4 avis

    4.0

    4 avis

    Y est allé·e le 26 janvier 2025

    1. Global 4
    2. Plats 4
    3. Service 3
    4. Atmosphère 4
    Food was excellent & the atmosphere was enjoyable.

    Cet avis est-il utile ?

FAQ

Sand Point propose des plats à emporter que vous pouvez commander en appelant le restaurant au (531) 466-1008.

Le restaurant Sand Point est noté 4,4 étoiles par 33 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 11 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Sand Point

655 N 114th St, 68154-1514 Omaha, NE

Informations supplémentaires

  • Rue transversale
    114th and Dodge
  • Quartier
    Ouest d’Omaha
  • Heures d'ouverture
    mar.–jeu. 11:00–21:00 ven., sam. 11:00–22:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Fruits de mer, Américaine, Bar à cocktails
  • Atmosphère
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Stationnement public
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Shawn Phifer
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Vin
  • Numéro de téléphone
    (531) 466-1008
  • Service traiteur
    We can serve right off the menu or include our chef in planning the menu for your event to get you exactly what you are looking for. From plated dinners to buffets, we have you covered.
  • Installations pour l'événement privé
    Up to 50 seats with the option of a private bar and AV hookups, this space is ideal for a wide variety of events including business meetings, book clubs, rehearsal dinners, holiday parties and corporate events.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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