Saltyard Restaurant and Bar

4.5

4,5

758 avis

30 $ ou moins

Italienne

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 16 fois aujourd'hui

La perle du quartier
Adapté aux repas d'affaires
Adapté aux occasions spéciales

Welcome to Saltyard Restaurant and Bar !

Newest addition to Burlingame dining scene!

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Italienne, Americaine Française, Américaine
Heures d'ouverture
Repas du midi Tous les jours 11:30–14:30 Souper lun–sam 16:30–22:00 dim 16:30–21:30
Numéro de téléphone
(650) 342-7355
Site internet
http://saltyardrestaurant.com/
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Tenue d'affaires décontractée

Endroit
322 Lorton Ave, 94010 Burlingame, CA
Quartier
Burlingame
Parking details
Stationnement public
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cacher, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Options sans gluten, Salle privée, Terrasse, Toilettes neutres, Vin, Zone de fumage extérieur

Soup of the Day
- AQ8,95 $US
Meatballs9,95 $US
Beef meatballs, with marinara sauce, crostini
Mushroom Bruschetta10,95 $US
sautéed mushroom served with crostini and creamy truffle mushroom paste
Spring Rolls11,95 $US
Philly cheese steak spring rolls with shaved mozzarella cheese and creamy horseradish
Short Ribs Tacos11,95 $US
Two braised short rib tacos, tomato concasse and creamy horse radish sauce
Gnocchi12,95 $US
Potato gnocchi, roasted almonds and creamy gorgonzola sauce
Crab Cakes13,95 $US
Dungeness crab cakes with chipotle aioli
Calamari14,95 $US
Lightly breaded Town dock calamari, artichoke, grilled lemon and homemade tartar sauce
Prawns15,95 $US
Sautéed prawns served with crostini, tomatoes, capers, parsley, garlic, chili flakes, white wine, lemon juice, capers, butter
Octopus15,95 $US
Radish, corn, arugula, cherry tomatoes and lemon olive oil vinaigrette
Clams & Mussels18,95 $US
Steamed clams & mussels and marinara sauce
Oysters
Fresh oysters served on ice, comes with vinaigrette
- 4 Oysters12,95 $US
- 6 Oysters18,95 $US
- 12 Oysters32,99 $US

Salad

Add Chicken $6, Add Prawns $8, Add Salmon $12

Saltyard Mixed Green11,95 $US
Assorted greens, cucumber, feta cheese, olives, cherry tomatoes and honey balsamic vinaigrette
Beet Salad12,95 $US
beets with arugula, fennel, orange, roasted almonds, crumbled goat cheese and grainy mustard dressing
Burrata Salad11,95 $US
Sliced tomatoes, burrata cheese, basil and balsamic reduction
Caesar Salad11,95 $US
Kale, romaine lettuce, parmesan crostini, shaved pecorino cheese and roasted garlic-lemon dressing
Kale Quinoa Salad12,95 $US
Kale, quinoa, cherry tomatoes, avocado, cucumber, feta cheese, roasted almonds and Thai chili vinaigrette

Entrées

Penne Chicken18,95 $US
Penne pasta, sautéed with sundried tomatoes, sweet corn, marinara, basil pesto, and cream sauce
Truffle Mushroom Ravioli18,95 $US
Portobello mushroom, ricotta cheese, parmesan cheese, served with spinach, tomatoes and truffle mushroom paste cream sauce
Bolognese17,95 $US
Shell pasta, prepared with traditional meat sauce
Pappardelle19,95 $US
Short ribs, mushroom, english peas, sweet corn, sundried tomatoes and light cream marinara sauce
Homemade Spinach Fettuccini16,95 $US
Olives, sundried tomatoes, asparagus, mushroom olive oil sauce and crumbled feta cheese
Chicken19,95 $US
Mary's "bistro cut" boneless roasted half chicken with garlic-herb mashed potato, spinach, asparagus, sundried tomato and creamy pesto sauce
Short Ribs22,95 $US
Brussels sprouts, garlic-herb mashed potato, English peas, cherry tomatoes and red wine black truffle sauce
Seafood Linguini23,95 $US
Shrimp, clams & mussels, lightly spiced with chili flex, served with tomato-basil marinara sauce
Risotto22,95 $US
Braised lamb risotto with spinach, mushroom and natural au jus
Salmon24,95 $US
Grilled salmon with yukon gold potatoes, onion, spinach, served with lemon-butter olive oil sauce
Paella Valenciana27,95 $US
Prawns, salmon, clams & mussels, Italian sausage, tomato, English peas, lobster bisque sauce
Lamb23,95 $US
Braised lamb shoulder with potato gnocchi, cherry tomato, English peas, brussels sprouts, shaved pecorino and porcini cream sauce
Sea Bass32,95 $US
Seared Mediterranean Sea Bass (Branzino) with asparagus, couscous, tomatoes and Mediterranean tomato sauce
Cioppino36,95 $US
Seafood stew loaded with calamari, prawns, clams & mussels, salmon in a white wine marinara sauce
Skirt Steak*32,95 $US
Garlic-herb mashed potatoes, mixed vegetables topped with onion rings, served with homemade steak sauce
Rib Eye*44,95 $US
18 Oz. grilled rib eye steak, garlic-herb mashed potato, assorted mixed veggies and homemade steak sauce

Sides

Parmesan Garlic Truffle Fries7,95 $US
Crispy Brussels Sprouts8,95 $US
Chipotle mayonnaise
Mashed Potatoes7,95 $US
Sweet Potato Fries6,95 $US

Saltyard Cocktails

Nola 7512,00 $US
French brandy, sparkling brut, lemon juice, simple syrup
Pisco Sour13,00 $US
Pisco, egg white, simple syrup, lime juice
Passion Me13,00 $US
Tanqueray gin, egg white, lemon juice, passion fruit
Summertime13,00 $US
Hendricks gin, st. germain, lime juice, cucumber, basil, simple syrup
Mexican Mule11,00 $US
Montezuma tequila, lime juice, homemade ginger syrup, topped with ginger beer
Blood Orange Drop13,00 $US
Chilled vodka, triple sec, blood orange & lemon juice
Bourbon Smash13,00 $US
Muddled mint, Maker's Mark bourbon, lemon juice, simple syrup
Pomegranate Martini13,00 $US
Chilled vodka, lime juice, pomegranate juice
Gin Daisy12,00 $US
Barton gin, mixed berry purée, mint, lime juice

Saltyard Wine Flights

Create Your Own Flight | $25

Delicious Whites

$18

Giesen (Riesling), 2016, New Zealand
Josh (Rose), 2017, Central Coast
Three Nights (Chardonnay), 2012, Russian R.

Burlingame Flight

$20

Obon Estate (Zinfandel), 2016, Amador County
Deloach (Cabernet), 2016, California
Deloach (Pinot Noir), 2016, California

Saltyard Flight

$25

Balletto (Pinot Noir), 2016, Russian River Valley
Molly Dooker (Shiraz-Merlot-Cabernet), 15, S.Aust.
Austin Hope (Cabernet), 2017, Paso Robles

Sparkling / Champagne Glass

Veuve de Vernay (Brut), NV, France11,00 $US
Veuve de Vernay (Brut Rose), NV, France11,00 $US

Whites by the Glass

Josh (Rose), 2017, Central Coast11,00 $US
Giesen (Riesling), 2016, New Zealand12,00 $US
Torresella (Pinot Grigio), 2018, Italy9,00 $US
Joel Gott (Sauv Blanc), 2017, Columbia V.11,00 $US
Three Knights (Chardonnay), 2012, R. River11,00 $US
Erath (Chardonnay), 2014, Oregon13,00 $US

Red by the Glass

Molly Dooker (Meritage), 2015, S.Aust.13,00 $US
Sobon Estate (Zinfandel), 2016, Amador C.11,00 $US
Michael David (Petite Syrah), 2016, Lodi12,00 $US
Deloach (Pinot Noir), 2016, California11,00 $US
Balletto (Pinot Noir), 2016, Russian River V.16,00 $US
Deloach (Cabernet), 2016, California11,00 $US
Austin Hope (Cabernet), 2017, Paso Robles18,00 $US
The Prisoner (Meritage), 2017, Napa Valley23,00 $US

Avis de 758 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,5Plats
4,6Service
4,5Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

758 avis

F
Flora
Los Angeles
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The staffs were great and made our b-day celebration a memorable one
Cet avis est-il utile ?
P
Paula
Baie de San Fra
5 avis
5.0
5 avis
Y est allé·e le 14 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything was great. We had a work dinner here and everyone left satisfied and full! The whole experience was great, from the ambience to the food and the wait staff. AMAZING!!!
Cet avis est-il utile ?
R
Rowe
Baie de San Fra
102 avis
5.0
102 avis
Y est allé·e le 12 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
One of my faves when in Burlingame. Always a pleasant team in addition to fave dishes!
Cet avis est-il utile ?
C
Cathy
VIP
Baie de San Fra
63 avis
5.0
63 avis
Y est allé·e le 1 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We normally do not go out in New Years Eve but we thought we would try a favorite restaurant. It did not disappoint. We have been visiting this restaurant for the past two years and have never not had a good experience. The service has always been spot on. The food is always delicious, cooked to perfection. The drinks are made perfectly and tasty. Love this restaurant
Cet avis est-il utile ?
k
ken
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 31 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food better service will be back again With the family and doggy.
Cet avis est-il utile ?
B
Bonnie
VIP
Baie de San Fra
41 avis
4.0
41 avis
Y est allé·e le 29 décembre 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Good food, gave us a very private table, very kind service.
Cet avis est-il utile ?
P
Peggy
Baie de San Fra
5 avis
5.0
5 avis
Y est allé·e le 25 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful! Had the sea bass— which was a whole small fish with lovely potato’s, asparagus and sauces. Had linguini with seafood. Full of juicy fat prawns, shrimp, scallops, mussels. The sauce was exquisite? Wine flights, yummy bread with dipping oil, salad so delicate, cheesecake for desert. I am in heaven here! Great staff!
Cet avis est-il utile ?
S
Sandra
VIP
Baie de San Fra
52 avis
5.0
52 avis
Y est allé·e le 25 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Good food and service. It was noisy, but it was a full restaurant and that was to be expected.
Cet avis est-il utile ?
D
Dan
Baie de San Fra
4 avis
3.0
4 avis
Y est allé·e le 25 décembre 2024
1. Global 3
2. Plats 4
3. Service 2
4. Atmosphère 3
What can I say. Pretty meh place to eat. Nothing special noting bad
Cet avis est-il utile ?
P
Philip
Baie de San Fra
29 avis
5.0
29 avis
Y est allé·e le 23 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Service is good. Staff are friendly. They all provide bread without additional cost.
Cet avis est-il utile ?

FAQ

Saltyard Restaurant and Bar propose des plats à emporter que vous pouvez commander en appelant le restaurant au (650) 342-7355.

Le restaurant Saltyard Restaurant and Bar est noté 4,5 étoiles par 758 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 16 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Saltyard Restaurant and Bar

322 Lorton Ave, 94010 Burlingame, CA

Informations supplémentaires

Quartier
Burlingame
Heures d'ouverture
Repas du midi Tous les jours 11:30–14:30 Souper lun–sam 16:30–22:00 dim 16:30–21:30
Prix
30 $ ou moins
Cuisine(s)
Italienne, Americaine Française, Américaine
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement public
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cacher, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Options sans gluten, Salle privée, Terrasse, Toilettes neutres, Vin, Zone de fumage extérieur

Site internet
http://saltyardrestaurant.com/
Numéro de téléphone
(650) 342-7355

Saltyard Restaurant and Bar

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Appetizers

Soup of the Day

Meatballs9,95 $US

Mushroom Bruschetta10,95 $US

Spring Rolls11,95 $US

Short Ribs Tacos11,95 $US

Gnocchi12,95 $US

Crab Cakes13,95 $US

Calamari14,95 $US

Prawns15,95 $US

Octopus15,95 $US

Clams & Mussels18,95 $US

Oysters

Salad

Saltyard Mixed Green11,95 $US

Beet Salad12,95 $US

Burrata Salad11,95 $US

Caesar Salad11,95 $US

Kale Quinoa Salad12,95 $US

Entrées

Penne Chicken18,95 $US

Truffle Mushroom Ravioli18,95 $US

Bolognese17,95 $US

Pappardelle19,95 $US

Homemade Spinach Fettuccini16,95 $US

Chicken19,95 $US

Short Ribs22,95 $US

Seafood Linguini23,95 $US

Risotto22,95 $US

Salmon24,95 $US

Paella Valenciana27,95 $US

Lamb23,95 $US

Sea Bass32,95 $US

Cioppino36,95 $US

Skirt Steak*32,95 $US

Rib Eye*44,95 $US

Sides

Parmesan Garlic Truffle Fries7,95 $US

Crispy Brussels Sprouts8,95 $US

Mashed Potatoes7,95 $US

Sweet Potato Fries6,95 $US

Saltyard Cocktails

Nola 7512,00 $US

Pisco Sour13,00 $US

Passion Me13,00 $US

Summertime13,00 $US

Mexican Mule11,00 $US

Blood Orange Drop13,00 $US

Bourbon Smash13,00 $US

Pomegranate Martini13,00 $US

Gin Daisy12,00 $US

Saltyard Wine Flights

Delicious Whites

Giesen (Riesling), 2016, New Zealand

Josh (Rose), 2017, Central Coast

Three Nights (Chardonnay), 2012, Russian R.

Burlingame Flight

Obon Estate (Zinfandel), 2016, Amador County

Deloach (Cabernet), 2016, California

Deloach (Pinot Noir), 2016, California

Saltyard Flight

Balletto (Pinot Noir), 2016, Russian River Valley

Molly Dooker (Shiraz-Merlot-Cabernet), 15, S.Aust.

Austin Hope (Cabernet), 2017, Paso Robles

Sparkling / Champagne Glass

Veuve de Vernay (Brut), NV, France11,00 $US

Veuve de Vernay (Brut Rose), NV, France11,00 $US

Whites by the Glass

Josh (Rose), 2017, Central Coast11,00 $US

Giesen (Riesling), 2016, New Zealand12,00 $US

Torresella (Pinot Grigio), 2018, Italy9,00 $US

Joel Gott (Sauv Blanc), 2017, Columbia V.11,00 $US

Three Knights (Chardonnay), 2012, R. River11,00 $US

Erath (Chardonnay), 2014, Oregon13,00 $US

Red by the Glass

Molly Dooker (Meritage), 2015, S.Aust.13,00 $US