Salt Creek Grille Orange County

4.3

4,3

400 avis

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

19 mars 2025

19:00

Réservé 39 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Parfait pour manger en plein air
La perle du quartier

Nestled along the iconic Pacific Coast Highway, Salt Creek Grille proudly returns to the Dana Point community under new ownership. Our newly remodeled interiors and stunning outdoor patio exude elegance and comfort for unparalleled ambiance, setting the perfect stage for savoring our enhanced menu that features a true, wood-fired American steakhouse with a California coastal twist.

Salles

Informations supplémentaires

Endroit
32802 CA-1, 92629 Dana Point, CA
Numéro de téléphone
(949) 503-2441
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Gril, Barbecue
Heures d'ouverture
lun.–jeu., dim. 16:00–21:00 ven., sam. 16:00–22:00 sam., dim. 10:00–14:00
Dress code
Tenue décontractée
Parking details
Stationnement privé
Moyens de paiement
American Express, Mastercard, Visa

Expériences

By popular demand, now serving Weekend Brunch!
Plusieurs dates disponibles
Join us this weekend for a beautiful brunch on Salt Creek Grille's stunning outdoor patio! Surrounded by lush greenery and bathed in warm sunshine, it's the perfect setting to savor our mouthwatering brunch menu. Whether you're indulging in French Toast with guava puree, savory Crab Eggs Benedict, or a refreshing mimosa, every bite is elevated by the serene ambiance of our newly renovated space. At Salt Creek Grille, your perfect weekend starts with us!
March Madness with Cincoro Tequila
18 mars 2025 - 18 avr. 2025
The games are on, and the drinks are flowing! Catch every slam dunk and buzzer-beater while enjoying our March Madness specials featuring Cincoro Tequila cocktails and handcrafted game-day drinks. Pair your favorite beverages with our delicious bites and enjoy the ultimate viewing experience on our big screens in the Walker Lounge.
Wine Wednesday
Plusieurs dates disponibles
Unwind midweek with Wine Down Wednesday at Salt Creek Grille Dana Point! Enjoy half-priced bottles of select wines from our curated list, perfectly paired with our signature wood-fired dishes. Whether relaxing on the patio with ocean views or catching up with friends, Wine Down Wednesday offers the ideal blend of great wine, delicious food, and coastal ambiance. Join us for a laid-back evening of indulgence every Wednesday!

Offres

50% Off Wine Bottles + Glass | Wine Wednesday
Plusieurs dates disponibles
mer. - 16:00 - 20:45
Every Wednesday, we're uncorking pure joy with an irresistible 50% off all wines by the glass and bottle. Whether you're a fan of crisp whites, bold reds, or something bubbly, this is your chance to explore our curated wine list at half the price. Gather your friends, savor the moment, and let the good times flow—because Wednesdays are now all about great wine, great company, and unbeatable deals! Cheers to making it through the week in style!

Avis de 400 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.3

4,3 d'après les évaluations récentes

4,3Plats
4,4Service
4,4Atmosphère
3,9Rapport qualité-prix

Bruit • Modéré

400 avis

b
bryan
Comté d’Orange1 avis
2.0
Y est allé·e il y a 1 jour
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 1
I wanted to go to Salt Creek Grill for a long time and try it out because it’s in a great location on PCH. Unfortunately, I cannot recommend it. The food is fair, not great. For those looking for value it’s overpriced for what it is—which is an expensive Chili’s or Islands restaurant.
Cet avis est-il utile ?
J
Jerry
Comté d’Orange2 avis
4.0
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 4
Very loud and unpleasant music was played during the dinner hour, making conversation difficult.
Cet avis est-il utile ?
H
Heath VIP
Comté d’Orange27 avis
5.0
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We have eaten here before and the last time a couple of years we found it to be sub par but we decided to try again and what a surprise!! New ownership, tweeked menu, new chef !! Yipee! Service was fantastic.. thank you Brian .. and the food was delish! Go there now
Cet avis est-il utile ?
SM
ScottM VIP
Dallas4 avis
5.0
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Having Ted as our server was the best part of the evening.
Cet avis est-il utile ?
D
Denise
Comté d’Orange4 avis
4.0
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 5
Food was very good. Love the updated colors as well as the new chairs in the bar area. Cocktails are very expensive. Service was okay. Not sure how management has the bar set up for brunch but it does not lend to good service. Once of the bus boys appeared to be irritated and not happy to be there. Glad I tried the "new" Salt Creek but I won't be going back any time soon.
Cet avis est-il utile ?
R
Ryan VIP
San Diego2 avis
5.0
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Incredible steak, views, and service !!!!!!!!!!!!!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Comté d’Orange1 avis
5.0
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything was good. Had the braised short ribs with mashed potatoes. Comfort food on a rainy day. Wifey had clam chowder and bread. No one there at 430. Highly recommend.
Cet avis est-il utile ?
b
brettm
Dallas2 avis
2.0
Y est allé·e le il y a 5 jours
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 4
This is our first time back since the reopening of the restaurant. We were very disappointed. When we got to the table there were crumbs all over the booth bench that i had to wipe off myself. For an appetizer we ordered the grilled artichoke and sourdough. The artichoke was so overcooked there was no meat left on the leaves. The bread was warm on the outside and cold/not cooked through on the inside. The waiter did not clear our dirty dishes and just let them sit there on the table. Very pricey for the quality of food. There are many more restaurants nearby that have better food and prices. Wish we liked it more.
Cet avis est-il utile ?
K
Kathleen
New York13 avis
5.0
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We are long time customers of Salt Creek Grill, but our first time going to the restaurant after new owners took over. Four of us went for dinner, early on a Thursday night. My mother-in-law, one of the four of us, was surprised by a delicious decorated birthday dessert, enough for the four of us to enjoy. A thoughtful surprise! We ordered the following: Creek burger, beef stroganoff, short ribs, and a filet. All as good as the old Salt Creek. My only complaint is, if you’re going to charge $58 for a filet, it needs to include a side of baked potato or fries—not a small, out of season Tomato. Almost insulting. A potato cost about $1, and makes the meal more substantial for the $58 price.
Cet avis est-il utile ?
K
Karen
Baie de San Fra113 avis
3.0
Y est allé·e le 9 mars 2025
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 3
Convenient location with lots of free parking in the adjacent lot. Fun sofas with a fire pit outside to wait for guests. Brandon was terrific refreshing waters. Some of our guests loved their meals (ribs, filet) and some wished they had ordered something else (fish).
Salt Creek Grille Orange CountyA répondu il y a 6 jours
Hi Karen, We're delighted to hear you appreciated the convenient location, ample free parking, and the inviting fire pit area at Salt Creek Grille in Dana Point, CA! We're especially grateful for your kind words about Brandon and his terrific service, ensuring your waters were always refreshed. We understand that not every dish pleases every palate, and we're glad that some of your guests thoroughly enjoyed their ribs and filet. We appreciate your honest feedback about the fish, which helps us refine our menu and better serve our guests. We hope that despite the mixed reviews on the fish, you and your guests had a pleasant experience overall, and we look forward to welcoming you back again soon. Thank you!
Cet avis est-il utile ?

FAQ

Le restaurant Salt Creek Grille Orange County est noté 4,3 étoiles par 400 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

19 mars 2025

19:00

Réservé 39 fois aujourd'hui

Des expériences sont disponibles.

Google Map pour Salt Creek Grille Orange County

32802 CA-1, 92629 Dana Point, CA

Salles

Informations supplémentaires

Numéro de téléphone
(949) 503-2441
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Gril, Barbecue
Heures d'ouverture
lun.–jeu., dim. 16:00–21:00 ven., sam. 16:00–22:00 sam., dim. 10:00–14:00
Dress code
Tenue décontractée
Parking details
Stationnement privé
Moyens de paiement
American Express, Mastercard, Visa

Salt Creek Grille Orange County

Effectuer une réservation

Salles

Informations supplémentaires

Expériences

By popular demand, now serving Weekend Brunch!

March Madness with Cincoro Tequila

Wine Wednesday

Offres

50% Off Wine Bottles + Glass | Wine Wednesday

Menu

Avis de 400 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Salt Creek Grille Orange County ?

Salt Creek Grille Orange County accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires