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Modern Caribbean Experience  - Sal Rosa, Tampa, FL

Sal Rosa

4.1
4.1
746 avis
De 31 $ à 50 $
Caraïbes
  • Innovant
  • Charmant
  • Chic
Le Bizou Brasserie est situé au sein sein du Le Meridien Hotel, dans le centre-ville de Tampa. Il sert une cuisine américaine contemporaine signature. Le bar Longitude est idéal pour faire des rencontres. Le Bizou propose une cuisine de qualité supérieure, d'excellents cocktails artisanaux, un service parfait et une ambiance inégalée.

Effectuer une réservation

2 personnes

19:00


Réservé 1 fois aujourd'hui

Commande en livraison ou à emporter

Salles

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Caraïbes, Bahamienne, Américaine contemporaine
  • Heures d'ouverture
    Petit-déjeuner lun.–ven. 07:00–10:30 Brunch sam., dim. 07:00–14:00 Déjeuner lun.–ven. 10:30–14:00 Bar Tous les jours 11:00–23:45 Dîner Tous les jours 17:00–23:00
  • Numéro de téléphone
    8132279555
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Code vestimentaire
    Tenue d'affaires décontractée
  • Chef de cuisine
    Jennifer Salhoff
  • Installations pour l'événement privé
    Semi Private Dinning Room is attached but separate from our Main Dinning Room and Lounge. We host many type of events from Rehearsal Dinners, Baby showers, Bridal Brunches, Corporate Dinners, and more. Room seats up to 35 people. We also host happy hour or reception events in our Bizou Lounge area. Wide range of food and beverage options available and customizable. Call us to inquire about hosting your next event with us!
  • Contact pour l'événement privé
    Valerie Davis: (813) 227-9555
  • Quartier
    Tampa
  • Rue transversale
    Twiggs St.
  • Infos de stationnement
    Valet parking available through Hotel entrance on Twiggs Street. Metered parking available on streets surrounding hotel.
  • Animation
    Live music every Friday from 6:00 PM to 9:00 PM
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Café, Cocktails, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Toilettes neutres, Vin

Avis de 746 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.1
4,1 d'après les évaluations récentes
  • 4,2Plats
  • 4,2Service
  • 4,2Atmosphère
  • 3,7Rapport qualité-prix

BruitModéré

Apprécié pour

  • Tampa / Ouest de la Floride centrale

    Innovant

  • Tampa

    Innovant

746 avis
  1. TimH

    Tampa

    8 avis

    4.0

    8 avis

    Y est allé·e le 20 juillet 2024

    1. Global 4
    2. Plats 5
    3. Service 4
    4. Atmosphère 3
    The food was excellent, we ordered an appetizer, Haitian charred octopus, entrees, seafood paella and salmon and dessert, pina colada creme brulee. All were cooked and prepared to perfection. Sadly, I had ordered the Carribean Fish Stew off the menu and it was unavailable. The appetizer was one of the best that I ever tasted, a mixture of flavors bursting in my mouth. The pina colada creme brulee was to die for. The decor is beautiful. Our reservations were for Saturday night at 7:30 PM and we were shocked to find an empty restaurant. When we walked up to the hostess station there was no one to be found so we sat at the empty bar and ordered a drink. 10 minutes later the host arrived and I confirmed our reservations but found it laughable because the restaurant was virtually empty, one other table occupied. Service was adequate but not up to the standard one would expect at an upscale restaurant. We were seated at a table with no bread plates eventhough we were offered fresh baked Cuban bread and mango butter. Our waiter did not seem to have a good working knowledge of the menu and when we asked to substitute vegetables for the rice that comes with the salmon we were told that he would have to check with the chef and that it would be an extra charge; we declined. No ambiance at all and when added to an empty restaurant on a Saturday night it makes for a very dull dining experience. Some soft background music would have been nice. In my opinion this is the best kept secret in town but I fear with an empty restaurant its days are numbered.

    Cet avis est-il utile ?

  2. LYNETTE

    Baltimore

    4 avis

    5.0

    4 avis

    Y est allé·e le 23 juin 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Michelle greeted us with such a beautiful smile! She was very polite and accommodating! The service was above and beyond! The food was delicious! This was a great experience!

    Cet avis est-il utile ?

  3. Utilisateur d'OpenTable

    Tampa

    4 avis

    4.0

    4 avis

    Y est allé·e le 20 juin 2024

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 4
    Michelle was so nice, knowledgeable about the menu, great recommendations. She made our dinner experience exceptional!!! Very innovative dishes.

    Cet avis est-il utile ?

  4. Utilisateur d'OpenTable

    Houston

    1 avis

    4.0

    1 avis

    Y est allé·e le 17 juin 2024

    1. Global 4
    2. Plats 5
    3. Service 1
    4. Atmosphère 5
    Food was outstanding, excellent, 5 star. Service however is how others reviews have mentioned, terrible, horrible! our waiter Larry should not be working in the service industry,

    Cet avis est-il utile ?

  5. Utilisateur d'OpenTable

    Exclusif (CA)

    1 avis

    5.0

    1 avis

    Y est allé·e le 14 juin 2024

    1. Global 5
    2. Plats 5
    3. Service 4
    4. Atmosphère 5
    We had a great time celebrating father’s day here!

    Cet avis est-il utile ?

  6. Restlover

    New York

    12 avis

    2.0

    12 avis

    Y est allé·e le 31 mai 2024

    1. Global 2
    2. Plats 2
    3. Service 2
    4. Atmosphère 4
    Went w some friends. food was average and presentation needs to be improved. server interrupted a lot! They didnt have all the wines from the menu. Place is cute and nice but overpriced and overall not worth it

    Cet avis est-il utile ?

  7. Utilisateur d'OpenTable

    Tampa

    1 avis

    3.0

    1 avis

    Y est allé·e le 19 mai 2024

    1. Global 3
    2. Plats 4
    3. Service 1
    4. Atmosphère 3
    The food was good overall but we had Larry as our server and he was probably the worst waiter we’ve ever experienced. He wasn’t friendly at all, it looks like he doesn’t care about his job. He was carelessly throwing the plates on the tables. He didn’t even smile. This was also the first time dining here and usually they tell us about their policies but Larry didn’t. When we got the bill there was an automatic 20% tip added as well as “food and alcohol tax”. Then on the menu, they advertised a “three course” which is an appetizer, entree and gelato for $50. A few of us ordered that and when the bill came, it was rang up as $64 on some. When asked, he said the gelato wasn’t included. (Even though it is advertised as part of the three course) He was very carefree. I would possibly go again as long as I don’t get Larry as our waiter.

    Cet avis est-il utile ?

  8. Utilisateur d'OpenTable

    Tampa

    2 avis

    VIP
    1.0

    2 avis

    Y est allé·e le 18 mai 2024

    1. Global 1
    2. Plats 1
    3. Service 5
    4. Atmosphère 1
    “I had a bad experience at a very expensive restaurant. The portions were very small, and the food wasn’t very good.”

    Cet avis est-il utile ?

  9. JulieA

    Chicago

    7 avis

    3.0

    7 avis

    Y est allé·e le 18 mai 2024

    1. Global 3
    2. Plats 3
    3. Service 3
    4. Atmosphère 2
    We did not stay. So to be fair we can't say how the food was. The waiter was dress kind of sloppily, if he was actually the waiter. We were greeted with friendly smiles when we passed the bar. The main area was closed for a private event so perhaps we were in overflow seating? I don't know but it was humid and kind of dreary which is why we didn't stay.

    Cet avis est-il utile ?

  10. Utilisateur d'OpenTable

    Tampa

    1 avis

    2.0

    1 avis

    Y est allé·e le 12 mai 2024

    1. Global 2
    2. Plats 1
    3. Service 4
    4. Atmosphère 4
    I made a reservation for Mothers Day for 4. When I made the reservation on Open Table it didn’t say anywhere that it was a buffet style brunch and that it was a set price. There were other restaurants that did advertise a ‘Mother’s Day brunch or event’ and what the price was and if it was a buffet or not. Which I specifically didn’t want. Mimosa’s were good, service was good the buffet was not. Most of the food was cold. Definitely not worth the $65 price tag per person. Would not go back there. Beautiful inside but not good food. If the food was worth the price tag then it would’ve been no problem, but no.

    Cet avis est-il utile ?

FAQ

Sal Rosa propose des plats à emporter que vous pouvez commander en appelant le restaurant au 8132279555.

Le restaurant Sal Rosa est noté 4.1 étoiles par 746 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

19:00


Réservé 1 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Sal Rosa

601 North Florida Avenue, 33602 Tampa, FL

Salles

Informations supplémentaires

  • Rue transversale
    Twiggs St.
  • Quartier
    Tampa
  • Heures d'ouverture
    Petit-déjeuner lun.–ven. 07:00–10:30 Brunch sam., dim. 07:00–14:00 Déjeuner lun.–ven. 10:30–14:00 Bar Tous les jours 11:00–23:45 Dîner Tous les jours 17:00–23:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Caraïbes, Bahamienne, Américaine contemporaine
  • Atmosphère
    Élégant mais décontracté
  • Code vestimentaire
    Tenue d'affaires décontractée
  • Infos de stationnement
    Valet parking available through Hotel entrance on Twiggs Street. Metered parking available on streets surrounding hotel.
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Jennifer Salhoff
  • Animation
    Live music every Friday from 6:00 PM to 9:00 PM
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Café, Cocktails, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Toilettes neutres, Vin
  • Numéro de téléphone
    8132279555
  • Installations pour l'événement privé
    Semi Private Dinning Room is attached but separate from our Main Dinning Room and Lounge. We host many type of events from Rehearsal Dinners, Baby showers, Bridal Brunches, Corporate Dinners, and more. Room seats up to 35 people. We also host happy hour or reception events in our Bizou Lounge area. Wide range of food and beverage options available and customizable. Call us to inquire about hosting your next event with us!
  • Contact pour l'événement privé
    Valerie Davis: (813) 227-9555
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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