Perle rare

Saison

50 $ et plus

Américaine

Effectuer une réservation

2 personnes

30 janv. 2025

19:00

Réservé 10 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Chic
Parfait pour déguster de bons vins

Saison is a two Michelin-starred, open wood fire restaurant under the leadership of Executive Chef Richard Lee, emphasizing the bounty of California’s evolving terroir and its incredible farmers, ranchers, and fishermen and women. Saison is driven by Lee’s dedication to purity and innovation, paired with a Grand Award-winning wine list in a dynamic space where guest and team celebrate an intimate, culture-shifting experience. Chef Lee builds upon Saison’s formidable foundation as the original fine dining establishment in the U.S. to use open hearth cooking, crafting nuanced flavors with intention that are inspired by the culinary diversity of Northern California.

Saison has one of the country’s largest and most remarkable selections of Old and New World wine, with a special emphasis on Burgundy, originally established by Saison Hospitality co-founder and Saison Winery winemaker Mark Bright and now curated by Beverage Director and Assistant General Manager Molly Greene.

Pourquoi ce sont des Perles rares

Chef de cuisine : Richard Lee

MICHELIN 2 Stars
2024
MICHELIN 2 Stars
2023
World's 50 Best #98
2023

D'après les éditeur·rices d'OpenTable : À Saison, le chef Richard Lee propose l'un des meilleurs menus dégustation de la ville en fonction de la saison, en associant une cuisine influencée par ses origines chinoises à des produits locaux de première qualité. Dans un espace rustique et chic, orné de hauts plafonds en chêne et d'une cheminée à foyer ouvert, Richard Lee concocte des plats innovants, tels que le canard Sonoma maturé à sec accompagné d'une sauce aux feuilles de cerisier salées, qui ont valu à l'établissement deux étoiles Michelin, une entrée dans le classement des 50 meilleurs restaurants du monde et un Wine Spectator Grand Award pour ses accords mets-vins exceptionnels.

Salles

Informations supplémentaires

Atmosphère
Cuisine élégante
Prix
50 $ et plus
Cuisine(s)
Américaine, Fruits de mer, Californienne
Heures d'ouverture
mar.–sam. 17:00–21:00
Numéro de téléphone
(415) 828-7990
Site internet
https://www.saisonsf.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour l'événement privé
Saison offers fully curated events both on and offsite for any size or occasion. If you can dream it, our team can make it a reality. Please contact our events team to arrange a tour and discuss the unique ways we can create a memorable event.

Endroit
178 Townsend St, 94107-1919 San Francisco, CA
Primé
1. MICHELIN 2 Stars 2024
2. MICHELIN 2 Stars 2023
3. World's 50 Best #98 2023
Quartier
SOMA
Parking details
Parking is available at 250 King Street Garage.
Renseignements supplémentaires :
Bar complet, Bière, Cocktails, Droit de bouchon, Non-fumeur, Vin

Expériences

Valentine's Day Experience
388,00 $US par personne
13 févr. 2025 - 16 févr. 2025
This year, we are offering four days of celebration to honor Valentine’s Day. Join us for a special menu by Executive Chef Richard Lee, highlighting luxurious ingredients such as caviar, duck, and the bounty of Bay Area seasonal produce. Optional wine pairings as well as a Champagne progression will be available. The price of the menu is $388 per person not inclusive of beverages, service, sales tax, and the San Francisco mandate. This evening, we are unable to accommodate most dietary restrictions, including vegan, and free from allium, gluten, dairy, soy, finned fish, or mushroom. For inquiries, please contact info@saisonsf.com
Tasting Menu By Our Kitchen
328,00 $US - 526,00 $US par personne
11 sept. 2024 - 28 févr. 2025
A seasonal tasting menu in our dining room with a kitchen view starting at $328 per person not inclusive of beverages, 20% service, sales tax, and the San Francisco mandate. • Our culinary methods prevent us from accommodating vegan diets or those requiring the complete exclusion of alliums, gluten, dairy, soy, finned fish, or mushrooms. Please email info@saisonsf.com with questions. • Reservations canceled within 48 hours and no-shows incur full menu charges, and no credit is offered. Earlier cancelations are charged $98/person for dining room reservations, with 30 days to rebook using that charge as a credit.
Tasting Menu In Our Barside Salon
328,00 $US - 526,00 $US par personne
11 sept. 2024 - 28 févr. 2025
A seasonal tasting menu served at intimate booths in our barside salon starting at $328 per person not inclusive of beverages, 20% service, sales tax, and the San Francisco mandate. • Our culinary methods prevent us from accommodating vegan diets or those requiring the complete exclusion of alliums, gluten, dairy, soy, finned fish, or mushrooms. Please email info@saisonsf.com with questions. • Reservations canceled within 48 hours and no-shows incur full menu charges, and no credit is offered. Earlier cancelations are charged $98/person for dining room reservations, with 30 days to rebook using that charge as a credit.

Avis de 24 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,9Plats
4,9Service
4,8Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Région de la baie de San Francisco
Américaine
San Francisco
Meilleur service
San Francisco
Innovant
San Francisco
Parfait pour déguster de bons vins
San Francisco
Américaine

24 avis

A
AJ
VIP
Washington
1 avis
3.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 2
The aggressive 80s and 90s rock/pop music choice severely detracts from the experience; I’m shocked it persists time after time at the restaurant. Particularly annoying when you get the bill and realize the feel of the restaurant is more gastropub than hyper-fine dining. The food itself isn’t bad, but relative to the price point, you think about the Taco Bell cantina across the street and start assessing relative utility and value. The elevated wine pairing didn’t have any standouts and didn’t serve to elevate the meal - it was just nice wine that happened to be served alongside the dishes. Staff is fantastic, though - quite knowledgeable, friendly, and approachable.
1 personne a trouvé cet avis utile
H
Hannah
Toronto
45 avis
5.0
45 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Exceptional dining experience! Returned again to experience the most honest, thoughtful dishes. The exceptional food, service and the ambiance is why I keep coming flying back!
Cet avis est-il utile ?
r
robert
Washington
136 avis
5.0
136 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It is not easy to get a Michelin star. It is much harder to get 2 and to hold on to them. The impeccable attentive service and delectable, innovative and beautifully presented dishes make it clear why Saison has 2 stars. And the wine list is simply spectacular. I do not get to SF as often anymore. This was my 2nd visit to Saison. My first visit was during its first iteration under a different Executive chef. The new setting is now both more sophisticated and comfortable. And the wood fired preparations still take center stage. A truly outstanding experience.
Cet avis est-il utile ?
JS
JessicaS
VIP
New York
5 avis
4.0
5 avis
Y est allé·e le il y a 6 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Very flavorful dining experience. I can tell from the dishes and bites that the chef put thoughts on them. Ordered the abridged menu. Service was great and considerate (let me choose my meat cutting knife) given the fixed charge anyway. But just a couple minor things when I went as a solo diner. The food portion was a bit small (even I am a lady). Some pictures of sides on google map reviews don’t match with mine (truffle croissant was served with layer dish not with the starters, missing some truffle custard/steamed egg bowl, missing white sugarish bite - only two half pieces of cannolis - duo diners got the white piece). I know these are minor points that’s why I mentioned earlier that overall experience was nice. Better to standardize every delivery to the customer so won’t leave the impression that a restaurant may trick here or there. Overall the tastes are great! I will return!
Cet avis est-il utile ?
K
Kenjiro
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 18 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
キッチンツアーまでさせていただき、キッチンの中でシェフ含む全員の方と記念撮影させていただきました。大変嬉しかったです。哲学感じる料理ばかりで、とても刺激を受ける料理の数々。素晴らしい。またサービスが最高だった。ミシュラン店を数多く世界中回っているが、私に対して本当に素晴らしい対応だった。1人で訪問したのにも関わらず。
Cet avis est-il utile ?
R
Ruby
Baie de San Fra
2 avis
5.0
2 avis
Y est allé·e le 1 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
NYE celebration at Saison is always great, the menu for the night was excellent, amazing ambiance, gracious, excellent and very friendly hosts, you can't go wrong!
Cet avis est-il utile ?
J
Jamie
VIP
New York
4 avis
5.0
4 avis
Y est allé·e le 1 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The start of our meal was a bit off with some misunderstanding regarding the reservation and how the seating works due to lack of information on the OpenTable page. But the rest of the night was fantastic with excellent food and amazing service.
Cet avis est-il utile ?
M
Minsheng
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 31 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I had the pleasure of celebrating a birthday at Saison, and it was an extraordinary experience from start to finish. The food and service were nothing short of perfection. Every dish was thoughtfully crafted, but the standout courses for me were the cod and duck. The cod was cooked to absolute perfection, with its delicate texture and beautifully balanced flavors that left a lasting impression. The duck, on the other hand, was a masterpiece—succulent, rich, and paired with accompaniments that elevated it to an entirely new level. The staff went above and beyond to make the evening special. Their attentiveness and knowledge of each dish added to the overall experience, making it truly memorable. Saison is a gem in San Francisco, and I can’t recommend it highly enough for anyone looking to celebrate a special occasion or simply indulge in a world-class dining experience.
Cet avis est-il utile ?
k
kate
VIP
Pittsburgh
3 avis
5.0
3 avis
Y est allé·e le 31 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing dinner service, excellent food. The table and atmosphere was delightful!
Cet avis est-il utile ?
X
Xuanru
Los Angeles
4 avis
5.0
4 avis
Y est allé·e le 28 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing dining experience! Chef Lee perfectly embedded some Asian elements into the dish and it makes this mean more special. Spend my anniversary dinner here and the they really care what you need. From the stater to main dish to dessert, this is very few Michelin restaurants that I think every part is almost perfect.
Cet avis est-il utile ?

FAQ

Le restaurant Saison est noté 4,8 étoiles par 24 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

30 janv. 2025

19:00

Réservé 10 fois aujourd'hui

Des expériences sont disponibles.

178 Townsend St, 94107-1919 San Francisco, CA

Salles

Informations supplémentaires

Primé
1. MICHELIN 2 Stars 2024
2. MICHELIN 2 Stars 2023
3. World's 50 Best #98 2023
Quartier
SOMA
Heures d'ouverture
mar.–sam. 17:00–21:00
Prix
50 $ et plus
Cuisine(s)
Américaine, Fruits de mer, Californienne
Atmosphère
Cuisine élégante
Dress code
Tenue de VIlle
Parking details
Parking is available at 250 King Street Garage.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
Bar complet, Bière, Cocktails, Droit de bouchon, Non-fumeur, Vin

Site internet
https://www.saisonsf.com/
Numéro de téléphone
(415) 828-7990
Installations pour l'événement privé
Saison offers fully curated events both on and offsite for any size or occasion. If you can dream it, our team can make it a reality. Please contact our events team to arrange a tour and discuss the unique ways we can create a memorable event.

Saison

Effectuer une réservation

Pourquoi ce sont des Perles rares

MICHELIN 2 Stars

MICHELIN 2 Stars

World's 50 Best #98

Salles

Informations supplémentaires

Expériences

Valentine's Day Experience

Tasting Menu By Our Kitchen

Tasting Menu In Our Barside Salon

Menu

Avis de 24 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Saison ?

Saison accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires