SAGE

Avis sur le restaurant SAGE de personnes qui y ont mangé. Basés sur les notes récentes.

1. R

   Richard

   Baie de San Fra7 avis

   5.0

   Y est allé·e le il y a 2 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Everything was spectacular the staff was attentive and friendly, prices were about what we would pay in the states, the ambiance was awesome. Very chill, but enjoy and don't be in a hurry. The octopus dish and pasta with bone marrow was great.vwould visit again
   

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2. H

   Heather

   Chicago3 avis

   5.0

   Y est allé·e le il y a 3 jours

   1. Global 5
   2. Plats 5
   3. Service 4
   4. Atmosphère 5

   Beautiful dining area , staff was super nice . Service was slow , overpriced , most dishes were pretty good ( chicken , mushroom pasta , papardelle ragu) , octopus sauce was not good, the oysters were also just ok. osteria was much better and half the price
   

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3. J

   Jay

   Baie de San Fra4 avis

   5.0

   Y est allé·e le il y a 4 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   From the hostess to the Roman candle dessert celebration, the whole experience was wonderful. I’ve eaten there before and couldn’t wait to take my family back on this trip. 
   

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4. A

   Alejandro

   Baja California1 avis

   4.0

   Y est allé·e le il y a 6 jours

   1. Global 4
   2. Plats 4
   3. Service 4
   4. Atmosphère 4

   En general todo muy bien y la comida rica, solo que no prestan cuidado a los detalles, reservé para cenar rico y celebrar el 2do aniversario con mi esposa y al llegar me di cuenta que te dan la mesa que se va desocupando y pasa desapercibido el motivo para el personal
   

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5. CV

   CindyV

   Washington12 avis

   5.0

   Y est allé·e le 22 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   beautiful setting and lovely service each plate was custom designed by the chef including the tableware Do not miss this!
   

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6. K

   Kmartin VIP

   Chicago18 avis

   4.0

   Y est allé·e le 21 mars 2025

   1. Global 4
   2. Plats 5
   3. Service 4
   4. Atmosphère 5

   Beautiful setting, decor and great ambience. The food is delightful, with many innovative takes and layered flavors. Waitstaff was very attentive to clear plates and bring drinks. There was some disconnect and we waited a very long time to get our bill and then to pay it. I was rather shocked at the final price.
   

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7. OT

   Utilisateur d'OpenTable

   Denver2 avis

   3.0

   Y est allé·e le 21 mars 2025

   1. Global 3
   2. Plats 3
   3. Service 3
   4. Atmosphère 5

   Ambiance was 10/10, our appetizers were better than the mains. We had the Kampachi sashimi which was our favorite, and the beet salad was also very good. Fresh and light. We also ordered the sage fried chicken which was quite dry and the polenta with sausage which was pretty good.
   

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8. OT

   Utilisateur d'OpenTable

   Sacramento8 avis

   5.0

   Y est allé·e le 19 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   The truffle pasta and the brussel sprouts were amazing. Great place!
   

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9. C

   Curtis

   New York3 avis

   4.0

   Y est allé·e le 19 mars 2025

   1. Global 4
   2. Plats 4
   3. Service 3
   4. Atmosphère 5

   Very Good, but not great. Interesting menu options, but service was slower than other places visited while here.
   

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10. M

    Matt

    Seattle3 avis

    5.0

    Y est allé·e le 16 mars 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5

    Sage was top tier. We had never been to San Jose Del Cabo before and we regret not coming sooner! The food was fantastic and the drinks were 10/10. The vibe was right and the quality of the whole experience was next to none. Highly would recommend.
    

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