Starters
Bruschetta
Grilled portobello, roasted bell pepper, LaClare farms goat cheese, balsamico reduction
Seppe's Patate Vastase
Herb roasted potatoes, red onion, N'duja, avorio, guanciale
Arrostito
Sicilian roasted cauliflower, broccoli, charred sweet peppers, pepperencino oil
Formaggio Forno
Baked fontina, parmagiano DOP, asiago, spinach, sun-dried tomato, artichoke and crostini
Mozzarella**
Giovanni's original baked mozzarella, San Marzano tomatoes DOP
Melanzana Fritte
Gio's original eggplant strips served with marinara sauce and parmagiano
Salami & Formaggio*
Chef's choice of Italian cured meats, cheeses and accoutrements
Calamari Fritte
Served agrodolce or classico
Insalata di Mare
Calamari, shrimp, octopus, celery, onion, carrot, red wine vinaigrette
Salads
Casa
Arugula, pickled fennel, radish, parmagiano DOP, balsamic vinaigrette
Rosetta
Romaine, artichoke, Sicilian olives, pepperoncini, red onion, tomato, parmagiano, red wine vinaigrette
Fresca
Mixed greens, fresh strawberries, candied walnuts, gorgonzola picante DOP and prosecco millefiori vinaigrette
Sandwiches
All sandwiches served with parmagiano herb fries or casa salad
Portabella**
Grilled portabella, charred onion, fontina, arugula, pepperoncino mayo
Gio's Home
Veal Cotoletta, sautéed bell peppers, mushroom, onion, and parmigiano
Sicilian Steak*
USDA Choice tenderloin, herb breading, onion, mushroom
Giovanni's Origanals
Classic preparation in the style of "Parmesan" or "Cotoletta" Served with Chef's choice of pasta or salad. Available in 12oz. Strauss veal rib-eye*, Eggplant**, Chicken
Entrées
All pasta made with 100% grano italiano gluten free pasta available upon request
Fusilloni al Pistachio*
Guanciale, creamy pistachio pesto, crudo pistachio
Fettuccine Alfredo
Classic three cheese sauce tossed with fettuccine. Available in Chicken, Shrimp
Ragù al Forno
Meat sauce, penne, provolone and garlic bread
Gio's Stuffed Filet*
7oz. Center cut filet stuffed with provolone, prosciutto di parma 18 month DOP, caramelized onion, Roma tomato, Gio potatoes
Sicilian Grilled Maiale*
14oz. Duroc bone-in pork chop, Gio potatoes, bell peppers
Momma's Vesuvio
Sicilian herb crusted free-range chicken, roasted fingerlings, peas, onions, white wine and lemon sauce
Busiate con Gamberi*
Trapanese pesto, broiled shrimp, arugula, busiate pasta
Frutta di Mare*
Black linguine, brodo pesce, shrimp, calamari, octopus, calabrian chili
Branzino Griglia*
Grilled European bass with salmoriglio caper butter served over linguine, sundried tomato, arugula, basil, garlic and Safina olive oil
Dessert
Panna Cotta
Dark chocolate, tart cherry preserve, pistachio brittle
Ciambellone**
Lemon marscapone bundt cake, blueberry preserve, espresso cream
Cheesecake**
Giovanni's original cheesecake, vanilla salted caramel, macerated strawberries
