Rockpool Bar & Grill Perth

4.3

4,3

662 avis

101 $A et plus

Grillade

Adapté aux occasions spéciales
Romantique
Parfait pour déguster de bons vins

Le menu du Rockpool Bar & Grill Perth met le bœuf à l'honneur avec tout un assortiment provenant des meilleurs producteurs de bœuf d'Australie, notamment le bœuf pur-sang Wagyu de Blackmore et le bœuf nourri à l'herbe de Cape Grim. Vous dégusterez également des fruits de mer, avec une salle dédiée à la confection de filets de poissons et des aquariums hébergeant des coquillages vivants. Si vous recherchez quelque chose de plus informel, essayez le Burger Bar du Rockpool pour un hamburger appétissant, une salade et une note sucrée. Vous profiterez d'une longue liste de cocktails ainsi que de vin au verre. Aucune réservation n'est requise au Burger Bar. Le bar est ouvert tard dans la soirée.

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Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
101 $A et plus
Cuisine(s)
Grillade, Burgers
Heures d'ouverture
Repas du midi lun–ven, dim 12:00–15:00 Souper lun–sam 18:00–23:00 dim 18:00–22:00
Numéro de téléphone
(08) 6252 1905
Site internet
https://www.crownperth.com.au/restaurants/premium/rockpool-bar-and-grill/info-booking
Moyens de paiement
American Express, Diners Club, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Neil Perry. Head Chef: Dan Masters

Endroit
Crown Perth,, Great Eastern Highway, 6100 Burswood, AU-WA
Quartier
Burswood
Parking details
There is a range of free, paid, undercover and open car parks at Crown.
Public transit
Burswood Train Station
Renseignements supplémentaires :
Bar complet, Cocktails, Dîner au bar, Non-fumeur, Salle privée, Vin

Caviar
with Toast and Traditional Condiments
- Sterling Caviar 50g275,00 $AU
- Osetra Caviar 50g295,00 $AU
Freshly Shucked Oysters
with Mignonette Sauce, Blackman Bay Pacifics
- each4,50 $AU
Wapengo Lake Rocks
- each5,50 $AU
Alaskan King Crab35,00 $AU
with Avocado, Cherry Tomatoes, Jalapeño, Coriander and Lime
Ceviche of Prawn* and Hiramasa King Fish35,00 $AU
with Avocado and Cherry Tomatoes
Crudo of Blue Fin Tuna39,00 $AU
Huon Ocean Trout and Hiramasa King Fish, Coriander, Finger Limes, Horseradish and Chilli Flavoured Extra Virgin Olive Oil
Four Raw Tastes of the Sea39,00 $AU
Blue Fin Tuna Tartare34,00 $AU
with Moroccan Eggplant and Cumin Mayonnaise
Joselito Iberico Jamon39,00 $AU
Villani 16 Month Culatta Riserva, Jamondul Serrano Jamon Reserva, San Daniele Prosciutto with Pickles

Salads and Other Things

Butter Lettuce22,00 $AU
Avocado, Cherry Tomato and Jalapeno Chilli Salad
Tastes and Textures of Fennel24,00 $AU
with Mt Vikos Barrel Aged Feta, Olives and Croutons
Wood Fire Grilled Fremantle Octopus27,00 $AU
with Tomato Braised Cannellini Beans, Chorizo, Almonds and Coriander
Sauteed West Australian Marron35,00 $AU
Crispy Duck, Beetroot, Roasted Onion, Leek Puree and Watercress
Wagin Duck Breast Prosciutto27,00 $AU
Pears, Frisee, Turnips and Walnuts
Warm Salad of Wood Fired Grilled Wagin Quail35,00 $AU
with Smoky Cherry Tomatoes, Olives and Herbs
My Steak Tartare29,00 $AU
with Chips

Hot Starters

Clam and Mussel Chowder24,00 $AU
with Alaskan King Crab, Leek and Harissa Oil
Fried Calamari with Romesco30,00 $AU
Traditional Garlic Prawns*24,00 $AU
Mussels Steamed29,00 $AU
with Chilli, Peppers and Vermouth
Charcoal Roast King Prawns*32,00 $AU
Split and Marinated
Crispy School Prawns26,00 $AU
with Rocket, Aioli and Paprika
Charcoal Roast Squid30,00 $AU
Smoky Chilli, Onion and Pork Belly
Sautéed White Rocks Veal Sweetbreads32,00 $AU
with Almond, Orange and Rosemary
Charcoal Roast Chorizo24,00 $AU
Potato and White Beans

Pasta

Manjimup Truffles60,00 $AU
with Hand Cut Tagliatelle
Seared King Prawns*38,00 $AU
with Goats Cheese Tortellini, Burnt Butter, Pine Nuts and Raisins
Semolina Noodles32,00 $AU
with Crab and Spicy Prawn Oil
Squid Ink Risotto32,00 $AU
with Bacon, Chilli and Coriander
Wagyu Bolognese30,00 $AU
with Hand Cut Fettuccine

Seafood from the Charcoal Oven

All Seafood Served with Herb Salad and Aioli

Rankin Cod45,00 $AU
Gold Band Snapper45,00 $AU
Nannygai49,00 $AU
Red Emperor50,00 $AU
Seafood Stew49,00 $AU
with Spicy Mussel and Saffron Broth

Main Plate

Vegetable Tagine28,00 $AU
with Nut and Spice Stuffed Date and Cous Cous
Crispy King George Whiting49,00 $AU
with Red Braised Vegetables and Herbs with Aioli
Confit Wagin Duck Pastilla38,00 $AU
Parsnips, Beetroot, Balsamic and Cinnamon
Forest Grange British White Chuck and Brisket Pie38,00 $AU
with Chipotle Chilli and Parsnip Puree (40 Minutes)
David Blackmore's Wagyu Corned Silverside49,00 $AU
with Horseradish, Roasted Onions and Pea Puree
David Blackmore's Wagyu Chuck Braised in Dark Lager and Onions49,00 $AU
with Potato Gnocchi and Silverbeet

From the Wood Fired Rotisserie / Grill

Mount Barker Free Range Chicken48,00 $AU
with Heirloom Carrots, Roasted Eshallots, Parsley and Rye Croutons (50 Minutes)
Wood Fired Grilled David Hohnen's Arkady Lamb Loin Chops and Cutlets42,00 $AU
with Mint Jelly
White Rocks Veal Cutlet60,00 $AU

Neil Perry's Signature Tasting

Menu $129 per person. Menu with Matching Wines $199 per Person (Two or More Guests)

Blue Fin Tuna Tartare
with Moroccan Eggplant and Cumin Mayonnaise
Seared King Prawns*
with Goats Cheese Tortellini, Burnt Butter, Pine Nuts and Raisins
Beef Tasting
with Cape Grim Rib-eye and Fillet or Charcoal Oven Nannygai with Herb Salad
Wood Fired Grilled Creamed Corn
with Chipotle Chilli Butter and Manchego Cheese
Radicchio, Cos and Endive Salad
with Palm Sugar Vinaigrette
Catherine's Passionfruit Pavlova
Served with Tea or Coffee

Beef from the Wood Fired Grill

David Blackmore's Dry Aged Full Blood Wagyu

All Wagyu from 9+ Marble Score Animals

Sirloin 200g125,00 $AU
40 days
Topside 240g49,00 $AU
40 days

Cape Grim Dry Aged 36 Month Old Grass Fed

Rib-Eye on the Bone 350g65,00 $AU
52 days
Sirloin on the Bone 400g59,00 $AU
39 days
T-Bone 400g59,00 $AU
39 days
Fillet 250g59,00 $AU

Cape Grim Dry Aged Vintage 60 Month Old Grass Fed

Fillet 250g59,00 $AU

Sides

Potato and Cabbage Gratin12,00 $AU
Potato Puree10,00 $AU
Baby Baldivis Kipfler Potatoes Sautéed in Wagyu Fat12,00 $AU
with Rosemary and Garlic
Hand Cut Fat Chips15,00 $AU
"Mac and Cheese" (Contains Speck)12,00 $AU
Cauliflower and Cheese Gratin12,00 $AU
Boiled Mixed Greens12,00 $AU
with Extra Virgin Olive Oil and Lemon
Mushy Peas15,00 $AU
with Slow Cooked Egg
Baby Carrots15,00 $AU
with Bourbon and Almonds
Sautéed Mixed Mushrooms25,00 $AU
Charcoal Oven Roast Pumpkin and Sweet Potato15,00 $AU
with Burnt Butter and Garlic Yoghurt
Onion Rings12,00 $AU
Charcoal Roasted Peppers and Red Onions15,00 $AU
with Marjoram
Wood Fired Grilled Creamed Corn15,00 $AU
with Chipotle Chilli Butter and Manchego Cheese

Side Salads

Radicchio, Cos and Endive Salad11,00 $AU
with Palm Sugar Vinaigrette
Red Cabbage, Pear and Kohl Rabi Slaw12,00 $AU
with Merlot Vinegar
Green Beans11,00 $AU
with Creamy Anchovy, Chilli and Lemon Dressing, Toasted Almonds

Avis de 662 client·e·s

Évaluation globale (notes et avis)

4.3

4,3 d'après toutes les évaluations

4,3Plats
4,4Service
4,2Atmosphère
3,6Rapport qualité-prix

Bruit • Modéré

662 avis

TG
TheGastronaut
VIP
Londres
126 avis
5.0
126 avis
Y est allé·e le 27 février 2020
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A really lovely evening. All the staff were warm and friendly, and provided a great service whilst remaining professional. The dishes were very tasty and full of flavour, as well as being attractive. I would recommend a wagyu fillet that was perfectly consistent. The atmosphere was lively and enjoyable. Highly recommended!!
Cet avis est-il utile ?
TG
TheGastronaut
VIP
Londres
126 avis
5.0
126 avis
Y est allé·e le 24 février 2020
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The dining experience at Rockpool Bar & Grill Perth was fantastic and again, we were not disappointed. Everything was perfect! The food was exceptional and was expertly prepared. The sommelier made an excellent recommendation for a beautiful red wine. Waiting staff provided a fabulous service too! Highly recommended!
Cet avis est-il utile ?
TG
TomG
Perth
1 avis
3.0
1 avis
Y est allé·e le 27 novembre 2019
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 4
Food was underwhelming. Standard pub food, not at all the standard I would expect.
Cet avis est-il utile ?
CM
ChrisM
Perth
1 avis
4.0
1 avis
Y est allé·e le 24 avril 2019
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
As usual, absolutely loved the food. Service was not quite up to my previous experiences, but was still well looked after.
Cet avis est-il utile ?
D
Dlivermore
Grand Boston
84 avis
1.0
84 avis
Y est allé·e le 2 avril 2019
1. Global 1
2. Plats 2
3. Service 1
4. Atmosphère 2
We were hoping for a memorable last night in Perth and chose this restaurant for a top-shelf experience. It is connected to the casino and has a very luxurious interior with a gallery of aged beef lining the entry hallway. I chose the top cut of meat -- a $125 WAGU steak plus a range of side dishes at additional cost. The meat was small 1/2" thick and much smaller than a fist - full of fat chunks - not marbling as one would hope. The waiter agreed with my assessment and offered to return for another cut. With such a disappointing top end steak, I decided to try a completely different approach and asked for a small entree size tortellini to match my wife's course. After waiting another 45 minutes, I inquired about the progress on my meal -- only to learn the waiter forgot to put in the meal. Finally, the manager came by to apologize -- an offered to cover 1 round of drinks. I left hungry, completely disappointed, for $250aud.
1 personne a trouvé cet avis utile
O
Ozzie
Alabama
7 avis
5.0
7 avis
Y est allé·e le 22 décembre 2017
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Enjoyed the Rockpool bar and grill again. I have been to both in Melbourne and Sydney and Perth is right up there also. Our Italian waiter was excellent and the food lived up to our expectations. The wine list is extensive but very expensive to. Not for the budget conscious. Overall we had a great time.
Cet avis est-il utile ?
s
string
64013 avis
5.0
64013 avis
Y est allé·e le 23 septembre 2017
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
our waitress "Ellysse" (I think that's how you spell it) was really lovely, knew the menu very well, great on recommendations and overall had a great attitude towards the evening. We went the The Rockpool as it was my partners birthday, and having never been before were very much looking forward to it. We had the marron which was great, however a shame that it was such a small portion. We loved the crudo of kingfish, tuna and and ocean trout, and the steak was great which goes without saying.
Cet avis est-il utile ?
s
string
64013 avis
5.0
64013 avis
Y est allé·e le 23 septembre 2017
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Rockpool is our favourite restaurant because the food is always amazing, service impeccable, and they cater brilliantly for food alergens. Love their steaks - so delicious! But their other stuff is excellent too, especially their sides and sauces. Unfortunately my wife's lamb was somewhat fattier than usual, but this may be because she asked for it to be cooked slightly rarer than usual. But still an amazing evening! Love Rockpool!
Cet avis est-il utile ?
s
string
64013 avis
4.0
64013 avis
Y est allé·e le 21 septembre 2017
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
Enjoyed the food on the ultimate $50 menu. Was good value for money and very tasty. Thank you
Cet avis est-il utile ?
s
string
64013 avis
4.0
64013 avis
Y est allé·e le 15 septembre 2017
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Went for the ultimate lunch experience for good value. Spoilt by being charged for water (we were not offered tap water), one desert was disappointing and service was brusque. Won't be rushing back...
Cet avis est-il utile ?

FAQ

Le restaurant Rockpool Bar & Grill Perth est noté 4,3 étoiles par 662 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez le contacter directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

Google Map pour Rockpool Bar & Grill Perth

Crown Perth,, Great Eastern Highway, 6100 Burswood, AU-WA

Informations supplémentaires

Quartier
Burswood
Heures d'ouverture
Repas du midi lun–ven, dim 12:00–15:00 Souper lun–sam 18:00–23:00 dim 18:00–22:00
Prix
101 $A et plus
Cuisine(s)
Grillade, Burgers
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
There is a range of free, paid, undercover and open car parks at Crown.
Public transit
Burswood Train Station
Moyens de paiement
American Express, Diners Club, Mastercard, Visa
Chef de cuisine
Neil Perry. Head Chef: Dan Masters
Renseignements supplémentaires :
Bar complet, Cocktails, Dîner au bar, Non-fumeur, Salle privée, Vin

Site internet
https://www.crownperth.com.au/restaurants/premium/rockpool-bar-and-grill/info-booking
Numéro de téléphone
(08) 6252 1905

Rockpool Bar & Grill Perth

Non disponible à OpenTable

Il y a plus à découvrir

Informations supplémentaires

Cold Bar

Caviar

Freshly Shucked Oysters

Wapengo Lake Rocks

Alaskan King Crab35,00 $AU

Ceviche of Prawn* and Hiramasa King Fish35,00 $AU

Crudo of Blue Fin Tuna39,00 $AU

Four Raw Tastes of the Sea39,00 $AU

Blue Fin Tuna Tartare34,00 $AU

Joselito Iberico Jamon39,00 $AU

Salads and Other Things

Butter Lettuce22,00 $AU

Tastes and Textures of Fennel24,00 $AU

Wood Fire Grilled Fremantle Octopus27,00 $AU

Sauteed West Australian Marron35,00 $AU

Wagin Duck Breast Prosciutto27,00 $AU

Warm Salad of Wood Fired Grilled Wagin Quail35,00 $AU

My Steak Tartare29,00 $AU

Hot Starters

Clam and Mussel Chowder24,00 $AU

Fried Calamari with Romesco30,00 $AU

Traditional Garlic Prawns*24,00 $AU

Mussels Steamed29,00 $AU

Charcoal Roast King Prawns*32,00 $AU

Crispy School Prawns26,00 $AU

Charcoal Roast Squid30,00 $AU

Sautéed White Rocks Veal Sweetbreads32,00 $AU

Charcoal Roast Chorizo24,00 $AU

Pasta

Manjimup Truffles60,00 $AU

Seared King Prawns*38,00 $AU

Semolina Noodles32,00 $AU

Squid Ink Risotto32,00 $AU

Wagyu Bolognese30,00 $AU

Seafood from the Charcoal Oven

Rankin Cod45,00 $AU

Gold Band Snapper45,00 $AU

Nannygai49,00 $AU

Red Emperor50,00 $AU

Seafood Stew49,00 $AU

Main Plate

Vegetable Tagine28,00 $AU

Crispy King George Whiting49,00 $AU

Confit Wagin Duck Pastilla38,00 $AU

Forest Grange British White Chuck and Brisket Pie38,00 $AU

David Blackmore's Wagyu Corned Silverside49,00 $AU

David Blackmore's Wagyu Chuck Braised in Dark Lager and Onions49,00 $AU

From the Wood Fired Rotisserie / Grill

Mount Barker Free Range Chicken48,00 $AU

Wood Fired Grilled David Hohnen's Arkady Lamb Loin Chops and Cutlets42,00 $AU

White Rocks Veal Cutlet60,00 $AU

Neil Perry's Signature Tasting

Blue Fin Tuna Tartare

Seared King Prawns*

Beef Tasting

Wood Fired Grilled Creamed Corn

Radicchio, Cos and Endive Salad

Catherine's Passionfruit Pavlova

Beef from the Wood Fired Grill

David Blackmore's Dry Aged Full Blood Wagyu

Sirloin 200g125,00 $AU

Topside 240g49,00 $AU

Cape Grim Dry Aged 36 Month Old Grass Fed

Rib-Eye on the Bone 350g65,00 $AU

Sirloin on the Bone 400g59,00 $AU

T-Bone 400g59,00 $AU

Fillet 250g59,00 $AU

Cape Grim Dry Aged Vintage 60 Month Old Grass Fed

Fillet 250g59,00 $AU

Sides

Potato and Cabbage Gratin12,00 $AU

Potato Puree10,00 $AU

Baby Baldivis Kipfler Potatoes Sautéed in Wagyu Fat12,00 $AU

Hand Cut Fat Chips15,00 $AU

"Mac and Cheese" (Contains Speck)12,00 $AU

Cauliflower and Cheese Gratin12,00 $AU