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  2. États-Unis
  3. Seattle / Est de Washington
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Rider, Seattle, WA

Rider

3.9
3,9
537 avis
De 31 $ à 50 $
Gril

Effectuer une réservation

2 personnes
19:00
Réservé 25 fois aujourd'hui
Des expériences sont disponibles.
  • Innovant
  • Adapté aux occasions spéciales
  • Adapté aux repas d'affaires
Rider celebrates the bounty of the Pacific Northwest by working closely with small, local, family-owned farms, ranches, fishermen, foragers, vineyards, and craftsmen. We strive to offer fresh, unique ingredients that showcase the region that we love.

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Gril, Fruits de mer
  • Heures d'ouverture
    Brunch sam., dim. 10:00–14:00 Déjeuner lun.–ven. 11:00–14:00 Happy hour mar.–sam. 15:00–17:00 Dîner Tous les jours 17:00–21:30
  • Numéro de téléphone
    (206) 859-4242
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Riccardo Bilotta
  • Quartier
    Centre-ville
  • Rue transversale
    7th Ave
  • Parking details
    Valet parking available at 1531 7th Ave, Seattle Washington 98101.
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Vin

Expériences

  • Thanksgiving Dinner

    80,00 $US par personne

    Seulement 28 nov. 2024
    Enjoy a Thanksgiving feast at Rider Seattle featuring Chef Bilotta's special family style menu consisting of: First -Black truffle rolls, maple syrup & sage butter -Red oak lettuce & brussels sprout salad, radicchio, Preserved lemon vinaigrette, persimmons, blue cheese -Brown butter & pumpkin soup, pepitas, Sherry vinegar Second -turkey roast, Black pepper butter, sage -Cranberry and vanilla compote -chestnut & brioche stuffing, maitake mushroom, Salmon hill Farm pork Sausage, black truffle -Crispy brussels sprouts, apple cider vinaigrette, chili oil, pork belly, lemon zest -Whipped black truffle sweet potato. Dessert -Pumkin cheesecake, caramel apple gelato, brown butter streusel
    Thanksgiving Dinner photo
  • Fire & Ice Chefs Table

    95,00 $US par personne

    Plusieurs dates disponibles
    On Tuesdays & Fridays at 6:30 pm, one of our chefs acts as your personal tour guide, serving a personalized four-course menu, offering wine pairing suggestions, and maybe even sharing a few culinary secrets! Fire & Ice Culinary Experience is Priced at $95 (Includes Tax & Gratuity) Per Person Reserved Seating at Chef's Fire Grill Complimentary Valet Parking 4 Course Dinner with Personalized Menus
    Fire & Ice Chefs Table photo
  • Holiday Festive Brunch

    85,00 $US par personne

    Seulement 21 déc. 2024
    Full brunch experience featuring action stations and ala carte options Action Stations include: -Build your own omelet station -Carving station with filet mignon, bone-in ham and cedar plank salmon North pole raw bar display Hot Chocolate & Festive dessert bar And ala carte brunch favorites featuring: -oysters on the half shell -chowders -Chopped salad -Eggs Benedicts -Steak & Eggs -Lemon Ricotta Agnolotti -Cheesecake pancakes -Gingerbread French toast -Rock shrimp & Shakshuka baked eggs
    Holiday Festive Brunch photo

Avis de 537 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

3.9
3,9 d'après les évaluations récentes
  • 3,8Plats
  • 3,9Service
  • 4Atmosphère
  • 3,5Rapport qualité-prix

BruitModéré

Apprécié pour

  • Seattle / Est de Washington

    Sain

  • Seattle

    Innovant

  • Seattle

    Sain

537 avis
  1. John

    Seattle

    1 avis

    3.0

    1 avis

    Y est allé·e il y a 1 jour

    1. Global 3
    2. Plats 3
    3. Service 4
    4. Atmosphère 2
    Very noisy, service was somewhat slow but pleasant. Food fairly pedestrian.

    Cet avis est-il utile ?

  2. Luke

    Baie de San Fra

    4 avis

    VIP
    1.0

    4 avis

    Y est allé·e le 10 novembre 2024

    1. Global 1
    2. Plats 2
    3. Service 3
    4. Atmosphère 4
    What an experience. Half of our food never arrived. One of the items we ordered that never arrived was actually brought as a free appetizer to the table next to us for waiting. The waitress was wonderful but the place is a total operational mess. 2 hours at the table, 3 of six small place never showed up.

    Cet avis est-il utile ?

  3. Joe

    Seattle

    5 avis

    VIP
    2.0

    5 avis

    Y est allé·e le 10 novembre 2024

    1. Global 2
    2. Plats 2
    3. Service 1
    4. Atmosphère 4
    Food overcooked. Remade and given in a doggie bag when everyone was done. Charged full price no comps.

    Cet avis est-il utile ?

  4. Loren

    Baie de San Fra

    4 avis

    4.0

    4 avis

    Y est allé·e le 7 novembre 2024

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    I had the pork chop which was great. Sides: mushrooms (great), carrots (not great, tastes if grill char) and fries (so-so, since they were battered). Service and ambiance were great. Would recommend just steer clear of the carrots.

    Cet avis est-il utile ?

  5. Elsa

    Seattle

    12 avis

    5.0

    12 avis

    Y est allé·e le 30 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    A lovely experience. Great staff and the food was outstanding. We had the oysters and martinis during happy hour and switched to dinner menu. The scallops were perfectly cooked and the filet was tasty. Definitely a new favorite

    Cet avis est-il utile ?

  6. Rick

    Orlando

    1 avis

    2.0

    1 avis

    Y est allé·e le 25 octobre 2024

    1. Global 2
    2. Plats 1
    3. Service 4
    4. Atmosphère 4
    Unfortunately we all chose the same entree, which was the filet, and it was way overcooked for a medoum and medium rare. In fact, the steak tasted and looked more like sirloin. It just wasn't a very good experience.

    Cet avis est-il utile ?

  7. MK

    Seattle

    4 avis

    5.0

    4 avis

    Y est allé·e le 21 octobre 2024

    1. Global 5
    2. Plats 4
    3. Service 5
    4. Atmosphère 4
    The food was delicious and the service was outstanding and friendly. The prices were high, but that’s what you should expect from a restaurant located in a hotel. It was a good choice after an event at The Paramount.

    Cet avis est-il utile ?

  8. Doug

    Seattle

    18 avis

    VIP
    5.0

    18 avis

    Y est allé·e le 13 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    First time eating here and we were very pleased. The menu, food preparation and service were all exceptional. We don't mind paying for fine dining experiences if we leave feeling like the staff care about their customers and the food is done right. 5-Stars on both fronts here. It's been a challenge since COVID to find a restaurant in Seattle with quality food and service for a fair price. We were going to the Ballet at The Paramount Theater and didn't want to eat the mediocre food at D_____'s Broiler or R___'s C___s Steakhouse, so we gave RIDER A try. We were not disappointed. My wife is doesn't eat meat so the numerous seafood options were appreciated. Alexis and Jonathan provided outstanding service; both were very engaging. Alexis was a real sweetheart and clearly loves her job and cares about her customers. We'll be back the next time we drive into the city form the burbs. Only critique (thus 4/5 stars on ambiance), the music was too loud. Felt like we were in a nightclub. It was music we liked so didn't bother us much, but for others, it might detract from the experience.

    Cet avis est-il utile ?

  9. Brent

    Seattle

    2 avis

    1.0

    2 avis

    Y est allé·e le 5 octobre 2024

    1. Global 1
    2. Plats 1
    3. Service 2
    4. Atmosphère 1
    Asked for steak to be cooked medium rare. Came out medium well. Server left it at the table while waiting for a new steak to be fired. Brought the new steak to the table on a small bread plate and still did not remove original steak from the table. Server barely offered an apology. Will not return and do not recommend.

    Cet avis est-il utile ?

  10. Dave

    Seattle

    4 avis

    3.0

    4 avis

    Y est allé·e le 5 octobre 2024

    1. Global 3
    2. Plats 3
    3. Service 2
    4. Atmosphère 4
    Arriving at 5:30 and just not getting the service we were expecting. Had a concert to get to and bearly bade it at 7:30. A 20% gratuity was included…. We will not be back.

    Cet avis est-il utile ?

FAQ

Le restaurant Rider est noté 3,9 étoiles par 537 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 25 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Rider

619 Pine St, 98101 Seattle, WA

Informations supplémentaires

  • Rue transversale
    7th Ave
  • Quartier
    Centre-ville
  • Heures d'ouverture
    Brunch sam., dim. 10:00–14:00 Déjeuner lun.–ven. 11:00–14:00 Happy hour mar.–sam. 15:00–17:00 Dîner Tous les jours 17:00–21:30
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Gril, Fruits de mer
  • Atmosphère
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Valet parking available at 1531 7th Ave, Seattle Washington 98101.
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Riccardo Bilotta
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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