Rider

3.9

3,9

536 avis

De 31 $ à 50 $

Gril

Effectuer une réservation

2 personnes

18 nov. 2024

19:00

Réservé 35 fois aujourd'hui

Des expériences sont disponibles.

Innovant
Adapté aux occasions spéciales
Adapté aux repas d'affaires

Rider celebrates the bounty of the Pacific Northwest by working closely with small, local, family-owned farms, ranches, fishermen, foragers, vineyards, and craftsmen. We strive to offer fresh, unique ingredients that showcase the region that we love.

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Gril, Fruits de mer
Heures d'ouverture
Brunch sam., dim. 10:00–14:00 Déjeuner lun.–ven. 11:00–14:00 Happy hour mar.–sam. 15:00–17:00 Dîner Tous les jours 17:00–21:30
Numéro de téléphone
(206) 859-4242
Site internet
http://www.riderseattle.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Riccardo Bilotta

Endroit
619 Pine St, 98101 Seattle, WA
Quartier
Centre-ville
Rue transversale
7th Ave
Parking details
Valet parking available at 1531 7th Ave, Seattle Washington 98101.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Vin

Recommandé dans

The Best Breakfast Restaurants in Seattle

Expériences

Fire & Ice Chefs Table
95,00 $US par personne
Plusieurs dates disponibles
On Tuesdays & Fridays at 6:30 pm, one of our chefs acts as your personal tour guide, serving a personalized four-course menu, offering wine pairing suggestions, and maybe even sharing a few culinary secrets! Fire & Ice Culinary Experience is Priced at $95 (Includes Tax & Gratuity) Per Person Reserved Seating at Chef's Fire Grill Complimentary Valet Parking 4 Course Dinner with Personalized Menus
Thanksgiving Dinner
80,00 $US par personne
Seulement 28 nov. 2024
Enjoy a Thanksgiving feast at Rider Seattle featuring Chef Bilotta's special family style menu consisting of: First -Black truffle rolls, maple syrup & sage butter -Red oak lettuce & brussels sprout salad, radicchio, Preserved lemon vinaigrette, persimmons, blue cheese -Brown butter & pumpkin soup, pepitas, Sherry vinegar Second -turkey roast, Black pepper butter, sage -Cranberry and vanilla compote -chestnut & brioche stuffing, maitake mushroom, Salmon hill Farm pork Sausage, black truffle -Crispy brussels sprouts, apple cider vinaigrette, chili oil, pork belly, lemon zest -Whipped black truffle sweet potato. Dessert -Pumkin cheesecake, caramel apple gelato, brown butter streusel
Holiday Festive Brunch
85,00 $US par personne
Seulement 21 déc. 2024
Full brunch experience featuring action stations and ala carte options Action Stations include: -Build your own omelet station -Carving station with filet mignon, bone-in ham and cedar plank salmon North pole raw bar display Hot Chocolate & Festive dessert bar And ala carte brunch favorites featuring: -oysters on the half shell -chowders -Chopped salad -Eggs Benedicts -Steak & Eggs -Lemon Ricotta Agnolotti -Cheesecake pancakes -Gingerbread French toast -Rock shrimp & Shakshuka baked eggs

Avis de 536 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

3.9

3,9 d'après les évaluations récentes

3,8Plats
3,9Service
4Atmosphère
3,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Seattle / Est de Washington
Sain
Seattle
Innovant
Seattle
Sain

536 avis

L
Luke
Baie de San Fra
4 avis
VIP
1.0
4 avis
Y est allé·e le 10 novembre 2024
1. Global 1
2. Plats 2
3. Service 3
4. Atmosphère 4
What an experience. Half of our food never arrived. One of the items we ordered that never arrived was actually brought as a free appetizer to the table next to us for waiting. The waitress was wonderful but the place is a total operational mess. 2 hours at the table, 3 of six small place never showed up.
Cet avis est-il utile ?
J
Joe
Seattle
5 avis
VIP
2.0
5 avis
Y est allé·e le 10 novembre 2024
1. Global 2
2. Plats 2
3. Service 1
4. Atmosphère 4
Food overcooked. Remade and given in a doggie bag when everyone was done. Charged full price no comps.
Cet avis est-il utile ?
L
Loren
Baie de San Fra
4 avis
4.0
4 avis
Y est allé·e le 7 novembre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
I had the pork chop which was great. Sides: mushrooms (great), carrots (not great, tastes if grill char) and fries (so-so, since they were battered). Service and ambiance were great. Would recommend just steer clear of the carrots.
Cet avis est-il utile ?
E
Elsa
Seattle
12 avis
5.0
12 avis
Y est allé·e le 30 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A lovely experience. Great staff and the food was outstanding. We had the oysters and martinis during happy hour and switched to dinner menu. The scallops were perfectly cooked and the filet was tasty. Definitely a new favorite
Cet avis est-il utile ?
R
Rick
Orlando
1 avis
2.0
1 avis
Y est allé·e le 25 octobre 2024
1. Global 2
2. Plats 1
3. Service 4
4. Atmosphère 4
Unfortunately we all chose the same entree, which was the filet, and it was way overcooked for a medoum and medium rare. In fact, the steak tasted and looked more like sirloin. It just wasn't a very good experience.
Cet avis est-il utile ?
M
MK
Seattle
4 avis
5.0
4 avis
Y est allé·e le 21 octobre 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
The food was delicious and the service was outstanding and friendly. The prices were high, but that’s what you should expect from a restaurant located in a hotel. It was a good choice after an event at The Paramount.
Cet avis est-il utile ?
D
Doug
Seattle
18 avis
VIP
5.0
18 avis
Y est allé·e le 13 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
First time eating here and we were very pleased. The menu, food preparation and service were all exceptional. We don't mind paying for fine dining experiences if we leave feeling like the staff care about their customers and the food is done right. 5-Stars on both fronts here. It's been a challenge since COVID to find a restaurant in Seattle with quality food and service for a fair price. We were going to the Ballet at The Paramount Theater and didn't want to eat the mediocre food at D_____'s Broiler or R___'s C___s Steakhouse, so we gave RIDER A try. We were not disappointed. My wife is doesn't eat meat so the numerous seafood options were appreciated. Alexis and Jonathan provided outstanding service; both were very engaging. Alexis was a real sweetheart and clearly loves her job and cares about her customers. We'll be back the next time we drive into the city form the burbs. Only critique (thus 4/5 stars on ambiance), the music was too loud. Felt like we were in a nightclub. It was music we liked so didn't bother us much, but for others, it might detract from the experience.
Cet avis est-il utile ?
B
Brent
Seattle
2 avis
1.0
2 avis
Y est allé·e le 5 octobre 2024
1. Global 1
2. Plats 1
3. Service 2
4. Atmosphère 1
Asked for steak to be cooked medium rare. Came out medium well. Server left it at the table while waiting for a new steak to be fired. Brought the new steak to the table on a small bread plate and still did not remove original steak from the table. Server barely offered an apology. Will not return and do not recommend.
Cet avis est-il utile ?
D
Dave
Seattle
4 avis
3.0
4 avis
Y est allé·e le 5 octobre 2024
1. Global 3
2. Plats 3
3. Service 2
4. Atmosphère 4
Arriving at 5:30 and just not getting the service we were expecting. Had a concert to get to and bearly bade it at 7:30. A 20% gratuity was included…. We will not be back.
Cet avis est-il utile ?
S
Stuart
Seattle
2 avis
2.0
2 avis
Y est allé·e le 2 octobre 2024
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 3
Service was slow, meat was overcooked. Such a shame. Used to be a great restaurant.
Cet avis est-il utile ?

FAQ

Le restaurant Rider est noté 3,9 étoiles par 536 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

18 nov. 2024

19:00

Réservé 35 fois aujourd'hui

Des expériences sont disponibles.

619 Pine St, 98101 Seattle, WA

Informations supplémentaires

Rue transversale
7th Ave
Quartier
Centre-ville
Heures d'ouverture
Brunch sam., dim. 10:00–14:00 Déjeuner lun.–ven. 11:00–14:00 Happy hour mar.–sam. 15:00–17:00 Dîner Tous les jours 17:00–21:30
Prix
De 31 $ à 50 $
Cuisine(s)
Gril, Fruits de mer
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Valet parking available at 1531 7th Ave, Seattle Washington 98101.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Riccardo Bilotta
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Vin

Site internet
http://www.riderseattle.com/
Numéro de téléphone
(206) 859-4242

Recommandé dans

The Best Breakfast Restaurants in Seattle

Rider

Effectuer une réservation

Informations supplémentaires

Recommandé dans

The Best Breakfast Restaurants in Seattle

Expériences

Fire & Ice Chefs Table

Thanksgiving Dinner

Holiday Festive Brunch

Menu

Avis de 536 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Rider ?

Rider accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires

Recommandé dans

The Best Breakfast Restaurants in Seattle