Spring 2024 Seasonal Menu
APPETIZERS
PAN SEARED FOIE GRAS 20,00 $US
orange | lingonberry | port wine | toast point
DUCK DRUMETTES18,00 $US
sweet chili glaze | sriracha
SPINACH ARTICHOKE DIP13,00 $US
house white corn tortilla chips
BAKED BRIE EN CROÛTE13,00 $US
cranberry chutney
SHRIMP COCKTAIL14,00 $US
old bay seasoned grilled shrimp | cocktail sauce | lemon | GF
PAN SEARED SCALLOPS24,00 $US
honey bourbon cream | roasted hazelnuts | GF
ESCARGOTS13,00 $US
puff pastry | garlic | caramelized shallots | sherry wine demi-glace
AHI TUNA TARTARE17,00 $US
wakame | ginger | soy | green onions | fried wontons | sweet chili | sriracha | sesame seeds
HUDSON VALLEY BOARD18,00 $US
charcuterie meats | artisanal cheeses | whole grain mustard | seasonal preserves | pickled carrots | marinated olives | grilled baguette
MEZZE BOARD16,00 $US
roasted carrot hummus | vegetable crudités | stuffed grape leaves | marinated olives | grilled pita
SOUP AND SALAD
SOUP DU JOUR | MP
FRENCH ONION SOUP12,00 $US
imported swiss cheese | provolone | parmesan
GARDEN SALAD11,00 $US
arcadian greens | heirloom tomatoes | cucumber | shredded carrots | red onion | GF (choice of dressing: balsamic, ranch, bleu cheese) add: grilled chicken +6 | grilled shrimp +11
TRADITIONAL CAESAR SALAD11,00 $US
romaine | parmesan cheese | country croutons | parmesan crisp (add: grilled chicken $6 | grilled shrimp $11)
WINTER SALAD13,00 $US
arcadian harvest mix | cranberry | walnut | gorgonzola | house winter vinaigrette | GF (add: grilled chicken +6 | grilled shrimp +11)
BEET & BURRATA SALAD13,00 $US
pickled red and golden beets | arcadian greens | pistachios | evoo | balsamic glaze | GF
ENTREÉS
FLORENTINE RISOTTO20,00 $US
spinach | feta cheese | mushrooms | tomato
SHRIMP AND LOBSTER RAVIOLI CARBONARA49,00 $US
shrimp | lobster ravioli | pancetta | carbonara cream sauce | parmesan
FILET OF SOLE FRANCESE32,00 $US
capellini pasta | lemon butter white wine sauce | haricots verts | baby carrots
CAJUN SAMBUCA GLAZED SALMON36,00 $US
yukon gold mashed potatoes | haricots verts | baby carrots | GF
PAN SEARED DUCK BREAST36,00 $US
spiced rum blackberry compote | yukon gold mashed potatoes | haricots verts | baby carrots | GF
8OZ FILET MIGNON40,00 $US
caramelized cipollini onions | bordelaise | yukon gold mashed potatoes | haricots verts | baby carrots | GF
12OZ MONTREAL CRUSTED NEW YORK STRIP40,00 $US
red wine demi-glace | garlic mashed potatoes | haricots verts | baby carrots | GF
STUFFED CORNISH HEN32,00 $US
cornbread and andouille sausage stuffing | chicken veloute | haricots verts | baby carrots
GREEN PEPPERCORN CRUSTED FRENCH RACK OF LAMB45,00 $US
brandy au poivre | roasted sweet potatoes | root vegetables | GF
14OZ VEAL CHOP MARSALA42,00 $US
grilled veal chop | marsala sauce | roasted fingerling potatoes | haricots verts | baby carrots
DESSERT
CHOCOLATE MOUSSE10,00 $US
fresh berries | homemade whipped cream | GF
NEW YORK STYLE CHEESECAKE10,00 $US
raspberry sauce
FLOURLESS CHOCOLATE CAKE10,00 $US
homemade raspberry sauce | fresh berries | GF
CRÈME BRÛLÉE | 1010,00 $US
vanilla bean custard | caramelized sugar | GF