Y est allé·e le 25 octobre 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 4
My wife and I were greeted with brimming smiles and a very friendly staff. We ended up opting for the prestige tasting menu and frankly, I hadn’t known what I was missing until the meal began. I can only describe it as a culinary journey, the staff were our guides and we were fortunate enough to meet and talk to people on the top of their craft. It’s difficult to fully describe how much fun we had and the incredible dishes we were served. I can say this: I believe what we experienced was well worth the value and with an open mind and joyful demeanor you may just have one of the best nights of your life. You’ll have a kitchen tour, meet the chef and get a treat bag at the end, it was wonderful. Thank you to David, Alain, Zackary, Andrew, Blake and the man that served us bread which we called affectionately “The French Thunder”.