Red Horse by David Burke White Plains

Avis sur le restaurant Red Horse by David Burke White Plains de personnes qui y ont mangé. Basés sur les notes récentes.

1. WV

   WVC94

   Thaïlande2 avis

   5.0

   Y est allé·e le il y a 3 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Jennifer was our waitress. She was fantastic. Super funny, engaging and super knowledgeable. We really enjoyed having her. Great team and great food the cake pops… wow, that’s bold but, really really delicious. Everything was delicious. One of the top restaurants in Westchester.
   

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2. d

   david VIP

   New York10 avis

   4.0

   Y est allé·e le il y a 3 jours

   1. Global 4
   2. Plats 4
   3. Service 5
   4. Atmosphère 4

   Very good food, well prepared. Friendly, knowledgeable, courteous service
   

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3. AR

   AliR VIP

   New York3 avis

   3.0

   Y est allé·e le il y a 4 jours

   1. Global 3
   2. Plats 3
   3. Service 5
   4. Atmosphère 4

   The sushi was ok, the octopus appetizer was ok, the steak and burger were both great. It was a nice dinner overall but we would not rush to return.
   

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4. OT

   Utilisateur d'OpenTable VIP

   New York1 avis

   5.0

   Y est allé·e le il y a 6 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   We absolutely loved our evening! And particularly adore our server - Jennifer!
   

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5. L

   Louise

   New York7 avis

   4.0

   Y est allé·e le 11 mars 2025

   1. Global 4
   2. Plats 4
   3. Service 5
   4. Atmosphère 5

   A wonderful fine dining experience to celebrate a birthday. The ambiance and service are exceptional. There were a few minor issues with the meal, but they were promptly addressed. As a high-end restaurant, it's perfect for those occasions when you want to celebrate or indulge a bit more. They also offer special nights with discounts.
   

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6. R

   Robin

   New York4 avis

   1.0

   Y est allé·e le 8 mars 2025

   1. Global 1
   2. Plats 1
   3. Service 5
   4. Atmosphère 4

   I expected excellent food. Instead my chicken with farro and butternut squash was tasteless. There was no seasoning or sauce and the farro was totally inedible. Now I know why the restaurant was over 1/2 empty on a Friday night. I should have looked at the reviews before I chose to come to the restaurant. My husband's meal was also mediocre.
   

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7. OT

   Utilisateur d'OpenTable

   New York2 avis

   5.0

   Y est allé·e le 2 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Excellent service and food was delicious. Run don’t walk
   

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8. OT

   Utilisateur d'OpenTable VIP

   New York1 avis

   2.0

   Y est allé·e le 2 mars 2025

   1. Global 2
   2. Plats 2
   3. Service 2
   4. Atmosphère 4

   Setting is nice, but the service was slow and amateurish. I ordered the bison short ribs and it was a tiny portion of bland, tasteless meat in a sea of bland tasteless orzo for $42. Not a good experience.
   

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9. K

   KELLY

   New York10 avis

   5.0

   Y est allé·e le 1 mars 2025

   1. Global 5
   2. Plats 4
   3. Service 5
   4. Atmosphère 5

   Easily accessed if you’re staying at The Opus. Very good service, food was good, drinks & dessert were great. Pricey.
   

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10. C

    Cessy

    New York2 avis

    3.0

    Y est allé·e le 27 février 2025

    1. Global 3
    2. Plats 3
    3. Service 3
    4. Atmosphère 4

    It was a pleasant experience. The bar area was very nice and the bartenders. The steak we ordered was OK (Tomahawk and Filet Mignon). For the price of the steaks, especially the Tomahawk, we weren’t wowed. It was good but not great and overall pricey. For the ambiance, design and general location of the restaurant, this is high-end but the overall service did not meet the high-end expectation.
    

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