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Red Horse by David Burke – Rumson, NJ, Rumson, NJ

Red Horse by David Burke – Rumson, NJ

4.2
4,2
1296 avis
50 $ et plus
Grillade

Effectuer une réservation

2 personnes
19:00
Réservé 10 fois aujourd'hui
Des expériences sont disponibles.
  • Charmant
  • Adapté aux occasions spéciales
  • La perle du quartier
Award winning Celebrity Chef David Burke returns to Rumson with a brand new Modern-American Steakhouse concept, featuring Asian influences! Menu offerings to include Chef Burke Patented Himalayan salt dry-aged steaks, coupled with unique asian offerings. Back home at his beloved former home, and once legendary Fromagerie restaurant in Rumson, NJ. Sushi will be served at the Loft at Red Horse along with small plates.

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    50 $ et plus
  • Cuisine(s)
    Grillade, Américaine, Asiatique
  • Heures d'ouverture
    ven, sam 16:00–21:45 dim 16:00–20:45 Souper mar–jeu 16:00–21:30
  • Numéro de téléphone
    (732) 576-3400
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    David Burke
  • Service traiteur
    upon request
  • Installations pour l'événement privé
    Please Call Penny Kaplan at 917-576-7778 penny@davidburke.com
  • Quartier
    Rumson
  • Rue transversale
    Ridge Road and Two Rivers Rd.
  • Parking details
    First Come First Park, Street parking available
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Animation, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Options sans gluten, Salle privée, Vin, Zone de fumage extérieur

Expériences

  • Thanksgiving 3-Course Prix Fixe Menu

    Seulement 28 nov. 2024
    THURSDAY NOVEMBER 28 2024 3-Course Prix Fixe 12 pm - 8 pm $95 per person ++ $45 per child age 12 and under Celebrate Thanksgiving at Red Horse by DAVID BURKE with our 3-Course Prix Fixe menu featuring Chef Burke's decadent holiday dishes from land and sea, Thanksgiving Turkey and DB "salt aged" beef* Steakhouse cuts!
    Thanksgiving 3-Course Prix Fixe Menu photo
  • Christmas Day Three Course Menu by David Burke

    Seulement 25 déc. 2024
    Christmas Day Prix Fixe $95.00 per person $35 per child Two Course Menu (12 and under) 12pm – 7pm Merry Christmas from Red Horse by David Burke! Celebrate this joyous occasion with Celebrity Chef David Burke's Three Course Christmas Menu – featuring traditional holiday choices to decadent fare, luxurious ingredients from the land, sea, DB "salt aged" beef* Steakhouse cuts and Chef Burke's outrageous holiday desserts! We are also open for Christmas Eve
    Christmas Day Three Course Menu by David Burke photo
  • Christmas Eve Dinner

    Seulement 24 déc. 2024
    A la carte menu with Christmas Specials Merry Christmas from Red Horse by David Burke! Celebrate this joyous occasion with Red Horse by David Burke a la carte menu featuring Chef Burke's signature holiday specials, and DB "salt aged" beef* Steakhouse cuts and outrageous desserts !
    Christmas Eve Dinner photo

Avis de 1 296 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.2
4,2 d'après les évaluations récentes
  • 4,3Plats
  • 4,2Service
  • 4,4Atmosphère
  • 3,9Rapport qualité-prix

BruitModéré

Apprécié pour

  • Monmouth

    Romantique

  • Monmouth

    Adapté aux occasions spéciales

1 296 avis
  1. Shannon

    Indiana

    10 avis

    5.0

    10 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Food was fantastic and our service was wonderful. We went for Restaurant Week and would highly recommend coming here to friends.

    Cet avis est-il utile ?

  2. Nancy

    Atlantic City

    23 avis

    5.0

    23 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Our party was warmly greeted and seated promptly. Dining room is very inviting. Our server was friendly and dinner was very relaxing. Food and drinks were excellent. Lots of wonderful and different choices.

    Cet avis est-il utile ?

  3. Utilisateur d'OpenTable

    Atlantic City

    2 avis

    2.0

    2 avis

    Y est allé·e le il y a 4 jours

    1. Global 2
    2. Plats 4
    3. Service 1
    4. Atmosphère 3
    Overall, our experience was very bizarre. Gave it 2 stars for the food because everything else was just strange. Went early to have cocktails, very limited bar. Bar was out of cherries and twice asked the bartender (who I think was just a manager) for a big rock. Was given a cocktail with a glass full of small ice cubes which watered down the liquor. It seemed to take him a while to figure out how to close out our check. We closed out bc the maître d’ told us our table would be ready. That wasn’t the case and we ended up standing in the hall by the host stand for a while. We had to give our name 2 times because no one could remember it. From there, we were sat for dinner where it was very apparent that the staff were not properly trained. There were some small hiccups - challenge opening the wine, dropping the butter, wrong dessert brought out - but it was the overall vibe that showed how poorly trained they were. The long table behind us sat unbussed for the entire time we were there despite staff walking by it and even sitting down there. We witnessed servers holding plates of food while yelling over the railing down the stairs to their colleagues, sitting down drinking cans of soda, and even one server picking up a very full glass of wine that has been sitting on the unbussed table and basically chugging it down in one fell swoop. All this right in the middle of the dining room. The food was good, but none of it came out hot and every course seemed like it had been sitting in the back for a bit. Steak was not cooked to the temperature requested. Overall, disappointed with our experience and will not be returning. It’s too bad because we had really been looking forward to giving this restaurant a try. Has David Burke even been here in a while? If he hasn’t, shame on him. If he has, shame on him.

    Cet avis est-il utile ?

  4. C

    New York

    63 avis

    VIP
    3.0

    63 avis

    Y est allé·e le il y a 5 jours

    1. Global 3
    2. Plats 4
    3. Service 4
    4. Atmosphère 3
    Unfortunately the restaurant was overbooked. people were 6 deep waiting at the bar, so it was noisy, crowded and the poor people who were trying to have dinner there, had rear ends in their face. The bartender was not up to the task. Wrong orders, no napkins, didnt ask those not having a drink if they wanted water, soda etc. Once seated upstairs the experience was better. The service was attentive and the room is comfortable. The food is always good, so that is not even the question. Inventive dishes, nicely plated, portions acceptable.

    Cet avis est-il utile ?

  5. Michael

    Austin

    34 avis

    VIP
    2.0

    34 avis

    Y est allé·e le il y a 5 jours

    1. Global 2
    2. Plats 4
    3. Service 4
    4. Atmosphère 1
    Had a very tasty pork chop. Unfortunately wanted a bone in Rib Eye but they were sold out at 6:30 on a Saturday night. Also sold out of Woodford Reserve and the Paul Hobbs Pinot. So I didn’t get anything I originally ordered. Place was extremely crowded due to a birthday party taking over the main dining room. Extremely loud. Waiter was working his butt off with little help. So kudos to him. Meanwhile still not a fan of David Burke restaurants. Don’t like the Driftwood either.

    Cet avis est-il utile ?

  6. Chris

    New York

    4 avis

    5.0

    4 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Had a great meal here for restaurant week. It was very busy and the staff was hectic but the service and our meal was excellent !

    Cet avis est-il utile ?

  7. RebeccaA

    New York

    4 avis

    5.0

    4 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We went to Red Horse during the Jersey Shore Restuarant Week and were very satisfied with our meal . Our appetizers were delicious, we had the tuna/salmon tartar and the spring rolls. Entrees were even better....bison short rib was outrageously good and the Beef tenderloin bolognese was superb. Dessert was tiny dancer chocolate mousse which was sinfully delicious . Our server was attentive and efficient. We will not have to wait for restuarant week to go back to Red Horse....we loved our experience.

    Cet avis est-il utile ?

  8. Michael

    Atlantic City

    9 avis

    5.0

    9 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    I came here yesterday because of Restaurant week for the first time & everything was amazing! Service was top notch & the food was amazing! Presentation was great also. I will definitely be back!

    Cet avis est-il utile ?

  9. Tony

    New York

    20 avis

    5.0

    20 avis

    Y est allé·e le 11 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Excellent food, service and atmosphere. The filet mignon was wonderful.

    Cet avis est-il utile ?

  10. Irwin

    New York

    81 avis

    5.0

    81 avis

    Y est allé·e le 10 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We really enjoy everything when dining at Red Horse. Relaxed, elegant ambiance, friendly and professional service. The food is always excellent. We had 2 different types of salads, the 22 oz bone in rib eye, and the 3 sides for $30, all delicious. For dessert, we had the chocolate cake in a can, with toppings and ice cream, This is $26, and big enough for 4 (we were 4). We also enjoy the weekly specials, but didnt do any of them this time (even Jersey Shore Restaurant week). We look forward to going again soon.

    Cet avis est-il utile ?

FAQ

Le restaurant Red Horse by David Burke – Rumson, NJ est noté 4,2 étoiles par 1296 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 10 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Red Horse by David Burke – Rumson, NJ

26 Ridge Rd, 07760 Rumson, NJ

Informations supplémentaires

  • Rue transversale
    Ridge Road and Two Rivers Rd.
  • Quartier
    Rumson
  • Heures d'ouverture
    ven, sam 16:00–21:45 dim 16:00–20:45 Souper mar–jeu 16:00–21:30
  • Prix
    50 $ et plus
  • Cuisine(s)
    Grillade, Américaine, Asiatique
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    First Come First Park, Street parking available
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    David Burke
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Animation, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Options sans gluten, Salle privée, Vin, Zone de fumage extérieur
  • Numéro de téléphone
    (732) 576-3400
  • Service traiteur
    upon request
  • Installations pour l'événement privé
    Please Call Penny Kaplan at 917-576-7778 penny@davidburke.com
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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