Ramsay's Kitchen

4.5

4,5

684 avis

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

29 déc. 2024

19:00

Réservé 48 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Parfait pour profiter d'une vue panoramique
Chic

The Ramsay’s Kitchen concept, inspired by Chef Ramsay’s travels, takes guests on a global culinary journey. Celebrating Chef Ramsay’s renowned dishes, the menu offers an array of elevated yet approachable plates, entrées and craft cocktails. The restaurant offers incredible views of the iconic Gateway Arch and majestic Mississippi River.

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Bar à cocktails
Heures d'ouverture
lun.–jeu., dim. 07:00–22:00 ven., sam. 07:00–23:00
Numéro de téléphone
(314) 881-2110
Site internet
https://www.ramsayskitchenstlouis.com/
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Kelley Schmidt
Installations pour l'événement privé
Ramsay's Kitchen St. Louis offers two private dining rooms for a one-of-a-kind epicurean experience with multi-course menus and the option to pair wines from the restaurant's acclaimed cellar. Email restaurant.stlouis@fourseasons.com for booking inquiries.

Endroit
999 N 2nd St, 63102 St. Louis, MO
Quartier
Saint-Louis
Rue transversale
Carr Street
Parking details
Voiturier/Valet
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Bar/salon, Bière, Brasero extérieur, Brunch le week-end, Cocktails, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Végane, Vin

Expériences

Holiday Cocktail Lodge
25,00 $US par personne
1 nov. 2024 - 5 janv. 2025
Immerse yourself in our cozy Holiday Lodge pop-up lounge, with decor designed to imbue the warm glow of a snowy mountain retreat. Tuck in and indulge in a festive menu featuring a selection of Insta-worthy holiday cocktails & deliciously shareable nibbles. *Please note, the Holiday Lodge is a pop-up holiday cocktail bar in the Four Seasons Hotel & not associated with Ramsay's Kitchen. Featuring holiday cocktails & festive shareable snacks, the Holiday Lodge is a great way to start or end your evening when having dinner at Ramsay's Kitchen, which is also located on the 8th floor of the hotel. All reservations are for up to 90 minutes. $25 will only be charged for those that no-show for their reservation. It is not a deposit or entry ticket.
New Year's Eve Dinner
200,00 $US par personne
Seulement 31 déc. 2024
New Year’s Eve in Ramsay’s Kitchen will be a lavish celebration with a breathtaking views of the iconic Gateway Arch. Featuring a luxurious three-course menu, including options such as Petite Beef Wellington, Dry Aged Duck Duo and Seared Scallops. Please note, our regular a la carte menu will not be available on NYE. Cost is USD 200 per person. Dinner will be served from 5pm and extended to 10:45pm. Reservations required. Credit card provided will only be charged for no-shows & day-of cancellations. Join us after dinner in RK Bar starting at 9pm and lasting until 1am, as one of the city’s top DJs will turn up the vibe for a 1920s Great Gatsby-themed cocktail party. No cover charge and no reservations required for the NYE party in the bar.

Avis de 684 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,6Plats
4,6Service
4,7Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Saint-Louis
Parfait pour profiter d'une vue panoramique
Saint-Louis
Les plus réservés
Centre-ville
Sain
Centre-ville
Tendance
Centre-ville
Parfait pour manger en plein air
Centre-ville
Romantique
Centre-ville
Les plus réservés

684 avis

B
Barry
Saint-Louis
6 avis
4.0
6 avis
Y est allé·e aujourd'hui
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
The food - across the menu - was superb, sublime, excellent, bold, fresh, well-crafted... well, you get the point. The ambiance was of course far above average, but still, only on par with other restaurant experiences at this level. The fact that it was winter prevented the use of the outdoor dining area which I can see increasing the score here. The "value" is in the eyes of the beholder, of course. If you're reading this, then your idea of value at a restaurant like this is very different from the average person. I mean, no matter how well-off you are financially, it's objectively hard to justify three scallops for $45. Still, the menu prices are besides the point when dining at this class of restaurant, so really can't be criticized. A couple who walks in the door for dinner is obviously okay with the fact that they're going to walk out with $275-$300 less in their bank account. But the food... ah, the food. Especially the Sticky Toffee pudding at the end. You soon forget the cost.
Cet avis est-il utile ?
L
Laura
Saint-Louis
2 avis
5.0
2 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Service is fantastic and you can’t beat the atmosphere. Great place for a date night or special occasion. The crab cakes and sticky cauliflower are absolutely amazing!!
Cet avis est-il utile ?
K
Kylee
Saint-Louis
1 avis
4.0
1 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
Great meal, try the cauliflower! The potato leek soup was also great. Our fish was a little dry and it was incredibly hot in the dining room but otherwise we had a fantastic meal.
Cet avis est-il utile ?
P
Phuong
VIP
Los Angeles
40 avis
3.0
40 avis
Y est allé·e le il y a 3 jours
1. Global 3
2. Plats 3
3. Service 2
4. Atmosphère 3
The place has been open for a minute now, so we figured the kinks may have smoothed and decided to check the place out. Despite arriving on time for reservations, we were subjected to a tedious wait, where we saw others waiting as well. That put a dampener at the start of the experience. The hostess was courteous. They may be short staffed as there were many tables that sat around with menus in hand and servers, as we would also experience, not all that present (similar experience from others on Yelp). We did bring a bottle of wine which proved to be a challenge for their staff; they broke the cork. I would encourage any restaurant that has the potential to serve older bottles of wine to invest in a Durand wine opener. In any case, they did a pretty good job with decanting and filtering the wine, while we had appetizers. The food here is good, though not all that memorable. The sticky cauliflower was the standout. The octopus was good, while the bread was a bit dry and mediocre. Other than some upgrade to the sauce of the beef Wellington (which we didn’t get), there were no other specials to comment on. We did have the beef Wellington which was pretty good. The halibut and risotto were ok. We did add a lobster tail for additional variety; it was plated rather plainly with a slice of lemon. We all liked the side of truffle fries. We concluded with the sticky toffee which met expectations. As for service, there were some other missteps like having to ask for the drinks menu, then bringing the food out before the silverware (and having to ask for silverware), having to flag down help to refill water and to ask to replace our table lamp that went out. They need a floor manager and more attentive staff. Due to the earlier wine experience, they did waive the corkage and decanting fees, which was nice. 20% gratuity was automatically added (ok). I did like that we could pay the valet parking with the check. Overall, it was an OK/good experience. 3 stars.
Cet avis est-il utile ?
c
catherine
Grand Boston
3 avis
3.0
3 avis
Y est allé·e le il y a 4 jours
1. Global 3
2. Plats 4
3. Service 3
4. Atmosphère 5
Get ready to spend some major money for not a lot of food. The ambiance is great. But the food prices are over the top. $66 for risotto with only 2 scallops. A rib eye for $100 that does NOT include any sides. They don’t even serve bread. I will never go back there. Not worth it.
Cet avis est-il utile ?
d
david
Saint-Louis
3 avis
2.0
3 avis
Y est allé·e le il y a 4 jours
1. Global 2
2. Plats 5
3. Service 2
4. Atmosphère 3
Way over priced!!! Service needs work. Staff friendly. That’s all
Cet avis est-il utile ?
B
Brenda
Las Vegas
1 avis
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Overall excellent. Our sides came after our entrees which I thought was strange but good overall.
Cet avis est-il utile ?
b
ben
VIP
Saint-Louis
5 avis
3.0
5 avis
Y est allé·e le il y a 4 jours
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 4
Christmas day. Limited menu, but still service was very slow. First time at this new location. Tried signature dish beef wellington, while it was good, I was dying over how good it was, especially at $75. Scallops were perfectly cooked and best thing they brought, however to an entree and again the price was not justified. We got sticky cauliflower which is just battered fried cauliflower with basically sweet chili sauce. Tuna tartare was boring and too salty. Bread service. Please. Get the dinner rolls they have a the store, you could have had 4 trays worth. 3 people $370 and we only had 1 bloody mary and can of coke. So. It's a beautiful place, but it was beautiful before Ramseys and actually based in what I ate I preferred Cinder House. For the money which isn't an issue with me, there are like 50 places I'd choose first.
Cet avis est-il utile ?
H
Heather
VIP
Dallas
4 avis
5.0
4 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Melissa & Gracie were great servers. The brunch was delicious.
Cet avis est-il utile ?
S
Shabarinath
Chicago
1 avis
3.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 3
The food is pretty mediocre for it being Ramsays restaurant. After eating at Hell’s Kitchen in Las Vegas. I had very high expectations for ramsays kitchen in Saint Louis. Was utterly dissapointed. It was very surprising that most of the food was lacking flavor.
Cet avis est-il utile ?

FAQ

Le restaurant Ramsay's Kitchen est noté 4,5 étoiles par 684 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

29 déc. 2024

19:00

Réservé 48 fois aujourd'hui

Des expériences sont disponibles.

999 N 2nd St, 63102 St. Louis, MO

Informations supplémentaires

Rue transversale
Carr Street
Quartier
Saint-Louis
Heures d'ouverture
lun.–jeu., dim. 07:00–22:00 ven., sam. 07:00–23:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Bar à cocktails
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Voiturier/Valet
Chef de cuisine
Kelley Schmidt
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Bar/salon, Bière, Brasero extérieur, Brunch le week-end, Cocktails, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Végane, Vin

Site internet
https://www.ramsayskitchenstlouis.com/
Numéro de téléphone
(314) 881-2110
Installations pour l'événement privé
Ramsay's Kitchen St. Louis offers two private dining rooms for a one-of-a-kind epicurean experience with multi-course menus and the option to pair wines from the restaurant's acclaimed cellar. Email restaurant.stlouis@fourseasons.com for booking inquiries.

Ramsay's Kitchen

Effectuer une réservation

Informations supplémentaires

Expériences

Holiday Cocktail Lodge

New Year's Eve Dinner

Menu

Avis de 684 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Ramsay's Kitchen ?

Ramsay's Kitchen accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires