Ramsay’s Kitchen by Gordon Ramsay - Silver Legacy

4.3

4,3

514 avis

50 $ et plus

Grillade

Effectuer une réservation

2 personnes

10 mars 2025

22:30

Réservé 17 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Chic
Romantique

Prepare for a one-of-a-kind culinary journey with Michelin-starred Chef Gordon Ramsay in this new casually refined and bustling restaurant at the Silver Legacy Resort Casino.

Informations supplémentaires

Endroit
407 N Virginia St, 89501 Reno, NV
Numéro de téléphone
(775) 325-7489
Prix
50 $ et plus
Cuisine(s)
Grillade
Heures d'ouverture
Dîner lun.–jeu., dim. 16:30–21:00 ven., sam. 16:30–22:00
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement de l'hôtel
Moyens de paiement
American Express, Mastercard, Visa

Expériences

3-Course Tasting Menu
95,95 $US par personne
Plusieurs dates disponibles
Prepare for a one-of-a-kind culinary journey with Michelin-starred Chef Gordon Ramsay in this new casually refined and bustling restaurant at Silver Legacy Reno where you can experience some of Gordon's classics and favorites such as choice of Crab Cake or Caesar Salad for the first course, Beef Wellington for main course and Sticky Toffee Pudding for dessert.

CRAB CAKE
citrus herb aioli, microgreens salad
LAMB LOLLIPOPS
spiced lamb chops, lemon yogurt, mint chutney, eggplant
CRISPY EGGPLANT
miso a'ioli, sweet soy, scallions, sesame
HELLFIRE WINGS
hellfire sauce, blue cheese crumbles, cilantro
PARKER ROLLS
warm brioche, butter, fresh herbs
SMOKED PULLED PORK SLIDERS
sweet soy glaze, sriracha a'ioli, pickled english cucumber, cabbage

SOUPS & SALADS

BUTTERNUT SQUASH SOUP
pancetta lardons, roasted butternut squash, pepitas
ROASTED BABY BEETS SALAD
horseradish cream cheese, gold & red beets, avocado, pickled shallots, everything bagel croutons, white balsamic vinaigrette
CAESAR SALAD
pancetta, parmesan cheese, garlic croutons, soft-boiled eggs
HARVEST SALAD
mixed greens, fuji apples, celery, goat cheese, candied almonds, grain mustard vinaigrette

RAW BAR

TUNA TARTARE
chili garlic soy, avocado, wanton crisps
WAYGU BEEF TARTARE
anchovies, cornichons, pickled mustard seeds, cured egg yolks, toast points
SHRIMP COCKTAIL
cocktail sauce, lemon
OYSTERS ON THE HALF SHELL
cocktail sauce, mignonette

FROM THE GRILL

8-OUNCE FILET MIGNON*
béarnaise sauce
16-OUNCE DRY AGED BONE-IN NEW YORK STEAK
béarnaise, roasted tomato
14-OUNCE VEAL CHOP
summer squash, cognac truffle sauce
GRILLED AUSTRALIAN LOBSTER TAIL
yellow curry sauce, bok choy, fresh herbs, citrus coconut vinaigrette

SIGNATURE MAINS

MACCHERONI AL TORCHIO
roasted butternut squash, kabocha squash, mushroom mix
EVERYDAY SUNDAY ROAST
prime rib, roasted vegetables, yorkshire pudding, horseradish, beef jus
PAN SEARED SCALLOPS
roasted butternut squash, kabocha squash, mushroom mix
CRISPY SKIN SALMON
roasted corn, pickled onions, lemon emulsion
CHICKEN MILANASE
dijon cream sauce, prosciutto, gruyere, arugula, lemon vinaigrette
BEEF WELLINGTON
potato purée, glazed baby root vegetables, red wine demi-glace, served medium rare

SIDES

POTATO PUREE
creme fraiche, chives
BRUSSELS SPROUTS
pork belly lardons, apple cider vinaigrette
ROASTED HEIRLOOM CARROTS
harissa yogurt, crushed almond
MAC & CHEESE
smoked cheddar cheese, chives

Avis de 514 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.3

4,3 d'après les évaluations récentes

4,3Plats
4,5Service
4,4Atmosphère
3,8Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Tahoe / Zone de Reno
Les plus réservés
Reno
Innovant
Reno
Romantique
Reno
Les plus réservés

514 avis

J
Joseph
Tahoe4 avis
5.0
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything was good service was great pricey but worth it on par with any other expensive restaurant I like the layout a lot better than Hell’s Kitchen Lake Tahoe doesn’t feel crammed in great experience
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable VIP
Tahoe5 avis
2.0
Y est allé·e le il y a 2 jours
1. Global 2
2. Plats 4
3. Service 1
4. Atmosphère 5
I make it a point to visit as many Gordon Ramsay restaurants as possible. Whenever I’m in a city with one, I make it a priority to dine there. As a huge fan of Hell’s Kitchen, I’ve come to expect exceptional service, which often compensates for any minor issues that may arise. Unfortunately, this particular experience fell short in that regard. We started with the crab cake, which was absolutely delicious—I thoroughly enjoyed it. For our entrées, we ordered the lobster, the 16 oz bone-in New York strip, and the potato purée, which was the only dish I hadn’t tried before. However, the service did not meet expectations. Our table was not cleared between courses as is standard, while the guests dining next to us received attentive service, including frequent check-ins. When our entrées arrived, the potato purée was missing. About a quarter of the way into our meal, our server stopped by and mistakenly asked if we were missing the brussels sprouts. We corrected him, confirming that it was the potato we had ordered and that we would still like to receive it. A few minutes later, he passed by again and reassured us that “the chef is working on it right now.” However, as we were nearing the end of our meal, he returned and asked, “The kitchen never sent it?” At that point, it no longer made sense to eat the potatoes without the rest of our meal, so we asked him to cancel the order. He simply responded, “Okay.” Typically, at a Gordon Ramsay restaurant, when a mistake like this occurs, a manager or another staff member acknowledges it. That never happened. By then, we had lost interest in ordering anything else. While I love the sticky toffee pudding, we chose to take our business elsewhere for dessert. What was most disappointing was the inconsistency in service. It was clear that other tables were receiving a much higher level of attentiveness. We were polite, patient, and still left a $40 tip because we understand the importance of tipping. This was not a great exp.
1 personne a trouvé cet avis utile
M
Mike VIP
Tahoe49 avis
3.0
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 1
We were anxious to try the new Ramsay's Kitchen, since we really enjoy fine dining, and there are few such restaurants in "The Biggest Little City". We were wary, though, of its location, right in the middle of the noisy "Row" connecting Silver Legacy and Excalibur. I asked for a quiet table, and they did the best they could, near the rear of the restaurant. Nevertheless, there's no escaping noise and loud music from the nearby casino. Before we arrived, the menu online showed us what to expect - pretty exorbitant prices. Even compared to the flagship restaurants in other casinos... for example: $59.95 for an 8oz filet mignon, and $26.95 for a half-dozen oysters is pretty expensive, especially with the very not-fine-dining ambience. Service, however, was exceptional. Our waitress and her assistants were all great. And since this was a birthday dinner for my wife, it was very nice that they offered a free dessert for her. For entrees, we chose two of the "signature mains". My wife had the seared scallops and I ordered the beef wellington. Sides are separate, and also pretty pricey. We felt the roasted heirloom carrots were worth it (leave off the harissa yogurt, it really detracts from the flavor). More than enough for 2 people. But as a 2nd thought, my wife unfortunately added the potato puree, thinking it would be just a smoother , less dense variation on mashed potatoes. For $14.95, that's perhaps the most over-priced item on the menu. It shouldn't even be considered a side!!! The same creamy soupy substance was used to decorate the plate of my entree. Flavor-wise, we enjoyed our entrees, though I've had better beef wellington at another Reno restaurant. The wine list is fairly short, lacking some varietals I'd expect to find along with such a high-end menu. For the free birthday dessert, we received the sticky toffee pudding, which was nice. I ordered the chocolate tart, which was not. Way too dense. Bottom line? We tried it, but won't go back.
Cet avis est-il utile ?
J
Jasmine
Tahoe4 avis
5.0
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our servers were amazing and the food was delicious. It was a perfect dinner date for my husband’s birthday!
Cet avis est-il utile ?
D
Desteni
Tahoe1 avis
5.0
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Our server Natalie was excellent and so sweet! The food was delicious! And the toffee desert… heavenly
1 personne a trouvé cet avis utile
I
Isaac
Tahoe1 avis
5.0
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful service from the bar staff who waited on our table until well past their closing time. Bryson was phenomenal! Much appreciated! Coolcumber summer drink creation by the other bartender was delightfully refreshing. Reno Ramsays Kitchen is doing it right!
Ramsay’s Kitchen by Gordon Ramsay - Silver LegacyA répondu il y a 5 jours
We are overjoyed to hear about your wonderful experience at Ramsay's Kitchen! Thank you for sharing your feedback with us.
1 personne a trouvé cet avis utile
S
Stan
Tahoe3 avis
5.0
Y est allé·e le 3 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our waiter Brandon was excellent. we had a wonderful time
Ramsay’s Kitchen by Gordon Ramsay - Silver LegacyA répondu il y a 5 jours
We are ecstatic to hear that you had a wonderful time at Ramsay's Kitchen. Thank you for sharing your experience.
1 personne a trouvé cet avis utile
OT
Utilisateur d'OpenTable
San Diego1 avis
5.0
Y est allé·e le 2 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We went for my sons birthday and the food was awesome. The beef Wellington was cooked perfectly. We had oysters , Parker rolls (probably the best dinner rolls we have ever had), the chicken wings and the Fillet. The fillet was cooked perfectly and the peppercorn demi was the best sauce on the dishes we all had. Our server Brandon was very knowledgeable and friendly. He helped us pick out a few things and he was 100% correct on the items he suggested. Definitely will come back to eat again! If Brandon is available I would suggest him as your waiter. The menu is pricey but the whole experience was worth it!
Ramsay’s Kitchen by Gordon Ramsay - Silver LegacyA répondu il y a 7 jours
We are glad to hear you enjoyed your dining experience at Ramsay's Kitchen! Thank you for sharing your feedback.
1 personne a trouvé cet avis utile
k
kirk
Sacramento5 avis
5.0
Y est allé·e le 2 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our food was absolutely delicious, Beef Wellington and Scallops. And the Sticky Toffee pudding melted in your mouth. Our waitress Natalie was a dream, couldn’t ask for better.
Ramsay’s Kitchen by Gordon Ramsay - Silver LegacyA répondu il y a 7 jours
Thank you for your kind words, Kirk! We are thrilled to hear that you enjoyed our Beef Wellington, Scallops, and Sticky Toffee pudding. Natalie will be delighted to hear your feedback.
1 personne a trouvé cet avis utile
OT
Utilisateur d'OpenTable
Las Vegas2 avis
5.0
Y est allé·e le 2 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was amazing.. service was phenomenal. Loved every minute... right up there with both hells kitchens we've been too.. will definitely go back..
Ramsay’s Kitchen by Gordon Ramsay - Silver LegacyA répondu il y a 7 jours
Your positive feedback is greatly appreciated! We're excited to hear that you enjoyed the food and service at Ramsay's Kitchen. Thank you for sharing your experience!
1 personne a trouvé cet avis utile

FAQ

Le restaurant Ramsay’s Kitchen by Gordon Ramsay - Silver Legacy est noté 4,3 étoiles par 514 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

10 mars 2025

22:30

Réservé 17 fois aujourd'hui

Des expériences sont disponibles.

Google Map pour Ramsay’s Kitchen by Gordon Ramsay - Silver Legacy

407 N Virginia St, 89501 Reno, NV

Informations supplémentaires

Numéro de téléphone
(775) 325-7489
Prix
50 $ et plus
Cuisine(s)
Grillade
Heures d'ouverture
Dîner lun.–jeu., dim. 16:30–21:00 ven., sam. 16:30–22:00
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement de l'hôtel
Moyens de paiement
American Express, Mastercard, Visa

Ramsay’s Kitchen by Gordon Ramsay - Silver Legacy

Effectuer une réservation

Informations supplémentaires

3-Course Tasting Menu

STARTERS

CRAB CAKE

LAMB LOLLIPOPS

CRISPY EGGPLANT

HELLFIRE WINGS

PARKER ROLLS

SMOKED PULLED PORK SLIDERS

SOUPS & SALADS

BUTTERNUT SQUASH SOUP

ROASTED BABY BEETS SALAD

CAESAR SALAD

HARVEST SALAD

RAW BAR

TUNA TARTARE

WAYGU BEEF TARTARE

SHRIMP COCKTAIL

OYSTERS ON THE HALF SHELL

FROM THE GRILL

8-OUNCE FILET MIGNON*

16-OUNCE DRY AGED BONE-IN NEW YORK STEAK

14-OUNCE VEAL CHOP

GRILLED AUSTRALIAN LOBSTER TAIL

SIGNATURE MAINS

MACCHERONI AL TORCHIO

EVERYDAY SUNDAY ROAST

PAN SEARED SCALLOPS

CRISPY SKIN SALMON

CHICKEN MILANASE

BEEF WELLINGTON

SIDES

POTATO PUREE

BRUSSELS SPROUTS

ROASTED HEIRLOOM CARROTS

MAC & CHEESE

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Ramsay’s Kitchen by Gordon Ramsay - Silver Legacy ?

Ramsay’s Kitchen by Gordon Ramsay - Silver Legacy accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires