NO SUBSTITUTIONS OR MODIFICATIONS Please notify your server of any food allergies 3 credit card max per table *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness **Vegetarian We reserve the right to refuse service to anyone
Antipasti
Frito Misto*22,00 $US
Fried mixed seafood with arrabbiata tomato sauce
Shrimp Crostini22,00 $US
Lightly sauteed marinated shrimp, toasted bread, EVOO
Polpette della Nonna con Crostone di Pane*20,00 $US
Wagyu beef braised meatballs with heirloom tomato sauce
Garlic Loaf**12,00 $US
Baked Loaf with Garlic, Butter and Parmigiano
Traditional Arancini*20,00 $US
Arborio rice, bolognese ragu, saffron, mozzarella, parmigiano fondue
Involtini**18,00 $US
Baked eggplant, housemade ricotta, heirloom tomato sauce, parmigiano
Soup of the Day9,00 $US
Porchetta Pizza22,00 $US
Porchetta, arugula, shaved parmesan cheese, fresh tomatoes, EVOO
Insalate
Insalata Di Barbabietole**18,00 $US
Roasted beets, mixed greens, goat cheese, evoo, balsamic vinaigrette
Burrata alla Caprese**21,00 $US
Italian burrata from Puglia, fresh tomato, basil oil, balsamic caviar
Radici Salad**21,00 $US
Little gem lettuce, mozzarella, fresh seasonal vegetables, evoo, vinegar
Primi
Gnocchi di Patate Radici**32,00 $US
Housemade potato & spinach gnocchi with stilton and parmigiano cream al gratin
Fettuccine con Tartufo e Asparagi**45,00 $US
Housemade fettuccine, truffle sauce, asparagus, white truffle shavings, pecorino, evoo
Fettuccine with Lamb Ragú37,00 $US
Homemade fettuccine with braised lamb sauce and pecorino cheese
Pappardelle alla Bolognese*32,00 $US
Housemade pappardelle, slow cooked wagyu beef ragu, parmigiano
Pasta with Calamari*35,00 $US
Sauteed calamari, parsley, garlic, chili flakes, EVOO
Secondi Piatti
Steak Chef's Special
Please ask your server for the Chef's Steak Selection
Salmone Al Limone*44,00 $US
Grilled Ora King salmon with lemon butter sauce, garlic, white wine served with spinach and heirloom tomatoes
Gamberoni Fra Diavolo*39,00 $US
Sauteed shrimp in a light spicy Calabrian pepper sauce with polenta
Agnello In Umido Over Gnocchi42,00 $US
Slow braised lamb over gnocchi with tomato sauce and pecorino cheese