Provisional Restaurant at Pendry San Diego

4.6

4,6

917 avis

De 31 $ à 50 $

Américaine

Parfait pour le brunch
Charmant
Chic

Provisional Kitchen, Café & Mercantile, open for daily for brunch and select evenings for dinner. Provisional is a sprawling, sunlit communal dining space featuring a Vittoria Coffee espresso bar, bistro tables, and a retail space set within a greenhouse, where guests can shop a curated collection of homeware, ceramics, apothecary items, pantry staples, and jewelry.

Provisional serves some of the best cuisine in the city, featuring favorites such as housemade pasta, woodfire-oven baked pizza and Italian-inspired entrées; our lively brunch features bottomless mimosas and seasonal creations.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

8 sept. 2024

19:00

Réservé 40 fois aujourd'hui

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Bar à pizza, Italienne
Heures d'ouverture
Brunch Tous les jours 07:00–14:00 Dîner mer., jeu., dim. 17:00–21:00 ven., sam. 17:00–22:00
Numéro de téléphone
(619) 738-7300
Site internet
http://www.pendryhotels.com/san-diego/dining/provisional/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue de VIlle
Chef de cuisine
Brandon Sloan

Endroit
425 5th Avenue, 92101 San Diego, CA
Quartier
Centre-ville / Gaslamp
Rue transversale
J Street
Infos de stationnement
Paid Valet is also offered nightly at the Pendry Hotel, at the corner of 5th & J, and plenty of garage parking is available close by. **Currently, please be advised that 5th Avenue is closed for driving/parking Wednesday-Sunday**
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Café, Cocktails, Happy Hour, Non-fumeur, Options sans gluten, Terrasse, Terrasse, Végane, Vin

Offres

Date Night at Provisional
Plusieurs dates disponibles
jeu. - 17:00 - 20:00
Table for two. Introducing Date Night at Provisional, a weekly special menu by Chef Brandon Sloan featuring three courses of Italian-inspired favorites alongside live music and a glass of bubbles, plus optional cocktail and wine pairings, set for you and your favorite plus one. Every Thursday evening, $100 per couple. Only at Provisional.
Wine Down Wednesdays
Plusieurs dates disponibles
mer. - 17:00 - 20:45
Join us at Provisional for live acoustic music, weekly wine specials, and complimentary cheese tastings from Chef Brandon Sloan. Every Wednesday from 5:00M – 8:00PM.

Plats populaires

Ahi Crudo* **24,00 $US
Melon, Finger Lime, Crispy Tapioca, Mint, Thai Basil
Grilled Octopus23,00 $US
Skordalia Potato, Romesco Sauce, Marcona Almond
Veal Meatballs**16,00 $US
Three Wood Fired Veal Meatballs, Pomodoro, Basil, House-Made Grilled Focaccia
Prosciutto**18,00 $US
San Danielle, Grilled Baguette, EVOO, Sea Salt
Meyer Lemon Ricotta**18,00 $US
California Honey, Chili Oil, Lemon Oil, Fennel Pollen, Toasted Focaccia
Grilled Romaine18,00 $US
Sunflower Seed, Pickled Onion, Green Goddess Vinaigrette
Provisional Chop**21,00 $US
Arugula, Endive, Calabrese, Garbanzo Beans, Parmesan, Pepperoncini, Shaved Fennel, Pollen Vinaigrette
Garlic Pizza Bread14,00 $US
Bianco DiNapoli Tomato Sauce
A Mano Buttata18,00 $US
Locally Made Burrata Cheese, Heirloom Tomatoes, House-Made Focaccia, Aged Balsamic, Fresh Basil, EVOO

Pizzetta

Dough Made With 5-Year Housemade Starter. + Substitute Gluten Free Crust $3

Red Pizza**20,00 $US
Roasted Vegetables, Bianco DiNapoli Tomato Sauce
Margherita**21,00 $US
Mozzarella di Buffala, Fresh Basil, Bianco DiNapoli Tomato Sauce
Alla Benno**24,00 $US
Calabrese, Pineapple, Calabrian Chiles, Ranch, Mozzarella, Bianco DiNapoli Tomato Sauce
Prosciutto**25,00 $US
Arugula, Balsamic Pearls, Mozzarella, Bianco DiNapoli Tomato Sauce
A Mano Burrata Pizza24,00 $US
Heirloom Tomato, Confit Garlic, Parmesan
Chantrelle35,00 $US
Mushroom Sausage, Black Garlic Cream Sauce, Mozzarella

Pasta

All Pastas Are Handmade In House

Basil Pesto Rigatoni29,00 $US
Fresh Ricotta, Confit Tomato, Garlic
Goat Cheese Rollatini33,00 $US
Morel Mushroom, Bechamel, Parmesan Reggiano
Mushroom Bolognese**25,00 $US
Spaghetti, Seasonal Mushroom, Bianco DiNapoli Tomatoes
Pappardelle Bolognese**29,00 $US
Fennel Bolognese, Pork Sausage, Ricotta Salata
Cacio e Pepe24,00 $US
Bucatini, Confit Garlic, Black Pepper, Arugula, Parmesan Crisp

Secondo

20-oz Bone in Creekstone Ribeye75,00 $US
Roasted Garlic, Rosemary, Black Peppercorm
7oz Black Opal Wagyu Skirt Steak55,00 $US
Smoked Tomato Purée, Avocado, Smashed Potato, Pickled Onion
Pan Seared Hokkaido Scallops* **42,00 $US
Chorizo Cream, Shishito Salsa Verde, Grilled Shishito, Corn
Wild Caught King Salmon**38,00 $US
Potato Espuma, Charred Broccolini, Oregano Vinaigrette
Roasted Jidori Chicken Breast37,00 $US
Saffron Risotto, reamed Swiss Chard, Carrot
Cauliflower Steak26,00 $US
Pea Pesto, Pine Nuts, Pickled Onion
Local Yellowtail37,00 $US
Artichoke, Fava Bean, Buttermilk Sauce, Dill Oil, Confit Tomato

Contorno

All Vegetables Can Be Prepared Vegan Upon Request

Roasted Carrots**16,00 $US
Basil Yogurt, Chile Oil, Pistachio
Asparagus and Peas16,00 $US
Smoked Butter
Spicy Crispy Brussels Sprouts**12,00 $US
Goat Cheese, Parsley
Wild Mushrooms**15,00 $US
Sautéed, Red Wine Demi

Dinner Libations

Served 5:00pm–10:00pm

Cocktails

City Lights18,00 $US
Amaro Montenegro, Peach, Basil, Lemon, Egg Whites
Fig Old Fashioned17,00 $US
Fig Infused Buffalo Trace Bourbon, Honey-Sage, Aromatic Bitters
The Imposter17,00 $US
Tanqueray Gin, Cucumber, Strawberry, Mint
Ashes To Ashes16,00 $US
Pendry Select Maestro Dobel Reposado Tequila, Blood Orange, Vanilla, Activated Charcoal, Lime
The Final Rose17,00 $US
Grey Goose Vodka, Orgeat, Strawberry Hibiscus, Lemon, Egg Whites
Apple Negroni18,00 $US
The Botanist Gin, Campari, Sweet Vermouth, Cherry Apple Bitters
Sunset on Fifth16,00 $US
Maker's Mark Bourbon, Liquid Alchemist Peach, St. Germain
Windansea18,00 $US
Bacardi Superior, Giffard Banane Du Brasil, Domaine Canton, Coconut, Pineapple, Orange, Nutmeg, Peychauds, Mint

Birra

Thorn, Pendry Hazy IPA, San Diego, CA9,00 $US
Stone "Delicious" IPA, San Diego, CA8,00 $US
Stone, Buenaveza, Lager, San Diego, CA8,00 $US
Coors Light, Lager, Golden, CO7,00 $US
Peroni "Nastro Azzuro," Lager, Italy7,00 $US
Modelo, Mexican Lager, Mexico7,00 $US

Vino

Frizzante

Chandon, Brut, California NV
- Glass14,00 $US
- Bottle70,00 $US
Chandon, Brut Rosé, California NV
- Glass15,00 $US
- Bottle75,00 $US
Moët & Chandon, Brut Imperial, Épernay, France NV
- Bottle130,00 $US
Veuve Clicquot "Yellow Label," Brut, Reims, France NV
- Bottle160,00 $US
Moët & Chandon, Champagne Rosé, Épernay, France NV
- Bottle165,00 $US
Veuve Clicquot, Rosé, Reims, France NV
- Bottle175,00 $US
Dom Perignon, Champagne, Reims, France 2012
- Bottle300,00 $US

Bianco & Rosé

Scarpetta, Pinot Grigio, Friuli-Venezia Giulia, Italy 2020
- Glass12,00 $US
- Carafe22,00 $US
- Bottle48,00 $US
Raeburn, Chardonnay, Russian River, Sonoma, California 2020
- Glass14,00 $US
- Carafe26,00 $US
- Bottle56,00 $US
DAOU Chardonnay, Paso Robles, California 2021
- Glass14,00 $US
- Carafe26,00 $US
- Bottle56,00 $US
Attems, Pinot Grigio Ramato, Friuli-Venezia Giulia, Italy 2021
- Glass15,00 $US
- Carafe28,00 $US
- Bottle58,00 $US
Villa Locatelli, Pinot Grigio, Friuli Isonzo, Italy 2021
- Bottle58,00 $US
The Prisoner Wine Company "Blindfold," Blanc de Noir, California 2021
- Bottle100,00 $US

Rosso

Nieto Senetiner, Malbec, Mendoza, Argentina 2021
- Glass12,00 $US
- Carafe22,00 $US
- Bottle56,00 $US
Tenuta di Nozzole, Chianti Classico, Tuscany, Italy 2018
- Glass14,00 $US
- Carafe26,00 $US
- Bottle56,00 $US
Elouan, Pinot Noir, Oregon 2019
- Glass16,00 $US
- Carafe30,00 $US
- Bottle64,00 $US
DAOU Cabernet Sauvignon, Paso Robles, California 2021
- Glass17,00 $US
- Carafe32,00 $US
- Bottle68,00 $US
Reversanti, Barbaresco DOCG, Piedmont, Italy 2016
- Glass23,00 $US
- Carafe45,00 $US
- Bottle92,00 $US
Belle Glos "Balade," Pinot Noir, Santa Maria Valley, California 2020
- Glass23,00 $US
- Carafe45,00 $US
- Bottle92,00 $US
Castiglion Del Bosco "Dainero," Super Tuscan, Tuscany, Italy 2016
- Bottle50,00 $US
Ehren Jordan Wine Cellars "Day," Zinfandel, Sonoma, California 2017
- Bottle60,00 $US
Emblem, Cabernet Sauvignon, Napa Valley, California 2017
- Bottle80,00 $US
The Prisoner, Red Blend, California 2019
- Bottle100,00 $US
The Prisoner, Cabernet Sauvignon, California 2019
- Bottle120,00 $US
St. Supery "Élu," Red Blend, Napa Valley, California 2015
- Bottle120,00 $US
Justin "Isosceles," Cabernet Sauvignon, Paso Robles, California 2018
- Bottle195,00 $US
Caymus, Cabernet Sauvignon, Napa Valley, California 2020
- Bottle210,00 $US

Non-Alcoholic Indulgements

Add a Shot of Well Liquor $8

Passionate Guava8,00 $US
Passionfruit, Guava, Lime Juice, Club Soda
Tropical Sunrise8,00 $US
Mango, Pineapple, Lime Juice, Grenadine

Avis de 917 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,6Service
4,7Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

San Diego
Tables valant 1 000 points les plus réservées
San Diego
Tables valant 1 000 points les plus réservées

917 avis

J
John
San Diego
8 avis
VIP
5.0
8 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Service and food were excellent. Server was humorous and prompt. Very quiet for mid day lunch - I’d recommend for a great spot to eat downtown.
Cet avis est-il utile ?
P
Paul
San Diego
5 avis
4.0
5 avis
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Excellent, set in well restored boutique hotel with large fun dining space - worthwhile just to enjoy the setting. Food was well prepared and good, but for me it needed more spice
Cet avis est-il utile ?
J
Jon
San Diego
1 avis
5.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
My recent anniversary dinner at Provisional Kitchen at the Pendry was truly memorable. We were delighted with a cozy booth, thoughtfully positioned away from exits, and appreciated the spacious layout between tables, which provided a sense of privacy. The high ceiling and exquisite decor further enhanced the elegant atmosphere. We opted for the five-course meal, and each dish was a delight, with standout favorites being the corn sauce pasta and the beef. Our waitress was attentive and personable, checking in after each course to ensure we were satisfied and to address any needs. The chef personally visited our table, which was a lovely touch, and presented us with special chocolates to celebrate our anniversary. The manager also stopped by to greet us, adding a personal touch to our experience. To top it off, we were surprised with complimentary espresso martinis. Overall, it was one of the best anniversary dinners we've had, combining outstanding food, exceptional service, and thoughtful gestures. Highly recommended for a special occasion!
Cet avis est-il utile ?
KH
KimH
Comté d’Orange
7 avis
VIP
5.0
7 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a delicious dinner celebrating our 2nd anniversary. Our waitress was wonderful; very attentive. Brought us a special dessert and 2 glasses of sparkling rose. Great location and ambiance. Food was top notch as was the overall service.
Cet avis est-il utile ?
A
Arielle
Tahoe
1 avis
5.0
1 avis
Y est allé·e le 24 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
We did the chefs tasting and the food and service were absolutely fantastic!! We will definitely be back! My only note is that the photos online make it seem like a quiet date night type location and it was more family friendly and a little noisy than we anticipated. This said, it was so great and next time we know what to expect and will be back with the kiddo!
Cet avis est-il utile ?
M
Martin
Washington
5 avis
VIP
3.0
5 avis
Y est allé·e le 23 août 2024
1. Global 3
2. Plats 5
3. Service 2
4. Atmosphère 4
Bad wait and host service, we ended up grabbing out own drinks from the bar at one point.
Cet avis est-il utile ?
S
Susan
San Diego
1 avis
VIP
4.0
1 avis
Y est allé·e le 12 août 2024
1. Global 4
2. Plats 5
3. Service 3
4. Atmosphère 5
Food was very good - loved the pasta. Service was not the best. Great location for dinner before a show at the Shell or ballpark.
Cet avis est-il utile ?
J
Jarek
Chicago
1 avis
5.0
1 avis
Y est allé·e le 10 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
My wife and I flew into San Diego and went to Provisional right after checking into our hotel. We'd heard great things about this restaurant and couldn't wait to try it. Our experience for brunch was PHENOMENAL! We both saw the five-course tasting option at the top of the menu and didn't look any further. We told our server, Christian, that we wanted to be completely surprised so didn't ask what any of the courses were. From start to finish, we were blown away by the overall experience, quality and service that we received. Would HIGHLY recommend this place to anyone and everyone in San Diego!
Cet avis est-il utile ?
C
Cristina
New York
29 avis
5.0
29 avis
Y est allé·e le 10 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Service and quality of food were extraordinary. Best breakfast in San Diego
Cet avis est-il utile ?
n
neil
Londres
11 avis
VIP
5.0
11 avis
Y est allé·e le 10 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The best garlic bread starter, and pappardelle bolognaise ever! Plus Sai was a greater server.
Cet avis est-il utile ?

FAQ

Provisional Restaurant at Pendry San Diego propose des plats à emporter que vous pouvez commander en appelant le restaurant au (619) 738-7300.

Le restaurant Provisional Restaurant at Pendry San Diego est noté 4,6 étoiles par 917 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

8 sept. 2024

19:00

Réservé 40 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Provisional Restaurant at Pendry San Diego

425 5th Avenue, 92101 San Diego, CA

Salles

Informations supplémentaires

Rue transversale
J Street
Quartier
Centre-ville / Gaslamp
Heures d'ouverture
Brunch Tous les jours 07:00–14:00 Dîner mer., jeu., dim. 17:00–21:00 ven., sam. 17:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Bar à pizza, Italienne
Atmosphère
Élégant mais décontracté
Code vestimentaire
Tenue de VIlle
Infos de stationnement
Paid Valet is also offered nightly at the Pendry Hotel, at the corner of 5th & J, and plenty of garage parking is available close by. **Currently, please be advised that 5th Avenue is closed for driving/parking Wednesday-Sunday**
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Brandon Sloan
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Café, Cocktails, Happy Hour, Non-fumeur, Options sans gluten, Terrasse, Terrasse, Végane, Vin

Site internet
http://www.pendryhotels.com/san-diego/dining/provisional/
Numéro de téléphone
(619) 738-7300

Provisional Restaurant at Pendry San Diego

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Date Night at Provisional

Wine Down Wednesdays

Margherita

Smores French Toast

Red Pizza

Antipasti

Ahi Crudo* **24,00 $US

Grilled Octopus23,00 $US

Veal Meatballs**16,00 $US

Prosciutto**18,00 $US

Meyer Lemon Ricotta**18,00 $US

Grilled Romaine18,00 $US

Provisional Chop**21,00 $US

Garlic Pizza Bread14,00 $US

A Mano Buttata18,00 $US

Pizzetta

Red Pizza**20,00 $US

Margherita**21,00 $US

Alla Benno**24,00 $US

Prosciutto**25,00 $US

A Mano Burrata Pizza24,00 $US

Chantrelle35,00 $US

Pasta

Basil Pesto Rigatoni29,00 $US

Goat Cheese Rollatini33,00 $US

Mushroom Bolognese**25,00 $US

Pappardelle Bolognese**29,00 $US

Cacio e Pepe24,00 $US

Secondo

20-oz Bone in Creekstone Ribeye75,00 $US

7oz Black Opal Wagyu Skirt Steak55,00 $US

Pan Seared Hokkaido Scallops* **42,00 $US

Wild Caught King Salmon**38,00 $US

Roasted Jidori Chicken Breast37,00 $US

Cauliflower Steak26,00 $US

Local Yellowtail37,00 $US

Contorno

Roasted Carrots**16,00 $US

Asparagus and Peas16,00 $US

Spicy Crispy Brussels Sprouts**12,00 $US

Wild Mushrooms**15,00 $US

Dinner Libations

Cocktails

City Lights18,00 $US

Fig Old Fashioned17,00 $US

The Imposter17,00 $US

Ashes To Ashes16,00 $US

The Final Rose17,00 $US

Apple Negroni18,00 $US

Sunset on Fifth16,00 $US

Windansea18,00 $US

Birra

Thorn, Pendry Hazy IPA, San Diego, CA9,00 $US

Stone "Delicious" IPA, San Diego, CA8,00 $US

Stone, Buenaveza, Lager, San Diego, CA8,00 $US

Coors Light, Lager, Golden, CO7,00 $US

Peroni "Nastro Azzuro," Lager, Italy7,00 $US

Modelo, Mexican Lager, Mexico7,00 $US

Vino

Frizzante

Chandon, Brut, California NV

Chandon, Brut Rosé, California NV

Moët & Chandon, Brut Imperial, Épernay, France NV

Veuve Clicquot "Yellow Label," Brut, Reims, France NV

Moët & Chandon, Champagne Rosé, Épernay, France NV

Veuve Clicquot, Rosé, Reims, France NV

Dom Perignon, Champagne, Reims, France 2012

Bianco & Rosé

Scarpetta, Pinot Grigio, Friuli-Venezia Giulia, Italy 2020

Raeburn, Chardonnay, Russian River, Sonoma, California 2020

DAOU Chardonnay, Paso Robles, California 2021

Attems, Pinot Grigio Ramato, Friuli-Venezia Giulia, Italy 2021

Villa Locatelli, Pinot Grigio, Friuli Isonzo, Italy 2021

The Prisoner Wine Company "Blindfold," Blanc de Noir, California 2021

Rosso