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Large - Primrose - Steamboat, Steamboat Springs, CO

Primrose - Steamboat

4.7
4,7
1111 avis
De 31 $ à 50 $
Américaine contemporaine

Effectuer une réservation

2 personnes
19:00
Réservé 18 fois aujourd'hui
Des expériences sont disponibles.
  • Parfait pour siroter des cocktails créatifs
  • Adapté aux occasions spéciales
  • Animé
Chef-driven cuisine, featuring hand-cut steaks, jet-fresh seafood, curated wines and crafted cocktails - Primrose is Steamboat's newest upscale, "mountain casual" hot-spot with something inspired for everyone in your group...or just the two of you, for the perfect date night! Soul satisfying, Mountain certified.

Commande en livraison ou à emporter

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine contemporaine, Fruits de mer, Steak
  • Heures d'ouverture
    Dîner Tous les jours 16:00–21:00
  • Numéro de téléphone
    (970) 761-2860
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Collin Kelley
  • Service traiteur
    Not available at this time. Please inquire for specific events... you never know!
  • Installations pour l'événement privé
    Please contact us to book your event over 20 guests. We love to create custom menus and beverage options for your corporate dining needs, along with rehearsal dinners, pharmaceutical dinners, and total buy-outs.
  • Quartier
    Steamboat Springs
  • Rue transversale
    11th and Yampa
  • Parking details
    Ample public parking is available, on-street surrounding the block, at Little Toots Park and the public lots at 9th Street and Yampa.
  • Public transit
    11th & Yampa; Lincoln Avenue
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Chiens acceptés, Cocktails, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Table de Chef, Terrasse, Terrasse, Toilettes neutres, Vin

Expériences

  • PINOT POSSE 2025

    250,00 $US par personne

    Prépayé

    Seulement 21 janv. 2025
    Join us on a gastronomic adventure, as Chef Collin Kelley hosts seven iconic winemakers from California and Oregon for a five course tasting dinner featuring six paired wines, that will surely be a night to remember! Pinot legends Dan Kosta, Ed Kurtzman, Adam Lee, David O'Rielly, Jim Prosser, and Jay Boberg will share stories, tell tales and give you a "behind the scenes" look into their unique winemaking styles in this annual extravaganza of food and wine. The Pinot Posse is the marquis event of the winter and is guaranteed to sell out. Seating is limited to 60 guests. Please inform us of all allergies, dietary restrictions and requested substitutions in advance as we cannot accommodate menu substitutions the night-of.
    PINOT POSSE 2025 photo
  • MAHA Estate, Villa Creek, and Cherry House wines

    195,00 $US par personne

    Prépayé

    Seulement 9 déc. 2024
    18:30
    Join Cris Cherry and Chef Collin Kelley for an incredible five course tasting dinner paired to five incredible wines from MAHA Estate, Villa Creek, and Cherry House wines. Cris Cherry is a true and unwavering pioneer of Paso Robles, California - a legend of biodynamic and organic farming and winemaking with an incredible palate and unique style. These wines are, in a word - special. Cellar worthy blends of Rhone varietals from their signature Estate... Elegant dinner party wines from Villa Creek... and refreshing "everyday" wines from the Cherry House - we can't wait to share these wines with you!
  • An evening with Adrian Manspeaker of Jewell wines

    195,00 $US par personne

    Prépayé

    Seulement 12 févr. 2025
    Don't miss this rare opportunity to taste the magnificent wines of up-and-coming winemaker, Adrian Manspeaker, of Joseph Jewell wines. Easily our most exciting new wine discovery, these wines are gorgeous and concentrated - showcasing the stunning terroir and unique microclimates of the off-the-beaten path vineyards Adrian sources his magnificent fruit from - Bootlegger's Hill, Alderpoint and Phelps Vineyards, to name a few - we simply couldn't wait to get these wines to Colorado to share with you. A truly special evening you won't want to miss, five wines with five courses, paired by Chef Collin and his culinary A-Team - You'll leave being on the ground floor of something special, able to stock your cellar and say "I met Adrian before..."
    An evening with Adrian Manspeaker of Jewell wines photo

Avis de 1 111 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7
4,7 d'après les évaluations récentes
  • 4,8Plats
  • 4,7Service
  • 4,6Atmosphère
  • 4,3Rapport qualité-prix

BruitModéré

Apprécié pour

  • Denver / Colorado

    Américaine contemporaine

  • Montagnes

    Américaine contemporaine

1 111 avis
  1. Mischael

    Baltimore

    6 avis

    VIP
    4.0

    6 avis

    Y est allé·e le il y a 3 jours

    1. Global 4
    2. Plats 3
    3. Service 5
    4. Atmosphère 5
    Primrose is a regular favorite and rarely does it disappoint. We were able to enjoy apps and drinks off of the Social menu. Staff is always professional and attentive. Short Ribs entree was wonderfully done. The lamb entree was flavorful but the majority of the cut was a large bone and a lot fat. Will not be ordering it again.

    Cet avis est-il utile ?

  2. Alex

    Phoenix

    12 avis

    VIP
    5.0

    12 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    This place was incredible. The food was spectacular, the service was exceptional. It was a bit pricey, but worth every penny. Jake, our server, was great. Will definitely be back and recommend to anyone who asks for good spots in Steamboat.

    Cet avis est-il utile ?

  3. Betsy

    Virginie

    25 avis

    5.0

    25 avis

    Y est allé·e le 3 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The ambiance, food and service was wonderful. Looking forward to going back

    Cet avis est-il utile ?

  4. Debra

    Philadelphie

    46 avis

    VIP
    5.0

    46 avis

    Y est allé·e le 2 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Wonderful evening. Will definitely come back with the family in the summer. The food was delicious and creative.

    Cet avis est-il utile ?

  5. Utilisateur d'OpenTable

    Detroit

    1 avis

    2.0

    1 avis

    Y est allé·e le 22 octobre 2024

    1. Global 2
    2. Plats 1
    3. Service 1
    4. Atmosphère 2
    We went for happy hour while we had family visiting in town that had never been here before. Everything started out wonderful until the food came. My husband asked for his burger with no mayo or tomato. He literally will not eat anything that Mayo has touched. The brussel sprouts were fabulous. I got the bakers dozen of oysters. The first five were absolutely delicious. The sixth one that I ate was bad to the point where I must have made a really funny face because everyone at the table stopped and asked me if I was okay. The bad spoiled oyster taste has been in my mouth ever since and ruined my appetite. When the server was in the process of clearing the plates he didn't really make mention of the fact that I only ate half of them until he was boxing. The food and I told him not to box those because one of them know was bad. He then proceeded to go and get his manager who came over very polite at first as I explained to her what happened, she goes well. Obviously I can add out for you a refund because you ate them. But I am happy to offer you new oysters. Seriously, why would I want more oysters that just made me curdle my stomach because they were bad. I was not willing and would never take the chance. Okay after that I was never offered at Sue to discount a gift certificate. Any sort of gesture for good faith? I have ran restaurants for years upon yours. I would never offer raw spoiled food to a customer who especially was complaining. How about getting raw spoiled food basic 101 of the food safety course that this said Manager is obligated to take The hours long course, unless two others who currently work in The Establishment have that certification. The family that we had in town as we have heard nothing but good things. Unfortunately, we will not be returning nor recommending in the future

    Cet avis est-il utile ?

  6. Susan

    Denver

    3 avis

    5.0

    3 avis

    Y est allé·e le 21 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great service, good and drinks! The space is really nice and the different seating arrangements allow for different kinds of experiences. We’ll be back!

    Cet avis est-il utile ?

  7. Kaitlyn

    Denver

    5 avis

    VIP
    5.0

    5 avis

    Y est allé·e le 20 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Excellent experience. Steaks were cooked perfectly, flavors were well-balanced, drinks were 10/10. Seating at the counter to watch the kitchen added an extra element of fun.

    Cet avis est-il utile ?

  8. Elise

    Louisiane

    12 avis

    5.0

    12 avis

    Y est allé·e le 18 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Amazing food, service and presentation. Definitely one of the top restaurants in SBS.

    Cet avis est-il utile ?

  9. Gary

    Denver

    1 avis

    4.0

    1 avis

    Y est allé·e le 17 octobre 2024

    1. Global 4
    2. Plats 5
    3. Service 4
    4. Atmosphère 3
    The restaurant is very expensive and over-priced. We were surprised how long it took for a server to greet us. The food is very good. Although it was not on the dinner menu, we noticed someone nearby eating a hamburger. I, and one of my companions, ordered hamburgers. My burger was the best I ever had. I ordered a side of mushrooms and they too were delicious. My wife had the short ribs which were fork tender, but over-priced. My wife also had a 6 ounce glass of wine which cost $40. The wine was mediocre. Nice place but too expensive for my tastes for what we got. I won't return for a second visit.

    Cet avis est-il utile ?

  10. Robin

    Denver

    8 avis

    5.0

    8 avis

    Y est allé·e le 16 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 4
    4. Atmosphère 5
    Primrose is always great! They have just switched to their fall menu which had some amazing selections. My filet was perfect! Served with a wine sauce and squash.

    Cet avis est-il utile ?

FAQ

Primrose - Steamboat propose des plats à emporter que vous pouvez commander en appelant le restaurant au (970) 761-2860.

Le restaurant Primrose - Steamboat est noté 4,7 étoiles par 1111 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 18 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Google Map pour Primrose - Steamboat

1110 Yampa St, 80487-5106 Steamboat Springs, CO

Informations supplémentaires

  • Rue transversale
    11th and Yampa
  • Quartier
    Steamboat Springs
  • Heures d'ouverture
    Dîner Tous les jours 16:00–21:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine contemporaine, Fruits de mer, Steak
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Ample public parking is available, on-street surrounding the block, at Little Toots Park and the public lots at 9th Street and Yampa.
  • Public transit
    11th & Yampa; Lincoln Avenue
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Collin Kelley
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Chiens acceptés, Cocktails, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Table de Chef, Terrasse, Terrasse, Toilettes neutres, Vin
  • Numéro de téléphone
    (970) 761-2860
  • Service traiteur
    Not available at this time. Please inquire for specific events... you never know!
  • Installations pour l'événement privé
    Please contact us to book your event over 20 guests. We love to create custom menus and beverage options for your corporate dining needs, along with rehearsal dinners, pharmaceutical dinners, and total buy-outs.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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