Posa

4.6

4,6

425 avis

De 31 $ à 50 $

Italienne

Posa

4,6

De 31 $ à 50 $

Italienne

Ridgefield

Effectuer une réservation

2 personnes

11 déc. 2024

19:00

Réservé 7 fois aujourd'hui

Adapté aux occasions spéciales
Parfait pour déguster de bons vins
Parfait pour manger en plein air

At Posa Ristorante, we take our time to source the best ingredients so we can craft outstanding and authentic Italian Cuisine; that means right down to the tomatoes in our sauce and the oil in our pans.

Our chefs come in at 7AM to turn hand-ground flour and farm fresh eggs into the pasta and pizza you’ll eat tonight. Whether you’re here to spend hours in our dining room, enjoy our full menu at our pizza bar, sip on a craft cocktail or a glass of wine at our barnor just stopping by for drinks and charcuterie on our outdoor patio – Eat Well, and Live Long: time is on your side.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne
Heures d'ouverture
lun–jeu 16:00–21:00 ven, sam 12:00–22:00 dim 12:00–21:00
Numéro de téléphone
(203) 894-5355
Site internet
http://posaridgefield.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée

Endroit
90 Danbury Rd, 06877 Ridgefield, CT
Quartier
Ridgefield
Parking details
Stationnement public
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Options sans gluten, Terrasse, Vin

Plats populaires

Gamberoni Scottati con Aglio, Brandy e Peperancino Calabrese
Spanish Red Prawns, garlic, brandy, chili from Calabria
Carpaccio di Manzo con Rucole e Parmigiana 48 Mesi
Imported beef carpaccio, arugula, 48 month parmesan
Parmigiana
traditional Positano-style eggplant parmigiana
Sautè di Cozze e Vongole
sautè of clams & mussels
Cuoppo di Gamberetti e Calamari con Fiammiferi di Zucchini
lightly fried calamari, shrimp, zucchini straws
Charcuterie Board for 2 or 4 People
Verdure Grigliata con Salsa All'Aceto Balsamico
Seasonal grilled vegetables

Primi Piatti

Spaghetti ai Pomodorini
spaghetti, cherry tomatoes, basil & parmigiano
Ravioli Max
Eggless spinach & ricotta ravioli, tomato sauce
Totelloni di Melenzane
Eggplant torelloni, tomato sauce
Tagliatelle con Gamberi Rossi e Pomodori del Vesuvio
Taliatelle, red prawns. Pomodori del vesuvio
Linguine alle Vongole
spaghetti and manilla clams, EVO, garlic & chili
Gnocchi di Cavolfiore e Patate con Salsa di Broccoli e Salsicca
cauliflower & purple potato gnocchi, sausage, broccoli rabe
Risotto alla Funghi Porcini
porcini mushroom risotto
Ravioli di Zucca
Pumpkin and marscapone ravioli, butter sage sause

Pizze

Margherita
fior di latte and tomato sauce, EVO & basil
Marinara
garlic, oregano, tomato sauce
Diavola
fior di latte, salami, tomato sauce, chili pepper, EVO & Basil
Posa
white pizza with fior di latte, broccoli & sausage
Calzone Napoletano
calzone with ricotta, salami, fior di latte topped with tomato sauce
Melanzane
Fior di latte, eggplant, tomato sauce
Taverna
fior di latte, cherry tomatoes, oregano
Foccacia San Daniele
focaccia, prosciutto, buffalo Mozzarella
Panuozzo Mozzarella, Crudo e Pomodorini
arugula, cherry tomatoes, fior di latte, prosciutto di parma
Foccacia di Bresaola, Rugula e Scaglie di Parmigiana
focaccia, bresaola, arugula & shaved parmesan cheese

Insalate

Bufala, Rucola e Pomodorini
arugula, cherry tomatoes, buffalo mozzarella
Insalata Posa
spring vegetables, green goddess, baby arugula
Misticanza e Pomodori su Carpaccio di Finocchio Gamberetti e Avocado
mixed chopped greens, shrimp, heirloom tomatoes, fennel carpaccio, avocado
Prosciutto, Rugula e Burrata
Prosciutto di parma, arugula, heirloom tomatoes & burrata
Carpaccio Barbabietola, Mela e Rugola
Beets, arugula, apple, pistachio
Insalata di Lenticchie con Astice
Lobster, lentil, tomatoes, onion, carrot & cucumber

Secondi

Costata di Manzo al Tagliere con Indivia e Verdure di Stagione e Patate Novella
16oz. Allen Brothers Rib-eye, oven roasted endive, seasonal vegetables, roasted potatoes
Pollo alle Spezie con Patate e Verdure di Stagione
roasted chicken, potatoes, grilled seasonal vegetables
Costaletta di Maiale, Patate e Verdure di Stagione
double cut Berkshire pork chop, seasonal vegetables, roasted potatoes
Costoletta di Agnello alla Grigilia
Grilled lamb chop with herb infused EVO
Filetto di Manzo al Pepe
7oz. Allen Brothers filet mignon, black, pepper, fall vegetables

Mare

Branzino All'Acqua Pazza
sautéed branzino, potato, & cherry tomato
Zuppa di Pesce
shrimp, Chilean sea bass, calamari, langoustino, clams and mussels
Spigola Cilena in Umido
Chilean sea bass in light tomato, Sicilian capers, black olives, cherry tomatoes
Grantinato Misto
Lightly breaded branzino, scallops, red prawns, langoustino, clams & mussels

Avis de 425 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,8Plats
4,5Service
4,5Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

425 avis

R
Rudolph
Miami
22 avis
5.0
22 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
The homemade tortalone filled with a butternut cream and drizzled with butter sage sauce was absolutely delicious!
Cet avis est-il utile ?
T
Tricia
Baie de San Fra
6 avis
VIP
1.0
6 avis
Y est allé·e le 24 novembre 2024
1. Global 1
2. Plats 3
3. Service 4
4. Atmosphère 4
After my friend raving and telling us to go there we had a terrible experience. Our table was basically right in front of the entry door. It was as if they shoved the table in a tiny space last minute. 4/6 meals were mediocre. It was loud and crowded. It’s apparently the hot spot but we will never go back.
Cet avis est-il utile ?
D
Dean
New York
9 avis
VIP
5.0
9 avis
Y est allé·e le 22 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Great food and excellent service. Would definitely go back.
Cet avis est-il utile ?
M
Michele
New York
7 avis
5.0
7 avis
Y est allé·e le 17 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding dinner at Posa last night. The highest quality ingredients prepared in an exceptional way. Grilled radicchio salad , clams and mussels in a heavenly broth. Butternut squash tortellini melts in your mouth. Fantastic meal
Cet avis est-il utile ?
D
Deborah
New York
6 avis
5.0
6 avis
Y est allé·e le 11 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Posa is our special occasion place. Food is exceptional!
Cet avis est-il utile ?
N
Nannette
Grand Boston
1 avis
5.0
1 avis
Y est allé·e le 9 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I love the attentiveness of the staff, always gracious, and the food is miraculous!
Cet avis est-il utile ?
L
Linda
New York
13 avis
VIP
5.0
13 avis
Y est allé·e le 9 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
As always, Post met our expectations! Authentic food, great service, and energy filled the room.
Cet avis est-il utile ?
A
Alie
New York
2 avis
4.0
2 avis
Y est allé·e le 26 octobre 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Everything was great! I would just suggest putting some seasoned olive oil on the table. While the bread basket is great, some of the breads would be much better dipped in olive oil (and/or balsamic). Green goddess salad was also lacking enough green goddess dressing. Nonetheless, we love Posa and think the food is high quality and ambience is very nice. Will be back.
Cet avis est-il utile ?
G
Gary
New York
19 avis
VIP
3.0
19 avis
Y est allé·e le 22 octobre 2024
1. Global 3
2. Plats 5
3. Service 2
4. Atmosphère 4
The food was quite good as was the ambiance. The service though left something to be desired. Our waiter stood right behind me every time he came to our table to share the menu, specials etc. It was weird. I couldn’t see him or respond to his questions very well.
Cet avis est-il utile ?
D
Dana
New York
1 avis
VIP
5.0
1 avis
Y est allé·e le 11 octobre 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Portions were small and a couple of our meals were cold
Cet avis est-il utile ?

FAQ

Posa propose des plats à emporter que vous pouvez commander en appelant le restaurant au (203) 894-5355.

Le restaurant Posa est noté 4,6 étoiles par 425 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Posa

4,6

De 31 $ à 50 $

Italienne

Ridgefield

Effectuer une réservation

2 personnes

11 déc. 2024

19:00

Réservé 7 fois aujourd'hui

Commande en livraison ou à emporter

90 Danbury Rd, 06877 Ridgefield, CT

Informations supplémentaires

Quartier
Ridgefield
Heures d'ouverture
lun–jeu 16:00–21:00 ven, sam 12:00–22:00 dim 12:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne
Atmosphère
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
Stationnement public
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Options sans gluten, Terrasse, Vin

Site internet
http://posaridgefield.com/
Numéro de téléphone
(203) 894-5355

Posa

Posa

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Margherita

Marinara

Ravioli di Zucca

Antipasti

Gamberoni Scottati con Aglio, Brandy e Peperancino Calabrese

Carpaccio di Manzo con Rucole e Parmigiana 48 Mesi

Parmigiana

Sautè di Cozze e Vongole

Cuoppo di Gamberetti e Calamari con Fiammiferi di Zucchini

Charcuterie Board for 2 or 4 People

Verdure Grigliata con Salsa All'Aceto Balsamico

Primi Piatti

Spaghetti ai Pomodorini

Ravioli Max

Totelloni di Melenzane

Tagliatelle con Gamberi Rossi e Pomodori del Vesuvio

Linguine alle Vongole

Gnocchi di Cavolfiore e Patate con Salsa di Broccoli e Salsicca

Risotto alla Funghi Porcini

Ravioli di Zucca

Pizze

Margherita

Marinara

Diavola

Posa

Calzone Napoletano

Melanzane

Taverna

Foccacia San Daniele

Panuozzo Mozzarella, Crudo e Pomodorini

Foccacia di Bresaola, Rugula e Scaglie di Parmigiana

Insalate

Bufala, Rucola e Pomodorini

Insalata Posa

Misticanza e Pomodori su Carpaccio di Finocchio Gamberetti e Avocado

Prosciutto, Rugula e Burrata

Carpaccio Barbabietola, Mela e Rugola

Insalata di Lenticchie con Astice

Secondi

Costata di Manzo al Tagliere con Indivia e Verdure di Stagione e Patate Novella

Pollo alle Spezie con Patate e Verdure di Stagione

Costaletta di Maiale, Patate e Verdure di Stagione

Costoletta di Agnello alla Grigilia

Filetto di Manzo al Pepe

Mare

Branzino All'Acqua Pazza

Zuppa di Pesce

Spigola Cilena in Umido

Grantinato Misto

Évaluation globale (notes et avis)

FAQ

Posa propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Posa ?

Posa accepte-t-il actuellement les réservations ?

Posa

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires