Portofino Restaurant & Events

4.6

76 avis

De 31 $ à 50 $

Italienne

Parfait pour manger en plein air
Charmant
Parfait pour siroter des cocktails créatifs

Nestled on the banks of the picturesque Erie Canal, Portofino is more than just a restaurant – it’s an exquisite taste of Italy in the heart of our beloved city.

Step inside and immerse yourself in an ambiance that blends classic Italian charm with a modern touch. Our menu showcases the rich and diverse flavors of Italy, prepared with passion and the finest ingredients.

Whether you’re seeking a romantic dinner for two, a gathering with friends, or a memorable family celebration, Portofino offers a warm and inviting atmosphere for any occasion. Join us and embark on a culinary journey to Italy without leaving Utica. Buon appetito!

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

26 juin 2024

19:00

Réservé 8 fois aujourd'hui

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Cuisine élégante
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne
Heures d'ouverture
Dîner mar.–jeu. 16:00–21:00 ven., sam. 16:00–22:00
Numéro de téléphone
(315) 790-5026
Site internet
http://www.portofinoutica.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue décontractée
Chef de cuisine
Mike Miravalle

Endroit
16 Harbor Lock Rd, 13502 Utica, NY
Quartier
Utica
Rue transversale
North Genesee Street
Infos de stationnement
Stationnement privé
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Happy Hour, Non-fumeur, Options sans gluten, Terrasse, Vin

Bruschetta Aglio (Grilled Garlic Bread)15,00 $US
Grilled Ciabatta. Slow-Roasted Garlic, Roasted Tomato, Parmigiano Reggiano, Basil.
Baked Clams & Pancetta21,00 $US
Hand-Shucked Clams, Crisp Pancetta, Buttered Crumbs, Basil Purée.
Kalamarakia Tiganita (Fried Baby Squid)18,00 $US
Tender Squid Fried Crispy, Fresh Lemon, Pomodoro Sauce and Saffron Aioli.
Antipasto Di Mare (Appetizers of the Sea)23,00 $US
Steamed Clams, Poached Shrimp, Slow-Roasted Garlic, Kalamatta Olive, Pepperoncini, Fresh Lemon, Blistered Cherry Tomato. Grilled Bread
Bietolas Al Forno (Oven-Roasted Beets)13,00 $US
Oven-Roasted Beets, Gorgonzola, Grilled Corn, Roasted Garlic Aioli, Fresh Basil and Extra Virgin Olive Oil.
Burrata Bruciato (Burnt Burrata)17,00 $US
Lightly-Charred Burrata (Cool Center), Apricot Chutney, Basil, Herb-Grilled Flatbread, Extra Virgin Olive Oil.
Carne E Cacio (Meat and Cheese)25,00 $US
Carne - A Selection of Three Cured Meats Imported. Cacio - A Selection of Three Cheeses Imported.
Pasta Fritta Osso Bucco23,00 $US
Crispy but Tender Fried Pasta Sheets Topped With Slow Braised Pork, Parmigiana Béchamel, Fresh Tomato, Artichoke Hearts, and Basil.
Carpaccio17,00 $US
Shaved Beef Tenderloin, Lemon-Garlic Aioli, White Truffle Oil & Parmigiana Reggiano.
Arancini (Fried Risotto)15,00 $US
Saffron Risotto Breaded and Fried. Truffle-Parmesan Aioli, Parmigiana Reggiano & Arugula.

Personal & For the Table

Add Chicken, Steak, Scallops or Shrimp to Any of These Items

Portofino Greens
Braisered Escarole Tossed With Sauteed Garlic, Shallot, Cherry Peppers, Sopresetta and Finished With Toasted Crumbs and Parmigiana Reggiano.
Risotto Alla Milanese
Arborio Rice Cooked In The Method of Risotto, Finished With Saffron White Wine, Fresh Lemon, Parmigiana Reggiano and Extra Virgin Olive Oil.
Broccoli Nonna
Broccoli Steamed With Garlic, Wine and Finished With Lemon, Parmigiana Reggiano and Extra Virgin Olive Oil.
Pasta Aglio
Capellini Tossed With Fresh Herbs, Garlic, Extra Virgin Olive Oil and Finished With Parmigiana Reggiano and Blistered Cherry Tomatoes.
Insalata (Salad)9,00 $US
Mixed Field Greens Dressed With Choice of House Made Dressing and Topped With Cucumber, Carrot, Onion and Tomato.
Insalata Alla Caesar (Caesar Salad)15,00 $US
Romaine Lettuce Lightly Tossed With House Made Caesar Dressing and Topped With Croutons, Anchovies and Parmigiana Reggiano.
Zuppa (Soup)11,00 $US
Ask Your Server About Our Daily Housemade Soups.

Traditional Utica Fare

Chicken Riggies27,00 $US
Chicken, Peppers, Onions, Mushrooms, Cherry Peppers, Garlic and Prosciutto Sautéed With San Marzano Tomatoes and Finished With Heavy Cream and Parmigiana Reggiano.
Marsala Chicken or Veal
Chicken or Veal Cutlet, Dredged Lightly With Flour, Sautéed With Mushrooms and Garlic, Finished With Marsala Wine and Butter. Served With Pasta Aglio With Spinach.
- Chicken29,00 $US
- Veal35,00 $US
Francaise Chicken or Veal
Chicken or Veal Cutlet Battered with Egg and Cheese and Pan-Fried. Finished with a Lemon Vin Blanc and Served over Pasta Aglio with Spinach.
Parmigiana Chicken or Veal
Chicken or Veal Cutlet Lightly Breaded and Fried, Topped With Pomodoro Portofino, Fresh basil and Melted Mozzarella.
Lasagna Portofino25,00 $US
Beef & Sausage Bolognese Sauce Layered With Herbed-Ricotta Cheese, Mozzarella, Basil and Tender Pasta Sheets.

Entrées

Braised Beef Braciole37,00 $US
Tender Pounded Beef Top Round, Prosciutto, Parmesan & Herbed Bread Crumbs Braised in Tomato and Red Wine Sauce. Braised Barley and Asparagus.
Beef Tenderloin Al Forno (Oven-Roasted Filet)45,00 $US
Seared & Roasted 8oz. Filet Mignon, Glazed Carrots, Smashed Potatoes, Red Wine Demi Glaze.
Pollo Verde Al Mattone (Green Brick Game Hen)35,00 $US
Marinated Whole Game Hen, Pressed On The Grill To Crispy-Skinned Doneness. Arugula, Squash Puree and Fresh Lemon.
Bistecca Con Pasta (Steak and Pasta)39,00 $US
12oz. Grilled Strip Loin, Herb Butter, Spaghetti a la Chitarra Tossed With Fresh Herbs, Extra Virgin Olive Oil and Parmigiana Reggiano and Lightly Roasted Garlic, Broccoli With Lemon and Garlic.
Tortellini Alla Boschi (Tortellini of the Woods)31,00 $US
Tortellini Sautéed With Wild Mushrooms, Roasted Garlic, Spinach, Fresh Thyme in a Fresh Tomato-Based Sauce, Herbed-Ricotta, Truffled Oil and Cracked Black Pepper.
Agnello Di Grecia (Greek Lamb)45,00 $US
Half Rack of Lamb Roasted with Garlic and Rosemary. Traditional Greek Vegetable Salad. Grilled Flatbread and Tzatziki.
Calabrian Lobster Carbonara51,00 $US
Bucatini Tossed in a Traditional Egg and Cream Carbonara Finished with Calabrian Chilies, Sausage, Basil and Topped With an 6oz. Herb and Butter Roasted Lobster Tail.
Capesante Di Mare (Sea Scallops)43,00 $US
Pan-Seared Sea Scallops Served With Crispy Pancetta Lardons, Arugula, Blistered Cherry Tomatoes, Brussels Sprouts, Roasted Corn, Saffron Aioli and Fresh Lemon.
Veal Portofino41,00 $US
Breaded Veal Cutlet Rolled With Spinach, Artichoke Hearts, Ricotta Cheese and Thyme, Topped With Shrimp Sautéed With Sherry Wine, Cracked Peppercorn and Cream. Served with Risotto Alla Milanese.
Salmon Griglio (Grilled Salmon)37,00 $US
8oz. Skin-On Salmon Grilled With Lemon Wine and Cracked Pepper, Finished With Basil-Hollandaise and Served With Sautéed Spinach and Fingerling Potatoes.

Avis de 76 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.6

4,6 d'après les évaluations récentes

4,4Plats
4,6Service
4,5Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Upstate New York
Animé
Mohawk Valley
Sain
Mohawk Valley
Parfait pour déguster de bons vins
Mohawk Valley
Parfait pour manger en plein air
Mohawk Valley
Romantique
Mohawk Valley
Parfait pour profiter d'une vue panoramique
Mohawk Valley
Adapté aux occasions spéciales
Mohawk Valley
Animé

76 avis

C
Chowhound
Grand Boston
9 avis
5.0
9 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fabulous food! We did apps to dessert and everything was more delicious than the next. Hidden gem with drunk and food specials on Tuesdays and Wednesdays. They have a beautiful patio by the canal with live music all summer on Wednesdays. What a great place. The drinks were upscale and creative. We had a wonderful time and we will be back!
Cet avis est-il utile ?
Y
Yogagirl0801
New York
29 avis
VIP
4.0
29 avis
Y est allé·e le il y a 6 jours
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
First time for both my friend and me. We both enjoyed the experience very much and would return. We sampled soup/appetizers/sandwiches and dessert. All were very good. We would order any of them again. Service was attentive. Server was very helpful and informative regarding the menu choices. Lunch menu was extensive and provided options for all different appetites. Decor has a cool, funky vibe.
Cet avis est-il utile ?
OT
OpenTable Diner
Upstate NY
1 avis
5.0
1 avis
Y est allé·e le 14 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We loved the old Aqua Vino and wanted to see how the new restaurant there (Portofino) would be. What an outstanding experience. Our server, Jennifer, was fantastic. She was attentive, had an in-depth knowledge of the menu and a great personality that really added to our experience. The cocktails were made with fresh fruit that really gave the drink an extra flavor profile. Before our appetizer they brought out a piece of crostini with hummus and a basil aioli that was out of this world. We wished we could have it as an appetizer! The greens were great, as was the Caesar salad. My scallop dinner was delicious, with perfectly cooked Brussels sprouts. My wife had a medium well steak and it was cooked exactly to her liking. Dessert was, no pun intended, the cherry on top to a ten-out-of-ten dining experience. I can’t recommend this place enough and look forward to dining here again in the future!
Cet avis est-il utile ?
OB
1stOceanBlue
New York
3 avis
5.0
3 avis
Y est allé·e le 13 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was absolutely delicious! Atmosphere was delightful!
Cet avis est-il utile ?
OT
OpenTable Diner
Phoenix
3 avis
5.0
3 avis
Y est allé·e le 11 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Friendly Staff, Great Service!, Excellent Food!
Cet avis est-il utile ?
L
Louannr
New York
2 avis
4.0
2 avis
Y est allé·e le 8 juin 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
I can’t remember what I ordered, so it wasn’t so impressive
Cet avis est-il utile ?
OT
OpenTable Diner
New York
4 avis
5.0
4 avis
Y est allé·e le 31 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was outstanding. The view of the canal was beautiful and the decor and ambiance are modern and elegant. The hostess and server were pleasant and attentive. The specialty cocktails were delightful. We had burnt burrata, veal parm and chicken Portofino. 10/10 would come again
Cet avis est-il utile ?
OT
OpenTable Diner
New York
1 avis
5.0
1 avis
Y est allé·e le 16 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our first visit here was not our last! Ambiance was cool and cozy, each dining floor had different look and feel. Each person we encountered made us feel welcome. Drinks are reasonably priced and the bartender made the best apple mule which was a special request. Crostini with hummus/basil aioli and long hots appetizer so tasty, veal dish and lamb chops out of this world! Last course desserts: the almond pound cake was delicious, the cannolis were the norm but good. Thank you to Jennifer, Shari and everyone behind the scenes for an incredible dining experience!
Cet avis est-il utile ?
OT
OpenTable Diner
New York
3 avis
1.0
3 avis
Y est allé·e le 12 mai 2024
1. Global 1
2. Plats 1
3. Service 3
4. Atmosphère 3
Sevrsl advertised buffet items unavailable and not replenished, food that should have been hot was cold
Cet avis est-il utile ?
OT
OpenTable Diner
Upstate NY
2 avis
5.0
2 avis
Y est allé·e le 7 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent food, great patio seating, and excellent service. Our waiter Brandon was phenomenal, provided wonderful service. Good wine selection and great espresso martini. Gelato was rich and delicious. Would recommend for sure.
Cet avis est-il utile ?

FAQ

Portofino Restaurant & Events propose des plats à emporter que vous pouvez commander en appelant le restaurant au (315) 790-5026.

Le restaurant Portofino Restaurant & Events est noté 4.6 étoiles par 76 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

26 juin 2024

19:00

Réservé 8 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Portofino Restaurant & Events

16 Harbor Lock Rd, 13502 Utica, NY

Salles

Informations supplémentaires

Rue transversale
North Genesee Street
Quartier
Utica
Heures d'ouverture
Dîner mar.–jeu. 16:00–21:00 ven., sam. 16:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne
Atmosphère
Cuisine élégante
Code vestimentaire
Tenue décontractée
Infos de stationnement
Stationnement privé
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Mike Miravalle
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Happy Hour, Non-fumeur, Options sans gluten, Terrasse, Vin

Site internet
http://www.portofinoutica.com/
Numéro de téléphone
(315) 790-5026

Portofino Restaurant & Events

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Starters

Bruschetta Aglio (Grilled Garlic Bread)15,00 $US

Baked Clams & Pancetta21,00 $US

Kalamarakia Tiganita (Fried Baby Squid)18,00 $US

Antipasto Di Mare (Appetizers of the Sea)23,00 $US

Bietolas Al Forno (Oven-Roasted Beets)13,00 $US

Burrata Bruciato (Burnt Burrata)17,00 $US

Carne E Cacio (Meat and Cheese)25,00 $US

Pasta Fritta Osso Bucco23,00 $US

Carpaccio17,00 $US

Arancini (Fried Risotto)15,00 $US

Personal & For the Table

Portofino Greens

Risotto Alla Milanese

Broccoli Nonna

Pasta Aglio

Insalata (Salad)9,00 $US

Insalata Alla Caesar (Caesar Salad)15,00 $US

Zuppa (Soup)11,00 $US

Traditional Utica Fare

Chicken Riggies27,00 $US

Marsala Chicken or Veal

Francaise Chicken or Veal

Parmigiana Chicken or Veal

Lasagna Portofino25,00 $US

Entrées

Braised Beef Braciole37,00 $US

Beef Tenderloin Al Forno (Oven-Roasted Filet)45,00 $US

Pollo Verde Al Mattone (Green Brick Game Hen)35,00 $US

Bistecca Con Pasta (Steak and Pasta)39,00 $US

Tortellini Alla Boschi (Tortellini of the Woods)31,00 $US

Agnello Di Grecia (Greek Lamb)45,00 $US

Calabrian Lobster Carbonara51,00 $US

Capesante Di Mare (Sea Scallops)43,00 $US

Veal Portofino41,00 $US

Salmon Griglio (Grilled Salmon)37,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Portofino Restaurant & Events propose-t-il un service à emporter ou de livraison via OpenTable ?

Comment le restaurant Portofino Restaurant & Events est-il noté ?

Portofino Restaurant & Events accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires