Soho House Mumbai Pop-Up

4.5

4,5

985 avis

30 $ ou moins

Américaine

Romantique
Parfait pour le brunch
Adapté aux occasions spéciales

Experience the vibrant flavors of Indian cuisine with a selection of rich, diverse, and spicy dishes.

Non réservable

Soho House Mumbai Pop-Up n'accepte que les réservations en ligne effectuées à partir de son site internet.

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Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Américaine, Thé d'après-midi, Restauration Bar
Heures d'ouverture
lun, mar 07:00–00:00 mer, jeu 07:00–01:00 ven, sam 07:00–02:00 dim 08:00–23:00 Le thé de l'après-midi Tous les jours 14:00–15:45
Numéro de téléphone
(312) 521-8000
Site internet
http://www.theallis.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Dustin Musgrave
Installations pour l'événement privé
The Allis upstairs space is available for semi-private hire or a full buy-out. Additional information, including menu options, capacity and AV capabilities are available upon request. Please contact Vittoria Frangella at vittoria.frangella@sohohouse.com

Endroit
113-125 N Green St, 60607 Chicago, IL
Quartier
Chicago
Rue transversale
Randolph & North Green Street
Parking details
Valet parking is available.
Public transit
Green line Morgan station
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Café, Cocktails, Droit de bouchon, Fin de soirée, Non-fumeur, Terrasse, Terrasse, Toilettes neutres, Vin, Zone de fumage extérieur

Dan's Bread7,00 $US
d'epi, black garlic focaccia, multigrain, whipped butter
Shishito Pepper**11,00 $US
smoked carrot
Crispy Pork Rillettes13,00 $US
herb aioli, parmesan, aleppo
Warm Octopus Salad15,00 $US
treviso, wax bean, pork lardon
Chicken Liver Paté*15,00 $US
jam, pickled shallot, multigrain
Burrata16,00 $US
broccolini, calabrian chili

Salad

Leafy Green**13,00 $US
fennel frond vinaigrette
Kale Caesar14,00 $US
parmesan, escarole, crouton crumb, radish
Grilled Gem14,00 $US
blue fog dressing, grilled pear, prosciutto

Salumi Chicago Board

$32. With sourdough, lavash, honey comb, whipped butter

N'duja, Spanish Chorizo, Barolo Salame
Aged Gouda, Cheddar, Goat Brie

Large

Cheeseburger*13,00 $US
dill pickle, onion, fried garlic aioli
Pork Milanese19,00 $US
chicken jus, confit garlic, frisee
Atlantic Salmon*23,00 $US
tarragon crème, roasted cippolini onion
Branzino*21,00 $US
pickled cauliflower, fume, herb salad, golden raisin
Roasted Half Chicken25,00 $US
sauce gribiche, parlsey salad
Steak Frites*52,00 $US
14oz E3 boneless ribeye, fries, malted aioli

Pizza

Margherita15,00 $US
San Marzano, mozzarella, basil
Fennel Sausage17,00 $US
provolone, red onion, garlic, aleppo
Mushroom17,00 $US
raclette, pearl onion, leek bechamel, dill
Pepperoni17,00 $US
whipped mozzarella, fried garlic, parmesan

Sides

Fries5,00 $US
malted aioli
Brussel Sprouts**8,00 $US
pickled apple, crispy rice
Honey Glazed Carrots8,00 $US
hot honey, spiced seeds

Cocktails

All at $14

Solitaire
Barr Hill Gin, Vodka, Salers, Mancino Rose Vermouth, honey
Eastern Standard
42 Below or Bombay Sapphire, lime, sugar, cucumber, mint
Picante de la Casa
Cazadores Reposado, chili, lime, agave, cilantro
Medicine Man
Toki, pear, ginger, cinnamon, lemon
Soho Negroni
Bombay Sapphire, Salers, Martini Bianco
Pepper Negroni
Gin, pink peppercorns, Carpano Antica, Campari, Aperol, Punt e Mes
Soho Mule
42 Below, ginger, lime, soda
Antigua Fizz
Ilegal Mezcal, Genepy de Alps, pomegranate, lemon, Cava

Draft

Peroni, Nastro Azzurro, Italy7,00 $US
Three Floyds Alpha King, Pale Ale IN7,00 $US
Maplewood Brownie Points, Brown Ale, Chicago8,00 $US

Bottles and Cans

Destihl Moonjumper, Milk Stout, Normal, IL7,00 $US
Bells Two Hearted Ale, Kalamazoo7,00 $US
Forbidden Root Hoodie Weather, Vienna Style, Chicago9,00 $US

Sparkling & Rose

Dominio de Requena, Cava, Valencia, Spain11,00 $US
Moët & Chandon Brut Impérial, Reims, France20,00 $US
Veuve Clicquot Yellow Label, Reims, France22,00 $US
Dom Perignon Cuvee, Epernay, France '06450,00 $US
Veuve Clicquot Rosé Brut, Reims, France165,00 $US
Poema, Cava Rosé Brut, Catalonia, Spain12,00 $US
Lady a Rosé, Provence, France, '1814,00 $US
Garzon, Pinot Noir Reserve, Uruguay, '1814,00 $US
Lini 910, Lambrusco, Emilia-Romagna, Italy14,00 $US

White

Chenin Blanc, Arnaud Lambert, Loire Valley, France '18^15,00 $US
Sauvignon Blanc, Lapostolle, Rapel Valley, Chile '1813,00 $US
Sancerre, Domaine de la Tonnellerie, Loire Valley, France '1817,00 $US
Bordeaux Blanc, Clarendelle, Bordeaux, France '1816,00 $US
Alsation Blend, Bio-Dynamite, Pfalz, Germany '17^^17,00 $US
Catarratto, Caruso & Minini, Sicily, Italy '18***15,00 $US
Chardonnay, Left Coast, Willamette, Oregon '1714,00 $US
Tocai Fruilano, I Clivi San Pietro, Friuli Venezia, Italy '17^80,00 $US
Riesling, Domaine Jean-Marc Bernhard, Alsace, France '15^50,00 $US
White Blend, Heinrich, 'Naked White', Burgenland, Austria '17^^45,00 $US
Tocai Fruilano, Broc Cellars, 'Amore Bianco', Mendocino, California '18***60,00 $US
Riesling, Red Tail Ridge, Finger Lakes, New York '18#70,00 $US
Gewurztraminer, Meinklang, 'Konkret', Burgenland, Austria '16***110,00 $US
Melon de Bourgogne, Complemen' Terre Croix Moriceaux, Loire, France '17***55,00 $US
Moscatel Old Vines, Botani, Sierras de Malaga, Spain '1750,00 $US
Verdicchio, Pievalta di Jesi, Italy '1740,00 $US
Roussanne, Yves Cuilleron, Rhone, France '16^50,00 $US
Viognier, Tablas Creek, Paso Robles, California '17^60,00 $US
Semillion / Sauv Blanc, Cape Point Vineyards, 'Isliedh', South Africa '18***70,00 $US
Godello, Bodegas Avancia, Valdeorras, Spain '1875,00 $US

Red

Cabernet Franc, Lalalu, Napa, California '18***16,00 $US
served chilled
Pinot Noir, Raptor Ridge, Willamette, Oregon '1614,00 $US
Carignane / Grenache, Llenca Plana, Montsant, Spain '17^^^15,00 $US
Cabernet Sauvignon, No Fine Print, California '1715,00 $US
Malbec, Reunion, Mendoza, Argentina '1713,00 $US
Bordeaux, Clarendelle, Médoc, France '1618,00 $US
Super Tuscan, Nittardi, Ad Astra, Toscana, Italy '1522,00 $US
Pinot Noir, Red Tail Ridge, Finger Lakes, New York '19#70,00 $US
Pinot Noir, Catherine Marshall, Elgin, South Africa '16***65,00 $US
Gevrey-Chambertin, Domaine Harmand-Geoffroy, France '14^150,00 $US
Gamay, Cote de Brouilly, Burgundy, France '17^65,00 $US
Syrah, Fine Print, North Coast, California, '1475,00 $US
Chateauneuf du Pape, Domaine Bois de Boursan, France '14^90,00 $US
Côtes du Rhône, Le Ferme du Mont, France '1550,00 $US
Cabernet Sauvignon, Kiona, Red Mountain, Washington '1680,00 $US
Chianti Classico, Vigna Viacosta, Toscana, Italy '15^85,00 $US
Côte Rôtie, Christophe Semaska, 'Harmony', Northern Rhone, France '14135,00 $US
Zinfandel, Chateau Montelena, Napa, California '15^^^112,00 $US
Cabernet Sauvignon, Jordan, Alexander Vallely, California '14110,00 $US
Primitivo, Botromagno, Puglia, Italy '1655,00 $US
Tempranillo, Bodegas Rivera, 'Epifanio', Spain '1750,00 $US
Bordeaux, Chateau Le Puy, St. Emilion, France '16^120,00 $US
Barolo, Nebbiolo Massolino, Serralunga d'Alba, Italy '14145,00 $US
Amarone della Valpolicella, Remo Farina, 'Montefante', Veneto, Italy '14185,00 $US
Bordeaux Blend, Bond, 'Quella', 'Vecina', St. Eden', Napa, California '151 050,00 $US

Wine Flight

Pinot Noir Around the World35,00 $US
Raptor Ridge, Spy Valley, Gevrey-Chambertin, Oregon, New Zealand, France

Avis de 985 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après toutes les évaluations

4,4Plats
4,1Service
4,7Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

985 avis

AS
ASDFG
Chicago
1 avis
3.0
1 avis
Y est allé·e le 14 mars 2020
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 4
This is my second time at the Allis, and to be honest, I'm not impressed. I had an afternoon tea set for two to celebrate my boyfriend getting into medical school, and both the quality of the food and the service at the Allis failed to impress me. 1. Food: - the scones were horribly dry, almost like a biscotti. - the eclairs were stale. It was supposed to be a mint chocolate eclair, and I could barely taste the mint. - the green, St. Patrick's Day cupcakes looked...cheap. There are so many more classy ways to make a themed cupcake, and putting a disgusting amount of green food coloring in the icing of a cupcake is the least of them. - the tea: my Ruby Oolong was nowhere near finished brewing when it was first brought to me, and the waiters did not tell me how long I should wait before serving myself. Also, it is bad idea to have no description of the tea blends on your menu, no knowledeable waiter to describe your tea blend to you, AND no box of samples to smell. I am here for tea, and I can't believe that there is no way I can know what is in "mushroom hero" before I ordered it. And not to mention, I was very disappointed when I saw my tea coming in tea bags in a pot. Hmm, I might as well go home and make my own tea. This instantly made the Allis one of my least favorite places for afternoon tea in this whole city. 2. Service: - The waiter asked us if we wanted milk or lemon for the tea, but did not provide us with teaspoons to stir our tea. - The waiters constantly reached over to serve things on the other edge of the table rather than walking around. Unprofessional.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
VIP
Chicago
2 avis
5.0
2 avis
Y est allé·e le 13 mars 2020
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Great spot!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
VIP
Chicago
2 avis
5.0
2 avis
Y est allé·e le 12 mars 2020
1. Global 5
2. Plats 2
3. Service 4
4. Atmosphère 4
Service is excellent !! but they have very limited choices (2) for vegans in the menu and one of them is a side dish
Cet avis est-il utile ?
AM
AlexMiranda
VIP
Chicago
4 avis
5.0
4 avis
Y est allé·e le 10 mars 2020
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great place for bringing friends out of town, clients, family.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
VIP
Chicago
8 avis
5.0
8 avis
Y est allé·e le 9 mars 2020
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This place is a hidden gem and I love it. I will definitely be back.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Chicago
1 avis
3.0
1 avis
Y est allé·e le 1 mars 2020
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 5
Beautiful restaurant. Very limited menu. We must have looked at the wrong one online or something. I am vegan and not picky at all. If there is an option - I am ordering it. It’s odd they have a vegan dessert but on the menu all they have listed for vegans is a shishito peppers app and a side of brussel sprouts. Both were great. No one ever has a vegan dessert so that was awesome - but I feel like there should be one vegan dish on there. Even if it’s something easy like pasta. I will say though that I was happy they accommodated a pizza with no cheese so that was awesome. I say I was happy because they had to ask the chef first if he was ok with it. He doesn’t like modifications I guess. If he wasn’t - I would have left wanting to chew my arm off. :) I’d go back for drinks and apps for sure! Waitress was very nice :)
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Chicago
2 avis
5.0
2 avis
Y est allé·e le 28 février 2020
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
My friend and I went to Allis for afternoon tea and it was wonderful! The tea, food, ambience, and everything! I would highly recommend.
Cet avis est-il utile ?
JA
JoanneA
VIP
Chicago
4 avis
4.0
4 avis
Y est allé·e le 28 février 2020
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Very sophisticated setting, yet comfortable and welcoming. We had lunch there and menu was interesting. Everything was fresh and delicious. Wait person very accommodating . Looking forward to going back. We sat next to Jane Lynch at another table. Felt like we were in New York
Cet avis est-il utile ?
MM
MichelleM
VIP
Chicago
5 avis
4.0
5 avis
Y est allé·e le 27 février 2020
1. Global 4
2. Plats 3
3. Service 3
4. Atmosphère 5
The staff is very friendly and helpful with dietary needs, but they may forget to come back to you to give your your check:) The ambiance is very laid back and quiet.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Chicago
1 avis
5.0
1 avis
Y est allé·e le 25 février 2020
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything was perfect.
Cet avis est-il utile ?

FAQ

Le restaurant Soho House Mumbai Pop-Up est noté 4,5 étoiles par 985 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Non réservable

Soho House Mumbai Pop-Up n'accepte que les réservations en ligne effectuées à partir de son site internet.

Google Map pour Soho House Mumbai Pop-Up

113-125 N Green St, 60607 Chicago, IL

Salles

Informations supplémentaires

Rue transversale
Randolph & North Green Street
Quartier
Chicago
Heures d'ouverture
lun, mar 07:00–00:00 mer, jeu 07:00–01:00 ven, sam 07:00–02:00 dim 08:00–23:00 Le thé de l'après-midi Tous les jours 14:00–15:45
Prix
30 $ ou moins
Cuisine(s)
Américaine, Thé d'après-midi, Restauration Bar
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Valet parking is available.
Public transit
Green line Morgan station
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Dustin Musgrave
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Café, Cocktails, Droit de bouchon, Fin de soirée, Non-fumeur, Terrasse, Terrasse, Toilettes neutres, Vin, Zone de fumage extérieur

Site internet
http://www.theallis.com/
Numéro de téléphone
(312) 521-8000
Installations pour l'événement privé
The Allis upstairs space is available for semi-private hire or a full buy-out. Additional information, including menu options, capacity and AV capabilities are available upon request. Please contact Vittoria Frangella at vittoria.frangella@sohohouse.com

Soho House Mumbai Pop-Up

Non réservable

Il y a plus à découvrir

Salles

Informations supplémentaires

Small

Dan's Bread7,00 $US

Shishito Pepper**11,00 $US

Crispy Pork Rillettes13,00 $US

Warm Octopus Salad15,00 $US

Chicken Liver Paté*15,00 $US

Burrata16,00 $US

Salad

Leafy Green**13,00 $US

Kale Caesar14,00 $US

Grilled Gem14,00 $US

Salumi Chicago Board

N'duja, Spanish Chorizo, Barolo Salame

Aged Gouda, Cheddar, Goat Brie

Large

Cheeseburger*13,00 $US

Pork Milanese19,00 $US

Atlantic Salmon*23,00 $US

Branzino*21,00 $US

Roasted Half Chicken25,00 $US

Steak Frites*52,00 $US

Pizza

Margherita15,00 $US

Fennel Sausage17,00 $US

Mushroom17,00 $US

Pepperoni17,00 $US

Sides

Fries5,00 $US

Brussel Sprouts**8,00 $US

Honey Glazed Carrots8,00 $US

Cocktails

Solitaire

Eastern Standard

Picante de la Casa

Medicine Man

Soho Negroni

Pepper Negroni

Soho Mule

Antigua Fizz

Draft

Peroni, Nastro Azzurro, Italy7,00 $US

Three Floyds Alpha King, Pale Ale IN7,00 $US

Maplewood Brownie Points, Brown Ale, Chicago8,00 $US

Bottles and Cans

Destihl Moonjumper, Milk Stout, Normal, IL7,00 $US

Bells Two Hearted Ale, Kalamazoo7,00 $US

Forbidden Root Hoodie Weather, Vienna Style, Chicago9,00 $US

Sparkling & Rose

Dominio de Requena, Cava, Valencia, Spain11,00 $US

Moët & Chandon Brut Impérial, Reims, France20,00 $US

Veuve Clicquot Yellow Label, Reims, France22,00 $US

Dom Perignon Cuvee, Epernay, France '06450,00 $US

Veuve Clicquot Rosé Brut, Reims, France165,00 $US

Poema, Cava Rosé Brut, Catalonia, Spain12,00 $US

Lady a Rosé, Provence, France, '1814,00 $US

Garzon, Pinot Noir Reserve, Uruguay, '1814,00 $US

Lini 910, Lambrusco, Emilia-Romagna, Italy14,00 $US

White

Chenin Blanc, Arnaud Lambert, Loire Valley, France '18^15,00 $US

Sauvignon Blanc, Lapostolle, Rapel Valley, Chile '1813,00 $US

Sancerre, Domaine de la Tonnellerie, Loire Valley, France '1817,00 $US

Bordeaux Blanc, Clarendelle, Bordeaux, France '1816,00 $US

Alsation Blend, Bio-Dynamite, Pfalz, Germany '17^^17,00 $US

Catarratto, Caruso & Minini, Sicily, Italy '18***15,00 $US

Chardonnay, Left Coast, Willamette, Oregon '1714,00 $US

Tocai Fruilano, I Clivi San Pietro, Friuli Venezia, Italy '17^80,00 $US

Riesling, Domaine Jean-Marc Bernhard, Alsace, France '15^50,00 $US

White Blend, Heinrich, 'Naked White', Burgenland, Austria '17^^45,00 $US

Tocai Fruilano, Broc Cellars, 'Amore Bianco', Mendocino, California '18***60,00 $US

Riesling, Red Tail Ridge, Finger Lakes, New York '18#70,00 $US

Gewurztraminer, Meinklang, 'Konkret', Burgenland, Austria '16***110,00 $US

Melon de Bourgogne, Complemen' Terre Croix Moriceaux, Loire, France '17***55,00 $US

Moscatel Old Vines, Botani, Sierras de Malaga, Spain '1750,00 $US

Verdicchio, Pievalta di Jesi, Italy '1740,00 $US

Roussanne, Yves Cuilleron, Rhone, France '16^50,00 $US

Bordeaux Blend, Bond, 'Quella', 'Vecina', St. Eden', Napa, California '151 050,00 $US