Pony Dining The Rocks

4.6

4,6

118 avis

De 41 $A à 100 $A

Grillade

Effectuer une réservation

2 personnes

17 févr. 2025

19:00

Réservé 17 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Charmant
La perle du quartier

Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006.

In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece.

Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 41 $A à 100 $A
Cuisine(s)
Grillade, Australienne Moderne, Fruits de mer
Heures d'ouverture
Déjeuner Tous les jours 12:00–15:00 Dîner lun.–jeu., dim. 17:30–21:30 ven., sam. 17:30–22:00
Numéro de téléphone
(02) 9252 7797
Site internet
https://www.ponydiningtherocks.com/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Neil Nolan
Service traiteur
Pony offers your guests a unique blend of uncomplicated and flavorsome food cooked over wood-fire, showcasing the freshest of local produce. We will walk you through our well-shaped beverage list to create a selection that will complement your menu. A range of beverage packages and delicious cocktails are also available.
Installations pour l'événement privé
Celebrate your special occasion at Pony, a glorious space blending the charm of yesteryearwith the chic of today. The multiple photogenic laneways and buildings nearby bring a superior backdrop to capture those all-important happy snaps, Pony is the perfect place to say "we do".

Endroit
Cnr Argyle Street and Kendall Lane, 2000 Sydney, AU-NSW
Quartier
The Rocks
Rue transversale
Corner of Kendall Lane and Argyle Street
Parking details
Stationnement municipal
Public transit
5 minutes walking distance from Circular Quay train, Tram and ferry stations
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bière, Brunch le week-end, Cocktails, Non-fumeur, Options sans gluten, Terrasse, Végane, Vin

Expériences

Pre-order Tomahawk
200,00 $AU par groupe
Prépayé
Plusieurs dates disponibles
Pre order your tomahawk for this reservation All charges will be applied to the final bill.
Fresh Live Lobster
200,00 $AU par groupe
Prépayé
Plusieurs dates disponibles
Pre order your lobster for this reservation. 48hrs notice minimum. All charges will be be applied to the final bill.
$100 - THREE COURSE MENUS - MINIMUM 4 GUESTS
100,00 $AU par personne
Plusieurs dates disponibles
Full menu available on website. - Starters to share - Main course - Dessert course

Marinated olives10,00 $AU
Italian flatbread, wood fire grilled pumpkin, whipped ricotta, pumpkin seeds, salsa verde*18,00 $AU
Burrata, wood fire grilled peach and asparagus, vincotto24,00 $AU
Sydney rock oysters (ea)
- Eschallot dressing6,00 $AU
- Bloody mary dressing8,00 $AU
Duck and maple sausage, braised red cabbage, orange bbq24,00 $AU
Kangaroo skewers (3), pepper sauce, raspberries, toasted buckwheat *33,00 $AU
Wood fire grilled prawns (2), prawn toast, tomyum mayo*28,00 $AU
Wood fire grilled cheese burger, pickles, tomato slice, shoe string fries *26,00 $AU
- add bacon +4,00 $AU
- extra patty +6,00 $AU
Grilled chicken salad, cabbage, mint, pickled currants, chili, parmesan, citrus dressing28,00 $AU
Linguine, veal and pork meatballs, wood roasted tomato and basil sauce *28,00 $AU
Cured Tasmanian ocean trout, avocado, soba noodles salad, sesame and ginger dressing28,00 $AU
Lord nelson beer battered flat head, tartare sauce, chips *34,00 $AU
Wood fire grilled zucchini, whipped potato and macadamia, karkalla, miso dressing, toasted pine nuts (v,n) 34,00 $AU
Market fish - MP
250g Rangers Valley rump, grain fed 270 days, BMS5+, chimichurri46,00 $AU
270g O'Connor sirloin, grass fed, BMS3+, black garlic butter58,00 $AU
400gr o’connor dry aged bone in sirloin, bms 3+, condiments94,00 $AU
450g O’Connor rib eye, grass fed, BMS3+, bone marrow, beef jus *89,00 $AU
Rangers Valley black onyx, 1kg - 2kg tomahawk, grain fed 100 days, BMS 4+, condiments - MP

Sides

Fries14,00 $AU
Market leaves, wood roasted leek vinaigrette, salted ricotta, grains14,00 $AU
Wood fire grilled broccolini, toasted hazelnut dressing, crispy garlic (v)16,00 $AU

Avis de 118 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,6Service
4,6Atmosphère
4,2Rapport qualité-prix

Bruit • Dynamique

Apprécié pour

Centre d'affaires de Sydney
Innovant
Centre d'affaires de Sydney
La perle du quartier

118 avis

G
Gordon
Sydney
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food, excellent service from young lady from Scotland
Cet avis est-il utile ?
R
Rita
Sydney
1 avis
2.0
1 avis
Y est allé·e il y a 1 jour
1. Global 2
2. Plats 1
3. Service 2
4. Atmosphère 4
Disappointed to say the least Waited over hr for mains Rib eye tasted burnt Pork was dry We were compensated by free desert which we were grateful however i much prefer a good meal than a free desert. Sad to say but i would not recommend.
Cet avis est-il utile ?
S
Sue
Hawaii
6 avis
5.0
6 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Valentines Day set menu had outstanding choices if it was a bit pricey. The service was attentive and we were served quickly. Nice atmosphere. All 6 of us enjoyed our meals!
Cet avis est-il utile ?
S
Shaun
Sydney
1 avis
5.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent food and great staff. The waiter was very attentive
Cet avis est-il utile ?
A
Angie
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
THE Most amazing steak! We had the charred octopus for appetizer, everything was fantastic
Cet avis est-il utile ?
B
Ben
Sydney
1 avis
4.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Great, though the bench seats outside are horrible and should be replaced with individual seats.
Cet avis est-il utile ?
H
Helena
Sydney
1 avis
3.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 3
2. Plats 4
3. Service 3
4. Atmosphère 3
The food is rather expensive, so you would expect perfection. Nothing wrong with the food, it tasted good, but the service…. As a waitress you don’t lean over your costumers to serve, or take away empty plates. There was room enough to go around. We orded 2 glass of red wine to go with the meat. It was forgotten. After a reminder the waitress came with 2 glasses. I would have expected her to present the wine in the bottle and let us have a taste…. but no, the wine was served in the glass with no information at all. The desserts were amazing - but took a long time after ordering before it got served (and not many guests left in the restaurant)
Cet avis est-il utile ?
M
Malcolm
Londres
6 avis
4.0
6 avis
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 3
3. Service 3
4. Atmosphère 3
Pony was recommended to us but we were disappointed overall. The place was ‘buzzing ‘and the staff were very polite but service was quite slow at times . The food was served quickly but we were left with dirty dishes for too long. The food was good but not outstanding. Our steak was nicely cooked ( med rare) but was luke warm. The fries were overly crisp and quite dry. We did make some comments at the restaurant and were asked what they could do to make it better but by that time we were done. Personally, we would not return. Sorry.
Cet avis est-il utile ?
J
Jason
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 8 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Best meal we’ve had in Australia. Every dish was incredible.
Cet avis est-il utile ?
M
Mark
Victoria
4 avis
5.0
4 avis
Y est allé·e le 8 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This restaurant is in a fantastic location, right in the Rocks area, and we had an easy walk to the Opera House after a meal. Really enjoyed the sirloin steak - highest quality and cooked perfectly as requested. Excellent and varied wine list - really enjoyed the Argentinian malbec, which suited the grilled meat.
Cet avis est-il utile ?

FAQ

Le restaurant Pony Dining The Rocks est noté 4,6 étoiles par 118 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

17 févr. 2025

19:00

Réservé 17 fois aujourd'hui

Des expériences sont disponibles.

Cnr Argyle Street and Kendall Lane, 2000 Sydney, AU-NSW

Informations supplémentaires

Rue transversale
Corner of Kendall Lane and Argyle Street
Quartier
The Rocks
Heures d'ouverture
Déjeuner Tous les jours 12:00–15:00 Dîner lun.–jeu., dim. 17:30–21:30 ven., sam. 17:30–22:00
Prix
De 41 $A à 100 $A
Cuisine(s)
Grillade, Australienne Moderne, Fruits de mer
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Stationnement municipal
Public transit
5 minutes walking distance from Circular Quay train, Tram and ferry stations
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Neil Nolan
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bière, Brunch le week-end, Cocktails, Non-fumeur, Options sans gluten, Terrasse, Végane, Vin

Site internet
https://www.ponydiningtherocks.com/
Numéro de téléphone
(02) 9252 7797
Service traiteur
Pony offers your guests a unique blend of uncomplicated and flavorsome food cooked over wood-fire, showcasing the freshest of local produce. We will walk you through our well-shaped beverage list to create a selection that will complement your menu. A range of beverage packages and delicious cocktails are also available.
Installations pour l'événement privé
Celebrate your special occasion at Pony, a glorious space blending the charm of yesteryearwith the chic of today. The multiple photogenic laneways and buildings nearby bring a superior backdrop to capture those all-important happy snaps, Pony is the perfect place to say "we do".

Pony Dining The Rocks

Effectuer une réservation

Informations supplémentaires

Expériences

Pre-order Tomahawk

Fresh Live Lobster

$100 - THREE COURSE MENUS - MINIMUM 4 GUESTS

Menu

Menu

Marinated olives10,00 $AU

Italian flatbread, wood fire grilled pumpkin, whipped ricotta, pumpkin seeds, salsa verde*18,00 $AU

Burrata, wood fire grilled peach and asparagus, vincotto24,00 $AU

Sydney rock oysters (ea)

Duck and maple sausage, braised red cabbage, orange bbq24,00 $AU

Kangaroo skewers (3), pepper sauce, raspberries, toasted buckwheat *33,00 $AU

Wood fire grilled prawns (2), prawn toast, tomyum mayo*28,00 $AU

Wood fire grilled cheese burger, pickles, tomato slice, shoe string fries *26,00 $AU

Grilled chicken salad, cabbage, mint, pickled currants, chili, parmesan, citrus dressing28,00 $AU

Linguine, veal and pork meatballs, wood roasted tomato and basil sauce *28,00 $AU

Cured Tasmanian ocean trout, avocado, soba noodles salad, sesame and ginger dressing28,00 $AU

Lord nelson beer battered flat head, tartare sauce, chips *34,00 $AU

Wood fire grilled zucchini, whipped potato and macadamia, karkalla, miso dressing, toasted pine nuts (v,n) 34,00 $AU

Market fish - MP

250g Rangers Valley rump, grain fed 270 days, BMS5+, chimichurri46,00 $AU

270g O'Connor sirloin, grass fed, BMS3+, black garlic butter58,00 $AU

400gr o’connor dry aged bone in sirloin, bms 3+, condiments94,00 $AU

450g O’Connor rib eye, grass fed, BMS3+, bone marrow, beef jus *89,00 $AU

Rangers Valley black onyx, 1kg - 2kg tomahawk, grain fed 100 days, BMS 4+, condiments - MP

Sides

Fries14,00 $AU

Market leaves, wood roasted leek vinaigrette, salted ricotta, grains14,00 $AU

Wood fire grilled broccolini, toasted hazelnut dressing, crispy garlic (v)16,00 $AU

Avis de 118 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Pony Dining The Rocks ?

Pony Dining The Rocks accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires