Stuzzichini
Bread Basket4,00 £GB
House-made focaccia and grissini with tuscan extra virgin olive oil, 25-year-old Modena balsamic vinegar and taggiasca olives
Marinated Olives6,00 £GB
In cynar and orange
Mortadella e Tartufo Nero7,00 £GB
Tapioca crisp, scamorza, mortadella, black summer truffle
Melanzane14,00 £GB
Aubergine caviar, tomato yuzu kosho, radish
Pizzette al Tartufo18,00 £GB
Provolone di Agerola and black summer truffle
Alice e Burro21,00 £GB
Cetara anchovies from the Amalfi coast, butter wick, grilled sourdough
Pizzette Alici e Burro22,00 £GB
Amalfi anchovies, stracciatella and datterini tomatoes
Prosciutto Cotto Redbrook22,00 £GB
24-month aged ham from Sicilian, wild roaming black pigs
Formaggi
Occhi al Barolo9,00 £GB
Cow and sheep's milk cheese from Piedmont, honey and muscat grapes
Antipasti
Graziella's Salad12,00 £GB
Seasonal market vegetables, Isle of Wight tomatoes, avocado, cucumber and radish
Burrata10,00 £GB
Fritto Misto di Mare18,00 £GB
Fried assortment of seafood, heritage julienne vegetables and caper aioli
Vitello Tonnato18,00 £GB
Thinly sliced rose veal
Carpaccio di Carciofi19,00 £GB
Petit violet artichoke, 24-month parmigiano and Sorrento lemon
Carpaccio di Manzo24,00 £GB
Beef rump, pecorino di Fossa, lemon
Crudo di Spigola26,00 £GB
Wild sea bass carpaccio, bottarga, lime
Primi
Zuppa12,00 £GB
Chilled tomato soup, olive oil and basil
Spaghetti al Pomodoro14,00 £GB
San Marzano tomatoes and basil
Tonnarelli Cacio e Pepe18,00 £GB
Black pepper and pecorino romano
Tagliatelle con Ragu di Coniglio22,00 £GB
Handmade tagliatelle, wild rabbit ragù
Tortelloni Bufala e Funghi24,00 £GB
Handmade tortelloni, buffalo mozzarella, woodland mushroom, thyme
Risotto Marinara32,00 £GB
Carnaroli rice, seafood selection, scorpion fish broth
Secondi
Zucchine al Forno22,00 £GB
Stuffed round courgettes, vegetable ragù
Polletto alla Cacciatora28,00 £GB
Corn-fed poussin, romano peppers, San Marzano tomatoes and taggiasca olives
Dover Sole75,00 £GB
Brilliant dover sole, served grilled or meunière
Char-Grilled Ribeye 600gr75,00 £GB
35-day dry-aged ribeye on the bone, sourced from a farm which uses regenerative farming - 600gr
Char-Grilled Ribeye 1000gr125,00 £GB
35-day dry-aged ribeye on the bone, sourced from a farm which uses regenerative farming - 1000gr
Sides
Green Salad7,00 £GB
Baby gem lettuce, shallots, chardonnay dressing
Potato Pavé8,00 £GB
King Edward potatoes, brown butter emulsion and chives
Broccolini Ripassati9,00 £GB
Sautéed tenderstem broccoli, mangetout, chilli and garlic
Market Greens9,00 £GB
Seasonal greens, chilli and garlic