Platea Prime Steakhouse & Ceviche Bar

4.9

4,9

797 avis

De 31 $ à 50 $

Grillade

Effectuer une réservation

2 personnes

30 déc. 2024

19:00

Réservé 20 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
La perle du quartier
Parfait pour déguster de bons vins

Platea is curated and owned by Chef & Entrepenaurs Fernando Salazar & Andres Marmolejos.
The Platea Experience provides guests with a one-of-a-kind take on the classic Prime Steakhouse but delivering them with flavors brought on by the Peruvian influence and quality Marmolejos & Salazar are known for. All our steaks come from the top 1% of the Prime cattles in the USA, some of the very best there is in the world when it comes to marbling, fattiness, and flavor. All our seafood is fresh and comes from independent purveyors, some of them flying in the selective menu items on a daily basis.

Platea Miami is an outstanding choice to enjoy an exceptional Prime steak, bottle of wine or the freshest seafood in Miami with our Chef-driven touch. Whether you’re one of our regulars, celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out — This is the kind of place you want to take out-of-town friends and family to show them the best Miami has to offer.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Raffiné
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Péruvienne, Fruits de mer
Heures d'ouverture
sam. 17:00–22:00 dim. 16:00–21:00 Dîner lun.–ven. 18:00–22:00
Numéro de téléphone
(305) 939-6246
Site internet
http://www.plateamiami.com/
Moyens de paiement
American Express, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Fernando Salazar
Service traiteur
Catering available for all special occasions customized to fit all your events needs and expectations.
Installations pour l'événement privé
A beautiful and intimate space for all special occasions customized to fit all your events needs and expectations.

Endroit
12175 S Dixie Hwy, 33156 Pinecrest, FL
Quartier
Pinecrest
Parking details
Stationnement public
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Bière, Cacher, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Livraison, Options sans gluten, Table de Chef, Végane, Vin, Zone de fumage extérieur

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Expériences

SILVER OAK + FILET MIGNON MONDAYS
Plusieurs dates disponibles
Three course meal, perfectly paired with 8oz Prime Filet Mignons, includes side, Prime Steak and dessert. $65 per person. Make it even better by adding a Silver Oak Cab 750ml bottle for just $90.
LIVE MUSIC AND SURF & TURF THURSDAY'S!
Plusieurs dates disponibles
Enjoy a beautiful evening with some of Miami's finest musicians, on an intimate setting while enjoying your favorite dishes and enjoy a 38oz Porterhouse and 18oz Galapagos lobster tail for two! Three course meal, includes side, Prime Steak and dessert.
CAYMUS SUNDAY
Plusieurs dates disponibles
Enjoy a 1Liter Caymus bottle for $95 with the purchase of any of our Prime Steaks! Sunday's 4pm-9pm! While supplies last. Please reserve an experience so we may hold a bottle for your table. Limit of three (3) bottles per table. We can only guarantee experience reservations.

Plats populaires

La Rosita25,00 $US
Classic hake ceviche, sweet potato, choclo
Ceviche Bowl25,00 $US
Hake, shrimp, squid, leche de tigre, roasted red pepper, ginger, rocoto
Scallops Tiradito30,00 $US
U-10 Scallops, EVOO leche de tigre, shaved onions
Fried Ceviche25,00 $US
Hake, jalea crust, ají amarillo leche de tigre
Raw or Baked Oysters30,00 $US
Parmesan, panko, garlic butter, Meyer Lemon cream
Tiradito28,00 $US
White truffle crema de tigre, ahi tuna
Ahí Tuna Tartare28,00 $US
Hand chopped, Nikkei leche de tigre

Starters

Tostones(2)18,00 $US
Wagyu picanha saltado, ají amarillo, salsa criolla
Veal Heart18,00 $US
Dry brined, ginger, black garlic
Pulpo36,00 $US
Sous-vide octopus, anticuchera, beef bacon, potatoes, choclo
Bone Marrow30,00 $US
Caviar, Diane brandy, brioche, chalaquita
Bread & Butter
Bone marrow butter, half pound brioche bread
Calamari23,00 $US
Squid ink aioli, grilled pineapple, shrimp filling
Foie Mosaic24,00 $US
Orange passion fruit ají amarillo, balsamic pearls, foie gras

The Salads

Charred Caesar18,00 $US
Wood-fired romaine, caesar dressing, boquerones, grana padano
Burrata18,00 $US
Local greens, heirloom, mediterrenean LDT, beef bacon
Floral24,00 $US
Has avocados, micro chef mix, feta cheese, ginger-lime

Salad Add Ons

Jumbo Shrimp13,00 $US
Chicken13,00 $US

Prime Steaks & Seafood*

We are proud to only serve USDA Prime cuts. All steaks are seasoned with our signature rub, peruvian spices and brushed with anticuchera. Our cuts are trimmed of all exterior fat but are marbled enough for buttery tenderness and delectable flavor

Prime Tomahawk
32oz or 64oz
Prime Porterhouse89,00 $US
38oz
Bone-in Prime Ribeye79,00 $US
22oz
Prime Filet Mignon65,00 $US
8oz
Prime Dino-Rib68,00 $US
28oz
Prime New York Strip57,00 $US
16oz
Prime Skirt Steak48,00 $US
10oz
Lamb Chops
Half or Full Rack
Prime Pork Chop40,00 $US
36-hour Perucian mojo marinade, Cuba libre zacapa butter
Brasa Kosher Chicken38,00 $US
Roasted with fresh herbs and Estrella Damm, served with salad
Stuffed Galapagos Lobster Tail85,00 $US
Three cheese blend, chalaquita, 18oz
Patagonian Salmon38,00 $US
Compressed oranges, quinoa
Seabass52,00 $US
Pan seared, culantro-basil curry, meyer lemon foam
Whole Daily Fish
Lemongrass battered, acevichada, salsa criolla
Grilled Branzino49,00 $US
Aji amarillo tapenade, roasted sofrito

Accompaniments

Jumbo Shrimp19,00 $US
Lobster Tail34,00 $US
8oz
God's Butter8,00 $US
Truffle Butter10,00 $US
Au Poivre5,00 $US
Bone Marrow18,00 $US
Foie Gras18,00 $US
Caviar45,00 $US

Prime Sides

Brussel Sprouts15,00 $US
Spiced ginger, grana padano
Corn15,00 $US
Charred corn, mozzarella, anticuchera butter, ají amarillo, cotija
Aligot19,00 $US
Fondue-like mashed potatoes, cheese blend, caviar, chives
White Chaufa15,00 $US
Jasmine rice, scallions, sesame
Tallarines Verdes15,00 $US
Basil & spinach cream, queso fresco, pappardelle
Grilled Broccolini15,00 $US
Grilled, EVOO, anchovy butter
Parmentier14,00 $US
Potatoes, beef bacon, aji amarillo
Fungi16,00 $US
Forest mushrooms, truffle oil, umami
Phantom Fries12,00 $US
Classic, double fried, huacatay, truffle oil
Risotto 15,00 $US
Truffle, Grana Padano

Classics

Lomo*38,00 $US
Wagyu picanha, onions, tomatoes, phantom fries
Chaufa32,00 $US
Fried rice, egg, wagyu picanha, chicken, aioli

The Platea Experience

The Platea Experience
Featuring our: 7-Course Chef Tasting
- pp145,00 $US

Weekly Experiences

Tomahawk Tuesday

Tomahawk Tuesday150,00 $US
Three-course dinner for two featuring a 64oz Prime Tomahawk Steak

Vineyard Wednesday

A generous discount on all wines by the bottle and up to. Waived corkage fee

50% Off on Select Wines by the Bottle

Live Music Nights

On select nights

Featured Steak and Drinks Selection

Sunday Brunch

Starting at 11am

Sunday Brunch
Dine Decadently, Sip Freely, and Brunch Leisurely

Avis de 797 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.9

4,9 d'après les évaluations récentes

4,9Plats
4,9Service
4,8Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Miami - Dade
Grillade

797 avis

A
Alex
Jacksonville
3 avis
5.0
3 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Platea Miami in Pinecrest exceeded all expectations and provided a truly memorable dining experience. From the impeccable service by our server, Adan, to the deliciously curated dishes, everything was top-notch. The appetizers and sides were just as noteworthy. The Tostones had the perfect crispness, and the Fried Ceviche offered a unique twist on a classic, with its fresh and tangy flavors elevated by the crispy preparation. Our table enjoyed a variety of their offerings, and each item was a testament to the restaurant's commitment to quality and flavor. The New York Strip and Filet Mignon were cooked to perfection, tender and bursting with flavor. The Prime Ribeye was equally impressive, showcasing a balance of seasoning and juiciness that any steak lover would appreciate. The Risotto was creamy and flavorful, while the Fungi + Onions added an earthy, caramelized touch to the meal. The Jasmine Rice was a simple yet flavorful side that tied everything together beautifully. We paired our meals with White Sangria, which was refreshing and perfectly balanced--not too sweet, not too tart. Every detail, from the ambiance to the presentation of the dishes, reflected the restaurant's dedication to excellence. Platea Miami is a must-visit for anyone looking for a premium dining experience in Pinecrest. We'll definitely be returning soon to explore more of their menu!
Cet avis est-il utile ?
A
Alexandra
VIP
Treasure Coast
28 avis
5.0
28 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What a find! The food is amazing as is the service. Love the atmosphere too. The only issue is that they don't have a full bar - Beer and Wine only which is a shame.
Cet avis est-il utile ?
R
Renato
Miami
5 avis
5.0
5 avis
Y est allé·e le 15 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We have been to Platea a few times now and we love the consistency of their great service and amazing food. Also, the Caymus Sundays are great!
Cet avis est-il utile ?
G
Gina
Grand Boston
229 avis
5.0
229 avis
Y est allé·e le 14 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
An outstanding experience all the way. Food was excellent, service professional and attentive and wine list extremely reasonable. We were visiting from Boston but our children and granddaughter will be returning soon,
Cet avis est-il utile ?
F
Fred
Miami
1 avis
5.0
1 avis
Y est allé·e le 14 décembre 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
It was my first time visiting Platea (Pinecrest, FL) and we had a great experience. Our server Adan was friendly and professional. I ordered the 32 oz Tomahawk Rib Eye, which had a different taste than your typical rib eye. The seasoning used is Peruvian-inspired and was tasty. I shared it with my wife because it was a good-sized portion. We also liked the truffle fries. They were light and crispy with that unmistakable truffle taste. For dessert, we had the chocolate ganache cake which was ok but we liked "The Garden" which is a cheese cake-inspired dessert. Its creamy and not too sweet and surprisingly they add micro greens (arugula) which gives it an even better taste. I highly recommend this place. John 3:16
Cet avis est-il utile ?
J
Jose
VIP
Miami
18 avis
5.0
18 avis
Y est allé·e le 12 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Great food and with the Wednesday Prime Steak and Wine (no corkage fee) special the value was excellent. Only complaint is that they should keep the curtains closed so don’t look out over the adjacent bank drive-through with its bright lights. That is a real ambience killer.
Cet avis est-il utile ?
N
NATHALIE
Orlando
2 avis
4.0
2 avis
Y est allé·e le 9 décembre 2024
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 5
Al comida estuvo increíble atención súper buena y el ambiente también estuvo excelente les recomiendo ir a platea
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
VIP
Alabama
15 avis
5.0
15 avis
Y est allé·e le 5 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always an awesome time here! Great service. Delicious food. Awesome ambiance. However, I will say that the music was particularly loud last night. Not the usual case on Thursday but still a great night!
Cet avis est-il utile ?
R
Ricardo
Miami
8 avis
5.0
8 avis
Y est allé·e le 1 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always enjoy coming back and having a good wine and steak
Cet avis est-il utile ?
S
Stephan
Miami
3 avis
5.0
3 avis
Y est allé·e le 1 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It started with the table having a card wishing us a happy anniversary!! Then our waiter made some great recommendations and they all HIT! Great ambience and the food was cooked to perfection!
Cet avis est-il utile ?

FAQ

Platea Prime Steakhouse & Ceviche Bar propose des plats à emporter que vous pouvez commander en appelant le restaurant au (305) 939-6246.

Le restaurant Platea Prime Steakhouse & Ceviche Bar est noté 4,9 étoiles par 797 clients OpenTable.