Place Pigalle

4.8

4,8

1395 avis

De 31 $ à 50 $

Française

Effectuer une réservation

2 personnes

18 nov. 2024

19:00

Réservé 29 fois aujourd'hui

Charmant
Parfait pour profiter d'une vue panoramique
Adapté aux occasions spéciales

Place Pigalle se spécialise dans les menus saisonniers constitués d'ingrédients locaux avec une variété de traditions culinaires. Les plats servis sont « audacieux, divertissants, toujours frais et... un succès assuré! » La gastronomie primée, les vues imprenables sur Elliott Bay et la montagne olympique, la liste de vins primée et le bar qui se spécialise dans des déclinaisons surprenantes constituent les raisons du succès du Pike Place Market.

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Française, Régionale Américaine (Nord-Ouest), Fruits de mer
Heures d'ouverture
lun.–jeu., dim. 11:30–20:45 ven., sam. 11:30–21:15
Numéro de téléphone
(206) 624-1756
Site internet
http://www.placepigalle-seattle.com/
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Javier Alfaro
Installations pour l'événement privé
Step into the charm of Pike Place Market with a private event at Place Pigalle. Our venue is perfect for an intimate seated dinner for up to 50 guests or a vibrant cocktail party for up to 100. Experience the warmth of our intimate ambiance, savor our locally-sourced Pacific Northwest cuisine, and enjoy selections from our curated wine list.

Endroit
81 Pike Street, 98101 Seattle, WA
Quartier
Belltown / marché de Pike Place
Rue transversale
Located behind where they throw the fish in the Pike Place Market.
Parking details
Stationnement municipal
Renseignements supplémentaires :
Avec vue, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Terrasse, Terrasse, Vin

Steamed Mussels Pigalle25,00 $US
Smoked Bacon, Celery, Shallots, Balsamic Vinaigrette
Calamari Dijonnaise25,00 $US
Squid, Garlic, Ginger, Spinach, Cremini Mushrooms, Dijon Cream Sauce
Roasted Chipotle Chicken Sandwich29,00 $US
Open-Faced, Charred Poblano Peppers, Arugula, Chipotle Pepper Aioli, Crostini
House-Smoked Salmon29,00 $US
Whipped Chèvre, Tomatoes, Lemon, Microgreens, Capers, Crostini

SOUPS, SALADS, AND APPETIZERS

Escargots de Bourgogne25,00 $US
Tarragon Butter, Garlic, Shallots, Pernod, Baguette
Warm Beet Salad17,00 $US
Arugula, Candied Walnuts, Cypress Grove Fromage Blanc, Lemon-Dijon Vinaigrette
Seasonal Mixed Greens12,00 $US
Seasonal Vegetable, Pepitas, Champagne Vinaigrette
Bitter Greens and Beans16,00 $US
Sautéed Seasonal Greens, White Beans, Garlic, Chili Flakes, Lemon, Parmigiano
White Truffle Chicken and Apple Salad25,00 $US
Seasonal Greens, Herb Crostini, Washington Apples
Belgian Endive Salade21,00 $US
Apple, Smokey Blue Cheese, Candied Walnuts, Microgreens, Champagne Vinaigrette
Liver Pâté 29,00 $US
Duck and Rabbit Livers, Traditional Accompaniment, Baguette
Plateau De Fromage32,00 $US
Ile-de France Brie, Humboldt Fog Goat, Petit Basque, Apple-Saffron Jam, Crostini
Onion Soup Gratinée
Gruyère, Hidalgo Cream Sherry
- Cup14,00 $US
- Bowl18,00 $US
Daily Market Soup
- Cup13,00 $US
- Bowl17,00 $US
Oysters Served Raw on the Half Shell*
Champagne Vinegar Mignonette
- Half Dozen26,00 $US
- Full Dozen52,00 $US
Grand Central Bakery Baguette5,50 $US

SEASONAL SELECTIONS

Northwest Bouillabaisse47,00 $US
Prawn, Clams, Mussels, Calamari, Dungeness Crab, Seasonal Fish, Saffron-Tomato Broth, Herb Crostini
“Maple Leaf” Duck Confit 32,00 $US
Butternut Squash Purée, Apples, Arugula, Cider Gastrique
Dungeness Crab Cakes44,00 $US
Mixed Greens, Crostini, Citronette Sauce
Croque Madame*29,00 $US
Black Forest Ham, Spinach, Béchamel, Sunny-Side Up Egg, Brioche
Wild Black Cod*48,00 $US
Pan-Seared with Skin On, Roasted Cherry Tomato Vinaigrette, Seasonal Vegetables
French Dip*35,00 $US
Bistro Filet, Gruyere, Caramelized Onions, Au Jus, Truffle Aïoli, Mixed Greens
Daily Salmon and Pasta Specials | MP
Market Preparation

*Place Pigalle strives to serve foods that, when appropriate, are lightly cooked in order to showcase their succulence, please inquire with your server.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs might increase your risk of foodborne illness.

Avis de 1 395 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,7Service
4,7Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Seattle
Parfait pour profiter d'une vue panoramique

1 395 avis

S
Sarah
Wisconsin
25 avis
VIP
4.0
25 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 5
Lovely setting in a bistro like setting with a water view. We enjoyed our meal and would recommend.
Cet avis est-il utile ?
M
Marc
Seattle
3 avis
3.0
3 avis
Y est allé·e il y a 1 jour
1. Global 3
2. Plats 4
3. Service 4
4. Atmosphère 3
Dress warmly! The restaurant was surprisingly cold. Around 1/3 of the patrons were wearing their coats, some wearing hats and scarves. Hard to enjoy a delicious meal when you’re all bundled up. I asked the hostess (who was also wearing a scarf) if they could turn up the heat and she explained that there wasn’t much they could do. I don’t normally leave bad reviews so I’ll try and provide specific details about the rest of the dining experience. We had an early seating (5:45pm) so the restaurant was only half full, but surprisingly loud. The tables are pretty small, but our party of 4 had to really speak up to have a conversation. If the restaurant was full, I’m guessing it may require close to yelling. The food was just ok for the price. I ordered the cassoulet and it comes with a roasted duck leg on top, but the leg was so crispy and dry, parts of it tasted like jerky. My partner’s liver pate was very tasty, but the baguette they served it with was rock hard compared to the baguette we ordered for the table. They did exchange the baguette upon request. My son ordered the crab cakes and was disappointed in how small the two crab cakes were, but he reported they tasted good. My daughter had the roast duck (which she often orders at French restaurants) and she reported that it was just ok. Lastly the waiter accidentally dropped some bread in my son’s lap, which wasn’t a huge deal, but felt very representative of the whole dining experience. Not terrible, but we were celebrating a birthday and for the price of the meal, I was really hoping for more. We had a much better experience at Maximillien just around the corner and would highly recommend it over Place Pigalle.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
San Diego
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 3
The food was wonderful and very nice staff, just hard to find the placd
Cet avis est-il utile ?
K
Kim
Phoenix
4 avis
VIP
5.0
4 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Beautiful, cozy restaurant teeming with ambiance, truly old school great service, a superb wine and spirits/cocktail selection, and an exceptional menu. Husband and I had saffron clam chowder, duck breast, black cod and a chocolate pit so crème for dessert. A+ experience on our anniversary.
Cet avis est-il utile ?
R
Richard
Seattle
4 avis
VIP
5.0
4 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I really enjoy the food service and location. The view is spectacular. I always enjoy the endive salad and seafood stew. Great wine selections in every price range. Pay close attention to the White Burgundies.
Cet avis est-il utile ?
C
Carol
Seattle
9 avis
5.0
9 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Three long time friends met to catch up. We lingered and laughed. The wonderful staff checked in on us and we never felt rushed. A special place tucked into the Market.
Cet avis est-il utile ?
C
Craig
Houston
2 avis
5.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent food and great window view. The clams were amazing.
Cet avis est-il utile ?
b
bradley
New York
4 avis
3.0
4 avis
Y est allé·e le 10 novembre 2024
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 4
Waitress spilled soup all over the table next to us, didn't bother to clean floor. Everyone walking through it for an hour. My Black Cod was not cooked all the way. Literally raw inside! By the time I realized I had eaten some raw bits. When we told our clumsy waitress she shrugs. Takes half price off the fish.. hardly enough or going to make a difference if I'm sick. Not the quality or service I expect at your restaurant.
Cet avis est-il utile ?
C
Caleb
Seattle
10 avis
VIP
5.0
10 avis
Y est allé·e le 9 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful menu and wine list. The food was spectacular with a lively ambiance.
Cet avis est-il utile ?
K
Kim
Dakota du Sud
5 avis
5.0
5 avis
Y est allé·e le 7 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Quaint restaurant with great service and delicious food.
Cet avis est-il utile ?

FAQ

Le restaurant Place Pigalle est noté 4,8 étoiles par 1395 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

18 nov. 2024

19:00

Réservé 29 fois aujourd'hui

81 Pike Street, 98101 Seattle, WA

Informations supplémentaires

Rue transversale
Located behind where they throw the fish in the Pike Place Market.
Quartier
Belltown / marché de Pike Place
Heures d'ouverture
lun.–jeu., dim. 11:30–20:45 ven., sam. 11:30–21:15
Prix
De 31 $ à 50 $
Cuisine(s)
Française, Régionale Américaine (Nord-Ouest), Fruits de mer
Atmosphère
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
Stationnement municipal
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
Javier Alfaro
Renseignements supplémentaires :
Avec vue, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Terrasse, Terrasse, Vin

Site internet
http://www.placepigalle-seattle.com/
Numéro de téléphone
(206) 624-1756
Installations pour l'événement privé
Step into the charm of Pike Place Market with a private event at Place Pigalle. Our venue is perfect for an intimate seated dinner for up to 50 guests or a vibrant cocktail party for up to 100. Experience the warmth of our intimate ambiance, savor our locally-sourced Pacific Northwest cuisine, and enjoy selections from our curated wine list.

Place Pigalle

Effectuer une réservation

Informations supplémentaires

Menu

PIGALLE CLASSICS

Steamed Mussels Pigalle25,00 $US

Calamari Dijonnaise25,00 $US

Roasted Chipotle Chicken Sandwich29,00 $US

House-Smoked Salmon29,00 $US

SOUPS, SALADS, AND APPETIZERS

Escargots de Bourgogne25,00 $US

Warm Beet Salad17,00 $US

Seasonal Mixed Greens12,00 $US

Bitter Greens and Beans16,00 $US

White Truffle Chicken and Apple Salad25,00 $US

Belgian Endive Salade21,00 $US

Liver Pâté 29,00 $US

Plateau De Fromage32,00 $US

Onion Soup Gratinée

Daily Market Soup

Oysters Served Raw on the Half Shell*

Grand Central Bakery Baguette5,50 $US

SEASONAL SELECTIONS

Northwest Bouillabaisse47,00 $US

“Maple Leaf” Duck Confit 32,00 $US

Dungeness Crab Cakes44,00 $US

Croque Madame*29,00 $US

Wild Black Cod*48,00 $US

French Dip*35,00 $US

Daily Salmon and Pasta Specials | MP

*Place Pigalle strives to serve foods that, when appropriate, are lightly cooked in order to showcase their succulence, please inquire with your server.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs might increase your risk of foodborne illness.

Avis de 1 395 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Place Pigalle ?

Place Pigalle accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires