Pine Crest Inn Restaurant
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- La perle du quartier
- Charmant
- Idéal pour les groupes
From our famous Sunday breakfast buffet, to our pub and dinner menus, and the special events we host, Pine Crest Inn provides delicious food in a unique atmosphere. Mr. B's Pub consistently ranks as one of golf's best 19th holes. It's a perfect blend between locals and hotel guests. Located just off the lobby, this watering hole is a local favorite and a must-see for all who visit the Sandhills region of North Carolina. The memorabilia alone in the bar and lobby are worth a stop-in! And of course, the fireplace chipping board is something everyone should experience - a Pine Crest Inn tradition. Click here to view our Sunday pub specials.
Salles
Informations supplémentaires
- AtmosphèreDécontracté
- PrixDe 31 $ à 50 $
- Cuisine(s)Américaine
- Heures d'ouvertureDéjeuner lun–ven 06:30–10:00 sam 06:30–11:00 Brunch dim 06:30–13:00 Bar Tous les jours 15:00–21:00 Souper mar–sam 17:00–21:00
- Numéro de téléphone(910) 295-6121
- Moyens de paiementAmerican Express, Discover, Mastercard, Visa
- Dress codeTenue décontractée
- Chef de cuisineMatthew Creason
- QuartierSouthern Pines
- Parking detailsStationnement privé
- Renseignements supplémentaires :À emporter, Animation, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Options sans gluten, Salle privée, Terrasse, Vin, Zone de fumage extérieur
Menu
Private Party - General Information. Welcome to Pine Crest Inn. Exclusive use of private dining rooms will require a rental fee when a particular room is requested for the entire evening. The rental fee will guarantee your group the exclusive use of the room from 6:00 pm to 11:00 pm unless other arrangements have been made. All group functions shall be concluded by 11:00 pm
Evening Dining
For groups requesting any of the three private dining rooms, a rental fee will not be imposed when either a 6:00 pm or 8:30 pm reservation is accepted. The 6:00 pm reservations will have use of that room for a two-hour time period. Hotel guests and local civic groups are exempt from being charged a room rental fee
Crystal Room (Seats 12)100,00 $US
Ross Room (Seats 30)150,00 $US
East Dining Room (Seats 60)250,00 $US
Main Dining Room (Seats 80)
ask for quote
Day Time Meetings
The rental fee guarantees your group exclusive use of the room from 7:00 am to 4:00 pm. A 20% service charge plus applicable sales tax will be applied to all food and beverage charges
Crystal Room75,00 $US
Ross Room100,00 $US
East Dining Room125,00 $US
Deposits and Cancellation Policy
Deposits and Cancellation Policy
Upon the formal reservation of a private dining room, a credit card must be presented for payment in full. The payment is not refundable inside of 30 days of the event. The credit card number will be sealed and kept on file and will not be run with the exception of two circumstances. One, the event is canceled inside 48 hours of the appointed time. Two, the group totally "no shows" . In either situation, a $25 per person plus tax and service charge penalty will occur and Pine Crest Inn is authorized to charge the card accordingly. For additional information, please contact our banquet coordinator at Pine Crest Inn at 910-295-6121
Food and Beverage Guarantees
Not to include buffets. We require a food and beverage guarantee 48 hours prior to the event. This number is a guarantee and may not be reduced after the commitment. If no guarantee is provided, we will revert to the first estimate at the time of booking. We will pardon a certain number of failed guarantees as follows: 10-20 guests – 1, 21-30 guests – 2, 31-50 guests – 3, 51 guests and above – 4. Example: If the guarantee is 30 guests and only 24 guests participate, you will be pardoned 2 guests and thus you will be charged for 4 "no show" guests to reach the guarantee. Each "no show" guarantee will be charged a $25 food charge
Buffets
Buffets require a 48 hour advance guarantee. Our chef will prepare 5% above the guarantee as consumption can vary from group to group. Once the guarantee has been made and if the final attendance is below that number, the guest may take home in styrofoam containers, a normal portion of the remaining food for that number of guests. As an example, if the guarantee is 50 guests and only 45 guests are in attendance, 5 portions may be taken out
Alcoholic Beverages
The state of North Carolina alcoholic beverage commission regulates the sale and service of all alcoholic beverages. Pine crest inn is responsible for the administration of these regulations. Therefore, all alcoholic beverages used in banquet and dining functions must be purchased from pine crest inn
Private Bars
Any group requiring a private bar will be charged a $50 set-up fee with a minimum $100 service charge. The minimum $100 service charge is not in addition to the 20% service charge. As an example, if service charges total $80, then an additional $20 will be applied to the final bill
Corkage Fees
Pine crest inn does permit the import of privately purchased wines in our dining facilities
- per bottle15,00 $US
Audio Visual
Please consult with your pine crest inn contact for any equipment needs
Music
Pine crest inn imposes a 10:30 pm curfew on live music for the comfort of our guests. Exceptions are Pine Crest Inn imposes a 10:30 pm curfew on live music for the comfort of our guests. Exceptions are only made under special pre-advertised circumstances (i.e. New Year's Eve). made under special pre-advertised circumstances (i. E. New year's eve)
Card Games
In accordance with the North Carolina alcoholic beverage control statutes, card games may not be played in any public area or function room, regardless of the type of card game being played
Credit
Requests for direct billing must be supported by a deposit or credit card and approved in advance by our credit manager. Without prior billing approval, all functions must be paid in full at the conclusion of the event
Service Charge
Any group of 10 or more guests will be considered a group function and a 20% service charge will be applied to the final bill regardless if it is individual checks or one payer
Security
Pine crest inn is not responsible for the loss of articles or merchandise brought on property. Security for articles of value should be made with us prior to your event. Florists, entertainers and other suppliers should arrange for the pick-up of their items at the conclusion of the function
Damages
The client agrees to be responsible for any damages incurred to the premises or any other area of pine crest inn by the host, guests, independent contractors or other agents that are under the client's control
Breakfast & Breaks
Country Breakfast
Choice of eggs, omelets, pancakes, waffles, French toast, bacon, sausage, ham, grits, potatoes, toast, biscuit or English muffin, cereal or oatmeal, juice and coffee.
- per guest10,00 $US
Breakfast Buffet
Scrambled eggs, eggs benedict, bacon, sausage, ham, grits, potatoes, fruit, toast, biscuits or English muffins, cereal or oatmeal, juice and coffee.
- Minimum 20 Guests13,00 $US
Chef Attended Breakfast Buffet
Eggs and omelets cooked to order, bacon, sausage, ham, grits, potatoes, pancakes, waffles, biscuits & gravy, sweet muffins, toast, biscuits or English muffins, fruit, cereal or oatmeal, juice and coffee.
- Minimum 20 Guests16,00 $US
Beverage Buffets
Mornings
$8 per guest
Coffee
Tea
Juice
Soft Drinks
Bottled Water
Mini Muffins
Afternoons
$7 per guest
Coffee
Tea
Soft Drinks
Bottled Water
Cookies
All Day
$10 per guest
Coffee
Tea
Juice
Soft Drinks
Bottled Water
Mini Muffins
Cookies
A la Carte Lunches
16 person minimum
Pine Crest Salad with Chicken13,00 $US
Mixed greens with tomatoes, cucumbers, onions, chopped bacon and shredded cheddar and Jack cheeses topped with wood grilled chicken breast and choice of dressing
Monster Club Sandwich12,00 $US
Shaved turkey and ham with black pepper bacon, lettuce, tomato, onion, mayo and cheddar cheese piled high on Texas Toast. Served with fries or house made potato chips
The Pine Crest Burger*12,00 $US
8oz handmade Angus patty topped with black pepper bacon and aged cheddar cheese. Served with fries or house made potato chips
Chef's Special of the Day13,00 $US
Ask your server for Chef's Special and pricing
Lunch Buffets
Minimum 20 people. Choice: $15.95 per person – Select one salad, two entrees & three side dishes; Premium: $19.95 per person – Select one salad, three entrees & four side dishes. Beverage Selection: All buffets include coffee or tea. Soft drinks are available for $2 per drink with unlimited refills. Wine, liquor and beer are available at an additional charge to compliment your buffet. Please consult our banquet menus for drink prices and wine selections.
Choice of Salad
Mixed Greens with Choice of Two Dressings
Classic Caesar Salad Topped with Shaved Parmesan and Crispy Croutons
Pasta Salad Primavera
Entrees
Chicken Parmesan with Pasta
Lemon and Herb Baked Chicken
Country Fried Chicken
Sliced Flank Steak Over Caramelized Onions
Fried Catfish
Grilled Salmon Over Lemon Fennel
Grilled Picnic Pork Chops
Lemon and Basil Pasta Tossed with Chicken and Fresh Vegetables
Vegetables
Sauteed Broccoli with Toasted Garlic and Red Pepper Flakes
Melange of Seasonal Vegetables in Butter and Herbs
Roasted Root Vegetables
Country Beans with Smoked Ham
Green Beans with Shallots
Choice of Starch
Herb Roasted Red Potatoes
Herb Roasted Red Potatoes
Wild Rice Pilaf
Vegetable Fried Rice
Maple Mashed Sweet Potatoes
Lunch Wedding and Shower Favorites
$18.95 per guest
Entrees
Choose 1
Quiche*
Choose from: Loraine, Broccoli and Cheese, Mushroom and Cheese, or Ham and Gruyere
Salad Trio*
Choice of 3 Salads (to be chosen by Host): Chicken, Tuna, Shrimp, Potato, Egg, Seafood and served over a bed of mixed field greens
Caesar or House Salad*
Caesar or house salad topped with choice of grilled chicken, salmon, or shrimp
Grilled Chicken Wrap*
Grilled chicken, shaved apple, baby arugula and herb aioli
Sides
Choose 1
House Salad
Potato Salad
Pasta Salad
Seasonal Fruit Salad
House Fries
Desserts
Choose 1
Bread Pudding
Cheesecake Parfait
Banana Pudding
Pecan Pie
Coffee and Tea
Coffee and Tea Included
Hors d'Oeuvres
Level 1:4 choices from Column A $13 per person ++; Level 2:5 choices from Column A & B $15 per person ++; Level 3:2 choices from Column C & 3 Choices from A & B $18 per person ++; Level 4:5 choices from any Column $22 per person ++. Each final selection combination will provide 6 pieces per person for 45 minutes.
Column a
Grilled Cheese Bits with Sweet Tomato Marmalade
Chicken Sate with Peanut Dipping Sauce
Teriyaki Chicken Skewers
Tomato Bruschetta on Parmesan Toast Points
Crispy Coconut Chicken Kebab
Garden Vegetable Ratatouille on Parmesan Crisps
Prosciutto Wrapped Asparagus
Goat Cheese and Zucchini Tartelette
Exotic Mushroom Saute on Cheesy Polenta Cakes
Grilled Corn and Black Bean Relish on Corn Tortilla Chips
Column B
Beef Crostini Topped with Balsamic Braised Red Onions
Mini Meatballs with Fresh Mozzarella Cheese
Brie and Raspberry Encroute Bites
Crab Stuffed Mushroom Caps
Mushroom and Mascarpone Cheese Strudels
Mini Quiche
Bacon Wrapped Scallops
Smoked Salmon Rosettes with Dill Cream on Crackers
Corn and Crab Fritters
Buffalo Chicken Skewers with Warm Blue Cheese Dipping Sauce
Column C
Crispy Shrimp and Crab Dumpling with Lime Scented Sesame Dipping Sauce
Angus Beef Sliders with Caramelized Onion, Pickle, Cheese and House Sauce
Shrimp Spring Rolls with Sweet and Spicy Dipping Sauce
Seared Ahi Tuna on Sesame Crisps Topped with Wasabi Aioli
Mini Beef Wellington
Angry Lobster Salad in a Cucumber Cup
Fried Oysters Topped with a Siracha Aioli
Lemon and Herb Marinated Shrimp and Calamari on Toast Points
Truffle Scented Creamy Spinach Puffs
Foi Gras Mousse on Toast Points Topped with Seasonal Fruit Jam
Trays
for 20-30 people
Cheese & Cracker Tray40,00 $US
Assortment of 3 cheeses and crackers
Vegetable Crudite40,00 $US
Broccoli, cauliflower, celery, carrots and grape tomatoes Served with a house sour cream dressing
Fruit Tray49,00 $US
Assortment of seasonal fruits, melons and berries
Combination Platter49,00 $US
Choose any two of the above trays or platters
Charcuterie Platter65,00 $US
Assortment of imported and domestic artisanal meats
Pine Crest Inn Chip Platter40,00 $US
Fresh corn tortillas topped with housemade charred tomato and chipotle salsa, guacamole, and queso cheese sauce
Chicken Wing Platters
Chicken Wing Platters
Choice of plain, Buffalo, teriyaki, Cajun or parmesan Served with choice of Ranch or Bleu Cheese Dressing
- For 30 Wings38,00 $US
- For 50 Wings60,00 $US
Limited Dinner Menu #1
$32 per person ++. A Limited Menu is suggested for groups of 12 guests and over so we may be able to offer the best service possible and on a timely basis. Each menu item is part of our regular full menu. The set person price includes salad, entrée, vegetable, mashed potatoes or rice pilaf, and dessert. All entrees except pasta dishes are served with fresh vegetable of the day and choice of roasted garlic mashed potatoes or rice pilaf
Chicken Pine Crest*
Tender grilled chicken breast topped with sautéed mushrooms, spinach and artichoke
Grilled Canadian Salmon*
Canadian salmon wood grilled and brushed with a citrus brown sugar glaze
Grilled 8oz Sirloin*
8oz Certified Angus steak wood grilled to order
Pine Crest Inn 22oz Pork Chop*
Slow braised and fork tender served with pan gravy
Grilled Chicken Breast and Penne Pasta*
Grilled chicken tossed with penne pasta, broccoli, grape tomatoes and mushrooms in a basil cream sauce
Chef's Special of the Day
Please ask your server for details
Limited Dinner Menu #2
$35 per person ++. A Limited Menu is suggested for groups of 12 guests and over so we may be able to offer the best service possible and on a timely basis. Each menu item is part of our regular full menu. The set person price includes salad, entrée, vegetable, mashed potatoes or rice pilaf, and dessert. All entrees except pasta dishes are served with fresh vegetable of the day and choice of roasted garlic mashed potatoes or rice pilaf
Chicken Pine Crest*
Tender grilled chicken breast topped with sautéed mushrooms, spinach and artichoke
Crab Stuffed Sole*
North Atlantic sole broiled and stuffed with lump and claw crab meat
12oz Ribeye Steak*
12oz Certified Angus ribeye steak wood grilled to order
Pine Crest Inn 22oz Pork Chop*
Slow braised and fork tender served with pan gravy
Shrimp and Cheese Tortellini*
Gulf shrimp and roasted red pepper in a pesto cream sauce tossed with three cheese tortellini
Chef's Special of the Day
Please ask your server for details
Limited Dinner Menu #3
$38 per person ++. A Limited Menu is suggested for groups of 12 guests and over so we may be able to offer the best service possible and on a timely basis. Each menu item is part of our regular full menu. The set person price includes salad, entrée, vegetable, mashed potatoes or rice pilaf, and dessert. All entrees except pasta dishes are served with fresh vegetable of the day and choice of roasted garlic mashed potatoes or rice pilaf
Chicken Pine Crest*
Tender grilled chicken breast topped with sautéed mushrooms, spinach and artichoke
Pan Roasted Halibut*
Pan roasted Atlantic halibut topped with lemon and garlic butter
8oz Filet Mignon*
8oz Certified Angus filet mignon wood grilled to order
Pine Crest Inn 22oz Pork Chop*
Slow braised and fork tender served with pan gravy
Seafood Pasta*
Linguini tossed with gulf shrimp, Prince Edward Isle mussels and tender calamari in a light tomato broth
Chef's Special of the Day
Please ask your server for details
Buffet Dinners
Minimum 20 people. Served with scratch made biscuits, whipped butter, and your group choice of a plated mixed green salad or a Caesar salad. Choice: $26.95 per person – Select two entrees and three side dishes; Premium: $30.95 per person – Select three entrees and four side dishes
Entrees
Roasted Turkey Breast and Pan Gravy
Grilled Flank Steak Over Caramelized Onions
Honey Glazed Ham
Grilled Atlantic Salmon
Chicken Parmesan with Pasta
Roasted Pork Loin with Garlic and Herbs
Slow Cooked Prime Rib with au Jus
add $3 per person for Chef attended carving
Country Fried Chicken
Chicken Breast Tossed with Penne Pasta, Vegetables and a White Wine, Garlic and Herb Broth
Vegetables
Melange of Seasonal Vegetables Tossed in Butter and Herbs
Green Beans Almandine
Sauteed Broccoli with Toasted Garlic and Red Chili Flake
Roasted Brussel Sprouts with Bacon and Caramelized Onion
French Beans with Shallots and Herbs
Roasted Root Vegetables
Starches
Roasted Red Bliss Potatoes with Fresh Rosemary
Roasted Garlic Whipped Potatoes
Wild Rice Pilaf
Brown Sugar and Lime Scented Mashed Sweet Potatoes
Multi Grain Pilaf
Desserts
White Chocolate and Blueberry Pudding
Cheesecake Parfait
Chocolate Pecan Pie
Seasonal Fruit Cobbler
Key Lime Pie
Chocolate and Raspberry Layer Cake
Banana Pudding
Pasta Bar (Chef Attended)
Minimum 20 people. 3 Choices - $23.95 per person; 4 Choices - $28.95 per person. Beverage Selections: All buffets include coffee or tea. Soft drinks are available for $2 per drink with unlimited refills. Wine, liquor, and beer are available at an additional charge to compliment your buffet. Please consult our banquet menus for drink prices and wine selections
Choice of 3 Pastas
Linguini, Penne, Spaghetti, Angel Hair, Bowties, Rigatoni, Fettucine
Choice of 3 Sauces
Alfredo, Marinara, Bolognaise, Toasted Garlic and Olive Oil, White Wine and Herb Broth, Mushroom Cream
Included in All Pasta Bars for Choices in Pasta
Tomato, Olives, Roasted Red Pepper, Mixed Herbs, Grilled Chicken, Italian Sausage, Shrimp, Broccoli, Parmesan Cheese
Included with All Pasta Bars
Garlic Bread, Minestrone Soup
Choice of 2 Desserts
White Chocolate and Blueberry Bread Pudding
Cheesecake Parfait
Chocolate and Raspberry Layer Cake
Seasonal Fruit Cobbler
Barrett House Buffet Dinners
Minimum 12 people. Pine Crest Inn will cater these dinners in the Barrett House or on the patio under the big oak tree. Beverage Selections: All buffets include coffee or tea. Soft drinks are available for $2 per drink with unlimited refills. Wine, liquor, and beer are available at an additional charge to compliment your buffet. Please consult our Banquet Menus for drink prices and wine selections
Country Mix Buffet*
$25 per person ++
Fried Chicken
Fried Catfish
Grits with Red Eye Gravy
Fried Okra
Buttered Corn
Biscuits
Country Gravy
BBQ Buffet*
$30 per person ++
Pulled Pork
Smoked Brisket
BBQ Chicken
Brown Sugar Baked Beans
Grilled Corn on the Cob
Creamy Coleslaw
Jalapeno Cornbread
Dessert
Bread Pudding
Banana Pudding
Desserts
$7 per person. All desserts are made in house.
White Chocolate Blueberry Bread Pudding
Cheesecake Parfait
Chocolate Pecan Pie
Seasonal Fruit Cobbler
Key Lime Pie
Chocolate and Raspberry Layer Cake
Banana Pudding
Beverage Price List
Well Drinks
$6.25 per
Gilbeys Vodka
Bacardi Silver Rum
Aristocrat Gin
Bourbon
Tequilla and Rye
Clan McGregor Scotch
Call Drinks
$7.25 per
Jim Beam
Maker's Mark
Wild Turkey
Seagram's 7
Seagrams VO
Jack Daniel's
Dewar's
Canadian Club
Crown Royal
Jameson
Beefeater
Tangueray
Smirnoff
Absolut
Stoli
Mt. Gay
Captain Morgan
Jose Cuervo
Malibu Coconut Rum
Titos Vodka
Myers Rum
Premium Drinks
$8.25 to $15.25 per
Ketel One
Bombay Sapphire
Johnny Walker Red
Johnny Walker Black
Bushmills
Bulleit Bourbon
Bulleit Rye
Woodford Reserve
Glenrothes
Cabo Waho Tequilla
Grey Goose
Patron
Knob Creek
Chivas Regal
Glenlivet
Glenfiddich
Macallan
Hendricks Gin
Cordials
Cordials
A wide selection of the most popular after-dinner drinks
- per8,25 $US
Soft Drinks, Coffee, and Tea
$2 per
Soft Drinks
Coffee
Tea
Private Bartender Fee
Private Bartender Fee
A one time fee of $25 for your exclusive bartender
Wine List
Centennial Label Wines
Chardonnay
- Glass6,50 $US
- Bottle21,00 $US
Cabernet Sauvignon
- Glass6,50 $US
- Bottle21,00 $US
Merlot
- Glass6,50 $US
- Bottle21,00 $US
Sparkling
- Glass6,50 $US
- Bottle21,00 $US
Sparkling & White
Maschio Prosecco
- Split7,50 $US
- Bottle24,00 $US
Domaine Chandon Brut
- Split9,00 $US
Moet & Chandon Imperial
- Bottle64,00 $US
Veuve Yellow Label
- Bottle90,00 $US
Sauvignon Blanc
Fernlands
- Glass6,50 $US
- Bottle21,00 $US
White Haven
- Glass8,50 $US
- Bottle24,00 $US
Kim Crawford
- Glass9,50 $US
- Bottle34,00 $US
Cloudy Bay
- Bottle48,00 $US
Pinot Grigio
Torre di Luna
- Glass6,50 $US
- Bottle21,00 $US
Kris
- Glass7,50 $US
- Bottle24,00 $US
Ruffino
- Glass8,50 $US
- Bottle30,00 $US
Chardonnay
Kendall Jackson Vintner's Reserve
- Glass8,50 $US
- Bottle30,00 $US
Simi
- Glass9,50 $US
- Bottle32,00 $US
Chalk Hill Sonoma Crest
- Glass10,50 $US
- Bottle36,00 $US
Cakebread
- Bottle65,00 $US
Other Whites
Beringer White Zinfandel
- Glass6,50 $US
- Bottle21,00 $US
Chateau St Michelle Riesling
- Glass6,50 $US
- Bottle21,00 $US
Sip Moscato
- Glass8,50 $US
- Bottle28,00 $US
Red Wines
Pinot Noir
Kenwood
- Glass6,00 $US
- Bottle24,00 $US
Belle Glos Meomi
- Glass9,50 $US
- Bottle34,00 $US
La Crema
- Glass10,50 $US
- Bottle36,00 $US
Ponzi Tavola
- Bottle49,00 $US
Merlot
Francis Ford Coppola Blue Label
- Glass8,50 $US
- Bottle30,00 $US
Stag's Leap
- Bottle60,00 $US
Cabernet Sauvignon
Hess Select
- Glass8,50 $US
- Bottle30,00 $US
Simi
- Glass9,50 $US
- Bottle32,00 $US
Joel Gott
- Glass10,50 $US
- Bottle34,00 $US
Stag's Leap
- Bottle68,00 $US
Jordon, Sonoma
- Bottle78,00 $US
Caymus, Napa
- Bottle105,00 $US
Other Reds
Sensual Malbec
- Glass7,50 $US
- Bottle24,00 $US
Cline Zinfandel
- Bottle24,00 $US
Barossa Valley Shiraz
- Bottle30,00 $US
Renzo Masi Chianti Riserva
- Bottle30,00 $US
Dessert Ports
Warre's Port Ruby / Tawny
- Glass8,50 $US
Harvey's Bristol Cream
- Glass8,50 $US
Beer Selections
Domestic Beers
$3
Beck's Non-Alcoholic
Budweiser
Bud Light
Coors Light
Michelob Light
Michelob Ultra
Miller Lite
Yuengling
Ginger Beers
Ginger Beers3,00 $US
North Carolina Brews
Southern Pines Brewery Duck Hook Cream Ale4,75 $US
Southern Pines Brewery Man of Law IPA5,25 $US
Double Barley Vanilla Porter5,25 $US
Premiums and Imports
Sam Adams Boston Lager4,50 $US
Amstel Light4,50 $US
Blue Moon4,50 $US
Brooklyn Lager4,50 $US
Corona4,50 $US
Corona Light4,50 $US
Heineken4,50 $US
Heineken Light4,50 $US
Newcastle Brown Ale4,50 $US
Bass Ale5,50 $US
Dog Fish IPA5,50 $US
Fat Tire5,50 $US
Guinness5,50 $US
Stella Artois5,50 $US
Avis de 189 client·e·s
Évaluation globale (notes et avis)
Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.
- 4,8Plats
- 4,5Service
- 4,6Atmosphère
- 4,6Rapport qualité-prix
Bruit • Modéré
- J
James Miller
Raleigh
VIP25 avis
5.025 avis
Y est allé·e le 14 novembre 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 5
I’m always impressed with the quality of food and the service. I don’t think I have ever been disappointed eating there. I will definitely return.Cet avis est-il utile ?
- D
Donna
Raleigh
VIP9 avis
5.09 avis
Y est allé·e le 7 novembre 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 5
We love our Thursday night dinners here. My husband loves their Prime Rib. Prices ate reasonable. Staff is kind and attentive. They really make you feel at home.Cet avis est-il utile ?
- b
barbara
Côte centrale
VIP8 avis
1.08 avis
Y est allé·e le 6 novembre 2024
- Global 1
- Plats 4
- Service 1
- Atmosphère 4
Our wait Server was terrible. It took 30 minutes for us to get our wine. Another hour before dinner was served. We had to ask for water & boxes for our leftovers. She never ask how was our meal. We were celebrating a friend’s birthday we had to ask for a dessert for us to share. It took her a half of an hour to do our checks & messed up 3 of them. We are all locals, it seemed that she was more interested in serving the golfer than us.. We mentioned our disappointment to the manager & he seemed to not to care.Cet avis est-il utile ?
- J
James Miller
Raleigh
VIP25 avis
5.025 avis
Y est allé·e le 6 novembre 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 5
I had the prime rib. I asked four rare and it done perfectly. The service was great also. I will return.Cet avis est-il utile ?
- J
James
Las Vegas
2 avis
5.02 avis
Y est allé·e le 1 novembre 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 5
Our first trip. Nice historic place, very nice atmosphere reflecting the Pinehurst Village and Golf. Friendly and efficient service . Food hot ,fresh and very tasty!Cet avis est-il utile ?
- GB
GaryB
Baltimore
1 avis
2.01 avis
Y est allé·e le 25 octobre 2024
- Global 2
- Plats 2
- Service 3
- Atmosphère 3
Ribeye steak was 40% fat, very little flavor. Waiter commented another customer also commented poorly about her steak! No attempt to correct my choice etc...even though the manager was made aware. Server was extremely busy waited at least 15 minutes for her to pick up our credit card. Overall most disappointing! GBCet avis est-il utile ?
- T
Tammy
Grand Boston
35 avis
5.035 avis
Y est allé·e le 19 octobre 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 4
Pinecrest never disappoints. Our guests loved the restaurant. It’s our favorite place to dine in the village.Cet avis est-il utile ?
- J
James Miller
Raleigh
VIP25 avis
5.025 avis
Y est allé·e le 17 octobre 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 5
I enjoyed the spaghetti very much. The service was great as always so I am sure I will return.Cet avis est-il utile ?
- J
James Miller
Raleigh
VIP25 avis
5.025 avis
Y est allé·e le 11 octobre 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 5
The spaghetti was just what I ordered and was very good. The service was excellent so I will be backCet avis est-il utile ?
- J
James Miller
Raleigh
VIP25 avis
5.025 avis
Y est allé·e le 3 octobre 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 5
I ordered the beef short ribs and really enjoyed them. My waitress Heather did an awesome job serving me. I enjoyed the total experience and will be back.Cet avis est-il utile ?
FAQ
Pine Crest Inn Restaurant propose des plats à emporter que vous pouvez commander en appelant le restaurant au (910) 295-6121.
Le restaurant Pine Crest Inn Restaurant est noté 4,7 étoiles par 189 clients OpenTable.
Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.
Effectuer une réservation
Commande en livraison ou à emporter
50 Dogwood Rd, 28374 Pinehurst, NC
Salles
Informations supplémentaires
- QuartierSouthern Pines
- Heures d'ouvertureDéjeuner lun–ven 06:30–10:00 sam 06:30–11:00 Brunch dim 06:30–13:00 Bar Tous les jours 15:00–21:00 Souper mar–sam 17:00–21:00
- PrixDe 31 $ à 50 $
- Cuisine(s)Américaine
- AtmosphèreDécontracté
- Dress codeTenue décontractée
- Parking detailsStationnement privé
- Moyens de paiementAmerican Express, Discover, Mastercard, Visa
- Chef de cuisineMatthew Creason
- Renseignements supplémentaires :À emporter, Animation, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Options sans gluten, Salle privée, Terrasse, Vin, Zone de fumage extérieur
- Numéro de téléphone(910) 295-6121