Picaro

Avis sur le restaurant Picaro de personnes qui y ont mangé. Basés sur les notes récentes.

1. J

   Jack

   Denver4 avis

   5.0

   Y est allé·e le il y a 3 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   We try to get to Picaro any time we come to the Baja. Our evening was by far the best experience we’ve had and can’t wait to go back!
   

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2. N

   Nicole VIP

   Detroit8 avis

   5.0

   Y est allé·e le il y a 4 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Amazing food. Farm to table execution with the perfect amount of seasoning. Grilled octopus and shrimp over open fire is perfection. Lamb chops done to request. Oysters the right amount and fresh. Custom cocktails and mock tails.
   

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3. h

   heathero

   Denver6 avis

   5.0

   Y est allé·e le 20 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   A truly one of the best dinners we have ever had in our entire lives! We had the five course chef menu. The chef, Christian, came out to meet us and discussed what we like. Everything we were served exceeded our expectations. Cannot wait to come back!
   

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4. OT

   Utilisateur d'OpenTable

   Montréal1 avis

   5.0

   Y est allé·e le 13 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Beautiful restaurant, delicious food and great service. We will definitely be back!
   

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5. L

   Laura VIP

   Phoenix1 avis

   5.0

   Y est allé·e le 12 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Everything was wonderful, including the most beautiful sunset.
   

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6. C

   Costel

   Comté d’Orange13 avis

   5.0

   Y est allé·e le 11 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Great food, great service and great views. A bit of a trek to get there but worth it.
   

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7. s

   suzanne VIP

   New York17 avis

   5.0

   Y est allé·e le 9 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Picaro is a culinary sanctuary. The setting is serenely beautiful and the food is divine. Every bite is remarkably fresh and full of flavor. Each dish is thoughtfully and aesthetically presented. Most of all, every member of the Picaro team makes a tremendous effort to ensure your dinner is a memorable experience - from the hostess that welcomes you at the entrance, to the general manager who not only remembers names but also a favorite glass of wine without asking, to the waiters and waitresses who deliver meticulous service with joy and kindness. And the sunset view is beyond compare!
   

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8. D

   Diana

   Fresno2 avis

   1.0

   Y est allé·e le 4 mars 2025

   1. Global 1
   2. Plats 1
   3. Service 1
   4. Atmosphère 1

   Service was not very good. Very slow! Servers were not familiar with dishes they were serving or breakdown of ingredients. There were kids running around and being loud. I would not recommend to anyone. It’s quite a distance out to get to the place and it can make it difficult to get a driver to then pick you up as well.
   

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9. JL

   JamesL

   Detroit1 avis

   5.0

   Y est allé·e le 28 février 2025

   1. Global 5
   2. Plats 4
   3. Service 5
   4. Atmosphère 5

   The most beautiful venue in Cabo San Lucas. Food and service were exceptional. My only negative is that the menu selection is limited.
   

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10. CC

    ChristineC

    Toronto4 avis

    3.0

    Y est allé·e le 27 février 2025

    1. Global 3
    2. Plats 3
    3. Service 3
    4. Atmosphère 5

    Disappointed with the level of service for such a nice place. The hostess seemed more interested in ensuring we had 4 people in our party than greeting us. Presumably this is because they would charge us for any missing person per their reservation policy. The restaurant was largely empty when we arrived but still we were given a table with a poor view. The waiter, while friendly, was not trained for upscale dining. He regularly interrupted us and told us we must order in his order (not allowing the women to order first) and then said we must order both our appetizer and main at the same time as the restaurant is busy! The food while, visually appealing, was very under-seasoned. The jumbo shrimp were tough and difficult to eat as they seemed fused to the shells. The entres do not come with any sides and are not inexpensive. We ordered brussel sprouts which were literally uncooked; not under cooked. We will not be going back.
    

    PicaroA répondu le 5 mars 2025

    I have read your comments and immediately try to understand what have happened. Obviously we need to talk with every single person of our staff in order they realized that clients are our main asset and that we cannot give such a bad impression that goes out of every single line of the quality of service we are pursuing. We sincerely ask you to give us the chance to correct this bad experience and please believe me when I say we do not charge for missing persons on the parties.
    

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