Executive Chef & Proprietor Bret Thompson, with a rich culinary background spanning prestigious establishments in the U.S. and abroad, brings his expertise to Pez Coastal Kitchen. Joined by his wife Lucy Thompson-Ramirez, they have left an indelible mark on the Los Angeles dining scene with their previous ventures, including the beloved Pez Cantina and LA Burrito Co. in Montebello, but at Pez Coastal Kitchen,Chef Bret’s focus shifts to innovative techniques such as curing, smoking, and specialized dry-aging of seafood which will be a distinctive feature.
The menu at Pez Coastal Kitchen reflects our culinary team's commitment to excellence, offering a tantalizing array of appetizers, chilled seafood, crudos, family-style entrees, exceptional sides, and innovative desserts. From Chilled Beets with hazelnuts to Whole Fried Fish and decadent desserts like Warm Chocolate Butterscotch Peanut Butter Cake, each dish is crafted with precision and creativity.
Informations supplémentaires
Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Fruits de mer, De la ferme à la table, Mondiale/Internationale
Elevate your event with Pez Coastal Kitchen’s catering! Our expertly crafted menus, fresh ingredients, and exceptional service ensure a memorable dining experience. From elegant dinners to lively parties, we tailor our offerings to your needs. Contact us at catering@pezpasadena.com for unforgettable cuisine!
Installations pour l'événement privé
Experience elegance in our private room, perfect for intimate dinners or stylish cocktail parties. With plush seating, ambient lighting, and customizable layouts, it’s ideal for any event. For more details or to book, contact us at catering@pezpasadena.com. Let us make your gathering unforgettable!
Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Vin
Expériences
Tiki or Treat
100,00 $US par personne
Seulement 29 oct. 2024
- Event Begins at 7pm-
Join us for an unforgettable evening at "Tiki or Treat," where the spirit of Halloween meets the vibrant allure of tiki culture! Indulge in a special menu crafted by Chef Bret, featuring tantalizing dishes that blend tropical flavors with seasonal delights. Sip on expertly crafted cocktails from mixologists Lando and Chris, showcasing the rich notes of Flor de Caña rum. The ambiance will be a festive fusion of tiki torches and Halloween decor, creating a playful yet enchanting atmosphere.Immerse yourself in a night of culinary magic, spirited drinks, and delightful surprises. Don’t miss this unique celebration—reserve your spot today!
Menu
Tuesday - Friday 4:30 P.M - 6:30 P.M
Pez Bites
Oysters & Bubbles - 3 daily oysters, apple chive mignonette, and a glass of house bubbly or draft beer19,00 $US
Elevate your event with Pez Coastal Kitchen’s catering! Our expertly crafted menus, fresh ingredients, and exceptional service ensure a memorable dining experience. From elegant dinners to lively parties, we tailor our offerings to your needs. Contact us at catering@pezpasadena.com for unforgettable cuisine!
Installations pour l'événement privé
Experience elegance in our private room, perfect for intimate dinners or stylish cocktail parties. With plush seating, ambient lighting, and customizable layouts, it’s ideal for any event. For more details or to book, contact us at catering@pezpasadena.com. Let us make your gathering unforgettable!
