Pelino’s Pasta

**Please note that this dinner will be held at our new private event venue, located at 680 N Pearl St. in the Short North** Experience an interactive evening of pasta making and exquisite cuisine lead by our trained Pasta Chef. Delve into the art of crafting your own pasta from scratch while savoring delectable selections from our menu. We're excited to provide two levels of pasta instruction tailored to your needs: one for beginners and another for those with previous class attendance or pasta-making experience. These classes are taught alongside one another so please make a note in your reservation so we may plan accordingly.

**Please note that this dinner will be held at our new private event venue, located at 680 N Pearl St. in the Short North** Experience an interactive evening of pasta making and exquisite cuisine lead by our trained Pasta Chef. Delve into the art of crafting your own pasta from scratch while savoring delectable selections from our menu. We're excited to provide two levels of pasta instruction tailored to your needs: one for beginners and another for those with previous class attendance or pasta-making experience. These classes are taught alongside one another so please make a note in your reservation so we may plan accordingly.

**Please note that this dinner will be held at our new private event venue, located at 680 N Pearl St. in the Short North** You are cordially invited, on Tuesday, March 4th to join us for a four-course meal featuring Abruzzese cuisine paired with incredibles wines of Valle Martello. Located in the village of Villamagna in the Abruzzo region on the southeastern coast of Italy, Valle Martello is owned by Katia Masci, who will join us as our special guest to talk about her winery and wines. The dinner will begin at 6:30 p.m. and will be a celebration of the wonderful people, culture, and of course, food that make Italy one of the most beloved regions on Earth.