Pearl Liang

4.1

4,1

496 avis

De 26 £ à 40 £

Chinoise

Adapté aux occasions spéciales
Adapté aux repas d'affaires
Innovant

Le restaurant Pearl Liang fait partie du nouveau développement huppé de Paddington Waterside, à Paddington Central. Ce restaurant chinois élégant et contemporain vous offre une ambiance orientale authentique caractérisée par l'eau, le bambou et une peinture chinoise représentant des branches fleuries, qui fait toute la longueur de la pièce. Avec un éclairage tamisé et des chaises rouges, cet établissement vous offre un cadre glamour pour déguster le crabe à carapace molle avec de l'ail et du piment ou le boeuf effiloché croustillant à la sauce rouge épicée. Et si vous n'avez encore jamais essayé le Buddha Jump Over The Wall, voici maintenant votre chance. Pearl Liang vous sert les dim sum toute la journée, et profitez du bar stylé qui vous propose une musique branchée.

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Informations supplémentaires

Atmosphère
Décontracté
Prix
De 26 £ à 40 £
Cuisine(s)
Chinoise
Heures d'ouverture
Tous les jours 12:00–23:00
Numéro de téléphone
020 7289 7000
Site internet
http://pearlliang.co.uk/
Moyens de paiement
Mastercard, Visa
Dress code
Tenue de VIlle

Endroit
8 Sheldon Square, Paddington, W2 6EZ London,
Quartier
Paddington
Parking details
Aucun
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Alcool personnel, Bar/salon, Salle privée

Pearl Liang Mixed Hors D'oeuvre
Phoenix King Prawns with Crispy Pastry, Fried ribs with Salt Plum & Honey Fried Seaweed, Peppercorn Baby Squid, Vietnamese Spring Roll
- Min for 27,50 £GB
Steamed Scottish Hand Dive Scallop
- Seasonal Price
Steamed King's Scallop
(a) Soya & Shallot; (b) Black Bean; (c) Vermicelli
- each4,00 £GB
Steamed Scottish Razor Clam
(a) Soya & Shallot; (b) XO Sauce XO; (c) Vermicelli
- each4,00 £GB
Baked Stuffed Scallop
with Crabmeat with Golden Crumbs
- each6,50 £GB
Deep Fried Soft Shell Crab
with Garlic & Chili
- each6,50 £GB
Phoenix King Prawns8,60 £GB
with Crispy Pastry
Sesame Prawn Toast8,60 £GB
Grilled Octopus Ball8,60 £GB
with Teriyaki Sauce
Lettuce Wrap
- Seafood8,80 £GB
- Vegetable7,80 £GB
Roasted Baby Squid In Szechwan Chili Spice8,20 £GB
Grilled Super King Prawn
with Crush Garlic Soya
- each6,50 £GB
Enoki Mushroom Sirloin Beef Rolls7,20 £GB
Crispy Fried Seaweed5,50 £GB
Deep Fried Vietnamese Spring Rolls6,80 £GB
Chicken Wings7,20 £GB
with Peppercorn Chili
Pan Fried Chicken Wing7,20 £GB
with Teriyaki Sauce
Chicken Skewers6,80 £GB
with Satay Sauce (Malaysian Style)
Fried Ribs7,20 £GB
with Salted Plum & Honey
Barbecued Honey Roasted Pork Ribs7,20 £GB
Paper Wrapped Roasted Pork Ribs8,00 £GB
with lemongrass & Chili
Pan Fried Shanghai Dumpling
- Pork6,00 £GB
- Vegetable5,00 £GB
Salt & Pepper Silken Bean Curd6,00 £GB
Deep Fried Bean Curd Pastry Vegetable Rolls6,80 £GB

Cold Toss

Pearl Liang Imperial Cold Mixed Hors D'oeuvre
Jelly Fish, Drunken Chicken, Beef Shin, Pork Trotter, Arctic Clams
- Min for 48,80 £GB
Drunken Corn Fed Chicken
with Old Wine
- H16,00 £GB
- W28,00 £GB
Szechwan Spice Boneless Chicken
with Sesame
- H14,00 £GB
- W24,00 £GB
Jelly Fish8,20 £GB
with Sesame Toss
Five Spice Beef Shin8,80 £GB
Faushan Pork Trotter Slices8,80 £GB

Soup

House Soup of Day5,00 £GB
Lobster Spinach Broth9,80 £GB
Fish Maw Broth4,80 £GB
Hot & Sour Soup3,80 £GB
Won Ton Soup3,80 £GB
Crabmeat Sweet Corn Soup3,80 £GB
Chicken Sweet Corn Soup3,50 £GB
Assorted Mushroom Clear Soup3,50 £GB
Enoki Mushroom4,00 £GB
Wood Fungus with Mock Shark Broth
Mustard Green
with Shredded Pork & Salted Egg Soup
- For 2 Persons8,20 £GB
Coriander Fish Broth4,80 £GB

Traditional House Specialty

Braised Fresh Abalone
with Supreme Oyster Sauce
- each28,00 £GB
Abalone Slices28,00 £GB
with Brown Sauce on Asparagus

Duck/ Pancake

Crispy Aromatic Duck
deep fried shredded duck meat
- Qtr9,80 £GB
- H17,20 £GB
- W30,00 £GB
Peking Duck
slice of roasted duck skin
- H18,20 £GB
- W35,00 £GB

Lobster/ Crab

seasonal price; Recommend served on noodle bed Sashimi not available for crab

Sashimi
Choice of Preparation; Lobster
Steamed with Shou Shing Wine
Ginger and Spring Onion
Black Bean Garlic and Mild Chili
Traditional Thai Green Curry
Garlic and Chili Peppercorn Salt

Fresh Fish

seasonal price

Seabass / Wild Turbot
Choice of preparation
Steamed with Ginger & Spring Onion
Steamed with Black Bean
Steamed with Preserved Vegetables
Pan Fried with Garlic & Soya Sauce

Dover Sole

served two style

Dried Chili & Onion
Sautéed with Ginger & Spring Onion
Five Willow Sweet & Sour
Salted Egg Yolk Butter Sauce

Seafood

Royal Seafood Treasure Clay Pot22,00 £GB
Sizzling King Prawns In Mandarin Sauce13,80 £GB
Sizzling King Prawns In Black Bean & Chili Sauce13,80 £GB
Steamed Tiger Prawns with Garlic or Black Bean Sauce13,60 £GB
King Prawn In Szechwan Garlic and Chili Sauce12,80 £GB
Sautéed King Prawns with Salted Egg Yolk12,80 £GB
Sautéed King Prawns with Dried Chilli & Onion12,80 £GB
Sweet & Sour King Prawns with Pomegranate12,80 £GB
Sautéed Mixed Seafood In XO Spicy Sauce XO13,80 £GB
Pan Fried King Prawns with Wasabi & Black Sesame13,80 £GB
Stuffed Prawn Paste In Three Kind Vegetables with Black Bean Sauce13,80 £GB

Poultry

Barbecued Roasted Duck
- Qtr9,00 £GB
- H16,00 £GB
- W28,00 £GB
Emperor Chicken
- H16,00 £GB
- W28,00 £GB
Stuffed Crispy Boneless Chicken with Prawn Paste
- H22,00 £GB
- W40,00 £GB
Roasted Sesame Chicken In Garlic Flavour
- H16,00 £GB
- W28,00 £GB
Sizzling Chicken In Black Bean & Chili Sauce10,80 £GB
Chicken with Dried Chili & Onion9,80 £GB
Sweet & Sour Chicken with Pomegranate9,80 £GB
Chicken with Salted Fish & Bean Curd In Clay Pot10,80 £GB

Pork

Roasted Crispy Pork9,60 £GB
Barbecued Pork / Char Shui9,60 £GB
Stewed Pork Belly with Preserved Vegetables9,60 £GB
Braised Pork with Premium Soya and Wine9,60 £GB
Pan Fried Minced Pork with Salted Fish9,60 £GB
Sautéed French Bean with Minced Pork Sichuan Style9,60 £GB
Pork Chop9,80 £GB
(a) Garlic & Peppercorn Salt; (b) Black Pepper Sauce; (c) XO Sauce XO
Sweet & Sour Pork with Pomegranate9,60 £GB

Beef

Sizzling Beef Fillet with Fruity Mandarin Sauce11,80 £GB
Sizzling Beef Fillet with Black Bean & Chili Sauce11,80 £GB
Thin Cut Sirloin Beef with Szechwan Red Dried Chilli11,80 £GB
Crispy Shredded Beef In Spicy Red Hot Sauce9,80 £GB
Stewed Beef Goulash with Clear Soup9,80 £GB
Beef Sirloin with Black Pepper Honey Sauce11,80 £GB
Stir Fried Beef Fillet Slices with Assorted Fresh Mushrooms In Oyster Sauce11,80 £GB

Bean Curd

Enoki Mushroom & Silken Bean Curd with Crabmeat Sauce12,80 £GB
Minced Pork with Olive Vegetable on Silken Bean Curd9,80 £GB
Stuffed Bean Curd with Prawn Paste In Oyster Sauce10,80 £GB
Braised Crispy Bean Curd In Brown Sauce9,80 £GB
Ma Po Bean Curd9,80 £GB
Sautéed Bean Curd with Assorted Mushroom In Black Bean Sauce9,80 £GB

Vegetables

Taro Dome with Monk Vegetables11,80 £GB
Stir Fried Mixed Vegetables In Garlic Sauce8,00 £GB

Seasonal Vegetables

Ask our staffs for recommendation of cooking

Kai Lan9,60 £GB
Morning Glory9,00 £GB
Tao Mui10,60 £GB
Pak Choy9,60 £GB

Noodle

Mixed Seafood Fried Crispy Noodle8,80 £GB
Assorted Vegetable Fried Crispy Noodle7,80 £GB
Fried Ho Fun with Beef7,80 £GB
Fried Malaysian Kweitio with Prawn8,80 £GB
Singapore Fried Vermicelli7,80 £GB
Grilled Chicken Fillet on Rice Vermicelli with Tom Yum Soup8,80 £GB
Phad Thai8,80 £GB
Traditional Sweet Spicy Rice Stick with Prawns & Peanut
Beef Goulash on Rice Vermicelli with Clear Soup8,80 £GB
Braised E- Fu Noodle with Seafood8,80 £GB
Pan Fried Noodle with Bean Sprout4,80 £GB

Rice

Baked Seafood Rice with Abalone Oyster Sauce
- For 2 Person15,00 £GB
Seafood on Fried Rice with Brown Sauce
Fook-Kan Style
- 2 Person12,60 £GB
Salted Fish with Chicken Fried Rice7,20 £GB
Baked Lotus Leaf Rice with King Prawns9,20 £GB
Fried Rice with Dried Scallop and Egg White8,80 £GB
Special Fried Rice with Shrimps & Pork7,20 £GB
Egg Fried Rice3,50 £GB
Steamed Rice2,80 £GB

Avis de 496 client·e·s

Évaluation globale (notes et avis)

4.1

4,1 d'après toutes les évaluations

4,2Plats
3,8Service
3,9Atmosphère
3,8Rapport qualité-prix

Bruit • Modéré

496 avis

m
mimimilondon
Londres
23 avis
4.0
23 avis
Y est allé·e le 25 août 2019
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
Decent Chinese food! Not the cheapest but nicer ambience than most!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Londres
1 avis
1.0
1 avis
Y est allé·e le 6 juillet 2019
1. Global 1
2. Plats 3
3. Service 1
4. Atmosphère 2
Waited over an hour for the lobster noodles. When it came, it was oily and not well done
Cet avis est-il utile ?
NL
NaoLondon
Londres
42 avis
4.0
42 avis
Y est allé·e le 26 juin 2019
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 3
Lovely food as always. Can get a bit noisy, as it’s one big room but otherwise it’s a lovely venue to have lunch or dinner.
Cet avis est-il utile ?
AA
AnnoyedA
Londres
1 avis
3.0
1 avis
Y est allé·e le 22 juin 2019
1. Global 3
2. Plats 4
3. Service 2
4. Atmosphère 4
The food was nice...the service however left a lot to be desired....staff responded to us in an agitated manner, they took an excessive amount of time to ask for our drinks order, and then forgot simple items (tap water). Drinks that were bought and served directly at the bar were charged a service charge on the sly, the barman didnt provide the receipt but gave the amount due...very very sneaky and underhanded. It's a shame the service brought down the overall review of the restaurant
1 personne a trouvé cet avis utile
OT
Utilisateur d'OpenTable
Londres
2 avis
2.0
2 avis
Y est allé·e le 21 juin 2019
1. Global 2
2. Plats 4
3. Service 2
4. Atmosphère 3
The service at front desk was appalling I was completely ignored for almost 15 minutes and had to find someone despite having previously made a booking
Cet avis est-il utile ?
L
Lizzie
Londres
31 avis
5.0
31 avis
Y est allé·e le 8 juin 2019
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The lobster noodles were delicious as always! Pearl Liang is definitely my favourite Chinese restaurant in London. Great quality food at reasonable prices.
Cet avis est-il utile ?
PW
PatrickW
Londres
2 avis
4.0
2 avis
Y est allé·e le 4 juin 2019
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 4
Lobster noodles and Peking duck was excellent. Veg was good. Service was attentive too.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Londres
12 avis
5.0
12 avis
Y est allé·e le 25 mai 2019
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great Dim Sum and lobster!!!
Cet avis est-il utile ?
LF
LondonFoodie
VIP
Londres
7 avis
4.0
7 avis
Y est allé·e le 15 mars 2019
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Excellent experience. Waitress was so friendly - really on the ball and and managed to be enormously friendly also even though she was busy. Really enjoyed it. Been here twice now and on both occasions food was really good with huge range of options. Full house both times. Definitely recommend.
Cet avis est-il utile ?
NL
NaoLondon
Londres
42 avis
4.0
42 avis
Y est allé·e le 8 mars 2019
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 3
The food here is always very nice and I come here a lot. Today we had a mix of dim sum and main dishes and everything was delicious. I recommend: - Prawn and chive dumplings - Monk’s vegetable dumplings - Paper wrap sesame prawn rolls - Barbecue pork cheung fun - Braised pork - Asahi beer The staff were pleasant and professional and the tables aren’t too close together. The only downside was the noise in the room. Since it’s basically one big room and it was full, the noise levels got really high so it was harder to hear each other speak. Other than that, it was a really great lunch. This place is good for any time and occasion but also good for special occasions (get the lobster noodle) and business lunches/dinners. There’s a section for larger groups which is partitioned by a glass wall so keep that in mind for celebrations or large get togethers.
Cet avis est-il utile ?

FAQ

Le restaurant Pearl Liang est noté 4,1 étoiles par 496 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez le contacter directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

8 Sheldon Square, Paddington, W2 6EZ London,

Informations supplémentaires

Quartier
Paddington
Heures d'ouverture
Tous les jours 12:00–23:00
Prix
De 26 £ à 40 £
Cuisine(s)
Chinoise
Atmosphère
Décontracté
Dress code
Tenue de VIlle
Parking details
Aucun
Moyens de paiement
Mastercard, Visa
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Alcool personnel, Bar/salon, Salle privée

Site internet
http://pearlliang.co.uk/
Numéro de téléphone
020 7289 7000

Pearl Liang

Non disponible à OpenTable

Il y a plus à découvrir

Informations supplémentaires

Appetizers

Pearl Liang Mixed Hors D'oeuvre

Steamed Scottish Hand Dive Scallop

Steamed King's Scallop

Steamed Scottish Razor Clam

Baked Stuffed Scallop

Deep Fried Soft Shell Crab

Phoenix King Prawns8,60 £GB

Sesame Prawn Toast8,60 £GB

Grilled Octopus Ball8,60 £GB

Lettuce Wrap

Roasted Baby Squid In Szechwan Chili Spice8,20 £GB

Grilled Super King Prawn

Enoki Mushroom Sirloin Beef Rolls7,20 £GB

Crispy Fried Seaweed5,50 £GB

Deep Fried Vietnamese Spring Rolls6,80 £GB

Chicken Wings7,20 £GB

Pan Fried Chicken Wing7,20 £GB

Chicken Skewers6,80 £GB

Fried Ribs7,20 £GB

Barbecued Honey Roasted Pork Ribs7,20 £GB

Paper Wrapped Roasted Pork Ribs8,00 £GB

Pan Fried Shanghai Dumpling

Salt & Pepper Silken Bean Curd6,00 £GB

Deep Fried Bean Curd Pastry Vegetable Rolls6,80 £GB

Cold Toss

Pearl Liang Imperial Cold Mixed Hors D'oeuvre

Drunken Corn Fed Chicken

Szechwan Spice Boneless Chicken

Jelly Fish8,20 £GB

Five Spice Beef Shin8,80 £GB

Faushan Pork Trotter Slices8,80 £GB

Soup

House Soup of Day5,00 £GB

Lobster Spinach Broth9,80 £GB

Fish Maw Broth4,80 £GB

Hot & Sour Soup3,80 £GB

Won Ton Soup3,80 £GB

Crabmeat Sweet Corn Soup3,80 £GB

Chicken Sweet Corn Soup3,50 £GB

Assorted Mushroom Clear Soup3,50 £GB

Enoki Mushroom4,00 £GB

Mustard Green

Coriander Fish Broth4,80 £GB

Traditional House Specialty

Braised Fresh Abalone

Abalone Slices28,00 £GB

Duck/ Pancake

Crispy Aromatic Duck

Peking Duck

Lobster/ Crab

Sashimi

Steamed with Shou Shing Wine

Ginger and Spring Onion

Black Bean Garlic and Mild Chili

Traditional Thai Green Curry

Garlic and Chili Peppercorn Salt

Fresh Fish

Seabass / Wild Turbot

Steamed with Ginger & Spring Onion

Steamed with Black Bean

Steamed with Preserved Vegetables

Pan Fried with Garlic & Soya Sauce

Dover Sole

Dried Chili & Onion

Sautéed with Ginger & Spring Onion

Five Willow Sweet & Sour

Salted Egg Yolk Butter Sauce

Seafood

Royal Seafood Treasure Clay Pot22,00 £GB

Sizzling King Prawns In Mandarin Sauce13,80 £GB

Sizzling King Prawns In Black Bean & Chili Sauce13,80 £GB

Steamed Tiger Prawns with Garlic or Black Bean Sauce13,60 £GB

King Prawn In Szechwan Garlic and Chili Sauce12,80 £GB

Sautéed King Prawns with Salted Egg Yolk12,80 £GB

Sautéed King Prawns with Dried Chilli & Onion12,80 £GB