Pasque

4.5

4,5

77 avis

De 31 $ à 50 $

Américaine contemporaine

Effectuer une réservation

2 personnes

30 déc. 2024

19:00

Réservé 30 fois aujourd'hui

Innovant
Adapté aux occasions spéciales
Adapté aux repas d'affaires

Pasque offers a refined cuisine that explores the riches of each season in an elevated dining experience, located on the ground floor of Populus In Downtown Civic Center, Denver. The menu features an array of fresh plant-based ingredients complemented by proteins from both land and sea.

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine contemporaine, De la ferme à la table
Heures d'ouverture
Petit-déjeuner Tous les jours 07:00–11:00 Déjeuner Tous les jours 11:00–14:00 Dîner Tous les jours 16:30–22:00
Numéro de téléphone
(303) 256-6361
Site internet
http://www.pasquerestaurant.com/
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Ian Wortham
Service traiteur
Please contact sales@populusdenver.com with your Catering inquiries.
Installations pour l'événement privé
Please contact sales@populusdenver.com with your Private Events inquiries.

Endroit
240 14th St, 80202 Denver, CO
Quartier
Denver
Rue transversale
14th & Court Civc Center Downtown Denver
Parking details
Voiturier/Valet
Public transit
The nearest bus stop is at Court Pl and 14th, where the 9 and the 52 stop. Pasque is a 20 minute Metroride from Union Station.
Renseignements supplémentaires :
Bar complet, Bar/salon, Bière, Cacher, Cocktails, Non-fumeur, Options sans gluten, Table de Chef, Toilettes neutres, Végane, Vin

ONION DIP15,00 $US
Caramelized Onion, Kale, Potato Chips
SAVORY BEIGNET16,00 $US
Spinach, Artichoke, Fontina, Espelette Pepper, Honey
ROASTED CARROTS18,00 $US
Smoked Paprika, Toasted Seeds, Carrot Vinaigrette, Dill
FARM SALAD17,00 $US
Avocado Green Goddess, Quinoa, Dill, Moon Hill Asiago
CHICORIES17,00 $US
Esoterra Greens, Honeycrisp Apple, Rutabaga, Marcona Almond, Aged Cheddar
CHICKPEA PANCAKE17,00 $US
Salted Root Vegetables, Onion Yogurt
VEGETABLE TARTLET18,00 $US
Spelt Flour, Preserved Eggplant, Esoterra Vegetables

Middle Course

STONINGTON MAINE LOBSTER36,00 $US
Braised Celery, Celeriac, Apple, Smoked Veloute
RYE TAGLIATELLE32,00 $US
Colorado Lamb Ragu, Feta, Mint
MUSHROOM CONSERVA21,00 $US
Chanterelle and King Trumpet Mushrooms, Roasted Apple, Mustard Greens, Blue Cheese

Meat & Seafood

PASTURED CHICKEN36,00 $US
Roasted Breast, Leg Roulade, Roasted Beets, Preserved Peach, Glazed Barley
ROCK RIVER BISON LOIN55,00 $US
Hay Cream, Rutabaga, Tropea Onion
ALASKAN HALIBUT49,00 $US
Maitake Mushroom, Smoked Sabayon, Trout Roe, Rosemary Oil

Cocktails

ASPEN SPRITZ15,00 $US
House Amaro Blend, Mint, Sparkling Lemon Soda
EASY DAYS18,00 $US
Blanc Vermouth, Pear, Prosecco
HIBISCUS COSMO16,00 $US
Vodka, Orange Liquer, Hibiscus, Lime
BOND VILLAIN22,00 $US
Gin, Vodka, Blanc Vermouth, Genepy de Alps
MILK PUNCH VOL. 116,00 $US
Reposado Tequila, Strawberry, Lemongrass, Cream, Lemon, Clarified
PLANES & TRAINS16,00 $US
Mezcal, Aperol, Amaro Nonino, Lemon
STONECUTTER16,00 $US
Bourbon, Apricot, Almond, Bitters, Egg White, Lemon
PASQUE OLD-FASH22,00 $US
Rye Whiskey, Bourbon, Calvados, Apple Brandy, Demerara, Bitters

Spirit Free

CUKE SOUTHSIDE10,00 $US
Cucumber, Mint, Lime, NA Rum
HIBISCUS SPRITZ10,00 $US
Hibiscus Tea, Grapefruit, Rosemary

Beer

WESTBOUND & DOWN "COLORADAN"10,00 $US
Lager
OUTLIER RANGE "IN THE STEEP"10,00 $US
Hazy IPA
RATIO "STAY GOLD"12,00 $US
Amber
COORS "BANQUET"10,00 $US
Lager

Wine by the Glass

PERE MATA "CUPADA"16,00 $US
Xarello-Macabeu-Pardellado Cava, Esp NV
CHATEAU MONCONTOUR "BRUT" ROSÉ14,00 $US
Cabernet Franc Cremant de Loire, Fr NV
LAURENT-PERRIER "LA CUVEE"32,00 $US
Chardonnay-Pinot Noir-Pinot Munier Champagne, Fr NV

Rosé

CHATEAU PIGOUDET Grenache Coteaux Aix-en-Provence, FR '2315,00 $US

Whites

PETRUSSA Sauvignon Blanc Friuli-Venezia Giulia, IT '2216,00 $US
SALAMON UNDHOF Gruner Veltliner, "Ried Wachtberg" Kremstal, AT '2116,00 $US
SCAR OF THE SEA "BASSI VINEYARD" Chardonnay Central Coast, CA '2222,00 $US
JEAN LOUIS CHAVE "CIRCA" Roussanne-Marsanne Rhone Valley, FR '2224,00 $US

Reds

POMONA Sangiovese Chianti Classico, IT '2218,00 $US
SNOWDEN RANCH Cabernet Sauvignon, Napa Valley, CA '2136,00 $US
DOMAINE BERNARD BAUDRY Cabernet Franc Touraine, FR '2220,00 $US
DOMAINE CHIGNARD "JULIENAS" Gamay Beaujolais, FR '2118,00 $US

Avis de 77 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,4Plats
4,6Service
4,7Atmosphère
4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Denver
Innovant
Denver
Américaine contemporaine

77 avis

C
Cole
Washington
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our favorite meal and dining experience we’ve had in Denver. Food and drinks were delicious. Service was outstanding.
PasqueA répondu aujourd'hui
Thank you, Cole! We hope to see you again soon!
Cet avis est-il utile ?
A
Andrea
Denver
1 avis
3.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 3
Was very excited to try this place out. The interior is lovely, our server was lovely- but man the food was not up to par and certainly not worth the price. Crab soup was the best of what we had, and I don’t even think we finished that. There are plenty of places in Denver that are sustainable and locally sourced and are exponentially better and that aren’t as over priced.
PasqueA répondu aujourd'hui
Thank you for your review. We continually take all constructive criticism and communicate them to our team. As our menu is seasonal, we hope you will give us another try.
Cet avis est-il utile ?
D
Debra
Denver
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Dining at the Populus Hotel was a unique experience from the mushroom “leather” sheets hanging above the bar to the ambience forest sounds playing in the elevator. the food was incredibly delicious and the personnel were very friendly but authentic in their manner of serving. I was fascinated watching the actual hotel guests walk in and out. It was a hotel filled with interesting people. We had appetizers and drinks below at Pasque and then went to the other restaurant, Stellar Jay on the roof and continued our dinner. The food in both places was excellent, the wood smoked quality that many restaurants boast about in Denver was better actualizad at these two restaurants and gave the restaurants a welcoming sweet Smokey smell. I even loved the staff uniforms.
Cet avis est-il utile ?
K
Kayla
VIP
Seattle
1 avis
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wes was fantastic behind the bar. Excellent classic cocktails and above and beyond service.
Cet avis est-il utile ?
I
Irwin
Denver
3 avis
4.0
3 avis
Y est allé·e le il y a 5 jours
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 5
We were there for lunch Christmas day. I ordered a chicken salad sandwich that was awful. There was too much bread, so I took off the bread and there was very little chicken. I left there very hungry. Beware the valet service. Website says $8 for restaurant, and they insisted on $10. I don't think that was hotel policy, just sleazy valet.
PasqueA répondu il y a 4 jours
We are so sorry to hear we missed the mark on the chicken sandwich. We do hope to see you again. If any concern arises please do let us know as we would love to rectify any issue.
Cet avis est-il utile ?
L
Linda
Denver
8 avis
5.0
8 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Enjoyed our breakfast there. They make their own sausage and I'm not really a sausage fan but it was delicious. We will be back
Cet avis est-il utile ?
J
Jeff
VIP
Denver
13 avis
5.0
13 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic new restaurant, creative menu, friendly and fun staff, amazing natural ambiance - great food!
PasqueA répondu il y a 4 jours
Hi , Jeff. Thank you so much for your recent visit and your kind review, We hope to see you soon !
Cet avis est-il utile ?
J
Jeffrey
Denver
3 avis
5.0
3 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 3
4. Atmosphère 5
So fantastic. Great flavors from each dish. The desserts are the best in town, no question.
Cet avis est-il utile ?
R
Robert
Las Vegas
2 avis
5.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What an incredible experience. My best friend and I were celebrating Christmas early. Everything from the simple menu, atmosphere, Michelle our server to the amazing and delicious food was perfection. Thank you. We cannot wait to visit again soon!
Cet avis est-il utile ?
J
Jayne
VIP
Denver
8 avis
5.0
8 avis
Y est allé·e le 22 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our lunch was excellent! Next time we will split a sandwich and get a side as the portions are large. The hotel is beautiful. I suggest eating at the bar as it is very cool.
Cet avis est-il utile ?

FAQ

Le restaurant Pasque est noté 4,5 étoiles par 77 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

30 déc. 2024

19:00

Réservé 30 fois aujourd'hui

240 14th St, 80202 Denver, CO

Salles

Informations supplémentaires

Rue transversale
14th & Court Civc Center Downtown Denver
Quartier
Denver
Heures d'ouverture
Petit-déjeuner Tous les jours 07:00–11:00 Déjeuner Tous les jours 11:00–14:00 Dîner Tous les jours 16:30–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine contemporaine, De la ferme à la table
Atmosphère
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
Voiturier/Valet
Public transit
The nearest bus stop is at Court Pl and 14th, where the 9 and the 52 stop. Pasque is a 20 minute Metroride from Union Station.
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
Ian Wortham
Renseignements supplémentaires :
Bar complet, Bar/salon, Bière, Cacher, Cocktails, Non-fumeur, Options sans gluten, Table de Chef, Toilettes neutres, Végane, Vin

Site internet
http://www.pasquerestaurant.com/
Numéro de téléphone
(303) 256-6361
Service traiteur
Please contact sales@populusdenver.com with your Catering inquiries.
Installations pour l'événement privé
Please contact sales@populusdenver.com with your Private Events inquiries.

Pasque

Effectuer une réservation

Salles

Informations supplémentaires

Vegetable Forward

ONION DIP15,00 $US

SAVORY BEIGNET16,00 $US

ROASTED CARROTS18,00 $US

FARM SALAD17,00 $US

CHICORIES17,00 $US

CHICKPEA PANCAKE17,00 $US

VEGETABLE TARTLET18,00 $US

Middle Course

STONINGTON MAINE LOBSTER36,00 $US

RYE TAGLIATELLE32,00 $US

MUSHROOM CONSERVA21,00 $US

Meat & Seafood

PASTURED CHICKEN36,00 $US

ROCK RIVER BISON LOIN55,00 $US

ALASKAN HALIBUT49,00 $US

Cocktails

ASPEN SPRITZ15,00 $US

EASY DAYS18,00 $US

HIBISCUS COSMO16,00 $US

BOND VILLAIN22,00 $US

MILK PUNCH VOL. 116,00 $US

PLANES & TRAINS16,00 $US

STONECUTTER16,00 $US

PASQUE OLD-FASH22,00 $US

Spirit Free

CUKE SOUTHSIDE10,00 $US

HIBISCUS SPRITZ10,00 $US

Beer

WESTBOUND & DOWN "COLORADAN"10,00 $US

OUTLIER RANGE "IN THE STEEP"10,00 $US

RATIO "STAY GOLD"12,00 $US

COORS "BANQUET"10,00 $US

Wine by the Glass

PERE MATA "CUPADA"16,00 $US

CHATEAU MONCONTOUR "BRUT" ROSÉ14,00 $US

LAURENT-PERRIER "LA CUVEE"32,00 $US

Rosé

CHATEAU PIGOUDET Grenache Coteaux Aix-en-Provence, FR '2315,00 $US

Whites

PETRUSSA Sauvignon Blanc Friuli-Venezia Giulia, IT '2216,00 $US

SALAMON UNDHOF Gruner Veltliner, "Ried Wachtberg" Kremstal, AT '2116,00 $US

SCAR OF THE SEA "BASSI VINEYARD" Chardonnay Central Coast, CA '2222,00 $US

JEAN LOUIS CHAVE "CIRCA" Roussanne-Marsanne Rhone Valley, FR '2224,00 $US

Reds

POMONA Sangiovese Chianti Classico, IT '2218,00 $US

SNOWDEN RANCH Cabernet Sauvignon, Napa Valley, CA '2136,00 $US

DOMAINE BERNARD BAUDRY Cabernet Franc Touraine, FR '2220,00 $US

DOMAINE CHIGNARD "JULIENAS" Gamay Beaujolais, FR '2118,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Pasque ?

Pasque accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires