Park + Cherry by Chef Phillip Dewayne

4.4

4,4

31 avis

30 $ ou moins

Americaine Française

Romantique
Innovant
Parfait pour le brunch

Park+Cherry embodies the essence of a modern day European bistro. Stepping into our cafe serves as a respite from the hustle and bustle of everyday life. Be it a wonderful cappuccino, a decadent pastry or a beautifully delicious grouper; let Park+Cherry take you away! Expect to feast on superbly crafted dishes by Chef Phillip Dewayne.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez le contacter directement.

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Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Americaine Française, Américaine contemporaine, Régionale Américaine (contemporaine du Sud)
Heures d'ouverture
mar–ven 11:00–15:30 Brunch sam 10:00–14:30 diner mar–ven 11:00–15:00
Numéro de téléphone
(901) 312-1277
Site internet
http://www.dixon.org/parkandcherry
Moyens de paiement
American Express, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Chef Phillip Dewayne
Service traiteur
We also provide both off-site and on-site catering. As the exclusive caterer for the Dixon Gallery & Gardens, we can provide all things Food & Beverage as it pertains to your private event.

Endroit
4339 Park Ave, 38117-4626 Memphis, TN
Quartier
Memphis
Rue transversale
Park Avenue
Parking details
When you enter through the gates of The Dixon Gallery & Gardens you can park either to the right (by the garden center) or to the left (down the winding road) to additional guest parking.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bière, Brunch le week-end, Café, Non-fumeur, Terrasse, Terrasse, Vin

Roasted Beet and Goat Cheese Salad13,00 $US
Beets, Arugula, Avocado, Goat Cheese, Walnuts
Grilled Caesar Salad14,00 $US
Romaine, Homemade Caesar Dressing, Fresh Anchovies, Croutons, and Shaved Parmesan
Mediterranean Grilled Chicken Salad15,00 $US
Grilled Chicken, Romaine, Cucumber, Heirloom Tomato, Avocado, Black Olives, Tzatziki
Soup & Salad12,00 $US
a cup of soup and 1⁄2 salad of your choosing

Entrées

Bulgar Bowl with Sautéed Kale, Fresh Figs, and Goat Cheese16,00 $US
Parmesan Risotto Bowl with Winter Greens and Pancetta16,00 $US
Grilled Cheese Short Rib Sandwich with Au Jus20,00 $US
Braised Short Rib, Gouda Cheese, Arugula, Caramelized Onions
Citrus Airline Chicken with Asparagus and Sweet Potato Purée18,00 $US
Honey Maple Salmon with Farro and Garlic Broccolini20,00 $US

Avis de 31 client·e·s

Évaluation globale (notes et avis)

4.4

4,4 d'après toutes les évaluations

4,4Plats
4,3Service
4,3Atmosphère
4,3Rapport qualité-prix

Bruit • Dynamique

31 avis

SL
SusanL
VIP
Memphis
24 avis
1.0
24 avis
Y est allé·e le 28 juin 2022
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
Employees were sitting at tables on their phones. They were out of almost everything on the menu. I spent $60 on 2 salads and 2 soups. They were not special. I love the Dixon. The restaurant needs to be special too.
Cet avis est-il utile ?
RG
RachelG
Los Angeles
1 avis
1.0
1 avis
Y est allé·e le 7 juin 2022
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 3
Horrible service! We left before placing a firm order bc staff did not inform us of items on menu that were unavailable. So when we did place order, staff explains…we’re out of all those items. Menu is small, so you would think staff would alert us when menus were given. Also, i ordered an un-sweet tea when first seated. Staff/waitress served me a sweet tea. When I commented that I ordered “un-sweet” tea, she she said “ it’s not sweet…I just made it!” She continued to challenge me. My friend & I left without ordering. It was very unfortunate and our presence felt very unwanted & annoying.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Memphis
1 avis
1.0
1 avis
Y est allé·e le 31 mai 2022
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
When we arrived early, there was two black girls in a tight corner of a stuff pub like library-room. One dressed in a chef jacket was sleep balled-up in a chair. The other cashier went to the back only to tell us they were out of everything on that small limited menu. Unprofessional waste of time. I would NEVER recommend this crap to a rat! Disappointed is not even the word. Do not book a dame thing because this was a waste. A JOKE
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Houston
7 avis
3.0
7 avis
Y est allé·e le 20 novembre 2021
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
Was disappointed that when I made reservations it was for brunch and upon arriving was informed brunch wasn’t and had not been available for a time only lunch. The already limited menu had items which they were out of, making the choices more limited. The waitress was sweet and cordial. I was disappointed as this was not the anticipated experience that I’m used to from restaurants listed on Open Table.
Cet avis est-il utile ?
ME
MiriamE
Memphis
1 avis
5.0
1 avis
Y est allé·e le 18 novembre 2021
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was excellent and our server was excellent. The food, atmosphere, and service were so excellent I went two Thursdays in a row. Plan to go back again soon.
Cet avis est-il utile ?
MR
MicheleR
Memphis
2 avis
5.0
2 avis
Y est allé·e le 10 novembre 2021
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I loved this intimate space. It was perfect for lunch after viewing an exhibit in the gallery.
Cet avis est-il utile ?
JM
JanM
VIP
Memphis
33 avis
1.0
33 avis
Y est allé·e le 7 novembre 2021
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
We booked a 12:00 lunch for Sunday, 11/7. Open table sent a reminder text the day before. We arrived at scheduled time to find out the restaurant was closed for a private event and even didn’t open until 1:00 pm on Sunday’s. Also, we had a very hard time locating the restaurant within the Dixon gardens as there was no signage visible.
Cet avis est-il utile ?
MG
MauriceG
Memphis
8 avis
1.0
8 avis
Y est allé·e le 6 novembre 2021
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
Got there, no one was in the restaurant, stood there for a while. Someone finally showed up and said “hi” but that’s it. I asked was there a drink menu, she said only fir brunch and they canceled the brunch menu and so I left and went somewhere else. Huge disappointment.
Cet avis est-il utile ?
ST
SashaT
Floride
1 avis
1.0
1 avis
Y est allé·e le 12 octobre 2021
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
Wouldn’t know as we arrived at 2:50 for our 3:00 reservation and was told the kitchen was closing. Online hours are posted as open until 4:30 and no apology/ explanation was given. Disappointing.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Memphis
6 avis
4.0
6 avis
Y est allé·e le 2 octobre 2021
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 5
Awesome experience and the food was delicious!
Cet avis est-il utile ?

FAQ

Park + Cherry by Chef Phillip Dewayne propose des plats à emporter que vous pouvez commander en appelant le restaurant au (901) 312-1277.

Le restaurant Park + Cherry by Chef Phillip Dewayne est noté 4,4 étoiles par 31 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez le contacter directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

Commande en livraison ou à emporter

Google Map pour Park + Cherry by Chef Phillip Dewayne

4339 Park Ave, 38117-4626 Memphis, TN

Informations supplémentaires

Rue transversale
Park Avenue
Quartier
Memphis
Heures d'ouverture
mar–ven 11:00–15:30 Brunch sam 10:00–14:30 diner mar–ven 11:00–15:00
Prix
30 $ ou moins
Cuisine(s)
Americaine Française, Américaine contemporaine, Régionale Américaine (contemporaine du Sud)
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
When you enter through the gates of The Dixon Gallery & Gardens you can park either to the right (by the garden center) or to the left (down the winding road) to additional guest parking.
Moyens de paiement
American Express, Diners Club, Discover, JCB, Mastercard, Visa
Chef de cuisine
Chef Phillip Dewayne
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bière, Brunch le week-end, Café, Non-fumeur, Terrasse, Terrasse, Vin

Site internet
http://www.dixon.org/parkandcherry
Numéro de téléphone
(901) 312-1277
Service traiteur
We also provide both off-site and on-site catering. As the exclusive caterer for the Dixon Gallery & Gardens, we can provide all things Food & Beverage as it pertains to your private event.

Park + Cherry by Chef Phillip Dewayne

Non disponible à OpenTable

Commande en livraison ou à emporter

Il y a plus à découvrir

Informations supplémentaires

Menu

Soups

Butternut Squash Soup with Fuji Apples and Shaved Brussels

Turkey Chili

Roasted Tomato Heirloom Soup

Salads

Roasted Beet and Goat Cheese Salad13,00 $US

Grilled Caesar Salad14,00 $US

Mediterranean Grilled Chicken Salad15,00 $US

Soup & Salad12,00 $US

Entrées

Bulgar Bowl with Sautéed Kale, Fresh Figs, and Goat Cheese16,00 $US

Parmesan Risotto Bowl with Winter Greens and Pancetta16,00 $US

Grilled Cheese Short Rib Sandwich with Au Jus20,00 $US

Citrus Airline Chicken with Asparagus and Sweet Potato Purée18,00 $US

Honey Maple Salmon with Farro and Garlic Broccolini20,00 $US

Avis de 31 client·e·s

Évaluation globale (notes et avis)

FAQ

Park + Cherry by Chef Phillip Dewayne propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Park + Cherry by Chef Phillip Dewayne ?

Park + Cherry by Chef Phillip Dewayne accepte-t-il actuellement les réservations ?

Non disponible à OpenTable

Commande en livraison ou à emporter

Informations supplémentaires