Papille Gustative

4.3

4,3

171 avis

30 $ ou moins

De la ferme à la table

Effectuer une réservation

2 personnes

20 nov. 2024

19:00

Réservé 4 fois aujourd'hui

Des expériences sont disponibles.

La perle du quartier
Adapté aux occasions spéciales
Parfait pour le brunch

Papille Gustative LA

Farm to table Artisan foods, single origin, sustainably grown and certified Coffees and Teas, as well as local craft beers and organic, biodynamic wines. Open for Breakfast, Lunch and Brunch . A low impact, Zero waste facility located in Santa Monica CA. Cozy private room and patio. One block to the Santa Monica beach.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
De la ferme à la table, Française / Américaine contemporaine, Californienne
Heures d'ouverture
lun.–jeu. 07:30–14:30 ven. 07:30–15:00 sam. 08:00–15:00 dim. 08:30–16:00 Dîner ven. 17:00–21:00 sam. 17:00–22:00
Numéro de téléphone
(424) 322-8040
Site internet
http://www.papillegustativela.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Chef Jacob Lopez
Service traiteur
Call the restaurant for details
Installations pour l'événement privé
Call the restaurant for details

Endroit
2823 Main St, 90405 Santa Monica, CA
Quartier
Santa Monica
Rue transversale
Ashland Hill and Main Street
Parking details
Stationnement public
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bière, Brunch le week-end, Droit de bouchon, Livraison, Non-fumeur, Options sans gluten, Terrasse, Terrasse, Toilettes neutres, Végane, Vin

Expériences

THANKSGIVING DINNER
64,82 $US par personne
Prépayé
Seulement 28 nov. 2024
Celebrate this Thanksgiving with us at Papille Gustative. Our preset menu will feature seasonal local produce and optional wine pairing.

Offres

Glass of Pinot Grigio with each Main Course!
26 oct. 2024 - 30 nov. 2024
dim. - 08:30 - 15:00,lun. - mar. - 07:30 - 14:00,mer. - ven. - 07:30 - 14:00, 17:00 - 21:00,sam. - 08:00 - 15:00, 17:00 - 21:30
We offer a complementary Glass of Pinot Grigio Wine with Each Main Course. One per person, available Lunch , Brunch and Dinner.

Soto Sake, Super Premium] unmai Daiginjo 15.5% japan13,50 $US
Kumiho, VDK, Soju, 24%, South Korea14,50 $US
Flora Rose, Vermouth, AmyAtwood & M organ M cL achlan, Healdsburg, CA14,50 $US
Mimosa: Sparkling Wine, 0]9,75 $US
BloodyMary Natural Tomato] uice, Spices, C eiery, Lemon (50] U alcohol based)14,25 $US
Big DaddyMimosa: Sparkling Wine, 0], 4 in l22,75 $US
White Wine Spritz: White Wine, Sparkling water9,25 $US
Aperol Spritzer: Aperol, sparkling wine, orange14,50 $US
Eldelflower Spritzer: Eldelﬂower Extract, Sparkling Wine, M int14,50 $US
Soto Sake, Super Premium] unmai Daiginjo 15.5%12,50 $US
Virgin Aperol Spritzer: San Pelegrino Bitter, sparkling water, Fresh Squeezed Oranges9,75 $US
San Pelegrino Bitter, Non Alcoholic Digestif5,25 $US

Wines by the GLASS

Elysee, Sparkling, Brut, France13,75 $US
- Bottle52,00 $US
Lanson, Champagne, F rance Black Label, Brut, NV, France22,00 $US
- Bottle82,00 $US
Floriana, Gruener Veltliner, H ungary, 2020, Light, Dry, Fresh and lively with appetizing aromas ofLemon and Green apple with a touch of White Pepper12,50 $US
- Bottle49,00 $US
Ferranile, Castelani, P inot G rIgIO, Sicily, Italy, 2022 Crisp, Light bodied, perfect wit appetizers, brunch No Oak. Sustainably farmed Sicily, Italy 202212,75 $US
- Bottle51,00 $US
Backsberg, Chenin Blanc, South Africa, 2020, D ry, M edium Bodied, Fresh, Orchard Fruit, Mineral, Zesty. Ripe fruit, tempered by finely balanced acidity to give a mouth-filling yet refreshing palate. No Oak. Sustainably farmed and certified carbon neutral13,25 $US
- Bottle54,00 $US
Liv, Bajao Vinho Verde, Escolha, Portugal, 2019 Light, Fruity13,75 $US
- Bottle56,00 $US
Vale dosAra, Vinho Branco, Alvarinho, M oncao e Melgaco, Portugal, 2022 Mineral, Medium Body, 13.5% alcohol13,75 $US
- Bottle56,00 $US
Chapeleiro, Escolha Branco, Vinho Verde, Arin to & Loutreiro, Portugal, 2023 Melon -pear notes, Light-M edium13,75 $US
- Bottle56,00 $US
Broadbent, Branco White Blend, IIha de M adeira, Portugal, 2021, Varietal Blend 91% Verde/ho, 9% Arnsburger, Citrus color, fresh citrus and tropical fruit, sea breeze and mineral notes. M edium bodied on the palate with refreshing acidity.15,25 $US
- Bottle60,00 $US
MontGravet Rose, France 2023, Organic, Biodynamic, plenty ofskin flavors along with hints ofstrawberry flesh and real rose flavors. Peach, strawberry and citrus14,50 $US
- Bottle59,00 $US
Saracco M oscato D ’Asn‘, Italy, 2021. Dessert Wine. Lightly sparkling, aromatic wine with aromas ofpeaches, apricots, honeysuckle, orange blossoms and lemon zest. ltis complex, with good body, possessing a perfectbalance between sweetness and acidity13,00 $US
- Bottle50,00 $US

Reds

Vignerons De Bel-Air, Bourgogne, F rance, 2021 M ade entirely ofhand-harvested grapes from a co-operative ofsmall growers in the Beaujolais region. Ruby red in colour, the wine shows a pleasing, floral nose driven by notes ofripe red fruit. 0n the palate, you 'II/ind elegant ﬂavours ofred and black cherries and silky tannins balanced by high acidity15,25 $US
- Bottle62,00 $US
Gia Rosso, Langhe, Barbera-NebbioIo-D olcetto, Piedmonte, Italy, 2014 Ruby-red with violetnuances. Vinous, fruity bouquet, intense and highly appealing on the nose. Pleasantly dry, smooth, balanced taste, with good stuffing and unmistakable almondy finish. Excellent match for hotstarters, vegetables and hotmeat dishes.34% Barbera, 33% Dolcetto, 33% Nebbiolo. 1L14,75 $US
- Bottle68,00 $US
Mourchon, RedBlend, 60% Grenache, 40% Syrah, Cote Du Rhone, France, 2021 Cherry notes on the nose with a little bitoftabac. Balanced tannins. The finish is heavy on cherries and spice. Sunshine in a glass -close your eyes and you can smell the lavender and lamb roasting
Cascina Ferrero, Barolo, P iedmonte, Italy, 201721,00 $US
Nebbiolo grapes only. G ood texture, complex aromas: roses, licorice and some spices. Full body. Intense garnet red color, the softand eleganttannins. Long ﬁnish.
- glass21,00 $US
- bottle84,00 $US
Vinum, Thelnsider, CabernetSauvignon, Paso Robles, CA, 202121,00 $US
Supple and plush texture with ripe black cherries, integrated vanilla and balanced French oak notes. After opening up, the wine reveals a vibrant Cabernet Sauvignon tannin structure which showcases both its backbone and age-ability while ending with rich plummy and ripe cherry fruit with cherry vanilla on the finish.
- glass21,00 $US
- bottle89,00 $US

BEER OFFERING

BOOM TOWN Pilsner8,25 $US
4.7% North coast Brewing Co, SanJose, CA ,160Z
ALMANAC Sournova Berry, Barrel-Aged8,25 $US
5.3%
RU EK ELLER H ELLES Lager8,25 $US
5.2%. The Brewery, Placentia, CA, 160Z
POLLEN NATION Honey BIondeAle8,25 $US
5.3% Corona, CA, 160Z
RELAX OFF-SH OOT, Hazy IPA8,25 $US
5.8% , Alameda, CA.160Z
TRIPEL KARM ELIET, 3 Grain Ale, Belgium9,75 $US
8.4%, 120Z
OLD RASPUTIN, Russian Imperial Stout, North Coast Brewing9,75 $US
9% 120Z

WINES LargeBoﬂleFormat

CHATEAU DE SAINT COSM E, Cotes du Rhone, France, 20171.5L189,00 $US
CASCINA AD ELAIDE, Barolo, Piedmont, Italy, 2014 1.5L249,00 $US
CAPEZZANA, Conte Contini Bonacossi, Barco ReaIe Di Carmigniano, Toscana 5.0L335,00 $US

Avis de 171 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.3

4,3 d'après les évaluations récentes

4,4Plats
4,1Service
4,5Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Westside
Délicieux et bons pour les enfants
Westside
Sain
Westside
Parfait pour manger en plein air

171 avis

M
Madeline
Detroit
1 avis
5.0
1 avis
Y est allé·e le 9 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We sat outside and the weather was beautiful. Service was fast and considerate. The food was excellent and good value for the price
Cet avis est-il utile ?
I
Irene
Los Angeles
2 avis
5.0
2 avis
Y est allé·e le 9 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was superb. Uni was fresh. Staff were friendly and accommodating.
Cet avis est-il utile ?
R
Ryan
Los Angeles
10 avis
5.0
10 avis
Y est allé·e le 3 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Love love this place! The food is amazing and has a very different, special Mediterranean twist. If I loved closer I would be coming back to this restaurant again and again. Thank you for a wonderful Sunday brunch!
Cet avis est-il utile ?
K
Kristen
Los Angeles
2 avis
VIP
5.0
2 avis
Y est allé·e le 3 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was incredible! The fettuccini al pomodoro e burrata is not to be missed! I cannot wait to bring my family / friends back to share this new gem of a restaurant. Staff was friendly and service wonderful even though we were there late as they were ready to close. Definitely will be back!
Cet avis est-il utile ?
E
Eva
Los Angeles
20 avis
VIP
5.0
20 avis
Y est allé·e le 22 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The best restaurant in LA by far. Fresh ingredients, incredible recipes. Been here for both dinner and breakfast/lunch and it’s just amazing. Everything in the menu is worth trying.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Houston
3 avis
3.0
3 avis
Y est allé·e le 12 octobre 2024
1. Global 3
2. Plats 2
3. Service 2
4. Atmosphère 3
So this is not a “Latin” place, the name is misleading, this is a Russian place. Every entree either has caviar or salmon on it. Not for me. Also, since when has caviar been farm to table? Service started very slow, took about 30 minutes to get our drinks, with the bonus of the coffee being very bad. Service remained meh for the most of the meal until we started to ask another server for help. The people I was with enjoyed their brunch platters, which I didn’t get bc I am allergic to salmon. I got the only savory dish w/o fish. A quinoa bowl with “cooked vegetables and fingerling potatoes”. I expected a warm yummy bowl. The bowl was 90% cold, dry quinoa, 7% raw carrots and cucumber (I’m allergic to these when raw), 2% tiny, tiny diced up potatoes, topped with 1% bad kimchi. It was not good. It was not even edible for the $20 price. I had them take it away. The stars given were because they did take it off our bill (when we asked). Second time I’ve been there, and I’m very firm in saying, if you are on Main St., go somewhere else. Unless you want caviar, then this is your spot.
Cet avis est-il utile ?
C
Christy
Côte centrale
3 avis
VIP
1.0
3 avis
Y est allé·e le 6 octobre 2024
1. Global 1
2. Plats 5
3. Service 1
4. Atmosphère 2
The food was excellent but sadly the service was some of the worst I’ve experienced in 20 years of dining in LA. When we sat down, no server approached our table for at least 10 minutes despite the fact that 2-3 servers were working the outdoor patio. Finally, someone came to take our drink orders. It was brunch time, so we ordered a coffee and a latte, nothing complicated. We also requested waters for the table. We also placed our food order at the same time because we sensed a vibe that service would be slow. Time went by and no drinks appeared, not even waters. After about 10 minutes of waiting we asked again for waters. Still no water. Finally, after about 25 minutes, 2 of our 3 plates arrived (we were a party of 3). We still did not have our drinks or waters. I asked for a 3rd time for water. 5 minutes later, we finally got water, and asked where the 3rd person’s food was. The server looked confused and surprised that we would have all ordered food, and went to check. We could see other plates of food, some the exact same plate that my friend ordered, being delivered to other tables. 10 minutes later, the 3rd plate arrived at the table. We were finally able to eat our brunch. About 5 minutes after that, our coffee and latte arrived, but without cream. Getting cream was another struggle that took 7 minutes and 2 requests, while my coffee slowly cooled down without me being able to drink it. The coffee was very good. Overall, I wonder if the waitstaff was brand new to the job. It was super disappointing because the food was delicious, and I’d love to eat it again. But the experience was so frustrating that I will never go back there.
Cet avis est-il utile ?
B
Batsheva
Los Angeles
1 avis
VIP
5.0
1 avis
Y est allé·e le 21 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful! A Gem. We love coming for brunch! Such a great vibe and the food is delicious!
Cet avis est-il utile ?
E
Eva
Los Angeles
20 avis
VIP
5.0
20 avis
Y est allé·e le 21 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The best food I’ve ever had in LA by far! Everything is fresh and made with so much love. You can see and taste the quality of the ingredients. Staff is very kind and helpful with any allergies too!
Cet avis est-il utile ?
S
Scott
Grand Boston
4 avis
1.0
4 avis
Y est allé·e le 21 septembre 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 4
I was seated and given a menu at 8:00 PM. By 8:25, a server had not stopped by the table, even to take a drink order, despite my signaling to one at 8:15. I left.
Cet avis est-il utile ?

FAQ

Papille Gustative assure un service de livraison en partenariat avec Chow Now, Postmates et Uber Eats. Papille Gustative propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (424) 322-8040.

Le restaurant Papille Gustative est noté 4,3 étoiles par 171 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

20 nov. 2024

19:00

Réservé 4 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

2823 Main St, 90405 Santa Monica, CA

Salles

Informations supplémentaires

Rue transversale
Ashland Hill and Main Street
Quartier
Santa Monica
Heures d'ouverture
lun.–jeu. 07:30–14:30 ven. 07:30–15:00 sam. 08:00–15:00 dim. 08:30–16:00 Dîner ven. 17:00–21:00 sam. 17:00–22:00
Prix
30 $ ou moins
Cuisine(s)
De la ferme à la table, Française / Américaine contemporaine, Californienne
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Stationnement public
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Chef Jacob Lopez
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bière, Brunch le week-end, Droit de bouchon, Livraison, Non-fumeur, Options sans gluten, Terrasse, Terrasse, Toilettes neutres, Végane, Vin

Site internet
http://www.papillegustativela.com/
Numéro de téléphone
(424) 322-8040
Service traiteur
Call the restaurant for details
Installations pour l'événement privé
Call the restaurant for details

Papille Gustative

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

THANKSGIVING DINNER

Glass of Pinot Grigio with each Main Course!

Sparkling & Champagne

ERNEST RAPENEAU, Epernay, Champagne, Brut, 0.375L France32,00 $US

KRUG Grande Cuvee, 168th Edition, France350,00 $US

DOM PERIGNON, Brut, Champagne, Brut, France 2008419,00 $US

Natural Whites

DONKEY & GOAT, White Blend, Berkeley, CA, 202174,00 $US

Natural Reds

MILES GARRETT Riesling, Ostra, Organic Wine, Willow Creek, CA, 202078,00 $US

MILES GARRETT Pet Nat Red Zinfandel, Chilled, Willow Creek, CA, 202178,00 $US

White/Rose

CIANPI, Red, Barbera D'Asti, Natural, Unfiltered, Unrefined, Piemonte, Italy 201964,00 $US

FLORIANA, Gruner Veltliner, Hungary, 202049,00 $US

Red

SARACCO, Moscato D'Asti, Semi-sweet, Italy, 2021. Dessert Wine50,00 $US

GIRO RIBOT, Tempranillo/Merlot, Penedes, Spain, 202074,00 $US

ORIN SWIFT, '8 Years in the Desert', Zinfandel/Grenache, Valle De Guadalupe, Baja, 201978,00 $US

VINUM, THE INSIDER, Cabernet Sauvignon, Paso Robles, CA, 202189,00 $US

NEAT, ROCKS & COCKTAILS

Soto Sake, Super Premium] unmai Daiginjo 15.5% japan13,50 $US

Kumiho, VDK, Soju, 24%, South Korea14,50 $US

Flora Rose, Vermouth, AmyAtwood & M organ M cL achlan, Healdsburg, CA14,50 $US

Mimosa: Sparkling Wine, 0]9,75 $US

BloodyMary Natural Tomato] uice, Spices, C eiery, Lemon (50] U alcohol based)14,25 $US

Big DaddyMimosa: Sparkling Wine, 0], 4 in l22,75 $US

White Wine Spritz: White Wine, Sparkling water9,25 $US

Aperol Spritzer: Aperol, sparkling wine, orange14,50 $US

Eldelflower Spritzer: Eldelﬂower Extract, Sparkling Wine, M int14,50 $US

Soto Sake, Super Premium] unmai Daiginjo 15.5%12,50 $US

Virgin Aperol Spritzer: San Pelegrino Bitter, sparkling water, Fresh Squeezed Oranges9,75 $US

San Pelegrino Bitter, Non Alcoholic Digestif5,25 $US

Wines by the GLASS

Elysee, Sparkling, Brut, France13,75 $US

Lanson, Champagne, F rance Black Label, Brut, NV, France22,00 $US

Floriana, Gruener Veltliner, H ungary, 2020, Light, Dry, Fresh and lively with appetizing aromas ofLemon and Green apple with a touch of White Pepper12,50 $US

Ferranile, Castelani, P inot G rIgIO, Sicily, Italy, 2022 Crisp, Light bodied, perfect wit appetizers, brunch No Oak. Sustainably farmed Sicily, Italy 202212,75 $US

Backsberg, Chenin Blanc, South Africa, 2020, D ry, M edium Bodied, Fresh, Orchard Fruit, Mineral, Zesty. Ripe fruit, tempered by finely balanced acidity to give a mouth-filling yet refreshing palate. No Oak. Sustainably farmed and certified carbon neutral13,25 $US

Liv, Bajao Vinho Verde, Escolha, Portugal, 2019 Light, Fruity13,75 $US

Vale dosAra, Vinho Branco, Alvarinho, M oncao e Melgaco, Portugal, 2022 Mineral, Medium Body, 13.5% alcohol13,75 $US

Chapeleiro, Escolha Branco, Vinho Verde, Arin to & Loutreiro, Portugal, 2023 Melon -pear notes, Light-M edium13,75 $US

Broadbent, Branco White Blend, IIha de M adeira, Portugal, 2021, Varietal Blend 91% Verde/ho, 9% Arnsburger, Citrus color, fresh citrus and tropical fruit, sea breeze and mineral notes. M edium bodied on the palate with refreshing acidity.15,25 $US

MontGravet Rose, France 2023, Organic, Biodynamic, plenty ofskin flavors along with hints ofstrawberry flesh and real rose flavors. Peach, strawberry and citrus14,50 $US

Saracco M oscato D ’Asn‘, Italy, 2021. Dessert Wine. Lightly sparkling, aromatic wine with aromas ofpeaches, apricots, honeysuckle, orange blossoms and lemon zest. ltis complex, with good body, possessing a perfectbalance between sweetness and acidity13,00 $US

Reds

Mourchon, RedBlend, 60% Grenache, 40% Syrah, Cote Du Rhone, France, 2021 Cherry notes on the nose with a little bitoftabac. Balanced tannins. The finish is heavy on cherries and spice. Sunshine in a glass -close your eyes and you can smell the lavender and lamb roasting

Cascina Ferrero, Barolo, P iedmonte, Italy, 201721,00 $US

Vinum, Thelnsider, CabernetSauvignon, Paso Robles, CA, 202121,00 $US

BEER OFFERING

BOOM TOWN Pilsner8,25 $US

ALMANAC Sournova Berry, Barrel-Aged8,25 $US

RU EK ELLER H ELLES Lager8,25 $US

POLLEN NATION Honey BIondeAle8,25 $US

RELAX OFF-SH OOT, Hazy IPA8,25 $US

TRIPEL KARM ELIET, 3 Grain Ale, Belgium9,75 $US

OLD RASPUTIN, Russian Imperial Stout, North Coast Brewing9,75 $US

WINES LargeBoﬂleFormat

CHATEAU DE SAINT COSM E, Cotes du Rhone, France, 20171.5L189,00 $US

CASCINA AD ELAIDE, Barolo, Piedmont, Italy, 2014 1.5L249,00 $US

CAPEZZANA, Conte Contini Bonacossi, Barco ReaIe Di Carmigniano, Toscana 5.0L335,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Papille Gustative propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Papille Gustative ?

Papille Gustative accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires