Pa'La Downtown

4.6

4,6

156 avis

De 31 $ à 50 $

Internationale

Effectuer une réservation

2 personnes

30 nov. 2024

19:00

Réservé 20 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Parfait pour déguster de bons vins
Romantique

Pa’La means “for-the…” and it is forged in a passion to deliver food and wine that is inherently approachable and human to our community of people.
Drawing from coastal cultures of the Mediterranean and South America, ingredients are sourced locally with wild caught seafood, organic grains, and vegetables.
We created a wine program that complements the seasonality of our menu.
Focusing on organic, sustainably farmed, and high-quality products; curating a list of 300 labels, most accessible to all, and representing 15 countries, from the coastal Mediterranean, Europe, to the American continent.
Our draft beers are exclusively selected from local hand crafted breweries.
It is Pa’ La’s commitment to bring a unique and unforgettable experience to the people of Phoenix and beyond.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Internationale, Méditerranée, Japonaise
Heures d'ouverture
mar.–sam. 17:00–22:00 dim. 17:00–21:00
Numéro de téléphone
(602) 368-3052
Site internet
http://palakitchen.com/intro/downtown/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Jason Alford
Installations pour l'événement privé
For Private Event please reach out:events@palakitchen.com

Endroit
132 E Washington St, 85004-2341 Phoenix, AZ
Quartier
Phoenix
Rue transversale
2nd St / Washington st
Parking details
We validate parking at two locations, both for 2 hours. They are at the Bank of America building on the corner of 2nd Street and Washington, and Block 23 which is in front of our restaurant on Washington Street. 201 N. 1st Street Phoenix, AZ 85004 Phone: 602-254-6514
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Bar complet, Bar/salon, Bière, Cocktails, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Toilettes neutres, Végane, Vin

Expériences

Cellar Area
Plusieurs dates disponibles
Upstairs romantic seating. Away from the Jazz band
Downstairs Bar
Plusieurs dates disponibles
Our comfortable bar area is right next to our main floor bar, enjoy dinner in a comfortable green leather chair, around a beautiful copper-topped round table.
Main Dining Room
Plusieurs dates disponibles
Our beautiful main dining room with our open kitchen and the wood-fire oven is ready for you. Our chalk board displays our daily specials between 2 beautiful pictures of Sorrento in the Amalfi coast.

Olives10,00 $US
smoked chili almonds + oregano + EVOO
Pickled Spanish anchovies*13,00 $US
crackers
Kurobuta pork belly18,00 $US
sour plum BBQ + pickled root vegetables
AZ Copper State bone marrow19,00 $US
caramelized onions + grilled unagi
AZ Copper State beef tartare*24,00 $US
squid ink milk bread + red pepper
Woodfired octopus24,00 $US
artichokes + controne beans + smoked sweet pepper
Fresh Burrata*22,00 $US
prosciutto di Parma + saffron honey + dates + pecan

Salad

Little Gem Lettuce19,00 $US
goddess dressing + pistachio + pecorino
Beetroot19,00 $US
shallot + Oregonzola + dried cherry + walnut + yuzu thyme dressing

Seafood

Wild U10 shrimp*29,00 $US
garlic chile ginger + togarashi + lemon + EVOO
Scallops*39,00 $US
speck + green apple wasabi + celeriac miso
Mussels29,00 $US
Iberico chorizo + tomato + crustacean dashi + grilled sourdough
Miso Black Cod42,00 $US
warm spinach + soubise + ancient grains
Whole wood-fired fish

Meat

Iberico pork tenderloin* (6oz)56,00 $US
koji + kimchi + Ayocote beans
Argentine skirt steak* (8oz)56,00 $US
honey tamari balsamic glaze
AZ Copperstate N.Y. strip* (10oz)68,00 $US
tomato ponzu aioli
AZ Copperstate prime ribeye* (14oz)78,00 $US
nori bordelaise
Mountain River venison cutlets* (6oz)54,00 $US
pear gochujang + pickled radish

Vegetables

Japanese sweet potato13,00 $US
cilantro + Aleppo chili crunch
Artichokes14,00 $US
black garlic + sheeps milk feta + sourdough focaccia
Shishito peppers14,00 $US
ponzu butter + bonito flakes
Crispy Brussels Sprouts16,00 $US
Japanese mustard vinaigrette + bonito flakes
Spanish Piquillo peppers13,00 $US
oregano + controne pepper + EVOO

Cocktails

Green Viper17,00 $US
El Guel Mezcal + piment d'espelette + pistachio + lime juice
Noir17,00 $US
Iwai 45 Whisky + Merletetti vermouth + squid ink
Carajillo17,00 $US
Corcel reposado Tequila + Licor 43 + espresso
Rhythm of the night17,00 $US
Roxx Vodka + cucumber + turmeric + basil
Heaven's door17,00 $US
Craftsman Modern Gin + elderflower + Rosé + tonic
Vitacura17,00 $US
Pisco + blackberry + blueberry + lime juice

N/A Libations

Phony Negroni17,00 $US
St. Agrestis, Brooklyn, New-York
Mayraki16,00 $US
orange, lime, guava, ginger

Local Draft Beers

Light lager10,00 $US
Pa'La Light, Huss brewery
Lager10,00 $US
Crispy, The shoppe
Hazy IPA10,00 $US
Church music, Juicy IPA, The shoppe

Beer Bottles

Dos Equis lager8,00 $US
Michelob ultra8,00 $US
Stella artois8,00 $US
Clausthaler N.A.8,00 $US
Clausthaler dry hopped N.A.8,00 $US

Sake

Azure20,00 $US
Tosatsuru prefecture, Kochi, Japan
- 6 oz carafe78,00 $US

Sparkling

Prosecco16,00 $US
Santome, Veneto, Italy NV
- btl50,00 $US
Moscato d'Asti16,00 $US
Beni di Batasiolo, Piedmont, Italy '22
- btl62,00 $US
Crémant de Limoux16,00 $US
Rosé, St Hilaire, Limoux, France NV
- btl62,00 $US
Champagne25,00 $US
Poilvert-Jacques, NV, Champagne, France NV
- btl100,00 $US

Rosé

Grenache blend16,00 $US
Domaine Bieler, Cuvée Sabine, Provence, France '22
- btl62,00 $US

White

Albarinho16,00 $US
Nortico, Vinho Regional Minho, Portugal '22
- btl62,00 $US
Rhône blend16,00 $US
Côtes du Rhône "Signature", Font du Loup, Rhône, France '21
- btl62,00 $US
Assyrtiko16,00 $US
Alexakis, Crete, Greece '21
- btl62,00 $US
Chardonnay16,00 $US
Vendaval, Central Valley, Chile '21
- btl62,00 $US
Sauvignon blanc16,00 $US
Jacques Dumont, Val de Loire, France '22
- btl62,00 $US
Chardonnay28,00 $US
Beaux Frères, Willamette Valley, Oregon '19
- btl110,00 $US

Red

Pinot Noir16,00 $US
Moulin de Gassac, Famille Guibert, Languedoc, France '22
- btl62,00 $US
Sangiovese blend16,00 $US
Rèmole, Toscana Rosso, Frescobaldi, Tuscany, Italy '20
- btl62,00 $US
Malbec16,00 $US
Alta Vista, Estate, Luján de Cuyo, Mendoza, Argentina '22
- btl62,00 $US
Agiorgitiko blend16,00 $US
Sofos, "The Wise One", Domaine Gioulis, Greece '22
- btl62,00 $US
Cabernet Sauvignon16,00 $US
Vino de Eyzaguirre, Colchagua Valley, Chile '21
- btl62,00 $US
Cabernet Sauvignon19,00 $US
Daou, Paso Robles, California
- btl70,00 $US

Avis de 156 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,7Service
4,6Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

156 avis

j
jasmine
Phoenix
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
From start to finish everything was great. Food was excellent, service, and ambiance. They even moved us to a better table upon arrival which was unexpected.
Cet avis est-il utile ?
S
Scott
Phoenix
4 avis
VIP
5.0
4 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
KEEP THE GNOCCI ON THE MENU! The gnocci dish with the bone marrow was unbelievable. We’ve traveled the world and this was a dish that stopped our conversation in its tracks as all we could do was focus on those spectacular flavors swirling around our taste buds. Please for the love of all that’s holy keep it on the menu. Also the beef tartare was amazing! It had a very unique lightness and almost citrusy tone that complimented the beef. The bread was amazing, unique color of course, but it had the perfect texture and density for the tartare. Only downside of the evening was the shrimp we got was overcooked, but still delicious. We will be coming back with friends 100%, but keep that gnocci on the menu! P.S. Have to give the front of house staff some love. They were so on top of their game for a packed house. Friendly, kept our water full always, knew the menu inside out, and the little detail of folding my wife’s napkin while she was in the restroom was beautiful. The beauty is in the details.
Cet avis est-il utile ?
E
Eric
Phoenix
21 avis
VIP
2.0
21 avis
Y est allé·e le il y a 6 jours
1. Global 2
2. Plats 3
3. Service 5
4. Atmosphère 1
Our first experience last month was upstairs…and it was perfect. My wife and I (even though there was live music upstairs), could carry on a conversation, service was great, food very good. Last night was completely different. We could barely hear the hostess, could barely hear our server (even though she was very attentive), and because the crowd noise was so loud, we essentially had no conversation. We felt like we were eating alone, and sound level influenced how we felt about the food…we did not enjoy ourselves. Conveniently located near parking and the symphony hall a plus, but our next trip downtown will not include dinner here. We cannot countenance a dinner where we have to shout to be heard. Good for them that they are popular and busy.
Cet avis est-il utile ?
R
Rod
Idaho
1 avis
5.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Food was incredible. We went for the “Chef’s Choice” and it didn’t disappoint. Each dish was fantastic and so was the service. We’ll be back for the foie gras!
Cet avis est-il utile ?
l
logan
Philadelphie
1 avis
5.0
1 avis
Y est allé·e le 22 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
PA’LA is a vibe for sure, incredible food, perfect service from Grant and yet another great night in the books…
Cet avis est-il utile ?
J
Janay
Las Vegas
7 avis
5.0
7 avis
Y est allé·e le 20 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This is the first time my mom has been here and I'm so glad she liked it because it's one of my husband and I's favorite spots! We had the pork belly with pickled veggies (YUM!), Japanese sweet potatoes (so good!) and the Paccheri ragout (Delicious). I've never had anything here that was a disappointment, so we're on the right track!!
Cet avis est-il utile ?
P
Paige
Minneapolis
1 avis
5.0
1 avis
Y est allé·e le 17 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had an absolutely lovely experience at Pa’La tonight! Michelle was knowledgeable, passionate, and excited about the menu which always enhances a dining experience. She said “I’m not saying the food is incredible because I work here, I work here because the food is incredible” and she was so right! She was attentive, friendly, personable, and really enhanced our whole experience. The hostesses were also extremely friendly, multiple staff stopped by to check on us, and all dietary restrictions at the table were considered and accommodated. We left with full bellies and happy hearts! We’ll be back :)
Cet avis est-il utile ?
H
Hannah
Phoenix
1 avis
5.0
1 avis
Y est allé·e le 17 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing food, great atmosphere, wonderful service. A new favorite. Everything was cooked perfectly and presented beautifully
Cet avis est-il utile ?
E
Ethan
Chicago
3 avis
5.0
3 avis
Y est allé·e le 17 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This is one of the best places in Phoenix. The food is amazing, the service is as good as it gets, a decent price point for an experience this good. 11/10
Cet avis est-il utile ?
S
Scott
Phoenix
4 avis
5.0
4 avis
Y est allé·e le 16 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The tasting menu was delightful and beautifully paired with several wines by our amazing waiter Colin. An amazing experience in a relaxed yet sophisticated ambiance. Would repeat every mouthful without hesitation.
Cet avis est-il utile ?

FAQ

Pa'La Downtown propose des plats à emporter que vous pouvez commander en appelant le restaurant au (602) 368-3052.

Le restaurant Pa'La Downtown est noté 4,6 étoiles par 156 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

30 nov. 2024

19:00

Réservé 20 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

132 E Washington St, 85004-2341 Phoenix, AZ

Informations supplémentaires

Rue transversale
2nd St / Washington st
Quartier
Phoenix
Heures d'ouverture
mar.–sam. 17:00–22:00 dim. 17:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Internationale, Méditerranée, Japonaise
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
We validate parking at two locations, both for 2 hours. They are at the Bank of America building on the corner of 2nd Street and Washington, and Block 23 which is in front of our restaurant on Washington Street. 201 N. 1st Street Phoenix, AZ 85004 Phone: 602-254-6514
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Jason Alford
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Bar complet, Bar/salon, Bière, Cocktails, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Toilettes neutres, Végane, Vin

Site internet
http://palakitchen.com/intro/downtown/
Numéro de téléphone
(602) 368-3052
Installations pour l'événement privé
For Private Event please reach out:events@palakitchen.com

Pa'La Downtown

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Cellar Area

Downstairs Bar

Main Dining Room

Tapas

Olives10,00 $US

Pickled Spanish anchovies*13,00 $US

Kurobuta pork belly18,00 $US

AZ Copper State bone marrow19,00 $US

AZ Copper State beef tartare*24,00 $US

Woodfired octopus24,00 $US

Fresh Burrata*22,00 $US

Salad

Little Gem Lettuce19,00 $US

Beetroot19,00 $US

Seafood

Wild U10 shrimp*29,00 $US

Scallops*39,00 $US

Mussels29,00 $US

Miso Black Cod42,00 $US

Whole wood-fired fish

Meat

Iberico pork tenderloin* (6oz)56,00 $US

Argentine skirt steak* (8oz)56,00 $US

AZ Copperstate N.Y. strip* (10oz)68,00 $US

AZ Copperstate prime ribeye* (14oz)78,00 $US

Mountain River venison cutlets* (6oz)54,00 $US

Vegetables

Japanese sweet potato13,00 $US

Artichokes14,00 $US

Shishito peppers14,00 $US

Crispy Brussels Sprouts16,00 $US

Spanish Piquillo peppers13,00 $US

Cocktails

Green Viper17,00 $US

Noir17,00 $US

Carajillo17,00 $US

Rhythm of the night17,00 $US

Heaven's door17,00 $US

Vitacura17,00 $US

N/A Libations

Phony Negroni17,00 $US

Mayraki16,00 $US

Local Draft Beers

Light lager10,00 $US

Lager10,00 $US

Hazy IPA10,00 $US

Beer Bottles

Dos Equis lager8,00 $US

Michelob ultra8,00 $US

Stella artois8,00 $US

Clausthaler N.A.8,00 $US

Clausthaler dry hopped N.A.8,00 $US

Sake

Azure20,00 $US

Sparkling

Prosecco16,00 $US

Moscato d'Asti16,00 $US

Crémant de Limoux16,00 $US

Champagne25,00 $US

Rosé

Grenache blend16,00 $US

White

Albarinho16,00 $US

Rhône blend16,00 $US

Assyrtiko16,00 $US

Chardonnay16,00 $US

Sauvignon blanc16,00 $US

Chardonnay28,00 $US

Red

Pinot Noir16,00 $US

Sangiovese blend16,00 $US

Malbec16,00 $US

Agiorgitiko blend16,00 $US

Cabernet Sauvignon16,00 $US

Cabernet Sauvignon19,00 $US

Évaluation globale (notes et avis)