Oveja Negra

3.8

3,8

579 avis

30 $ ou moins

Tapas/Amuse-Gueule

Effectuer une réservation

2 personnes

24 déc. 2024

19:00

Réservé 8 fois aujourd'hui

Charmant
Adapté aux occasions spéciales
Idéal pour les groupes

Experience a modern twist to traditional tapas with globally inspired shareable dishes.

Oveja Negra, translated as “Black Sheep” in Spanish is offering a menu of “unruly tapas.” Our culinary team is “going against the grain” of this deep-rooted Spanish tradition to offer the curious diner a menu representing globally inspired recipes with a tapas flair. The menu will vary by season with flavorful and unique ingredients sourced from around the world, adding an international twist to your dining experience.

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
Tapas/Amuse-Gueule, Californienne, De la ferme à la table
Heures d'ouverture
Petit-déjeuner lun.–ven. 06:00–11:00 sam., dim. 06:00–14:00 Brunch sam., dim. 10:00–14:00 Déjeuner lun.–ven. 11:00–16:00 sam., dim. 14:00–16:00 Dîner lun.–sam. 17:30–21:30
Numéro de téléphone
(408) 423-5400
Site internet
http://www.ovejanegrasj.com/
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Paul Rohadfox
Installations pour l'événement privé
Oveja Negra can accommodate up to 100 guests for restaurant buyout and the private dining room can accommodate up to 22 guests comfortably with a big screen TV for presentation.

Endroit
355 Santana Row (Located on third floor of Hotel Valencia Santana Row), 95128 San Jose, CA
Quartier
San José
Rue transversale
Located on third floor of Hotel Valencia Santana Row.
Parking details
Stationnement public
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar complet, Bière, Cocktails, Droit de bouchon, Non-fumeur, Restaurants AVV, Terrasse, Terrasse, Vin

Plats populaires

MARINATED OLIVES10,00 $US
Mixed olives, Citrus, Thyme
PAN CON TOMATE10,00 $US
Toasted sourdough, Tomato
BOQUERONES10,00 $US
White anchovies in vinegar, Piparra
JAMON IBERICO29,00 $US
38-month cured Spanish Iberico Ham
SOBRASADA15,00 $US
Honeycomb acacia, Toasted bread
CURED MEAT SELECTION24,00 $US
Chorizo Iberico, Lomo Iberico, Salchichón Iberico
CHEESE SELECTION21,00 $US
Idiazabal, Mahon, Garrotxa

To Share

CLASSIC SPANISH OMELETTE24,00 $US
Caramelized onion, Green peppers, Poached potato
GRILLED LEEKS14,00 $US
Romesco sauce, Tomato vinaigrette
PATATAS BRAVAS14,00 $US
Roasted garlic aioli, Brava sauce
WILD MUSHROOMS14,00 $US
Garlic, Shallots, Sherry, Olive oil
ROASTED CAULIFLOWER18,00 $US
Smoked sea salt, Chickpea puree
GAMBAS22,00 $US
Clam juice, Telera bread
SEARED SCALLOPS34,00 $US
Cauliflower puree, Herb emulsion, Corn salsa
RED BERRY GAZPACHO16,00 $US
Fresh berries, Mint oil, Goat cheese
ESCALIVADA FLATBREAD16,00 $US
Tomato, Red & Green bell peppers, Eggplant, Black olives
SPICY CHICKEN CROQUETTES12,00 $US
Truffle mayo
SPANISH OCTOPUS22,00 $US
Parsley juice, Paprika aioli
COD STUFFED PIQUILLO PEPPERS16,00 $US
Tomato sauce
CHILEAN SEA BASS50,00 $US
Lettuce juice, Paprika oil, Crispy smoked Idiazabal cheese
GRILLED SALMON24,00 $US
Cauliflower puree, Crispy ham
MARMITAKO32,00 $US
Seared yellowfin tuna, Spicy tomato sauce, Potato croquette
CHICKEN FLAMENQUIN25,00 $US
Breaded chicken breast filled with Serrano ham, Manchego cheese, Mojo rojo
BEEF SHORT RIB32,00 $US
Mojo verde
BEEF CHEEKS30,00 $US
Toma Point Reyes cheese, Mushroom puree, Chanterelles
ENTRECOT48,00 $US
8oz Beef striploin, Padron pepper infused fondant potatoes, Charred red pepper puree
TXULETON125,00 $US
40oz Tomahawk steak, Confit piquillo peppers, Chimichurri, Fries

SALADS

SPRING MIX SALAD14,00 $US
Queso fresco, Raspberry, Heirloom baby tomatoes, Sunflower seeds, Balsamic dressing
GRILLED ROMAINE14,00 $US
Lemon vinaigrette, White anchovies, Piquillo peppers, Black olives, Cherry tomatoes
PEAR SALAD14,00 $US
Baby spinach, Blue cheese, Pine nuts, Raisins
- Chicken6,00 $US
- Salmon9,00 $US
- Shrimp9,00 $US

PAELLAS / RICE

VEGETABLE PAELLA44,00 $US
Artichoke, Mushrooms, Asparagus, Red peppers
PAELLA MIXTA53,00 $US
Chicken, Shrimp, Rabbit
SEAFOOD PAELLA60,00 $US
Clams, Shrimp, Lobster
SEAFOOD FIDEUA60,00 $US
Noodle pasta paella, Clams, Shrimp, Lobster, Aioli
SQUID INK RICE38,00 $US
Calamari, Baby scallop, Aioli

Avis de 579 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

3.8

3,8 d'après les évaluations récentes

3,8Plats
4,1Service
4,1Atmosphère
3,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Région de la baie de San Francisco
Tapas/Amuse-Gueule
San Jose / Silicon Valley
Tendance

579 avis

E
Elba
VIP
Baie de San Fra
3 avis
2.0
3 avis
Y est allé·e le 10 décembre 2024
1. Global 2
2. Plats 2
3. Service 4
4. Atmosphère 2
Restaurant could not accept credit card, only cash, due to technical problems that should have been addressed somehow. Entrees were served immediately after the appetizer instead of allowing sufficient time to consume the appetizer. Entrees were adequate in size and taste, but the appetizer (cold cuts) was laughably minuscule for the price of $24.
Cet avis est-il utile ?
G
Guilherme
Washington
1 avis
1.0
1 avis
Y est allé·e le 9 décembre 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
Restaurant was without internet connection and accepting only cash! We had to leave
Cet avis est-il utile ?
n
natalya
Baie de San Fra
8 avis
5.0
8 avis
Y est allé·e le 5 décembre 2024
1. Global 5
2. Plats 4
3. Service 4
4. Atmosphère 5
A hidden gem to share wonderful food and being able to converse with people around the table
Cet avis est-il utile ?
S
Steven
Denver
46 avis
3.0
46 avis
Y est allé·e le 30 novembre 2024
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 5
Food was disappointing based on expectation. Need more flavors and would like to see more smaller plates like most tapas restaurants serve. The flamenco guitar was the highlight of the night!! Our server did a nice job.
Cet avis est-il utile ?
D
Dame Sheila
VIP
Baie de San Fra
15 avis
5.0
15 avis
Y est allé·e le 28 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I enjoyed a quiet business dinner with a new client and was even more grateful when the waiter accommodated my food allergy request. The wait staff was friendly, welcoming and on point.
Cet avis est-il utile ?
B
Bill
Baie de San Fra
76 avis
2.0
76 avis
Y est allé·e le 18 novembre 2024
1. Global 2
2. Plats 3
3. Service 2
4. Atmosphère 2
I was expecting more. The food and service was fine but less than expected
Cet avis est-il utile ?
K
Kathleen
VIP
San Diego
74 avis
3.0
74 avis
Y est allé·e le 9 novembre 2024
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 3
Although it was convenient to eat right at the hotel, the food fell short of our expectations. The Patatas Brava was the one very tasty dish. We were excited to see Seafood Paella on the menu, but there was very little seafood and the rice was not flavorful.
Cet avis est-il utile ?
R
Rasheedah
New York
5 avis
4.0
5 avis
Y est allé·e le 25 octobre 2024
1. Global 4
2. Plats 1
3. Service 4
4. Atmosphère 4
I came there for lunch with my mom and a friend hoping we would eat tapas. Turns out you don't serve a breadth of tapas during lunch time. Disappointed that a tapas restaurant doesn't serve tapas (or at least their most popular ones) during lunch Time.
Cet avis est-il utile ?
T
Tushar
Baie de San Fra
8 avis
5.0
8 avis
Y est allé·e le 19 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent location & ambiance. Food is consistently delicious. Octopus was perfectly cooked, Croquettes were delicious. Patatas Bravas are always very tasty. Ceasar salad was so so. Service staff was friendly and efficient. Tables are spaced at a good distance to provide privacy. The restaurant is on a enclosed terrace with a lovely atmosphere. Thu, Fri & Sat they have live music. There was a guy playing spanish guitar in the background, which took the experience to the next level. Certainly will keep going back here.
Cet avis est-il utile ?
S
Steffen
VIP
Baie de San Fra
5 avis
3.0
5 avis
Y est allé·e le 16 octobre 2024
1. Global 3
2. Plats 4
3. Service 4
4. Atmosphère 2
We sat outside as no one was in the restaurant, and the doors were locked during the lunch hour. Once we found a waiter, they were very attentive.
Cet avis est-il utile ?

FAQ

Le restaurant Oveja Negra est noté 3,8 étoiles par 579 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

24 déc. 2024

19:00

Réservé 8 fois aujourd'hui

355 Santana Row (Located on third floor of Hotel Valencia Santana Row), 95128 San Jose, CA

Salles

Informations supplémentaires

Rue transversale
Located on third floor of Hotel Valencia Santana Row.
Quartier
San José
Heures d'ouverture
Petit-déjeuner lun.–ven. 06:00–11:00 sam., dim. 06:00–14:00 Brunch sam., dim. 10:00–14:00 Déjeuner lun.–ven. 11:00–16:00 sam., dim. 14:00–16:00 Dîner lun.–sam. 17:30–21:30
Prix
30 $ ou moins
Cuisine(s)
Tapas/Amuse-Gueule, Californienne, De la ferme à la table
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement public
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Chef de cuisine
Paul Rohadfox
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar complet, Bière, Cocktails, Droit de bouchon, Non-fumeur, Restaurants AVV, Terrasse, Terrasse, Vin

Site internet
http://www.ovejanegrasj.com/
Numéro de téléphone
(408) 423-5400
Installations pour l'événement privé
Oveja Negra can accommodate up to 100 guests for restaurant buyout and the private dining room can accommodate up to 22 guests comfortably with a big screen TV for presentation.

Oveja Negra

Effectuer une réservation

Salles

Informations supplémentaires

SEAFOOD PAELLA

SEAFOOD FIDEUA

Churros

Deli

MARINATED OLIVES10,00 $US

PAN CON TOMATE10,00 $US

BOQUERONES10,00 $US

JAMON IBERICO29,00 $US

SOBRASADA15,00 $US

CURED MEAT SELECTION24,00 $US

CHEESE SELECTION21,00 $US

To Share

CLASSIC SPANISH OMELETTE24,00 $US

GRILLED LEEKS14,00 $US

PATATAS BRAVAS14,00 $US

WILD MUSHROOMS14,00 $US

ROASTED CAULIFLOWER18,00 $US

GAMBAS22,00 $US

SEARED SCALLOPS34,00 $US

RED BERRY GAZPACHO16,00 $US

ESCALIVADA FLATBREAD16,00 $US

SPICY CHICKEN CROQUETTES12,00 $US

SPANISH OCTOPUS22,00 $US

COD STUFFED PIQUILLO PEPPERS16,00 $US

CHILEAN SEA BASS50,00 $US

GRILLED SALMON24,00 $US

MARMITAKO32,00 $US

CHICKEN FLAMENQUIN25,00 $US

BEEF SHORT RIB32,00 $US

BEEF CHEEKS30,00 $US

ENTRECOT48,00 $US

TXULETON125,00 $US

SALADS

SPRING MIX SALAD14,00 $US

GRILLED ROMAINE14,00 $US

PEAR SALAD14,00 $US

PAELLAS / RICE

VEGETABLE PAELLA44,00 $US

PAELLA MIXTA53,00 $US

SEAFOOD PAELLA60,00 $US

SEAFOOD FIDEUA60,00 $US

SQUID INK RICE38,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Oveja Negra ?

Oveja Negra accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires