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Orchard Park by David Burke, East Brunswick, NJ

Orchard Park by David Burke

4.6
4,6
1813 avis
50 $ et plus
Américaine

Effectuer une réservation

2 personnes
19:00
Réservé 16 fois aujourd'hui
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • Parfait pour siroter des cocktails créatifs
  • Chic
Award winning Celebrity Chef David Burke brings his whimsical approach to American cuisine and classic dishes. Join us in this stunning venue to enjoy his specialty Clothesline Bacon, Pretzel Crab Cakes and his patented Himalayan Salt-Aged Beef. Save room for dessert, with staples items on Chef Burke dessert menu such as Tin Cake in a Can and the Cheesecake Lollipop Tree. Offering a stellar Brunch on Sundays, sure to be a family hit!
Planning an intimate gathering? Our Wine Room built with 2500 Himalayan salt brick wall, European glass globe lighting fixtures suspended above, we can accommodate up to 22 guests, offering a sophisticated and welcoming atmosphere.

** Our restaurants are generally not the best environment for young children. We welcome families, but we ask parents to keep children at the table and calm vocal infants or youngsters outside of the dining room. We do not allow strollers in the dining room, however we do offer child seating in our "Lounge Area".

Commande en livraison ou à emporter

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    50 $ et plus
  • Cuisine(s)
    Américaine, Européenne Moderne, Steak
  • Heures d'ouverture
    lun., dim. 16:00–20:45 Brunch dim. 10:00–14:00 Dîner mar.–jeu. 16:00–21:45 ven., sam. 16:00–22:45
  • Numéro de téléphone
    (732) 554-5714
  • Site internet
    https://orchardparkbydb.com/
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Chef Erick Dally
  • Endroit
    670 Cranbury Rd, 08816-3203 East Brunswick, NJ
  • Quartier
    New Brunswick
  • Parking details
    Valet parking is available. Parking in the back of the hotel with an easy walkway to the hotel and restaurant.
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Animation, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brasero extérieur, Brunch le week-end, Cocktails, Dîner dansant, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Vin

Expériences

  • Valentine's Day 3-Course Prix Fixe

    Seulement 14 févr. 2025
    We will be serving a decadent 3 Course + Amuse Prix Fixe Menu for Valentine's Day. $125 per person plus tax and gratuity.

  • Valentine's Saturday 3-Course Prix Fixe

    Seulement 15 févr. 2025
    We will be serving a decadent 3 Course + Amuse Prix Fixe Menu celebrating Valentine's on Saturday, February 15 $125 per person plus tax and gratuity.

Menu

Consulter le menu sur le site internet du restaurant

Avis de 1 813 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après les évaluations récentes
  • 4,5Plats
  • 4,6Service
  • 4,7Atmosphère
  • 4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

  • New Jersey

    Tables valant 1 000 points les plus réservées

  • Middlesex

    Parfait pour le brunch

  • Middlesex

    Innovant

  • Middlesex

    Tendance

  • Middlesex

    Parfait pour déguster de bons vins

  • Middlesex

    Parfait pour manger en plein air

  • Middlesex

    Adapté aux occasions spéciales

  • Middlesex

    Les plus réservés

1 814 avis

  1. Jonathan

    New York

    1 avis

    3.0

    1 avis

    Y est allé·e il y a 1 jour

    1. Global 3
    2. Plats 3
    3. Service 3
    4. Atmosphère 2
    Overall, a bit of a disappointing night... The Bad: - The restaurant’s specialty is meat, but the kitchen struggled with a simple "medium well-done" order. The first attempt was incorrect and took a long time to redo, only for the second attempt to come back charred on the outside and undercooked inside. By then, I had to give up as the rest of the table had already finished eating, and the kids were getting restless. - The atmosphere felt flat and empty, though to be fair, it was a snowy evening. - Discrepancy in the wine pricing—what should have been $13 a glass ended up being $30, which we only noticed after getting home. - I ordered a single espresso but was charged for a double. When questioned, the response was simply, "We only do doubles." Not ideal. The Good: - The manager did her best to address the issue with the meat, offering alternative options. While it was too late for me to eat, she didn’t charge for my dish and even provided a complimentary dessert. - The restaurant added a nice touch with a celebratory firework for the birthday we were celebrating. - The building itself is lovely, and the ambiance is typically better than what we experienced. Overall: For a restaurant that charges $100+ per head and prides itself on being a meat specialist, the experience needs to be flawless, particularly when it comes to cooking meat properly. Unfortunately, this visit fell short.

    Cet avis est-il utile ?

  2. Beth

    VIP

    Philadelphie

    6 avis

    5.0

    6 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Never disappoints! Charlene was fabulous!! First class!

    Cet avis est-il utile ?

  3. John A.

    New Jersey

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Our server was wonderful and attentive. Knew the menu and advised us on wine and food choices. The food was plentiful portions and well made.

    Cet avis est-il utile ?

  4. Khairah

    New York

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Matty was attentive, funny, kind and completely on point. We did not get the maitre d’s name but he was gracious as well! We decided to end the night at the bar and Josh and Jack (I think) were the absolute BOMB. The piece de reasistence Was. The. FOOD! For the table, oysters, lobster r dumplings, hot mess fries and calamari - omg, phenomenal. Brisket on the fries was a bit dull but still good. Then we individually had Filet Mignon & lobster, porter and lobster (not good, traded up for the filet) shrimp and scallops and salmon. We will be back once we recoup on the market what we spent last night but overall would do it again and again. Loved 🥂

    Cet avis est-il utile ?

  5. Utilisateur d'OpenTable

    VIP

    Atlantic City

    8 avis

    5.0

    8 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Food was great and all stall were lovely. Service was awesome !!

    Cet avis est-il utile ?

  6. Koren

    New York

    13 avis

    5.0

    13 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Excellent meal! Server was great. Manager checked in with us to ensure meal was good. Caesar salad, popovers, Mac and cheese were all delicious. The hot mess fries (fries topped with truffle aioli and beef brisket) were outstanding. Our steaks were perfectly cooked. An incredible dining experience.

    Cet avis est-il utile ?

  7. Jael

    VIP

    Philadelphie

    15 avis

    5.0

    15 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Excellent service and ambience! Drinks and food were delicious as usual. Never disappointed!

    Cet avis est-il utile ?

  8. Anthony

    Atlantic City

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great food, great service, atmosphere very nice . Slightly pricy but worth it.

    Cet avis est-il utile ?

  9. jane

    Philadelphie

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Everything was perfect , the food, environment and service.

    Cet avis est-il utile ?

  10. sayeed

    Baie de San Fra

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 3
    3. Service 2
    4. Atmosphère 5
    Great ambience. Service was below standard to our expectation. Food quality was average. Bar was outstanding, music and DJ was outstanding .

    Cet avis est-il utile ?

FAQ

Orchard Park by David Burke propose des plats à emporter que vous pouvez commander en appelant le restaurant au (732) 554-5714.

Le restaurant Orchard Park by David Burke est noté 4,6 étoiles par 1813 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 16 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Google Map pour Orchard Park by David Burke

670 Cranbury Rd, 08816-3203 East Brunswick, NJ

Informations supplémentaires

  • Quartier
    New Brunswick
  • Heures d'ouverture
    lun., dim. 16:00–20:45 Brunch dim. 10:00–14:00 Dîner mar.–jeu. 16:00–21:45 ven., sam. 16:00–22:45
  • Prix
    50 $ et plus
  • Cuisine(s)
    Américaine, Européenne Moderne, Steak
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Valet parking is available. Parking in the back of the hotel with an easy walkway to the hotel and restaurant.
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Chef Erick Dally
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Animation, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brasero extérieur, Brunch le week-end, Cocktails, Dîner dansant, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Vin
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