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Lush greenhouse and outdoor garden terrace - Openaire, Los Angeles, CA
Primé

Openaire

4.5
4,5
2313 avis
De 31 $ à 50 $
Californienne

Effectuer une réservation

2 personnes
19:00
Réservé 42 fois aujourd'hui
Des expériences sont disponibles.
  • Charmant
  • Parfait pour manger en plein air
  • Romantique
Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.

For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.


Privatisation de salle

Privatisation de salle

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Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Californienne, Américaine contemporaine, Américaine
  • Heures d'ouverture
    Déjeuner lun–ven 07:30–11:00 Brunch sam, dim 10:00–14:30 diner lun–ven 11:30–14:30 Souper mer–dim 17:30–22:00
  • Numéro de téléphone
    (213) 368-3065
  • Moyens de paiement
    American Express, Discover, Espèces non acceptées, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Josiah Citrin
  • Installations pour l'événement privé
    From family celebrations to corporate events, Openaire sets the perfect stage for private events on our lush poolside terrace. Our special events team is here to make planning simple and execution flawless so you can focus on what matters.
  • Contact pour l'événement privé
    Events Coordinator : (213) 368-3000
  • Primé
    1. MICHELIN Plate 2022
  • Quartier
    Koreatown
  • Rue transversale
    Normandie and Wilshire
  • Parking details
    Valet parking is available at The LINE Hotel. $10 plus tax with validated parking for 2 hours. Please ask the host for validation. Street metered parking is also available.
  • Public transit
    Wilshire / Normandie StationPurple or Red Metro Line
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Chiens acceptés, Cocktails, Droit de bouchon, Terrasse, Terrasse, Toilettes neutres, Vin

Expériences

  • Sunday Supper

    60,23 $US par personne

    6 oct. 2024 - 31 déc. 2024
    Sunday Supper is a tradition that encourages families and friends to gather around the table for a meal and conversation. Enjoy a prix-fixe menu that celebrates fresh, seasonal ingredients and global influences each week. Designed by our Openaire Executive Chef Vinson Ching for sharing, the family-style menus feature signature dishes like prime cuts of roast and whole grilled branzino, alongside vibrant starters and indulgent desserts. With rotating menus that keep the experience exciting, you can also enhance your meal with a thoughtfully curated wine pairing. Priced at $55 per person (minimum two guests per table) with an optional $45 wine bottle pairing, Sunday Supper offers an evening of flavors worth savoring, week after week.
    Sunday Supper photo
  • Thanksgiving Prix-Fixe Dinner 2024

    95,00 $US par personne

    Seulement 28 nov. 2024
    Join us at Openaire for a special Thanksgiving dinner with your family and friends. Our extensive three-course prix-fixe menu offers a traditional turkey dinner along with local favorites and seasonal fall dishes. The dinner is $95 per person and $45 for children 10 and under. First Course Options: Fall Lettuce Salad Pumpkin Soup Scallop Crudo Tempura Butternut Squash Second Course Options: Herb-Roasted Turkey Prime Rib King Salmon Portobello Mushroom Family-Style Sides and Desserts: Whipped potatoes, yams with praline pecans, Szechwan Brussels sprouts, spiced pumpkin pie, and apple pie.
    Thanksgiving Prix-Fixe Dinner 2024 photo

Avis de 2 313 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5
4,5 d'après les évaluations récentes
  • 4,3Plats
  • 4,4Service
  • 4,7Atmosphère
  • 4,1Rapport qualité-prix

BruitModéré

2 313 avis
  1. Sarah

    Utah

    1 avis

    2.0

    1 avis

    Y est allé·e il y a 1 jour

    1. Global 2
    2. Plats 5
    3. Service 1
    4. Atmosphère 2
    Got the impression that the staff thought we were too poor to eat here. Saw this place online, and my partner and I thought the space looked gorgeous and the food looked divine, so decided to get a reservation to go here for a date night. Valet service at The Line hotel was 12$—valets were very helpful in pointing us in the right direction. The space is indeed gorgeous, and the food was quite good. (The butternut squash agnolotti was a highlight.) Unfortunately, we couldn’t quite enjoy the atmosphere and good drinks and food, due to the service. Our orders were taken hastily and our conversation was often interrupted. Drinks were brought to us /after/ the food, and we had a sense our server valued us less than the other customers. All told, we were given our check forty-five minutes after arriving. We were perhaps a bit younger than the folks near us—folks who we heard cussing out their waitress, which didn’t exactly help us feel at ease. Overall, this place would be best appreciated during, perhaps, a weekday lunch, or for a hasty business meeting—but not for a date night. Though you might be treated a bit better if you are considered a “good tipper.” (We tipped 25%, incidentally, because both of us have worked in food service before. We aren’t monsters.)

    Cet avis est-il utile ?

  2. mike

    Los Angeles

    14 avis

    VIP
    4.0

    14 avis

    Y est allé·e le il y a 6 jours

    1. Global 4
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    A great first experience - the friendliest service and really inventive tasty food

    Cet avis est-il utile ?

  3. Lindsay

    Los Angeles

    8 avis

    5.0

    8 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great staff and ambiance. Would definitely come back

    Cet avis est-il utile ?

  4. Venus

    Baie de San Fra

    12 avis

    5.0

    12 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 2
    4. Atmosphère 5
    The restaurant was beautiful and airy. I loved al the plants and they are so meticulously cared for. Our server wasn’t good. He didn’t refill my tea, he didn’t refill waters, he didn’t come see us and it was until the manager came to check on us on her own that we had refills and hot sauce brought to us by her. Also his hygiene in his mouth needs more care as his foul breath could be smelled. I would come back here again but would hope not to get him again. Also the food was great. We had eggs Benedict with ham and salmon and the potatoes are just yummy. Hubby had steak and eggs.
    OpenaireA répondu aujourd'hui
    Thanks for the review, VenusG! We're delighted to hear that you enjoyed the ambiance and the attention to detail with our plants and food. We're sorry to hear that your service experience was not up to par. We take your feedback seriously and will address this with our team. We're glad you'd consider returning and we look forward to making your next visit even better. Feel free to reach out to me directly with any additional feedback Dragan L.

    Cet avis est-il utile ?

  5. Leyla

    Los Angeles

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    At first, the service was slow and we were heading to a concert. We reached out to the Manager and he attuned to us and ensured we were served well and in a very timely fashion - totally responsive. Environment is lovely - when reserving wish I would have reserved for inside because we ended up eating on the patio. Inside is where the environment is pretty special.
    OpenaireA répondu il y a 6 jours
    Hello Leyla, Thank you for your review. We're thrilled to hear that you had a wonderful dining experience at Openaire. We apologize for the initial delay due to our service and the seating issue. We're glad to know that you were promptly attended to and that our environment met your expectations. Your feedback is greatly appreciated and we're looking forward to your next visit. Best regards, Openaire Management Team

    Cet avis est-il utile ?

  6. Samira

    Comté d’Orange

    4 avis

    5.0

    4 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Incredible food. Services was excellent. Would absolutely dine here again.

    Cet avis est-il utile ?

  7. Janine

    San Diego

    3 avis

    4.0

    3 avis

    Y est allé·e le il y a 7 jours

    1. Global 4
    2. Plats 5
    3. Service 3
    4. Atmosphère 5
    Service started great but went downhill as the meal progressed. Wait staff became inattentive. Couldn’t get drink refills or the check.
    OpenaireA répondu il y a 6 jours
    Thanks for the review, Janine! We're glad to hear that you enjoyed the food at Openaire. However, we're truly sorry to hear about your experience with our service. It's disheartening to hear that you felt ignored and had difficulty receiving your drinks. We take your feedback seriously and will address this with our team to ensure it doesn't happen again. We appreciate your patience and hope to provide you with a better experience next time. Please do not hesitate to reach out with any additional feedback.

    Cet avis est-il utile ?

  8. Maria

    Los Angeles

    19 avis

    VIP
    5.0

    19 avis

    Y est allé·e le 16 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great service and beautiful ambiance. The food was great. The skirt steak was so good. The cornflake French toast was everything. Cocktail presentation was a little underwhelming but they were strong and tasted good.

    Cet avis est-il utile ?

  9. sara

    Los Angeles

    1 avis

    VIP
    5.0

    1 avis

    Y est allé·e le 16 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Amazing great food and cocktails and service Definitely coming back

    Cet avis est-il utile ?

  10. Maria

    Chicago

    3 avis

    3.0

    3 avis

    Y est allé·e le 15 novembre 2024

    1. Global 3
    2. Plats 2
    3. Service 4
    4. Atmosphère 5
    Ordered eggs Benedict and coffee. 1st cup of Coffee was tepid. 3rd cup Of coffee was pleasingly hot. Eggs were under cooked, too runny for Benedict. Salad was soaked by the hollandaise sauce. Overall too high priced for the lack of attention to cooking and plating.
    OpenaireA répondu il y a 7 jours
    Hi Maria, We're truly sorry to hear about your experience at Openaire. It's disappointing to know that we didn't meet your expectations, especially with the food and service. We pride ourselves on our culinary offerings and it's clear we missed the mark during your visit. We appreciate your feedback on the eggs Benedict and coffee, and we will definitely work on improving these areas. We hope you'll consider giving us another chance to provide a better dining experience. Best Regards, The Management Team

    Cet avis est-il utile ?

FAQ

Le restaurant Openaire est noté 4,5 étoiles par 2313 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 42 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Openaire

3515 Wilshire Blvd, 90010 Los Angeles, CA

Informations supplémentaires

  • Primé
    1. MICHELIN Plate 2022
  • Rue transversale
    Normandie and Wilshire
  • Quartier
    Koreatown
  • Heures d'ouverture
    Déjeuner lun–ven 07:30–11:00 Brunch sam, dim 10:00–14:30 diner lun–ven 11:30–14:30 Souper mer–dim 17:30–22:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Californienne, Américaine contemporaine, Américaine
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Valet parking is available at The LINE Hotel. $10 plus tax with validated parking for 2 hours. Please ask the host for validation. Street metered parking is also available.
  • Public transit
    Wilshire / Normandie StationPurple or Red Metro Line
  • Moyens de paiement
    American Express, Discover, Espèces non acceptées, Mastercard, Visa
  • Chef de cuisine
    Josiah Citrin
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Chiens acceptés, Cocktails, Droit de bouchon, Terrasse, Terrasse, Toilettes neutres, Vin
  • Numéro de téléphone
    (213) 368-3065
  • Installations pour l'événement privé
    From family celebrations to corporate events, Openaire sets the perfect stage for private events on our lush poolside terrace. Our special events team is here to make planning simple and execution flawless so you can focus on what matters.
  • Contact pour l'événement privé
    Events Coordinator : (213) 368-3000
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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