Opaline Bar and Brasserie

Experience the Legacy of America’s First Ladies with Afternoon Tea Join us every Saturday through mid-November for an extraordinary journey through history, with our First Ladies Afternoon Tea. From Mary Todd Lincoln’s Almond Cake to Nancy Reagan’s Vienna Chocolate Bar, savor flavors inspired by the First Ladies who helped shape our nation. Each delicacy is paired with a savory treat, capturing the grace and elegance of these remarkable women. When: Saturdays, 12 PM - 3 PM Cost: $89 per person | $49 per child (10 and under) Special Perk: Includes a complimentary First Lady cocktail or soft drink Reservations are required 24 hours in advance. Call ahead for any dietary needs, 72 hours prior to your visit. We look forward to welcoming you!

Celebrate Thanksgiving with an elegant feast at Opaline Restaurant, where a sumptuous buffet awaits, brimming with holiday favorites and seasonal delights. Indulge in the culinary highlights—a prime rib and turkey carving station, offering perfectly roasted cuts, tender and juicy, served just the way you like. Alongside the carving station, savor a variety of classic holiday dishes and unique, chef-curated specialties, capturing the warmth and spirit of the season in every bite. November 28 | 12:00pm to 6:00pm (last seating at 5pm) $128 per person | $65 per child (3year- 12 years)

Celebrate the magic of Christmas at Opaline Restaurant with a festive dinner buffet that invites guests to savor the season’s finest flavors. The centerpiece of the evening features an array of exquisite carving stations, including succulent prime rib, lemon pepper chicken, honey-glazed spiral ham, and perfectly cooked salmon. Complement these with a selection of delectable sides and holiday specialties, crafted with the warmth and joy of the season in mind. To end the evening on a sweet note, indulge in the beautifully crafted Bûche de Noël—a classic yule log cake that captures the essence of Christmas in each delicate bite.