Onyx Bar & Lounge at Four Seasons Resort Scottsdale

Guests will begin their experience with a selection of scones, accompanied by clotted cream, Arizona marmalade, berry compote, and honey whipped butter. The savory menu features a variety of items, including Potato Latke with Crème Fraiche, Chive, and Osetra Caviar, Dungeness Crab Roll on an organic butter roll, and Cognac Duck Terrine. The tea's centerpiece is the exquisite selection of sweet treats crafted by Executive Pastry Chef Bustos. Highlights include the Beehive, a combination of coconut mousse and honey cake with passionfruit caviar; and the Onyx, featuring chocolate mousse, salted caramel, and hazelnut crunch. *Price excludes 20% service charge

Join The Lost Explorer's global brand ambassador for an immersive tasting experience paired with curated bites. The guided experience will take you on a journey through the world of mezcal and tequila, where you'll learn how to savor the spirits properly, explore the differences between agave varieties, and dive into the traditions and sustainability practices behind their production.

Enjoy a unique culinary experience that blends the timeless tradition of afternoon tea with the bold flavors of the Sonoran Desert. Drawing from the rich palette of desert ingredients, our talented culinary team has reimagined classic tea-time favorites with a Southwestern twist.