One-Ninety Restaurant

4.4

4,4

48 avis

De 40 $ à 70 $

Internationale

Effectuer une réservation

2 personnes

17 févr. 2025

23:00

Réservé 3 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux repas d'affaires
Adapté aux occasions spéciales
Idéal pour les groupes

Relish fresh, natural flavours enlivened by unexpected Asian twists for an indelible dining experience. Watch our chefs showcase their culinary magic with ocean-fresh seafood and prime cuts of meat over applewood-fired grills in this lush, botanical-inspired modern Asian brasserie.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 40 $ à 70 $
Cuisine(s)
Internationale, Asiatique, Végétarienne/Végane
Heures d'ouverture
Déjeuner Quotidiennement 06:30–10:30 diner lun–ven 12:00–14:30 Brunch sam, dim 12:00–15:00 Souper Quotidiennement 18:00–22:30
Numéro de téléphone
6831 7653
Site internet
http://www.fourseasons.com/singapore/dining/restaurants/one_ninety/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Pierre Barusta

Endroit
Four Seasons Hotel Singapore, 190 Orchard Boulevard, 248646 Singapore, Singapore
Quartier
Boulevard
Parking details
Stationnement de l'hôtel
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bière, Brunch le week-end, Droit de bouchon, Non-fumeur, Options sans gluten, Végane, Vin

Expériences

Saturday Buffet Brunch (Every Saturdays only)
153,50 $SG par personne
15 févr. 2025 - 1 mars 2025
Indulge in a delightful Saturday dining experience with our full buffets, live stations, and exquisite main course selections. Gather with family, friends, and colleagues to savor a feast of flavors, available exclusively on Saturdays until March 1, 2025 **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.
Italian Black Truffle Wine Dinner
225,40 $SG par personne
Seulement 28 févr. 2025
Winter black truffle “tartufo” also known as “The Black Diamond of Provence”, is harvested mainly in Italy where it grows under the shade of oaks, hazelnut, chestnut elm trees. The truffle season ranges typically from November to March, peaking in February. Come with us on a culinary journey as Chef Valerio whips up a curated menu to tantalize your taste buds. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.
Winter Black Truffle Semi-Buffet Lunch
69,55 $SG par personne
3 févr. 2025 - 28 févr. 2025
Come with us on a culinary journey as Chef Valerio whips up a special curated menu to tantalize your taste buds featuring Winter black truffle! Available from 3rd till 28th February 2025, Sundays to Fridays only. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.

Avis de 48 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4

4,4 d'après toutes les évaluations

4,2Plats
4,6Service
4,4Atmosphère
4Rapport qualité-prix

Bruit • Modéré

48 avis

BF
BernardF
Singapour
1 avis
5.0
1 avis
Y est allé·e le 9 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was a great meal. Wendy, who waited on us on the table was top notch in her customer service along with the good food. Wendy is highly recommended to the management of 4 Seasons.
Cet avis est-il utile ?
EL
EugeneL
Londres
1 avis
3.0
1 avis
Y est allé·e le 24 février 2024
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
We ordered the seafood tower ($188), onion soup, dover sole ($118), wagyu striploin ($88) and grilled lobster. Everything tasted ok, nothing spectacular, but a bit overpriced. The servers were friendly and helpful; the restaurant just seemed a bit understaffed, even though all diners were seated on one side of the restaurant. Overall, not sure I would go back.
Cet avis est-il utile ?
TN
TristenN
Singapour
1 avis
4.0
1 avis
Y est allé·e le 12 février 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Semi-lunch buffet for 2 pax: Food is delicious and the Wagyu Striploin portion is excellent. If you are a small eater, you can skip the entre section and stick to the semi-lunch buffet. Staff are generally quite approachable. One tiny suggestion - it’s time to change the sofa’s upholstery. There are many stains.
Cet avis est-il utile ?
W
sallyW
Londres
4 avis
5.0
4 avis
Y est allé·e le 25 décembre 2023
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Perfect way to spend Christmas Day with visiting family. Staff were very friendly and attentive without being over bearing or making us feel rushed in any way. We had the free flow alcohol package and never had to ask for a refills. There was a good choice of food available for all adults and children. Only slight criticism is that I would have liked more variety of cooked vegetables and proper roast potatoes! The carol singers were excellent and really lightened the atmosphere, as did Santa and his elf coming round. My children were thrilled with their beautifully packaged cookie and candy cane gift. We had a wonderful evening. Thank you
Cet avis est-il utile ?
RO
RachelO
Singapour
1 avis
4.0
1 avis
Y est allé·e le 22 décembre 2023
1. Global 4
2. Plats 3
3. Service 4
4. Atmosphère 4
The buffet spread was nothing to shout about, spread was small and items were average. Desserts were dissappointing, not tasty. No hot dishes. Bread were cold. Only the fresh seafood and butter was memorable from the buffet spread. The ala carte entree selection was decent, half western and half asian. The portion for the bouillabaisse was big but slightly lacking in taste and the croutons were too hard. The lobster tail pasta was good. The truffle risotto was lacking in truffle taste. Ambience was nice, dim lights and light music, great for gatherings. Overall still a decent place to dine in.
Cet avis est-il utile ?
JA
JAJA
VIP
Houston
34 avis
5.0
34 avis
Y est allé·e le 18 décembre 2023
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Good service, excellent food quality, knowledgeable wait staff.
Cet avis est-il utile ?
BC
BenjaminC
Singapour
1 avis
4.0
1 avis
Y est allé·e le 15 décembre 2023
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 5
Starters and dessert were fantastic on the Christmas set menu for dinner. The mains (char kway teow and duck confit) were subpar.
Cet avis est-il utile ?
JA
JAJA
VIP
Houston
34 avis
5.0
34 avis
Y est allé·e le 15 décembre 2023
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Very pleasant and knowledgeable staff. The baked Alaska was wonderful.
Cet avis est-il utile ?
JA
JALAL
Singapour
1 avis
5.0
1 avis
Y est allé·e le 30 octobre 2023
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Brilliant dining experience, with substantial portions and amazing staff. The ambiance was lovely, lively yet private. Quality of the food was beyond most local establishments, our meal last night was a hearty and delicious one. The evening was completed with friendly faces and a lovely conversation with the restaurant staff. Overall, oustanding. Well done One Nighty!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Philadelphie
1 avis
4.0
1 avis
Y est allé·e le 29 octobre 2023
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Brunch buffet was not very expansive but the food was good.
Cet avis est-il utile ?

FAQ

One-Ninety Restaurant propose des plats à emporter que vous pouvez commander en appelant le restaurant au 6831 7653.

Le restaurant One-Ninety Restaurant est noté 4,4 étoiles par 48 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

17 févr. 2025

23:00

Réservé 3 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

Four Seasons Hotel Singapore, 190 Orchard Boulevard, 248646 Singapore, Singapore

Salles

Informations supplémentaires

Quartier
Boulevard
Heures d'ouverture
Déjeuner Quotidiennement 06:30–10:30 diner lun–ven 12:00–14:30 Brunch sam, dim 12:00–15:00 Souper Quotidiennement 18:00–22:30
Prix
De 40 $ à 70 $
Cuisine(s)
Internationale, Asiatique, Végétarienne/Végane
Atmosphère
Décontracté
Dress code
Tenue de VIlle
Parking details
Stationnement de l'hôtel
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Pierre Barusta
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bière, Brunch le week-end, Droit de bouchon, Non-fumeur, Options sans gluten, Végane, Vin

Site internet
http://www.fourseasons.com/singapore/dining/restaurants/one_ninety/
Numéro de téléphone
6831 7653

One-Ninety Restaurant

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Expériences

Saturday Buffet Brunch (Every Saturdays only)

Italian Black Truffle Wine Dinner

Winter Black Truffle Semi-Buffet Lunch

Menu

Bava Wine Dinner @ $188++ per person

Welcome

Valerio Truffle And Parmigiano Reggiano 24 Months “Cloud”

1st Course

Roasted Truffle Beef “Tonnato”

2nd Course

Creamy Pumpkin Soup, Black Truffle

Main

New Zealand Merino Lamb Rack, Gratinated Truffle And Potato “Lasagna” Bernaise Sauce

Pre Dessert

Hazelnut “Millefeuille”

Dessert

Nitro Varlhona Guanaja 70% Dark Chocolate Meringue, Truffle Ice Cream, Kumquat

Avis de 48 client·e·s

Évaluation globale (notes et avis)

FAQ

One-Ninety Restaurant propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant One-Ninety Restaurant ?

One-Ninety Restaurant accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires