Appetizers
Crab Cake
Maryland-Style Crab Cake, Green Onion Relish, Cabbage Slaw
Bourbon Maple BBQ Meatballs
Angus, Kobe, Bacon Meatballs with Biscuit Cornbread, Caramelized Onions, Fried Shishito Peppers
Oysters on the Half Shell
East and West Coast, Lemon Mignonette, House Cocktail Sauce
Shrimp Cocktail
Poached Shrimp, Lemon, House Cocktail Sauce
Tuna Tartare
Shoyu, Pickled Lunchbox Peppers, Wasabi Aioli, Cucumber, Sesame Cracker
Charcuterie
Daily Selection of Three Meats & Cheeses, Pickled Fruits & Vegetables, Jam, Mustard, Nuts
Roasted Fig & Blistered Grape Canapes
Roasted Fig, Blistered Grapes, Balsamic Vinegar, Maytag Bleu Cheese, Hot Honey, Basil, Toast Points
Wagyu Carpaccio
American Wagyu Kobe, Black Garlic Molasses, Lemon, Parmesan Reggiano, Arugula, Smoked Maldon Sea Salt
Calamari
Squid, Pickled Peppers, Charred Lemon Sweet Chili
Chargrilled Oysters
Oysters, Butter, Garlic, Parsley, Parmesan, Served on Herbed Rock
Soup & Salads
French Onion
Caramelized Onions, Sherry, Gruyère, Brioche
Lobster Bisque
Crème Fraîche, Lobster Claw Meat
Oliver's BLT Wedge
Wedge Iceberg Lettuce, Heirloom Tomato, Bleu Cheese Dressing, Bacon Chips
Caesar
Romaine Hearts, Garlic Parmesan Dressing, White Anchovies, Pecorino Romano Cheese
Ginger Plum Salad
Plum, Cotija Cheese, Candied Orange Peel, Pickled Red Onion, Frisee, Honey Ginger Viniagrette
Chopped Salad
Iceburg, Romaine, Garlic Crouton, Seasonal Vegetables, Green Goddess Dressing
Steaks & Chops
Our steaks are USDA Prime and Choice, Midwestern-sourced, delicious, flavorful and handcrafted. Add a lobster tail to any steak. On Top: Oscar Topping | Maytag Blue Cheese Brulée | Butter Poached Lobster Claw Meat | Wild Mushrooms. Sauces: Béarnaise | Bordelaise | Horseradish Crème Fraîche
Chargrilled Prime
Filet (8oz)
NY Strip (14oz)
Porterhouse (20oz)
Cowboy Ribeye (32oz)
From the Grill
Filet (6oz)
NY Strip (14oz)
Bone-in Ribeye (20oz)
Flat Iron Steak
Other Cuts
Colorado Lamb Chops (16oz)
Short Rib
Seafood
Sea Bass
Miso Butter, Baby Bok Choy, Seasonal Mushrooms, Lobster Broth
Scallops
Country Ham, Truffle Peas, Crème Fraîche
Lobster Tail
Broiled
Shrimp & Grits
Creamed Corn Weisenberger Grits, NOLA Style BBQ, Scallions, Bacon
Mussels In Smoked Tomato Broth
Mussels, Smoked Tomato Broth, White Wine, Shallot, Garlic, Parsley and Toast Points
Specialties
Roasted Chicken
Fondant Potatoes, Seasonal Vegetables, Natural Jus
Oliver's Signature Kobe Burger
Brioche Bun, Kobe Beef, Port Salut Cheese, Bacon, Red Onion Jam, Heirloom Tomato, Roasted Bone Marrow Aioli
Bourbon Barrel Maple Glazed Pork Chop
White Cheddar Creamed Corn Weisenberger Grits, Wilted Arugula and Grilled Peach Salad, Pickled Jalapeños, Country Ham Jus
Confit Duck Ravioli
Confit Duck, Goat Cheese, Braised Leek, Saffron Crouton, Roasted Beet and Shallot Puree, Micro Shisho
Basil Pasta Al Limone
Artichoke Hearts, Marinated Tomato, Lemon Garlic Butter, Parmesan Reggiano
Sides
Gouda Mac & Cheese
Butter Potato Purée
Truffle Parmesan Fries
Asparagus
Wild Seasonal Mushrooms
Braised Leeks
Backed Potatoe
Desserts
Seasonal Crème Brulée
Double Chocolate Cake
Maple Beacon Bourbon Cheesecake
White Chocolate Cashew Mousse
