Olio e Più - Chicago

4.0

600 avis

De 31 $ à 50 $

Italienne

Charmant
Adapté aux occasions spéciales
Parfait pour manger en plein air

OLIO E PIÙ brings Italian tradition and true sense of Mediterranean liveliness to the vibrant neighborhood in Chicago.

As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. It’s a place where time slows down, and conversations flow freely, just as they do in a true Italian household. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments, especially with the open kitchen concept.

OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

27 juil. 2024

19:00

Réservé 88 fois aujourd'hui

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne
Heures d'ouverture
Tous les jours 11:00–00:00
Numéro de téléphone
(312) 363-3335
Site internet
https://www.olioepiu.com/
Moyens de paiement
American Express, Mastercard, Visa
Code vestimentaire
Tenue d'affaires décontractée
Chef de cuisine
Danilo Galati
Installations pour l'événement privé
For private events inquiries please contact eventschicago@thegroupus.com

Endroit
445 N Dearborn St, 60654-4601 Chicago, IL
Quartier
River North (Chicago)
Infos de stationnement
Voiturier/Valet
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bière, Brunch le week-end, Cocktails, Happy Hour, Livraison, Non-fumeur, Vin

Plats populaires

UOVO, PROSCIUTTO E PATATE21,00 $US
Poached eggs, roasted potatoes, prosciutto, garlic/paprika mayonnaise
CROSTONE ALL’AVOCADO18,00 $US
Mashed avocado, diced tomatoes, basil, pickled red onions, shaved eggs, lemon zest, chili flakes. Served with Patate Della Casa
FRITTATA ZUCCHINE E MENTA19,00 $US
Zucchini, mint, leeks, topped with diced tomato. Served with Patate Della Casa
OMELETTE VALDOSTANA21,00 $US
Prosciutto, Taleggio, spinach
UOVA, ASPARAGI E SALMONE23,00 $US
Boiled green asparagus, sliced tomato, shaved eggs, Steingold’s smoked Nova Lox
YOGURT, GRANOLA, FRUTTI DI BOSCO15,00 $US
Organic yogurt, granola, berries, powdered sugar, mint
PANCAKE FRAGOLA E AMARENA19,00 $US
Pancake, cherry Amarena chantilly, fresh strawberries, powdered sugar, maple syrup

FOCACCE

TAGLIERE TOSCANA18,00 $US
Fresh mortadella, Fontina cheese, arugula
TAGLIERE TRENTINO18,00 $US
Speck, burrata mozzarella, arugula
TAGLIERE NAPOLI19,00 $US
Focaccia bread, tomato sauce, basil leaves, mozzarella

PANINI

OLIO CLUB SANDWICH23,00 $US
Focaccia bread, romaine, grilled chicken, prosciutto, sliced mozzarella, sliced tomatoes, garlic/paprika aioli
PANINO CAMOGLI21,00 $US
Ciabatta bread, chicken Milanese, tomatoes, lettuce, burrata cream
PANINO CAPRI19,00 $US
Ciabatta bread, tomatoes, mozzarella, pesto, mayonnaise, lettuce
PANINO CONTADINO20,00 $US
Ciabatta bread, grilled vegetables, burrata cream, sundried tomatoes, arugula
PANINO MORTAZZA E CREN21,00 $US
Focaccia bread, mortadella, burrata, horseradish mayonnaise, lettuce

PRIMI PIATTI

CHITARRA ALLA CARBONARA24,00 $US
Guanciale, butter, black pepper, egg yolk, Parmigiano
GNOCCHI PESTO E PISTACCHIO23,00 $US
Ligurian basil pesto, toasted pistachios
SPAGHETTI, AGLIO, OLIO E PEPERONCINO21,00 $US
Garlic, olive oil, pistachio, chili flakes
PACCHERI ALLA PUTTANESCA25,00 $US
Tomato sauce, anchovies, capers, olives, basil, chili, Parmigiano, parsley

SECONDI PIATTI

BRANZINO DEL MARINAIO39,00 $US
Grilled branzino, roasted fennel, heirloom cherry tomatoes, basil, Taggiasca olives and caper gremolada

CONTORNI

PATATE NOVELLE AL PARMIGIANO12,00 $US
Marble potatoes, Parmigiano, chili flakes, rosemary
FAGIOLINI SALTATI12,00 $US
String beans, garlic, parsley, chili flakes
BROCCOLI12,00 $US
Sautéed broccoli
*Consuming raw or undercooked meats, poultry, seafood, shellsh, or eggs may increase your risk of foodborne illness.
**For parties of 6 or more 20% gratuity will be included.

Avis de 600 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.0

4 d'après les évaluations récentes

4Plats
3,9Service
4,3Atmosphère
3,6Rapport qualité-prix

Bruit • Modéré

600 avis

OT
Utilisateur d'OpenTable
Chicago
1 avis
5.0
1 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
We had a really good experience. We loved the burrata and our pasta orders. Our server was Bojana and she was very attentive and took great care of us! All the food was great and everyone involved really added to the experience.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Asheville
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Delicious! Service was amazing and the pasta was perfectly Al dente
Cet avis est-il utile ?
JH
JorgeH
New York
11 avis
VIP
2.0
11 avis
Y est allé·e le il y a 2 jours
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 3
Thought I would give it a second chance but again was disappointed with mediocre food. All our pasta dishes were mushy. Cacio e Pepe was watery, wild boar fusilli not memorable and the special truffle pasta of the day was swimming in a buttery sauce. Branzino was ok. Sorry to say I am likely not coming back.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
New York
1 avis
2.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 3
The food was over salted on all 3 pasta dishes , and cold . The waiter didn’t seem to care and barely attendant to our table . The manager was eventually Informed and was very apologetic and offered to take the pasta dishes of the bill.
Cet avis est-il utile ?
NT
NicoleT
Chicago
17 avis
VIP
4.0
17 avis
Y est allé·e le il y a 5 jours
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 5
Service and atmosphere was fantastic! The extra olive oil on top of the pizza (it said focaccia but I would not call that focaccia, at all) was unnecessary. It was DRENCHED making it hard to enjoy. Everything else was great.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Chicago
1 avis
1.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 3
If you love Italian food, do NOT go to this place! Worst Italian I’ve had in Chicago. Such a tourist trap!
1 personne a trouvé cet avis utile
OT
Utilisateur d'OpenTable
Chicago
2 avis
4.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 4
3. Service 2
4. Atmosphère 5
The food was delicious. Our waiter was rushing us a little bit because it was 10 PM and I can tell he wanted to leave. I feel like we didn’t get to fully enjoy the meal like we wanted but other than that, it was really good food.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Phoenix
1 avis
VIP
1.0
1 avis
Y est allé·e le 19 juillet 2024
1. Global 1
2. Plats 2
3. Service 1
4. Atmosphère 4
While the food was okay, the server we had, Peter, was extremely disappointing. He was not friendly or helpful, and seemed to be under the influence. This ruined our experience unfortunately.
Cet avis est-il utile ?
L
Lolo
Chicago
51 avis
VIP
5.0
51 avis
Y est allé·e le 19 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
It was a perfect day to sit at the open windows and enjoy the weather despite the traffic noise. Celebrating two friends' birthdays we each enjoyed a different summer salad with greens, cheese, fruit and light dressing. They were perfect for lunch! Also, the espresso martinis added a special treat.
Cet avis est-il utile ?
t
tonydatiger
Chicago
16 avis
5.0
16 avis
Y est allé·e le 18 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Exceptional lunch. Chicken vesuvius delicious. I I enjoy all the food on the menu.
Cet avis est-il utile ?

FAQ

Vous pouvez commander directement une livraison à domicile chez Olio e Più - Chicago en utilisant le bouton « Commander en ligne ». Olio e Più - Chicago propose aussi des plats à emporter que vous pouvez commander en appelant le restaurant au (312) 363-3335.

Le restaurant Olio e Più - Chicago est noté 4 étoiles par 600 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

27 juil. 2024

19:00

Réservé 88 fois aujourd'hui

Commande en livraison ou à emporter

445 N Dearborn St, 60654-4601 Chicago, IL

Informations supplémentaires

Quartier
River North (Chicago)
Heures d'ouverture
Tous les jours 11:00–00:00
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne
Atmosphère
Décontracté
Code vestimentaire
Tenue d'affaires décontractée
Infos de stationnement
Voiturier/Valet
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Danilo Galati
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bière, Brunch le week-end, Cocktails, Happy Hour, Livraison, Non-fumeur, Vin

Site internet
https://www.olioepiu.com/
Numéro de téléphone
(312) 363-3335
Installations pour l'événement privé
For private events inquiries please contact eventschicago@thegroupus.com

Olio e Più - Chicago

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

CHITARRA ALLA CARBONARA

EXOTIC PANNA COTTA

OLIO E PIÙ TIRAMISU

CARNE E FORMAGGIO

MORTADELLA

SALAME FINOCCHIONA

SALAME NAPOLI

PROSCIUTTO DI PARMA 18 MONTH

PECORINO AL TARTUFO

GORGONZOLA DOLCE

PECORINO TOSCANO

TALEGGIO DOP

Served with homemade focaccia, honey, dry tomato cocktail, onions, olives, citrus zest, EVOO

INSALATE

OLIO CESAR SALAD17,00 $US

BURRATA E PESCHE23,00 $US

UOVA E DOLCE

UOVO, PROSCIUTTO E PATATE21,00 $US

CROSTONE ALL’AVOCADO18,00 $US

FRITTATA ZUCCHINE E MENTA19,00 $US

OMELETTE VALDOSTANA21,00 $US

UOVA, ASPARAGI E SALMONE23,00 $US

YOGURT, GRANOLA, FRUTTI DI BOSCO15,00 $US

PANCAKE FRAGOLA E AMARENA19,00 $US

FOCACCE

TAGLIERE TOSCANA18,00 $US

TAGLIERE TRENTINO18,00 $US

TAGLIERE NAPOLI19,00 $US

PANINI

OLIO CLUB SANDWICH23,00 $US

PANINO CAMOGLI21,00 $US

PANINO CAPRI19,00 $US

PANINO CONTADINO20,00 $US

PANINO MORTAZZA E CREN21,00 $US

PRIMI PIATTI

CHITARRA ALLA CARBONARA24,00 $US

GNOCCHI PESTO E PISTACCHIO23,00 $US

SPAGHETTI, AGLIO, OLIO E PEPERONCINO21,00 $US

PACCHERI ALLA PUTTANESCA25,00 $US

SECONDI PIATTI

BRANZINO DEL MARINAIO39,00 $US

CONTORNI

PATATE NOVELLE AL PARMIGIANO12,00 $US

FAGIOLINI SALTATI12,00 $US

BROCCOLI12,00 $US

*Consuming raw or undercooked meats, poultry, seafood, shellsh, or eggs may increase your risk of foodborne illness.

**For parties of 6 or more 20% gratuity will be included.

Évaluation globale (notes et avis)

FAQ

Olio e Più - Chicago propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Olio e Più - Chicago ?

Olio e Più - Chicago accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires