Olespana

Avis sur le restaurant Olespana de personnes qui y ont mangé. Basés sur les notes récentes.

1. OT

   Utilisateur d'OpenTable VIP

   Grand Boston1 avis

   1.0

   Y est allé·e le 1 mars 2025

   1. Global 1
   2. Plats 2
   3. Service 3
   4. Atmosphère 2

   Food was not good at all. Nothing like Barcelona, Toro, or La Bodega. The staff also wasn’t attentive and the menus are dirty
   

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2. M

   Mike

   Grand Boston1 avis

   1.0

   Y est allé·e le 10 janvier 2025

   1. Global 1
   2. Plats 1
   3. Service 1
   4. Atmosphère 1

   It closed over 1 year ago! How do you keep in touch with restaurants?
   

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3. S

   Susan

   Grand Boston29 avis

   1.0

   Y est allé·e le 25 décembre 2024

   1. Global 1
   2. Plats 1
   3. Service 1
   4. Atmosphère 1

   We were able to book a reservation for Christmas dinner so were quite surprised to arrive only to have the restaurant closed. No comments about the food or other aspects because we couldn’t experience them.
   

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4. L

   Laurel VIP

   Grand Boston1 avis

   1.0

   Y est allé·e le 21 décembre 2024

   1. Global 1
   2. Plats 1
   3. Service 1
   4. Atmosphère 1

   Very disappointed. 1) Terrible service: We were joking how we were forgotten about and should just leave money on the table after the awful house red wine was served to us in the most ridiculous way. But that was just a sign of things to come. 2) The good was inedible, like we were served canned mushrooms and mealy overcooked shrimp. 3) the place was empty, the music too loud, and we wondered who would go here. It smells too and not good.
   

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5. C

   Christine VIP

   Grand Boston8 avis

   2.0

   Y est allé·e le 1 décembre 2024

   1. Global 2
   2. Plats 2
   3. Service 2
   4. Atmosphère 3

   Our meal at Olespana was disappointing. This was our second visit to the restaurant and it was very underwhelming. It took about 10 minutes for anyone to greet us, then once we ordered, most of our food came out before any of the drinks. Finally, after asking for the drinks, someone came over and said that we don't have Manhattans. The restaurant is billed as a whiskey bar and no alternative was offered in place of the Manhattan. The food was fine, but not excpetional. I love the concept, but the service needs to be better.
   

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6. d

   dea

   Grand Boston1 avis

   1.0

   Y est allé·e le 24 novembre 2024

   1. Global 1
   2. Plats 1
   3. Service 2
   4. Atmosphère 1

   Nothing was good! What a disappointment! We left hungry, just couldn’t eat anything we ordered.
   

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7. OT

   Utilisateur d'OpenTable VIP

   Grand Boston2 avis

   5.0

   Y est allé·e le 16 novembre 2024

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Great food! Excellent service!
   

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8. P

   Phillip

   Grand Boston1 avis

   2.0

   Y est allé·e le 10 novembre 2024

   1. Global 2
   2. Plats 2
   3. Service 2
   4. Atmosphère 2

   Tough to write a review. We made reservations for Saturday, but when we arrived, the restaurant was closed for a fundraiser. They forgot to close the reservation window, so they turned us away. Granted the fundraiser was for a great cause, but at least notify people who made reservations that you are closed. Esta es muy mail hecho.
   

   OlespanaA répondu le 12 novembre 2024

   So sorry for the inconvenience Philip, but I can swear you that we closed pentacle the week before just for that event. I wish you could understand, we make mistakes but not last Saturday. Hope see you again. Thanks
   

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9. E

   Eve

   Grand Boston8 avis

   5.0

   Y est allé·e le 23 août 2024

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Excellent customer service and the food was delectable. I especially liked the Croquetas de Pollo, Patatas Bravas, Gambas al Ajillo, and Crema Catalana!!
   

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10. A

    Anne

    Grand Boston9 avis

    3.0

    Y est allé·e le 10 août 2024

    1. Global 3
    2. Plats 3
    3. Service 3
    4. Atmosphère 3

    The food was good; service was a bit slow. We both speak Spanish and are used to Spanish food. I was thrilled to see some authentic cuisine I recognized from Madrid. The tortilla española was chunkier than what I was used to (potatoes were chopped not sliced) but quite tasty. I hope they will stay in business and improve the decor, especially the outside. Could there be outdoor eating during the summer?
    

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