Olea Newport Beach

4.8

4,8

2123 avis

30 $ ou moins

Américaine

Effectuer une réservation

2 personnes

2 déc. 2024

19:00

Réservé 21 fois aujourd'hui

La perle du quartier
Adapté aux occasions spéciales
Parfait pour siroter des cocktails créatifs

Welcome to Olea, Cellar. Craft. Cook located in Newport Beach. OLEA, named for a genus of trees that flourish in warm and tropical regions throughout the Mediterranean region.
Our menu features seasonal ingredients of the highest quality that are prepared daily from scratch. Menu selections include exceptional meats, flavorful seafood, handpicked produce from our garden, and diverse beverage selections. We have over 25 wines by the glass, 10 craft beers, and a full bar featuring a wide variety of craft cocktails. We use the best possible ingredients and techniques to ensure that every drink served is an experience. Only fresh fruit and hand-squeezed citrus juices are used every day. We use premium spirits and pour all of our sodas and mixers from bottles. At Olea we take great pride in the Art of the Cocktail. Cheers!

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
Américaine, Grillade, Fruits de mer
Heures d'ouverture
Souper lun–jeu, dim 17:00–21:00 ven, sam 16:30–22:00
Numéro de téléphone
(949) 287-6807
Site internet
http://www.oleanewportbeach.com/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Resort tenue décontractée
Chef de cuisine
Jared Cook

Endroit
2001 Westcliff Drive, Suite 100, 92660 Newport Beach, CA
Quartier
Newport Beach
Parking details
Parking located behind the restaurant.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Fin de soirée, Livraison, Non-fumeur, Restaurants AVV, Terrasse, Terrasse, Vin

Recommandé dans

100 Orange County Restaurants to Love This Valentine's Day

Plats populaires

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have medical conditions. Menu items may contain or come into contact with wheat, eggs, peanuts, tree nuts, and milk. For more information, please speak with a manager.

STARTERS

House Made Sugar Pumpkin Agnolotti19,50 $US
truffled goat cheese, toasted hazelnut, crispy sage, brown butter.
Freshly Shucked Oysters on the Half Shell
champagne & tarragon mignonette, horseradish cocktail sauce
Fried Green Tomato with Fresh Burrata18,00 $US
crispy serrano ham chicharonnes, pickled onion, hazelnut romesco, oregano oil
Hand Cut Herb Fries9,00 $US
salt, pepper, garden herbs
Warm Artisan Rosemary Focaccia Bread8,00 $US
whipped honey butter
Fresh Jumbo Lump Blue Crab Cakes36,00 $US
meyer lemon-caper remoulade, toasted pistachio, shaved fennel and granny smith apple salad
Smoked Idaho Trout Dip16,50 $US
cucumber, fresh dill, crostini
Baked Skillet of Mac & Cheese15,00 $US
crispy chicken skin topping
Sweet & Spicy Frenched One Bite Chicken Wings19,00 $US
calabrian chili honey, pickled cauliflower, smoked blue cheese buttermilk dip
Crispy Kurobuta Pork Belly with Cast Iron Roasted Brussels Sprouts22,00 $US
garlic honey, apricot mostarda, candied pecans

SALADS AND SOUP

Add Grilled Jidori Chicken Breast $11 Add Grilled Salmon $16

Organic Butter Lettuce & Herbed Goat Cheese12,00 $US
california almonds, baby heirloom tomatoes, champagne-dijon vinaigrette
Caesar Salad12,00 $US
hearts of romaine, garlic croutons, white anchovies, crispy capers, shaved parmesan, tijuana vinaigrette
Chef's Daily Bowl of Soup
seasonally inspired and made from scratch
Organic Baby Iceberg Wedge Salad16,00 $US
smokey blue cheese, applewood bacon, cherry tomato, pickled onion, sherry buttermilk dressing

Entrees

Chef's Nightly Special Selection
Chef hand selects one fish and one meat special each night
Wild Caught Alaskan Halibut45,00 $US
sea salt roasted fingerling potatoes, lacinato kale, fava beans, toasted pistachios, preserved lemon butter.
Crispy Jidori Chicken Schnitzel With Maitake Mushrooms29,50 $US
pumpkin spaetzle, romanesco, baby rainbow carrots, meyer lemon & basil emulsion
Grilled Canadian Salmon36,00 $US
organic italian farro, market vegetables, watercress, charred citrus & coriander gastrique
45 Day Aged Bone-In Ribeye Steak64,00 $US
smoked blue cheese mashed potatoes, heirloom vegetables, wild mushrooms, bone marrow bordelaise
Revier Ranch Filet Mignon65,00 $US
melted garlic & creme fraiche potatoes, broccolini, champagne bearnaise
Cabernet Braised Prime Beef Short Rib & House Made Herb Pappardelle Pasta37,00 $US
roasted cippollini onions, charred cherry tomatoes, creamy horseradish pesto, ricotta salata
American Wagyu Burger24,00 $US
extra sharp white cheddar, applewood bacon, pickled onion, roasted tomato, butter lettuce, secret sauce, challah bun, herb fries
Organic Farmer's Market Vegetables & House Made Herb Pappardelle Pasta27,00 $US
forest mushrooms, cherry tomatoes, fava beans, pecorino-romano, parsley pesto, aged balsamic vinegar
House Made Giant Meatball29,50 $US
blend of american wagyu beef, jidori chicken, duroc pork, herb pappardelle, spicy pomodoro, pecorino- romano

SWEETS

Dark Chocolate Chunk & Fromage Blanc Cookies13,00 $US
peanut butter cup gelato, spanish peanut crumble
Apple Butterscotch Cobbler13,00 $US
bourbon honey ice cream.
Espresso Martini16,00 $US
vodka, licor 43, kahlua, bourbon cream, espresso
Seasonal Sorbet10,00 $US
fresh berries

Avis de 2 123 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,7Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Comté d’Orange
Américaine
Comté d’Orange
Tables valant 1 000 points les plus réservées
Sud du Comté d'Orange
Américaine

2 123 avis

R
Ron
Los Angeles
13 avis
5.0
13 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Nice restaurant. Not fancy, but not basic either. All food was excellent. Prices a bit high, but not outrageous. Service good. I would go there again.
Cet avis est-il utile ?
D
Dan
Los Angeles
42 avis
5.0
42 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
I always come for the bone in ribeye. The price point is pretty good and the steak is amazing. Service is always spot on very clean restaurant. Highly recommend this place.
Cet avis est-il utile ?
C
Connie
Comté d’Orange
231 avis
VIP
5.0
231 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Brendan did a fabulous job - quickly took our order and made modifications as requested. Food was served hot and delicious as usual.
Cet avis est-il utile ?
J
Janice
Comté d’Orange
89 avis
VIP
5.0
89 avis
Y est allé·e le 20 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Service was excellent. The Brussels sprouts and Pork Belly, and the Big Meatball were really outstanding. It is a comfortable neighborhood gem!
Cet avis est-il utile ?
g
gunnar
Charlotte
36 avis
VIP
5.0
36 avis
Y est allé·e le 17 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Requested a booth for 2 for birthday celebration so we could sit next to each other. They honored request and even included a birthday desert complimentary. The waiter was friendly with great recommendations. The food was served quickly and was prepared as requested. The filet was awesome. Definitely a place I would visit again.
Cet avis est-il utile ?
D
Devin
Comté d’Orange
47 avis
VIP
5.0
47 avis
Y est allé·e le 17 novembre 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
This is a fantastic restaurant and a fantastic dinner. We had multiple apps, along with some mains, and dessert and coffee. We had a two hour dinner and it was fantastic. (but plenty of people were in and out much quicker than we were). Definitely has a bit of a spot vibe, but at the same time there were a few families with kids, lots of older people, people in their 20s, basically the demographic and ages was all over the map. Great restaurant. Will return.
Cet avis est-il utile ?
J
Jerry
Comté d’Orange
11 avis
5.0
11 avis
Y est allé·e le 14 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Attended wine dinner . Wonderful food, great wine. Fantastic evening.
Cet avis est-il utile ?
L
Luana
Côte centrale
8 avis
VIP
5.0
8 avis
Y est allé·e le 10 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We were very impressed by the food and the service! The staff was pleasant and professional and overall it was a great experience. There were four of us and we started with oysters, the rosemary focaccia bread and the Brussels sprouts with pork belly. All were delicious and good sized for starters! Our mains were the daily fish dish - striped bass- and the schnitzel. Super tasty! It had been a couple of yrs since we had been here - life happens - so we were happy to make a reacquaintance.
Cet avis est-il utile ?
P
Peggy
Saint-Louis
65 avis
VIP
5.0
65 avis
Y est allé·e le 6 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a party of 6 and were seated in the wine room. Lovely for us and we did not disturb the other guests. The menu was excellent and varied enough for our entire group. Our waitress did a fantastic job. Great find!
Cet avis est-il utile ?
AF
AudreyF
Los Angeles
8 avis
VIP
5.0
8 avis
Y est allé·e le 3 novembre 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
Amazing food and excellent staff. A pleasant surprise indeed
Cet avis est-il utile ?

FAQ

Olea Newport Beach propose des plats à emporter que vous pouvez commander en appelant le restaurant au (949) 287-6807.

Le restaurant Olea Newport Beach est noté 4,8 étoiles par 2123 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

2 déc. 2024

19:00

Réservé 21 fois aujourd'hui

Commande en livraison ou à emporter

2001 Westcliff Drive, Suite 100, 92660 Newport Beach, CA

Informations supplémentaires

Quartier
Newport Beach
Heures d'ouverture
Souper lun–jeu, dim 17:00–21:00 ven, sam 16:30–22:00
Prix
30 $ ou moins
Cuisine(s)
Américaine, Grillade, Fruits de mer
Atmosphère
Élégant mais décontracté
Dress code
Resort tenue décontractée
Parking details
Parking located behind the restaurant.
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Jared Cook
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Fin de soirée, Livraison, Non-fumeur, Restaurants AVV, Terrasse, Terrasse, Vin

Site internet
http://www.oleanewportbeach.com/
Numéro de téléphone
(949) 287-6807

Recommandé dans

100 Orange County Restaurants to Love This Valentine's Day

Olea Newport Beach

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

100 Orange County Restaurants to Love This Valentine's Day

Warm Artisan Rosemary Focaccia Bread

Revier Ranch Filet Mignon

American Wagyu Burger

STARTERS

House Made Sugar Pumpkin Agnolotti19,50 $US

Freshly Shucked Oysters on the Half Shell

Fried Green Tomato with Fresh Burrata18,00 $US

Hand Cut Herb Fries9,00 $US

Warm Artisan Rosemary Focaccia Bread8,00 $US

Fresh Jumbo Lump Blue Crab Cakes36,00 $US

Smoked Idaho Trout Dip16,50 $US

Baked Skillet of Mac & Cheese15,00 $US

Sweet & Spicy Frenched One Bite Chicken Wings19,00 $US

Crispy Kurobuta Pork Belly with Cast Iron Roasted Brussels Sprouts22,00 $US

SALADS AND SOUP

Organic Butter Lettuce & Herbed Goat Cheese12,00 $US

Caesar Salad12,00 $US

Chef's Daily Bowl of Soup

Organic Baby Iceberg Wedge Salad16,00 $US

Entrees

Chef's Nightly Special Selection

Wild Caught Alaskan Halibut45,00 $US

Crispy Jidori Chicken Schnitzel With Maitake Mushrooms29,50 $US

Grilled Canadian Salmon36,00 $US

45 Day Aged Bone-In Ribeye Steak64,00 $US

Revier Ranch Filet Mignon65,00 $US

Cabernet Braised Prime Beef Short Rib & House Made Herb Pappardelle Pasta37,00 $US

American Wagyu Burger24,00 $US

Organic Farmer's Market Vegetables & House Made Herb Pappardelle Pasta27,00 $US

House Made Giant Meatball29,50 $US

SWEETS

Dark Chocolate Chunk & Fromage Blanc Cookies13,00 $US

Apple Butterscotch Cobbler13,00 $US

Espresso Martini16,00 $US

Seasonal Sorbet10,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Olea Newport Beach propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Olea Newport Beach ?

Olea Newport Beach accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Recommandé dans

100 Orange County Restaurants to Love This Valentine's Day