Okini

4.7

4,7

12 avis

De 31 CAD à 50 CAD

Asiatique contemporaine

Effectuer une réservation

2 personnes

7 janv. 2025

22:30

Réservé 14 fois aujourd'hui

Des expériences sont disponibles.

Charmant
La perle du quartier
Adapté aux occasions spéciales

Okini celebrates traditional and modern Japanese flavours with their West Coast flair, showcasing a harmonious blend of land and sea ingredients while emphasizing in sustainable and locally sourced ingredients whenever possible. Located in Kerrisdale, experience their chef-driven menu, fun cocktails and extensive wine offerings in their dining room, atrium, or patio.

We invite you to experience Chef Kevin Lin's signature dishes and local favourites such as Salmon Soba, Wagyu Tantanmen, Endive Caesar, A5 Miyazaki Wagyu Tenderloin Bento, Gindara Saikyoyaki, Truffle Yakiudon, and Wagyu Bolognese to name a few.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 CAD à 50 CAD
Cuisine(s)
Asiatique contemporaine, Japonaise, Yoshoku
Heures d'ouverture
mar.–jeu., dim. 15:30–21:00 ven., sam. 15:30–22:00
Numéro de téléphone
(604) 263-0155
Site internet
http://okiniyvr.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Kevin Lin
Installations pour l'événement privé
At Okini Restaurant & Bar, we welcome larger parties and private events. Email us at dine@okiniyvr.com to inquire about parties over 9+Planning a special occasion, proposal, or celebrating a big milestone? Our wine cellar is available for intimate private dining experiences up to 4 guests. Email us at dine@okiniyvr.com to inquire.

Endroit
1864 W 57th Ave, V6P 1T7 Vancouver, BC
Quartier
Kerrisdale
Rue transversale
Free street parking available on 57th Avenue and surrounding side streets.
Parking details
Stationnement municipal
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Chiens acceptés, Cocktails, Droit de bouchon, Happy Hour, Options sans gluten, Salle privée, Table de Chef, Terrasse, Végane, Vin

Expériences

(We missed the deadline) Dine Out at Okini
66,00 $CA par personne
22 janv. 2025 - 9 févr. 2025
Though we missed the deadline to join the official Dine Out Vancouver this year, that's never stopped us from being part of the fun. Join us at Okini for our OWN Dine Out party while we highlight our signature dishes in a curated fixed-price tasting menu from January 22 - February 9, 2025
Valentine's Day 2025
150,00 $CA par personne
Seulement 14 févr. 2025
They say actions speak louder than words—so why not say it with food? This Valentine’s Day, indulge in an exclusive 5-course tasting menu at Okini for $150 per person. Treat yourself and your loved ones to a luxurious dining experience featuring premium ingredients and unforgettable flavours. ** Please note that due to the nature of our Valentine's Day menu, we are unable to accommodate any menu changes or substitutions. Our cancellation policy is 48 hours or reservations will be charged the full tasting menu amount as a cancellation or no show fee. ** Thank you for joining us at Okini.

Offres

Happy Hour at Okini
Plusieurs dates disponibles
dim. - 15:30 - 17:00,mar. - sam. - 15:30 - 17:00
Join us Tuesday to Sunday for Happy Hour! We have fun snacks on rotation along with drink specials — $5 beer, $8 wine, $8 margarita, $12 martini, YOU NAME IT.

Salmon Soba32,00 $CA
flame finished big glory bay salmon on chilled green tea soba with creamy sesame ponzu dressing, yuzu tobiko, and ikura
Endive Caesar22,00 $CA
grilled belgian endive with baby shrimp, miso caesar dressing, parmigiano reggiano, and black tobiko
Leafy Green & Herb Salad17,00 $CA
local organic greens with apple ginger vinaigrette, radish, tear drop peppers, and wasabi peas
Nasu & Burrata19,00 $CA
japanese-style grilled and roasted eggplant salad with spicy gomae, and burrata
Wagyu Beef Carpaccio25,00 $CA
brant lake wagyu with black garlic miso aioli, 63 degree egg, pickled wasabi, crispy shallots, and parmigiano reggiano
A5 Wagyu Tantanmen32,00 $CA
mochi udon tossed in a spicy nutty sesame sauce with minced a5 miyazaki wagyu, and negi
Salmon Tartare26,00 $CA
fresh big glory bay salmon tossed in citrus soy and masago served with mango avocado salsa, and tempura nori chips
Hokkaido Uni Toast80,00 $CA
grilled house-baked foccacia with burrata, honey, balsamic, hokkaido uni, and ikura
Oysters
minimum 2, served with yuzu mignonette, and wasabi relish

Handrolls

made to order with bbq salmon skin ‘temaki’ and kamameshi mushroom rice

Steph’s Handroll45,00 $CA
hokkaido uni, ikura, shiso
Chef's Handroll22,00 $CA
truffle salmon negitoro, ikura

Shiso Wraps

Wagyu12,00 $CA
aburi a5 miyazaki wagyu, hokkaido uni, ikura
Unagi9,00 $CA
tempura unagi, black tobiko

Land & Sea

Yarrow Meadows Duck45,00 $CA
local duck breast with wild mushrooms, baby carrots, kabocha croquette, and yakiniku gravy
Pork Tomahawk42,00 $CA
grilled bone-in fraser valley pork with karashi-grainy mustard, peperonata, and peppercorn sauce
Gindara Saikyoyaki45,00 $CA
miso marinated wild local sablefish on pan seared egg tofu, broccolini, wasabi tobiko, and tomato dashi
Salmon Belly (half)40,00 $CA
grilled big glory bay salmon served with charred lemon
Salmon Belly (whole)75,00 $CA
grilled big glory bay salmon served with charred lemon
Hayashi Beef36,00 $CA
16 hour red wine braised cheek with hayashi demi, carrots, mushrooms, and confit baby potatoes
A5 Miyazaki Wagyu Tenderloin34,00 $CA
Miyazakigyu, winner of the “Wagyu Olympics”, is the highest quality of wagyu produced from Japanese black cattle and recognized for its snowflake-like marbling.

Pasta & Risotto

Wagyu Bolognese32,00 $CA
brant lake wagyu beef ragu and blistered cherry tomatoes with spaghetti alla chitarra and parmigiano reggiano
Truffle Yaki Udon35,00 $CA
truffle buttered wild mushrooms with sanuki udon, crispy shallots, arugula, and 63 degree egg
Kani Risotto36,00 $CA
tempura soft shell crab, ikura, edamame, sun dried tomatoes, katsuobushi, and sansho tare on creamy mentaiko risotto
Unagi alla Vodka36,00 $CA
aburi freshwater eel, onion, and garlic confit with campanelle in tomato cream sauce
Vongole XO35,00 $CA
sake steamed japanese littleneck clams with garlic butter and spicy baby clam xo sauce with chitarra spaghetti

Avis de 12 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,8Plats
4,6Service
4,6Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Vancouver / Colombie-Britannique
Délicieux et bons pour les enfants
Vancouver / Colombie-Britannique
Options sans gluten
Vancouver / Colombie-Britannique
Idéal pour les groupes
Vancouver / Colombie-Britannique
La perle du quartier
Vancouver / Colombie-Britannique
Adapté aux occasions spéciales
Vancouver / Colombie-Britannique
Animé
Vancouver
Délicieux et bons pour les enfants
Vancouver
Innovant
Vancouver
Options sans gluten
Vancouver
Idéal pour les groupes
Vancouver
La perle du quartier
Vancouver
Parfait pour déguster de bons vins
Vancouver
Parfait pour manger en plein air
Vancouver
Romantique
Vancouver
Adapté aux occasions spéciales
Vancouver
Animé

12 avis

D
David
VIP
Vancouver
3 avis
5.0
3 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Kevin and team were amazing. Food looked and tasted even better! Looking forward to coming back very soon.
Cet avis est-il utile ?
B
Ben
Vancouver
23 avis
5.0
23 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Overall an excellent above and beyond experience. We were greeted by the chef’s wife Stephanie and got seated right away. Our waitress Emily was friendly and efficient. Great selections of wines, cocktails and even sakes! Varieties of Japanese and Italian fusion foods, especially the melts in your mouth Haikaido Uni, we like the Uni so much that we order an additional order. The chef/owner Kevin delivered our order and greet us personally, he do that to every table, an added touch that made you feel welcome!!
Cet avis est-il utile ?
Y
Yovela
VIP
Vancouver
2 avis
5.0
2 avis
Y est allé·e le 27 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We really appreciate Chef Lin accommodated us and letting our larger dog sit in the atrium on a raining day and we celebrated the most amazing doggy birthday! Highly recommended
Cet avis est-il utile ?
M
Michelle
Vancouver
1 avis
5.0
1 avis
Y est allé·e le 27 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Dog friendly restaurant, allow dogs to sit in the heated patio! Great service as well! Food quality is one of the best in Vancouver! Worth to visit again!
Cet avis est-il utile ?
m
miko
Vancouver
5 avis
5.0
5 avis
Y est allé·e le 22 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It's not my first time here, always enjoyed the food, drinks and service . . I love Okini that I would come here alone occasionally. My friend wanted to go to somewhere nice for Christmas, so I brought her here to celebrate and we are still talking about how delicious the food was! The whole place was stunning . . decked out in Christmas decorations!! They went all out that the Tree almost touched the ceiling. . For drinks, we ordered from their seasonal menu .. As someone who is a sucker for details, my drink came in an ornament glass!! It was super adorable and festive and it made everything merry and jolly. For food, we got beef carpaccio, xo vongole, the hayashi beef and the pudding for dessert. My friend and I loved everything. . granted she is Italian and she actually loved the pasta, that speaks volume.. . As for me, this is my first time trying tye beef carpaccio because I don't like eating raw meat . .but surprisingly the beef carpaccio was delicious! I would not have guessed it was raw because it was very flavourful.. . for the vongole ... highly recommend adding a bowl of mushroom rice towards the end so you can inhale every drop of the sauce because it's that good! Hayashi beef was super tender and delicious. . cozy vibes!! The server was very attentive, always checked on us and made sure our water is always refilled. I don't think we had to ask for more water at all. . . Highly recommend anyone who is curious (especially if you are a sucker for details)!!
Cet avis est-il utile ?
C
Cavin
Vancouver
1 avis
5.0
1 avis
Y est allé·e le 22 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It is a must go place for special occasions. Will definitely visit again to try all other dishes
Cet avis est-il utile ?
C
Cindy
Vancouver
1 avis
5.0
1 avis
Y est allé·e le 21 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 3
Worth a try, very good food and good quality, my family loves the restaurant.
Cet avis est-il utile ?
l
lorraine
Vancouver
5 avis
5.0
5 avis
Y est allé·e le 21 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
First time being in this restaurant. Everything goes well and lived the chat with waitress which also gave us great advices for dining.
Cet avis est-il utile ?
C
Cian
Vancouver
1 avis
5.0
1 avis
Y est allé·e le 20 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Absolutely phenomenal! Everything was so delicious. Truffle Udon was so good and comforting. The carpaccio was so tasty!! The duck, the sauce, the croquette - to die for!
Cet avis est-il utile ?
N
Newell
Vancouver
3 avis
4.0
3 avis
Y est allé·e le 15 décembre 2024
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
The food was superb! The flavour combinations were innovative and the presentation was stunning. The salmon soba was out of this world delicious! Unique cocktails and a cozy environment. We will definitely be back soon!
Cet avis est-il utile ?

FAQ

Okini propose des plats à emporter que vous pouvez commander en appelant le restaurant au (604) 263-0155.

Le restaurant Okini est noté 4,7 étoiles par 12 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

7 janv. 2025

22:30

Réservé 14 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

1864 W 57th Ave, V6P 1T7 Vancouver, BC

Salles

Informations supplémentaires

Rue transversale
Free street parking available on 57th Avenue and surrounding side streets.
Quartier
Kerrisdale
Heures d'ouverture
mar.–jeu., dim. 15:30–21:00 ven., sam. 15:30–22:00
Prix
De 31 CAD à 50 CAD
Cuisine(s)
Asiatique contemporaine, Japonaise, Yoshoku
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Kevin Lin
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Chiens acceptés, Cocktails, Droit de bouchon, Happy Hour, Options sans gluten, Salle privée, Table de Chef, Terrasse, Végane, Vin

Site internet
http://okiniyvr.com/
Numéro de téléphone
(604) 263-0155
Installations pour l'événement privé
At Okini Restaurant & Bar, we welcome larger parties and private events. Email us at dine@okiniyvr.com to inquire about parties over 9+Planning a special occasion, proposal, or celebrating a big milestone? Our wine cellar is available for intimate private dining experiences up to 4 guests. Email us at dine@okiniyvr.com to inquire.

Okini

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

(We missed the deadline) Dine Out at Okini

Valentine's Day 2025

Happy Hour at Okini

Small Plates

Salmon Soba32,00 $CA

Endive Caesar22,00 $CA

Leafy Green & Herb Salad17,00 $CA

Nasu & Burrata19,00 $CA

Wagyu Beef Carpaccio25,00 $CA

A5 Wagyu Tantanmen32,00 $CA

Salmon Tartare26,00 $CA

Hokkaido Uni Toast80,00 $CA

Oysters

Handrolls

Steph’s Handroll45,00 $CA

Chef's Handroll22,00 $CA

Shiso Wraps

Wagyu12,00 $CA

Unagi9,00 $CA

Land & Sea

Yarrow Meadows Duck45,00 $CA

Pork Tomahawk42,00 $CA

Gindara Saikyoyaki45,00 $CA

Salmon Belly (half)40,00 $CA

Salmon Belly (whole)75,00 $CA

Hayashi Beef36,00 $CA

A5 Miyazaki Wagyu Tenderloin34,00 $CA

Pasta & Risotto

Wagyu Bolognese32,00 $CA

Truffle Yaki Udon35,00 $CA

Kani Risotto36,00 $CA

Unagi alla Vodka36,00 $CA

Vongole XO35,00 $CA

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Okini propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Okini ?

Okini accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires